Chikar Lobia Recipe / New Lobia Recipe By Yasmin Cooking

Chikar lobia recipe | lobia masala | black eyed peas recipe | rongi recipe with a simple and easy gravy based curry recipe for roti and chapati is made with black-eyed beans. there are many variants to this recipe including the dry and gravy version and this recipe is dedicated to gravy it is an ideal curry for indian/Pakistani bread, but can also be used as sides to any rice recipes.
Ingredients
2 cup black eye beans
2 medium onion
Pinch bicarbonate soda
Salt to taste
1 teaspoon red chilli powder
2 teaspoon dry coriander powder
1 teaspoon all spices
Half teaspoon turmeric powder
1 teaspoon cumin seeds
2 green chilli
2 tablespoons ginger garlic
2 medium tomatoes
1 tablespoons fenugreek leaves
1 cup green coriander
#chikarlobia #chikarlobiarecipe #lobiarecipepakistani #newlobiarecipe #lobiakasalan #lobiarrcipe
#yasmincooking #yasminscooking #yasmeencookingrecipes #yasmeencooking #yasminkitchen #cookwithyasmin #lobiamasalarecipe
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Please watch: "Ufff Jo Mere Sath Huwa Ap Ko Kaise Batao 😳Palak Gosht /Yasmin Vlogs/Cooking"
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[@Seemiskitchen]

White lobia mera fav hai or ap ki cooking ala

[@faisalaslam860]

Today I will make

[@eshanghouri4135]

V nice recipe today I make this recipe very good taste good look also good thanks for sharing this recipe

[@yasmeenqaiserofficial5042]

Looks so delicious and tasty dish.

[@ZamanMirza-1]

Bohat acha lobia bna hai maam 👍❤️❤️

[@maliksami8153]

Very Nice yar

[@musarratnore9465]

I love your all recipe yummy soooooo tasty

[@technicalinformationonly3681]

Nice I will try fully night me ziada phool jae ga mins gll jae ga

[@chaudhryzahoorahmed6708]

Very good

[@musarratnore9465]

Allah aap ko lambi zindagi day amin our aise he hame tasty recipe bataye

[@nayeemsaheb4977]

Super

[@shabbirshaikh8667]

Super mashalla

[@CoolCookingWithMama]

Perfect chikat lobia recipeee
You made it in excellent way
👍👍🎊👍🎉🎉😎🎊🎊👍👍🎉🎉

[@minazshaikh776]

Nice recipe alag tarike se banai hai zaroor try karungi

[@YasminsCooking]

Shukriya

[@ShanAli-nm5ji]

Good 👍 👍

[@khaldaqutub9205]

Bhut 😋 yummy in shallha mein try Karon ge ap ki kafi recipe try ki hai jo k bhut bhut mazedar bani hai

[@muaaznagrami2613]

MashaALLAH

[@sk_fashion_hub_01]

Mazedar recipe humesha ki tarah 👌😋👍jarur try karugi

[@YasminsCooking]

Shukriya

[@AllAboutKitchen]

MashaAllah u r best all ur recipes are good

[@munirbhatti8832]

Ma Sha Allah ap ki Urdu ki rawani achi hai good

[@kaneezfatima8916]

Masha Allah

[@Lifewithwajeeha-lww]

V nice recepis

[@aashifajmeri6756]

Is me naya kya he ham to ese hi banatuye he

[@shaz6336]

Very Nice & looks yummy.😋

[@YasminsCooking]

Thanks

[@cookingbymanisha]

Chikar means what ?

[@familyskitchenfoodvlogs8230]

Wow yummy lobia

[@foodhubwithrubi7167]

perfect ap ne boht tasty banaia he mashAllah maam

[@nitti3723]

This came out stunning. I made half the quantity, 0.5 tsp baking soda, 1 tsp salt, 1tsp red chili, enough oil to coat the onions, 1 tsp butter and no fenugreek. I think perhaps next time I will go a bit lighter on the baking soda, I was good but tasted a bit too much like Cholay. I've previously made lobia with tomato paste and red onions and it came out too sweet, this was great. Thank you!

[@Pink_Olive]

Iska color kesy change hua?

[@nitti3723]

@@Pink_Olive kya matlab?

[@Pink_Olive]

@@nitti3723 white lobia boil hony k bad bhi white he rehta hai. Pr in ka brown ho gya hai

[@nitti3723]

@@Pink_Olive Hmm not sure. Perhaps you are using a different lobia?

[@sehar303]

Wow mazay daaaaarrrr😘😘😋😋😋

[@alladitta3732]

Nice

[@muhammadijaz-ss3ho]

Nice🤗😋😋😋

[@ramzanbajwa6739]

Good

[@salehahasan2978]

Mazedar👌😋🇮🇳🇮🇳🇮🇳

[@YasminsCooking]

Shukriya

[@avantikap1318]

Amazing!!!!

[@asifmahmood101]

Salam thanks fr thi recipe
Meray pas ye white lobia kafi miqdar me pra ha ma to lazmi try kru gi

[@saeedmalik3842]

Excellent

[@Princess.909X]

Lal lobia se bana sakte ha ya recipe

[@rizwanawan7690]

Waooooooooooowwwwww

[@khannikhat4721]

So delicious

[@YasminsCooking]

Thanks

[@sabanaaz786]

السلام وعلیکم صبا جی جمعہ مبارک ہو

[@maherabdulwahab327]

👍👍👍

[@musaratghulam7407]

asalam o alekum AP ki sab dishes zabardast hoti hn. AP kisi kisi dish k masaly ki maqdar sath nai batatin Agar AP sab ki sath sath bataen to bohat acha hoga. ALLAH AP ko salamat rakhy hamesha ameen summa ameen

[@mohammadnadeemchakno.1108]

mere bahan maine aaj hi lobiya pakwaya apki video apni biwi ko dikha kar yaqin mane buhat maza aya kha ke tnx sister.

[@YasminsCooking]

Jee shukriya

[@aarzooaarzoo6993]

Nice Nice recipe lovely sis

[@aliyanwaseem9397]

Api agr lobia coocker men ubalen to kitna time rakhen

[@yummmuyhasnain2403]

Amazing sis always love u and ur dishes ...

[@YasminsCooking]

Thanks 😊❤️

[@muhammadyaqoob8693]

so perfect &Yummy

[@samnaz7172]

👌🏼

[@felixpinto7937]

NICE THANK YOU

[@azharawan3750]

Chicken powder haraam bhee ho sakta hai ehiyaat kerin

[@avantikap1318]

I tried this and sent u a pic on instagram.. ma'am pls be active there and post food pictures there also.. amazing recipes you got to share

[@sofiyasama3924]

Mutton with vegetables recipe. Sikhaiye.

[@vaqarahmed9417]

Thanks

[@haleemanaeem5287]

Delicious 👍

[@farhanshahban7493]

Very yummy 😋

[@moinushaikh4405]

lobibya or soya been alag alag haina baji

[@Itsourcuisine]

Assalam o alaikum yasmin g. this dish is looking so delicious, How can the people unlike your video

[@rozaqureshi1751]

Chikkat means? Bina chikkat lobia ki Kia alag recipe hai?

[@tasadduqmajeed68]

آپ کی ریسیپیز کو لائیک کرتے ہیں آپ کا چینل سبسکرائیب بھی کر دیا ہے اور ویڈیو بھی لائیک کر دی ہے ۔
بہت ہی مزیدار چکڑ چھولے ۔ لاہوری چکن چھولے نہی بھولتے ساتھ میں تلے والے نان۔

[@YasminsCooking]

Chicker cholay nahi chikar lobia 😂

[@tasadduqmajeed68]

@@YasminsCooking اوہو معذرت ۔ چکڑ لوبیا۔ بہت ہی مزیدار ڈش نظر آرہی ہے ماشاء ا للہ

[@edenakbar3161]

Awesome..

[@YasminsCooking]

Thanks

[@rumisengupta8944]

How much oil have you put in it? Lobia is supposed to be healthy but this much oil is atrocious!

[@azmifathima3379]

Assalamualaikum warhmath ullahiwa barkatahu First view first like ❤❤❤😋😋😋 lots of Dua to you and please remember us in your prayers 😊😊

[@YasminsCooking]

Walikumsalam shukriya

[@sorkhposh37]

Madam yoy didn't mentioend that beans should be boiled on which type of flame.

[@rozaqureshi1751]

Why u used soda? Soda ke bagair gal jate hain. I've never used soda

[@nitti3723]

I'm curious about the baking soda as I haven't used it before, what taste does it bring to the dish?

[@cookingbymanisha]

No need to use. Soak lobia for 6 8 hrs. That's it anx pressure cook with salt. Before pressure cook throw ghe doaked water of lobia. Add fresh water then pressure cook. Soda soften thd lobua but at the same time it vanishes the flavour of lobia. Flavour has a healer properties.

[@mahfuzaakter2597]

Sister. Tasty

[@YasminsCooking]

Thanks

[@rusha2493]

Meetha soda ki zrorat hi nhi okkkk aise gl jaata h

[@shanaznizam4909]

What is meeta soda? Is it baking soda or anything else?

[@smartmd4278]

SHANAZ SKINCARE yes baking soda

[@rukhsanashah4853]

Oil kitna dala aap nah

[@asimluqman3035]

Aoa, please more rice recipe

[@sajjadshah281]

Bary k paye plz

[@sajjadshah281]

Bary k paye ki recipe plz

[@shaz6336]

First to watch

[@rozinarozina6822]

Hmmmm mazY zar han baji kesi ho ap

[@YasminsCooking]

Bohat shukriya

[@mehvishzaidi5856]

Will surely try ur dish.. But kindly mention the ingredients in the description

[@YasminsCooking]

Thank you so much 😊

[@foziaimran6678]

Es me kya different hy ayesy hi pekati hun me b.

[@wellwisher196]

bohat saray esay log hon gy jin ko nahe bnanay atay hon gy

[@foziaimran6678]

@@wellwisher196 u r right.

[@tasadduqmajeed68]

یہ جو ان لائیک کرنے والے ہیں ان کے سالن اکثر جل جاتے ہیں پکاتے ہوے۔ ھاھاھاھاھاھا

[@YasminsCooking]

Inko ghar mein khna nahi milta na 😂

[@epic_islam]

Kaisa hai

[@fahadbaig1721]

Apka name zainab hai

[@swag9944]

Garam masala ka link day dy plzz

[@YasminsCooking]

Jee TH-cam par type karo app garam masala by yasmin Cooking

[@edenakbar3161]

Description box me sirf links available hy.. Wer is d measurement??

[@YasminsCooking]

Check now

[@edenakbar3161]

@@YasminsCooking
Shukran🙂🙂

[@rubinakazi2856]

Kisi ne try kiya ya nhi

[@tsunami1216]

آپ کی آواز مجھے بہت اچھی لگتی ہے

[@YasminsCooking]

Shukriya 😊

[@hussamudin3029]

Thrkiii

[@shanawarism]

Yasmin, mujhay Lahore k original rehri walay chikkar cholay ki recepie chahiye jo I think without oil bantay hain. Agar aap ne bnae hain to link bta dein warna meri request poori kar dein. Jazak Allah

[@YasminsCooking]

Ap TH-cam par type karo chikar cholay by yasmin Cooking bohat zada Recipe apko meliy gi

[@shanawarism]

Jazak Allah for your answer. I saw the recepie but that is not the original chikkar cholay's recepie I was asking.
Those are made without any oil and with generous amount of black pepper and served with naan , mint yogurt chatni and some salad mainly reddish.
Please made them with authentic recepie and I will be pleased.😆
Actually I saw various vedios by different experts but couldn't find the actual recepie anywhere on internet. I have tried your various recepies and me and my family loved the Pishawri namkeen gosht. Jazak Allah.

[@ZamanMirza-1]

Maam don’t use this plastic chamach 😏😏

[@hashubutt1351]

? ? ? ? ?

[@sabaa2377]

Hello

[@knocktoheart6160]

Jb tk ap jesi behene mojod hm mujh jese akele mard zabardast khane kha sakte hen.

[@rajawaqas8762]

Aoa kase ho mujhy to ap achi lagti ho

[@irfanmoosa6675]

Bad test no salt

[@umairbudder5732]

💀 sounds like a skill issue

[@Samichattha]

🤮🤮🤮

[@sanaraza1766]

Excellent

[@VillegeTasteAliraza]

Nice

[@saleemsaleem-jl4hc]

😋😋

[@MuhammadAli-jv6ig]

Nice