I know you specialize in cakes, but you should also start with your make up TH-cam channel. I love your makeup. Beautifully done. Especially in this video!! Love all your cake videos. Thanks for great content and explanations.
OMG! I can’t thank you enough as for a long time I’ve been struggling for someone to answer the difference between all three and you did the best video with examples and with so much details. Thank u very much for the wonderful ideas you bring up every time 💗
Hi Samentha, I am so happy to hear this is the type of video you've been looking for and I am so pleased you enjoyed it. I really hope it helped answer all the questions you have and will help you choose which to use in your next cake project x x
@@CakesbyLynz I’ve enjoyed every single video you’ve uploaded in the past but this particular one was the basics I wanted to have more knowledge on and also always wondered what the brand of fondant and gum paste you used. This video did answer all my questions and is really very helpful. Thank you once again 💖
This tutorial was so helpful! Thank you so much, it has answered so many of my questions! Going into so much detail and giving examples was really helpful and it was also great to see actual brands as examples too as you never know what to buy to be sure the consistency will be what you need. Looking forward to your next projects!
Wow! So much great information! I am *so* grateful for this video! The way you were able to explain so clearly what the differences between them are, as well as describe the circumstances under which you would use each was infinitely better than any other similar video I've ever seen! And then, having samples of flowers made from each, and being able to see what each of them finally looks like after drying...simply perfection! ...
Hi Camille, I'm so happy to read you enjoyed the video and found it useful. I thought it was important to show the differences after 24 hours, so I am so pleased this was helpful. To answer your question I don't actually have any experience with modelling chocolate (if anyone else does and is reading this please let us know your thoughts). I think this is definitely something I will have to get and something I need to try working with. I'm so sorry I couldn't be more helpful x
@@CakesbyLynz Oh, please don't worry about the modeling chocolate question! It'd be interesting to find out at some point, but at least for now, this info is more than enough! Thanks again! 💖💖💖
(Sorry! I ran out of room! 😉😂) If I might ask a couple of questions...what is the difference between modeling paste and modeling chocolate? And what does modeling chocolate do, look, and feel when it's dried? Have you ever used it? And under which circumstances would it be best used?
Buena noche desde Colombia lastimosamente no entiendo el idioma. Y no hay transcripción de dicho programa, es exelente y trabajas muy lindo Dios te bendiga
So so informative! Thank you so much Lynz!! I'm even realising that I didnt know the real difference before when you'd mention/specify the different types when you're making either cake toppers, flowers and just covering a cake in your videos! This really made all the difference Thanks again!
I know it can get so confusing can't it, that was why I wanted to explain about the names for fondant at the start. Growing up we always called it icing in the UK.
@@CakesbyLynz I live in the US and use gum paste to make sugar flowers. I guess my question is what is the difference between gum paste and flower paste, if any? Also is modeling paste simply fondant with the addition of CMC or Tylose? I am so sorry to keep asking, but you can explain it much better than anyone else I have asked 😊 thank you
Thank you so much for this video loaded with the most important information for a beginner who might go wrong in many aspects if there didn't get these basics right. Keep uploading many more useful videos ( as always )
I know you specialize in cakes, but you should also start with your make up TH-cam channel. I love your makeup. Beautifully done. Especially in this video!! Love all your cake videos. Thanks for great content and explanations.
OMG! I can’t thank you enough as for a long time I’ve been struggling for someone to answer the difference between all three and you did the best video with examples and with so much details. Thank u very much for the wonderful ideas you bring up every time 💗
Hi Samentha, I am so happy to hear this is the type of video you've been looking for and I am so pleased you enjoyed it. I really hope it helped answer all the questions you have and will help you choose which to use in your next cake project x x
@@CakesbyLynz I’ve enjoyed every single video you’ve uploaded in the past but this particular one was the basics I wanted to have more knowledge on and also always wondered what the brand of fondant and gum paste you used. This video did answer all my questions and is really very helpful. Thank you once again 💖
@@samenthafernandes1142 I'm so pleased you have enjoyed them all. Thank you so much for watching 💗 x x
This tutorial was so helpful! Thank you so much, it has answered so many of my questions! Going into so much detail and giving examples was really helpful and it was also great to see actual brands as examples too as you never know what to buy to be sure the consistency will be what you need. Looking forward to your next projects!
Hi Sally, I'm so happy to read you found the video helpful and it answered all your questions.
Wow! So much great information! I am *so* grateful for this video! The way you were able to explain so clearly what the differences between them are, as well as describe the circumstances under which you would use each was infinitely better than any other similar video I've ever seen! And then, having samples of flowers made from each, and being able to see what each of them finally looks like after drying...simply perfection! ...
Hi Camille, I'm so happy to read you enjoyed the video and found it useful. I thought it was important to show the differences after 24 hours, so I am so pleased this was helpful.
To answer your question I don't actually have any experience with modelling chocolate (if anyone else does and is reading this please let us know your thoughts). I think this is definitely something I will have to get and something I need to try working with. I'm so sorry I couldn't be more helpful x
@@CakesbyLynz Oh, please don't worry about the modeling chocolate question! It'd be interesting to find out at some point, but at least for now, this info is more than enough! Thanks again! 💖💖💖
(Sorry! I ran out of room! 😉😂) If I might ask a couple of questions...what is the difference between modeling paste and modeling chocolate? And what does modeling chocolate do, look, and feel when it's dried? Have you ever used it? And under which circumstances would it be best used?
This tutorial has been very informative and will be very useful 👍 x
I'm so pleased you think so, thank you for watching x x
Excellent video, very informative thank you!
I'm so glad you enjoyed it!
Very nicely explained.. Detailed video with demo..
Super like..
This helps a lot for self learners..
Thank you so much❤
Really informative. Thanks Lynz.
Wow! What a brilliant video - so helpful to share the differences and their uses! 👍
much needed information, thank you
You are so welcome. I really hope you find it useful
I really appreciate this detailed information!
So helpful xx thank you 🌺
You’re very welcome 😊 I'm so happy to hear it was helpful x x
Привет 👍🌹 Какие красивые розочки выглядят очень красиво 😍💖
Thank you so much
My favorite to work with is candy clay, for most things. Marshmallow fondant to cover cakes .
Ooh I've not heard of candy clay before, I will have to have a look for that and give it a try.
What is candy clay?
This was a great video showing how each product can be used and how they differ. Great explanation!!😀
I'm so glad it was helpful. Thank you so much for watching x
Wonderful❤
Thank you so much, this was so helpful ❤
I'm so glad it was helpful!
Thanks! 🌷
You're welcome 😊
As always, a very informative tutorial. Thank you x
I'm so glad it was helpful Carol x
This was really informative. Thank you!
Very nice video.indeed very informative.thank you miss beautiful lynz😊..from Philippines!
Thank you so much for the video,i really gained a lot
Thank you...
You're so welcome! I really hope you'll find it useful x
Brilliant tutorial
Thanks for sharing 👍
very informative and helpful video. thank you.
I'm so glad it was helpful! Thank you so much for watching
thank you for this, just what I was looking for, really helpful. Would you say that the Renshaw original fontand is the nicest tasting?
Great lesson, thank you so much!
Thank you so much for watching Mollie. I'm so pleased you enjoyed it x
Fantastic video
Buena noche desde Colombia lastimosamente no entiendo el idioma. Y no hay transcripción de dicho programa, es exelente y trabajas muy lindo Dios te bendiga
So helpful thanks 😊
In the US we have Tylose it’s the same as Tylo powder.
Yo always my best utuber
You are so kind, thank you so much and thank you so much for watching x
Thank you very helpful 😊
You're very welcome 😊 I'm so pleased you found it helpful
which one is the best to be used with the two accents color of cookie stamps ?
Isn’t modelling paste more fragile after time? thanks!
So so informative! Thank you so much Lynz!! I'm even realising that I didnt know the real difference before when you'd mention/specify the different types when you're making either cake toppers, flowers and just covering a cake in your videos! This really made all the difference
Thanks again!
The problem is different countries call all these products different names
I know it can get so confusing can't it, that was why I wanted to explain about the names for fondant at the start. Growing up we always called it icing in the UK.
@@CakesbyLynz I live in the US and use gum paste to make sugar flowers. I guess my question is what is the difference between gum paste and flower paste, if any? Also is modeling paste simply fondant with the addition of CMC or Tylose? I am so sorry to keep asking, but you can explain it much better than anyone else I have asked 😊 thank you
Great tips..thank you🥰
I'm so pleased you think so. I really hope it will be helpful. I know it can be so hard sometimes to know which one to use x
Hello is RENSHAW
White Flower & Modelling Paste more of a modelling or gumpaste? thank you😊
hello did you try fondant from supermarkets own brands like Tesco or Aldi? thank you
hello lynz. just want to ask if i want to make a bride dress and add some drapes to it should i use fondant or gumpaste?
Thank you so much for this video loaded with the most important information for a beginner who might go wrong in many aspects if there didn't get these basics right. Keep uploading many more useful videos ( as always )
Great video full of good info my questione is if I use modelling past and leave it longer to dry will it work the same with flowers?
Brilliant video. Helps me a lot
Thank you ,you have explained very well and now I can do my flowers without any Breakage once again thank you .😘
I am so pleased this has been helpful and will help with your flowers.
Thanks a million.
👍🌹🌹🌹
those cakes look cool but that fondant is gross