Chicken Pulao Recipe | How To Make Chicken Pulao At Home | Chicken Rice Recipe By Sneha Nair
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- เผยแพร่เมื่อ 1 ม.ค. 2017
- Learn how to make Chicken Pulao a popular chicken main course recipe, at home only on Get Curried.
Chicken Pulao is surely a comfort food in the truest sense. This pulao is simple, easy and quick to assemble, its tasty and fills your tummy instantly. Do try this recipe and post your comments below.
Chicken Pulao Ingredients:
½ Kg Chicken
2 tbsp Yogurt
Ginger Garlic Paste
Lemon Juice
Oil
Cumin Seeds
3 Bay Leaf
Cinnamon
5 Cloves
4 Cardamom
Green Chillies
2 Onions
Salt
½ tsp Turmeric Powder
1 tsp Chilli Powder
½ tsp Cumin Powder
1 ½ tsp Garam Masala
2 Tomatoes
Coriander Leaves
2 cups Rice
Water
Method:
- To marinate the chicken, in a bowl mix yogurt, ginger garlic paste, lemon juice along with the chicken.
- Keep it aside for 30 minutes to an hour.
- In a thick bottom pan, add oil, cumin seeds, bay leaf, cinnamon, cloves, cardamom, green chilies and mix well.
- Add ginger-garlic paste, onions, salt to taste along with turmeric powder, chili powder, cumin powder and garam masala.
- Once the masalas are cooked, add tomatoes and the marinated chicken and mix them well.
- Add coriander leaves and cook it for 5 to 10 minutes.
- Add rice and water and cook it for another 10 minutes.
- Mix the pulao well and add coriander leaves.
- Cook it for another 2 minutes and the delicious Chicken Pulao is ready!
#ChickenPulao #ChickenRice #GetCurried #ChickenPulav
Host: Sneha Nair
Copyrights: REPL
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Pilaf (US spelling), or pilau (UK spelling) is a rice dish, or in some regions, a wheat dish, whose recipe usually involves cooking in stock or broth, adding spices, and other ingredients such as vegetables or meat and employing some technique for achieving cooked grains that do not adhere. At the time of the Abbasid Caliphate, such methods of cooking rice at first spread through a vast territory from India to Spain, and eventually to a wider world. The Spanish paella and the Central Asian pilau or pulao and biryani evolved from such dishes. Pilaf and similar dishes are common to Balkan, Caribbean, South Caucasian, Central Asian, East African, Eastern European, Latin American, Middle Eastern, and South Asian cuisines. It is a staple food and a popular dish in Afghanistan, Armenia, Azerbaijan, Bangladesh, China (notably in Xinjiang), Cyprus, Georgia, Greece (notably in Crete), India, Iraq (notably in Kurdistan), Iran, Israel, Kazakhstan, Kenya, Kyrgyzstan, Nepal, Pakistan, Romania, Russia, Sri Lanka, Tanzania (notably in Zanzibar), Tajikistan, Turkey, Turkmenistan, Uganda, and Uzbekistan.
Pilaf, pilau, pulao or polao is a rice dish or, in some regions, a wheat dish, whose recipe usually involves cooking in stock or broth, adding spices, and other ingredients such as vegetables or meat,and employing some technique for achieving cooked grains that do not adhere. - แนวปฏิบัติและการใช้ชีวิต
I use the same ingredients everytime I make chicken..but this time i followed the order you showed in insta pot.. guess what ..the taste is outstanding..Loved it!!
hey guys thank u so much
I m a guy who doesn't know much abt cooking followed this dish as directed and ended up making yummy chicken pulao ..
😋 guess I can also now call my self MasterChef
thank u
Thanks for sharing this wonderful video..
I tried your recipe!!Turned out so awesome....thank you
Tried this today.. and it came out to be amazing.. Thankuuu❤
thanks for sharing this recipe, it looks delicious 👌👍😇
I tried last week ... It was amazing ... So simple and easy 👌 everyone enjoyed my cooking ... thank you ... Love from Myanmar ❤️
Looks yummy ... thanks for sharing this recipe.
M glad i watched this video before cooking❤️ it turned out to b exactly the same and tasted amazing..!!!
I've already tried this twice and gonna prepare this today again.. it tastes yum😍❤
I don’t know how many times I have already made this and today again I am here to refer your recipe once again😃
Simple recipe and a cute,delicious chef!:)
very simple n beautiful dish ... thank you
Waaaaaaoh so delicious & so simple mam wow superb
Wow seems like easy receipe I have to try this thank you ♥️♥️♥️
Mam nice chicken pulao thanx to share recepy
Hi abdul kadar Chatta, do give it a try and let us know in the comments below.
muh me paani aa gya iss video ko dekh kar
Ajat Shatru sxdffd
I tried your recipe!!Turned out so awesome.thank you
Just tried your recipe yesterday and it turned out perfectly!Thank you! 😃
Hi Veena Menon, we're glad that you liked our recipe. Stay tuned to Get Curried for more amazing recipes.
woooow, amazing recipe!!! definitely I will try it out. thank you so much for sharing.
looks so yummy. thank you for sharing
Just now I tried this pulao and it came so delicious, thank u so much for this recipe 😍
Sathyam!
Love the Cinematography in this video!
thank you
Zaberdast
I love it ......... I gonna try it today .........
I've got my chicken marinating at the moment... about to give this recipe a try. Here goes!
😁
kya chicken ko marinate karne ke liye fridge m rakhna padega ?
Aaisha Patel nope
I tried it at home....it's very delicious....tq for the recipe
What an amazing recipe for beginners! Also you remind me of Sonakshi Sinha.
first time i tried your recipe and it turned out very delicious. thank you
A perfect Sunday lunch. Made it today to everybody's delight at home. Thank you so much.
Welcome :) Stay tuned!!
Thank u so much, the pulav came really well.... Mom and me prepared it and everyone in the family liked it.. Thank u Ma'am..
This looks so easy and mouth-watering. Will definitely try it soon. Thanks. Love from Fiji
Gonna try this one.
That is an easy, delicious recipe.👍👍👌👌😊😊 Love the recipe. 💖🌹😊 Pretty chef😊🌹💖
NyC ReCiPe...👍
Tried it and it was superb!
Turned out fantastic!
Really I love it...
From Brazil... this recipe is awesome!!!
very tasty mam that's great love your recipe. thanks
Thank you for the recipe Mam
Simply superb...the taste was awesome.. thank u for a keeper recipe
tried it... came well ..nice recipe.. thank u
I liked the recipe and moreover the enthusiasm of the host...lovely and yummy the recipe seems. Gonna try right away now
Looks tasty and easy here in Dubai we are used to making biryani all the time now is the time to move to this chicken pulav will save some time madam your smile adds more spice to this pulav great work keep it going
Delicious recipe thanks for sharing
Welcome :) Stay tuned!!
Great and easy
nice... really simple recipe thnx dear :)
great food well done
I tried today. It was yummy😋. Thank you😍
Super quick☺
Wow Thank You. it's so delicious ❤
Esmie Wijewardhana thu hi I’ll ju
Made this recipe for my husband and he told me it was very good taste but need little more salt.
He is from pakistan and im swedish so its good i can finde this tutorials so I can make it the right way
awesome
This is great:)
It's very nice, thank u 😘
i love your voice its like rich dark gooey chocolate ganache yummmm
Love your Pulao recipe 😜 keep it up
Wowwwwww mein to bhul gaya mujhe chicken pulao dekhna hai.....u r more spicy than pulao madam...
For all those saying she didn’t add salt, she did at 1.59 when she said add salt to taste 😁
simple.definetly going to try tonight. thnx for the recipe
Wow I just tried for lunch. It was awesome. My son liked it and asked me to subscribe your channel. Thank you.
I will surely try👌well explained
Let us know how it turns out
Superb
wooooaaaaaaw yummmmmy
just wanted to know if we are making it on Pressure Cooker...then how many whistle would make it..??
Ashish Kumar Rout keep it on a low flame for 30-45mins don't bother about the whistle
wow
That smile......... 😘
nice recipe but u r even more,, beautiful😍💓
you and your chicken poulow both so nice.
thank you for listing the ingredients and measurements
Yumi I really really cooked this recipe right now but sister how can i send for you picture?!!
Adipoly😁😁🤣🤣
Made it.. Was amazing 💚💚💚
Glad you liked it!!
Nice vlog
Nice recipi
Thankyou!!
I've never heard someone who sounds Welsh and Indian at the same time. Lol. Great recipe, thanks
Maam ur all recipes r so yaammm n i also like ur lipstick 🙈🙈🙈
super bro
l like it di.. it's hlp me today.. thank u again
Hi Sneha, Could you please show us the recipe of the chutney which is had along with boiled Kappa/ Tapioca?
Nice 👌
Super
Happy New Year...
Delicious... Will definitely try it out...
thank u for this quick n easy recipe...
Add 1cup of coconut milk n adjust on water...it tastes awesome
It's also called chicken Tahari in Hindi...I cooked it this week....it was really delicious..😋
Nice..so if I understand well 3 cups rice = 3 cups water ?
N if chicken if watery we adjust right?
i really like it it's named in Saudi Arabia "kabsa" it's really Delicious 😍😍
Rona An7rrraf Does Arabic people eat chapati, Samosa, biryani, pakoda etc ?
Rona An7rrraf kabsa and pulav are completely different things
Rona An7rrraf are you kidding me dude? I'm an Arab here? Ik what's khabsa and pulao 😑 they are completely different
Juveriya Abdul Arab? 😍😍😍😍
Rona An7rrraf kabsa won't add chilli powder, garam masala
Mam,, Wowwwwwwww very neat and clean explaination,,and the recipe is fantastic ,,,I have tried it😍👌👌👌👌👌👌👌
Ur smile😍
thanx so much
very nice...can u plz tell me the name of the rice u r using it
My family is Guyanese and Trinidadian but our version of this is called "Pelau" and GT does "cook up" rice
it is cooked dumbass ..are u blind
Crunix kruznix THAT IS THE NAME OF THE DISH DUMBASS!!!!!!
+Crunix kruznix lol....kamra will get back to you 😂
Azan Khan what is kamra may i ask
Thank You
Thank you
😚😘😘😘😘😘
hi sneha,
this recipe looks good, going to try next weekend.
can u tell me the difference between biriyani and this pulao.
thanks .
:)
Rajeeb De .. in Biryani rice are boiled separately and masala is prepared separately , at the end we mix both together by giving layers ans give dum and serve. Rather than in pulao rice and cooked along with masala, can say it's a one pot dish. Hope this will help
Perfect food Day with Mahek yes and that’s precisely why there exists a vegetable biryani too.
In case if we don’t have Coriander leaves ? What we can use instead of that ?
Can we use little bit coriander powder instead of leaves?? As my hubby doesn't like coriander leaves smell...or any other option..
It's nice n easy.
by adding lemon , curd and tomato don't u think it could become very sour in taste , mam ? please explain ..
no it doesn't. Tried and tested.
like like like
What diferents biriyani and pulavo i think same