Ricotta Gnocchi Recipe - OrsaraRecipes
ฝัง
- เผยแพร่เมื่อ 19 ต.ค. 2024
- Hello everyone, today I would like to share with you my Ricotta Gnocchi recipe.
Dinnerware provided by Portmeirion. OrsaraRecipes viewers will get 15% off purchases from the Portmeirion website by using the promo code "OHBABY" during checkout. There's also free shipping! Click here: bit.ly/Tb2VXu
My website: orsararecipes.net
T-shirts: www.zazzle.com/...
~Social Networks~
Facebook: / orsararecipes
Twitter: / orsararecipes
Google+ plus.google.co...
![CAMPปลิ้น | EP.83[1/2] เปิดแคมป์หลอนต้อนรับ 2 ตัวพ่อแห่งวงการผี!](http://i.ytimg.com/vi/2uPuHYHgwiI/mqdefault.jpg)
Thank you everyone for the birthday wishes! It really means a lot to me!
Happy Birthday Chef Pasquale! Chien Anne!
+Anthony Porta I believe you mean Cent' Anni. What you did was combine French and Italian and wish him "Dog Years!"
happy birthday
buon compleanno scoreggi una volta
www.astrology-zodiac-signs.com/ happy bs
I watch all of Pasquale's videos. He's the BEST!! I understand and love the way he talks. Reminds me of growing up in Italian American neighborhood.
Your video has amazing energy that instantly made me smile! And the food looks AMAZING! Thank you 😀
I doubled the recipe and froze a whole bag of these. So tender, so delicious. I made homemade tomato sauce and served with fresh grated Parmesan cheese also. SO GOOD, SO WONDERFUL. Easy to made, fun to make and I will be making these again. 😘
Happy birthday young man! My grand daughters birthday is the 7th too :) Thank you for the wonderful gnocchi recipe. Cin cin
He is adorable and this was the BEST walk through I have seen. Making this tonight. Exactlyyyyy what I was looking for. 😊👏🏻 thank you!!
buon compleanno Pasquale... My sister Karen and I wish you 75 more... One bit of good news, On Twitter, I noticed Emeril had Tweeted how to fry a tortilla, so I posted your Shrimp Taco Rack video to show him how you fried yours. He favorited it, and that lead to us sending his company Taco Rack samples! So Gracia for the video and the chance to get noticed by Emeril
Thank you your spreading love! Food is love and comfort! Yours are excellent dishes!!
We made them yesterday. They were soooooo GOOD!
Your recipes are always great! Thank you! !
Happy Birthday Pasquale and many,many, more. Keep your recipes coming. We love them.
Molti felici ritorni!
Happy (25th BDAY! We love your videos! 75 yrs YOUNG! Joven con vida linda!
Happy Birthday to one of the best chefs on TH-cam!!!
Wow! Just saw this one!! Happy Belated 75th!! Dam… wished I saw your videos back then. But, I will dig! …Man, Pasquale, Your incredible how you make it all so easy! Thanks , and luv ya! Keep it going ! It inspires me more! Happy 75th! but ,after writing this, I think you're a tad bit older..luv ya!
You are the best paisano!
Happy Birthday Chef Pasquale and may you have many many more. I watch your show every day on TH-cam and I am very grateful that I found you and have made many of your recipes that make me feel like a real Chef just like you. Blessings to you and your family always. Ron Henderson
happy birthday grandpa :-) love watching you cooking.. and whistling God bless
God Bless another 100 yrs Happy Birthday Pasqual, Thanks for sharing love this Recipe etc.
Love the peppers!
He downed that wine! HOW ADORABLE! The recipe looks delicious! I can't wait to try it myself. HAPPY BIRTHDAY, good sir!
what a wonderful man ! Auguri tanti !
My birthday is September 8th! I love all your recipes! 🎉🎂🎊🍰🥂💞
Buon compleanno a te caro chef Pasquale!!! Thankmyou for the recipe.
Happy Birthday Chef Pasquale! You are the best!
feliz cumpleaños Chef! que vengan muchos mas!
Happy Birthday, Looking good for 75 years young!
Michele, my fiancé loves Gnocchi! Going to make these for her..Thank you again Chef Pasquale for another great recipe!
Happy Birthday sir!!! My sons birthday is also on 9/7. Great people are born on this beautiful day.
Happy Birthday Pasquale. I hope all of your Birthday wishes come true. Thanks for all the amazing recipes.
Happy birthday!!! Hope that you have a wonderful day! This video made me smile and want to try making this version of gnocchi! :)
Happy Birthday, Chef!!!!! Hope you have a wonderful year!
Thank You so much, Great to see and great to see your style. Great Details!
Dovresti essere famoso anche in Italia. Sei semplicemente fantastico! Non vedo l'ora di provare le tu ricette. Buddy, il boss delle torte è solo un ciarlatano che si finge italiano. You are a real italian chef :D
Love sage and butter sauce...favorite restaurant dish here in Gainesville is ravioli in sage butter sauce with pine nuts. Heaven! Can't wait to fix your gnocchi!
Happy birthday! You're still 21 years at heart!
Buen cupleaño , bravo
Happy birthday, I hope you will have many more years of enjoying the good life and
good food.
Happy Happy Birthday to you!!!
Love from Ontario Canada!
Happy birthday chef! Loved his recipe :D
Happy birthday! May you live long!
Happy Birthday Sigñore Pasquale, your energy is so beautifully contagious!! ❤🌷🍷😂
Happy Birthday Chef Pasquale!!! :) Happy day for me since I found your channel today and have been watching them all morning. Going to try the potato gnocchi in a few minutes. I hope you have a wonderful day! :)
Happy Birthday Pasqual, We both share the Same Day Enjoy, And thanks for sharing your great Recipe etc.
That was GREAT! Happy Birthday and many more
Happy Birthday from Germany, up to the next 75 years ;)
Buon Compleanno Pasquale! Love your videos!
buon compleanno Pasquale.. u the best on youtube ..... viva portugal
Beutiful day for you , really nice food.
Thanks to show in you tube.
Happy Birthday!! Great recipe! Mouth watering!
Happy, happy Birthday Mr. Cheff!!
My favorite macaroni growing up.
This was a great Gnocchi recipe.
Happy Birthday to you. Happy Birthday to you. Happy Birthday Dear Pasquale. Happy Birthday to you. Salute'
Mr. Pasquale, as far as I know, the traditional gnocchi requires cold water after cooking in boiling water. This type of gnocchi doesn't require this method?
Thank you!
I love yu and love your recipes but omg i used like 3 cups of flour and it still did not thickn, followed the video precisely aswell, i guess it takes a magic touch
Ciao bello! Buon Compleanno! Divertiti
Where did u learn to cook so well I love u
Yum! Happy Birthday !
Happy belated birthday! As always, the food looks great. I'd love to make this for a friend!
Happy birthday!!! Love all your videos :)
Very good video, and I love'e your'e Italian'e English'e ...! Charming host and lots of enegy. I had to get mye wife to see this too - Tomorrow i will make Ricotta Gnocchi! Molto bene. Molto grazie!!
Happy Birthday Orsara, you wistle beautifulla!
Buon Compleanno chef Pasquale!
All I have on hand is Ground Sage, That I will make it with . Thanks for sharing etc.
Happy birthday Pasquale!!!
Happy Birthday wishes to a wonderful man and an awesome chef!
Happy birthday Pasquale hope you have an enjoyable day salute
Happy birthday Chef Pasquale!
Happy happy happy bday!!
A classic from an old Bon Appetite magazine.
Wow look's yum !!!!
I'm a little late but, Happy Birthday Pasquale. Cin Cin! Salud!
Happy birthday Chef Pasquale!!
Pasquale you ever make the Italian cookies for the St Joseph altar I love the fig cookies
!!! HAPPY BIRTHDAY !!!
So sweet
Happy Birthday!!!!!!!
Happy birthday, Chef Pasquale!
Happy Birthday Chef
Love watching your vids❣ I would like to grow those peppers!! What are they called so I can look for the seeds?
That looks great!! Happy Birthday Chef :)
Aww Happy Birthday, really late but still Happy Birthday!!!!
Happy Birthday Pascale. Go one like this for the next 75 years :D
Auguri ..ciao dall'Inghilterra :-)
Happy Birthday Chef!
Buon Compleanno Pasquale e molti altri!
word of advice; try and work your main ingredients by feel of the mix.
It should be dry, yes but a tad sticky
and don't over work it - form the mix with a light touch - don't smash it, it effects the gluton
Happy Birthday Pasquale!
Yummmy,
HAPPY BIRTHDAY...!!
Happy Birthday!
Happy Birthday Pasquale 🎉🎉🎉🎉🍾
I wonder if instead of butter, you put the oil from pepperoni in it pepperoni
Auguri
Happy birthday darling xx
Happy belated Birthday Pasquale 🎂😘
Happy birthday boss
Ciao Pasquale... buon compleanno . You fill my evenings with better than TV entertainment , how about showing us eggplant under oil in a crock and green tomatoes marinata , all our gardens are finishing up and we are canning our gardens , the tomatoes , eggplant and peppers are abundant now show us your way to can or crock your garden . We love you stay well .......Gino
Happy birthday sir