Amazing Peach Cake Recipe
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- เผยแพร่เมื่อ 15 ก.ค. 2022
- Filled with fresh, ripe peaches, this Peach Cake recipe is the perfect summer treat. It's soft, light, moist, and each bite is bursting with flavor from the sweet, juicy peaches. This homemake peach cake is so easy, and tastes like summer on a plate. And yes, you can use fresh or frozen peaches! Enjoy this cake with a cup of coffee or as an afternoon snack.
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I have made this cake three times, as there is a farm right here in the town where I live that has their own peaches this time of year. Everyone agrees, this cake is a total winner! I add 1/2 tsp cinnamon and 30g crystallized ginger cut into small pieces. Amazing cake! Thank you, John! 🧡
Oh, wow, ginger and cinnamon idea is great... I will try....
Girlfriend vegan butter no milk no eggs no
This is my go to recipe
for this summer 🍑❤️
My neighbor will be 94 on 8/27/22, loves peaches, and I now know what deliciousness I shall prepare. Cannot wait to make this, JC. THANK YOU!
Ok so I must be the only person that has subscribed solely because I want to be near your incredibly warm and loving energy. The kindness and sweetness that you exude fills up a room. Thank you for being your authentic self. It is inevitable that you will succeed in your endeavours.
Much gratitude and love to you.
Totally agreed ! John is such a genuine person who is enthusiastic about what he does !
You have really simplified cooking. I can do this and I love it! If you had been my math teacher, I bet I wouldn't have had to take one class twice.
This is by far the most delicious peach cake I’ve ever had (and made)!!!! It’s definitely in my family recipes now!!!
My husband thinks I’m a baking genius (thanks to your channel) John. This was and is one amazingly great recipe! Appreciate your excellent instructions.
I made this tonight for my hubby and he loved it! This is a great peach cake - a simple but impressive dessert. John Kannel's recipes haven't failed me yet! Thank you, John!
May I ask if you bake it in the middle or middle lower of the oven? Thank you!🙏🏻🙏🏻
I’m always not sure about it, seems like it all depends on the cake..
Can this recipe work with apples?
This is the recipe that brought me out of baking “retirement” and it was so worth it! The family all loved the cake, warm from the oven with ice cream. I’m definitely going to make this again soon. Before peach season ends. Thanks for the video and helpful tips. 🙏👍
You little sweetheart! My Mama, God rest her soul, used to make peach cake. Thanks for the recipe and all those wonderful memories. Big hugs to you and your family. ❤
Lovely recipe, delicious and succesful just like all of your recipes are, dear John. As an European, I really appreciate your inclusion of metric measurements, it makes everything so much easier. I expected the peaches to be the star of the cake but I am quite astonished by the tastiness and fluffiness of the cake itself. My only mistake was baking this in a ceramic dish -it took over 50min to bake, and I was too impatient to wait for it to cool down before flipping it, so the cake broke apart 😂 my fault for not using baking paper. Either way, thank you for sharing these foolproof recipes!
Mine took an hour and 10 minutes before the center baked but it tasted AMAZING! Fresh peaches is THE way to go.
Hi John, you won’t believe this, I got some peaches the other day, let my husband (who is also called John!) taste some and he said "they’d taste much better in a cake!" So thanks to you I now can! Will definitely make this…..Love your channel John….thank you! Xx 🇬🇧💕xX
We made this and it's now our favorite cake. It's really the best cake we've ever had.
Amazing indeed! My whole family loved it so much, and it was devoured in two days. Fluffy yet dense, an incredible recipe! Thank you John!!🍰🌺
Seasonal food recipes are the best❤️Thank you for the recipe, John!🙏🏻❤️
SO Glad you like them!
I love watching you make all of these amazing recipes, especially the cake recipes. Thanks for sharing your skills with us.❤️
Peaches!! My favorite fruit. Thank you so much for sharing this delicious peach cake recipe 😍💜
Went peach picking a few days ago and was looking for peach dessert recipes. Well, I found this !!!!! I made one yesterday and another today. DELICIOUS !!!! I did have to bake an additional 15 minutes. This recipe will be in my favorite folder.
45 minutes and cake is definitely not done in the middle. Will add another 15. Thanks for suggestion.
I made this cake today and it is absolutely delicious! Definitely add the sugar on top before baking. It gives a nice crunch and contrast to the tender cake. I cannot say enough about how good it is. Flavorful and moist and yet not too rich. Perfect for summer!
What a beautiful cake! Can't wait to try it. Thanks very much, John.
A Keeper, made a double batch yesterday and it is so delicious.
I made my own sour cream using yoghurt, heavy cream and lemon juice, also I let the peaches rest in some sugar before as they were not so sweet.
Thank you, John, lovely recipe and you are right, the cake itself is delicious
I regularly make this cake (using canned peaches) because it's great to take for lunches, picnics etc. It never disappoints & transports well. Definitely a favourite now!
This is what I would call a must-try recipe. Thanks, John and the camera crew.
This cake is amazing!!! So soft and moist and incredibly easy to make. Definitely will make it again
I baked this cake today using frozen peaches and served it with vanilla ice cream. It was delicious! Everyone loved it. I m sure I’ll make it many more times! Thank you!
Preppy John makes - everything he bakes - satisfying and delicious!
John, I love your videos! I've made some of your recipes and my family loves them. Thank you so much!
Amazing buttery flavor, nice crunchy exterior, fluffy interior and beautiful presentation. Everyone was very impressed and loved it! Thanks for the fantastic recipe
Thank You John for the recipe! Greatly Appreciated!🙏🏼Just made it! Baking a cake in a home is so refreshing !
Wonderful recipe and another yummy method for my students to learn English while baking a cake. Thanks a lot! 🌺
Oh I love that!! Thank you!
@@PreppyKitchen best teacher ever! 🤩
This cake with some ice cream will be divine 😍!
I saw your video and was making this cake in a minute. Our plum tree was over abundant this year and I needed another way to use them. I’m sure my guests at dinner tonight will love it. I’ve never been disappointed by a John Kannel recipe
I made this cake last night for our family dessert and just ate a bite of it today after lunch. It was delicious last night, and even better today! So good!
It’s a gorgeous cake! I like the idea of a single layer cake. I just bought two boxes of peaches! I can’t wait to try this. Thanks for sharing this with us!
Yay! Hope you enjoy Hillary!🍑✨🍑✨🍑
@@PreppyKitchen Thank you! I can’t wait to get your cook
book! I just made your yellow cake yesterday for my daughter’s birthday. Delicious! I used to bake all the time & just haven’t been able to recently. You are inspiring me!
Made it today 🎉. Very delicate taste , tender with peach flavor ❤
Absolute success! Thank you John!
Wow! You made it look so simple and irresistible to make🤤, I have to give it a try.. always a pleasure to watch you create these beautiful yummy recipes!!🥰
Thanks so much 😊
You always read my mind. I was in need of a new peach cake recipe this weekend!
I enjoy watching your videos.
This one is perfect. Except, I would reduce the sugar for health reasons.
Can't wait to try.
Thank you so much.
I'm making this today! My husband loves peaches! Thanks for the recipe!❤❤
I jus wanna thank you for everything you do because with your help I baked my first cake from scratch ! It was the Lemon blueberry bake with home made frosting
It was not a nice cake nor was it super moist BUT it was good ! & it was my first cake ! & everyone ate it lol
So thank you because you add a little bit of your creativity to everyone’s home who recreate your recipes 🙏🏽
John, let me say your recipes are gorgeous. Following your suggestions every cakes or sweet preparation always gives me great satisfaction and excellent results. And taste delicious. Bravo! 👏
I made this cake and the texture and flavor was incredible! I was looking for a peach cake and you came to the rescue.it was a huge hit.thank you
You're a great baking teacher, I learned a lot from you, you answer all of my questions every time. And just took this out of the oven and it's, of course, great! Thank you! 💞
Made this 3 times and delicious every time. Mixing til fluffy as instructed was key! Can’t wait to receive your book in October
Thank you John for taking the extra time to explain how important butter consistency and temperature is, to the outcome of a cake. Some people seem not to care about this step, but I find it really is the difference between a good cake and a GREAT cake.
I agree, thanks. I made a crumble last week with too soft butter. It just kind of melted into the fruit. Gross. Will try this peach cake as an easier alternative to peach pie.
Omg i need to make this i love peach and i can only imagine how delicate that cake tastes 🤩
I made this cake and it turned out amazing - thanks for the recepi
I made this yesterday and even my husband asked for seconds which he never does for dessert! Served with fresh whipped cream and put a little cinnamon sugar on top before baking. Thanks John
I’m going to make this, this week we have such delicious peaches at home from the store. Yum. Thank you John
I made this almost immediately after you put it up on the blog. Loved it!
O my gosh definitely need to impress my husband making it. Looks so good , can’t wait.
You simplify the process which makes the whole experience more enjoyable and satisfying! Thanks!
My pleasure! Happy Baking!
Absolutely delicious, John! Had three yellow nectarines that needed a great recipe to come along, and yours was amazing! Used turbinado sugar before baking, and powdered sugar dusting after, and served slightly warm with fresh strawberry compote and whipped topping (trying a provide non-dairy) and it was amazeballs! Your efforts are much appreciated, thanks!
I made this for dessert tonight, yummy! Truly amazing! Looking forward to left overs with coffee for breakfast!
I made this delicious cake today. Turned out totally amazing. Thank you for sharing this recipe.
❤thank you John for your delicious peach cake recipe. My son allergic to peaches, but not to the baked ones. We’ll love this cake!
So delicious! I made it with apricots which turned out amazing with the sour cream... not too sweet and melts in your mouth. Thank you so much for a great recipe❤
This peach cake is absolutely delicious! You are a great teacher, big step is really easy to do.
I made this today and shared some. We love it so much that I'm making another tomorrow. Thank you
John,just made this. Fabulous. Love the crunchy topping. It was still a little too wet for me so I baked an additional 10 minutes. You were not kidding about the batter; so good.
Same for me. I left mine for a total of 60 min in the oven. I feel its depends on the oven ☺️🤤 so yummy
Qué receta tan maravillosa..!
La preparé y funcionó, quedó con sabor delicioso y una textura super suave..! Gracias por la receta, llenó mi corazón de felicidad.
My niece and I made this today. It turned out great! Thank you for the good recipe. We made a slight change: 2 tsps vanilla and 1 of almond extract. Next time I will add a half more cup of peaches. This recipe is a keeper! Thank you so much!
Perfect time of year! Yum! I love peaches!
So good!🍑✨🍑✨🍑✨
Look at that! Five yummy looking peaches sitting prettily in my fruit bowl. What a coincidence. 😋
This is soooo good! Thanks for the recipe!
Made your recipe today, & it sooo good!! With vanilla ice cream!! It was a hit! Thank you Prepoy Kitchen ❤️
Baked this cake twice so far .. must say it’s a family favorite.. tastes so good for summer,, added blueberries as well the second time .. Thank you delicious recipe
So good! Perfect time of year for this!
It really is! LOVE Peach season!!! 🍑✨
This looks AMAZING
This looks so so good and yes I’m gonna try it…
I adore peaches and will definitely be making this. TFS
I live in the heart of SC peach country. I'm going to make this for Labor Day weekend! You are the best, John! Thanks for making your videos so instructional and making the recipes easier to understand. I like how you explain the "why" of certain things. For instance, the temperature of ingredients (eggs, butter, etc) and why they need to be a certain temp for the recipe to work best. You give the best tips/tricks. Love your videos. You are a joy to watch. God Bless.
Those beautiful ripe peaches look amazing. As you were smoothing the batter in the pan, I was thinking "I would just eat a very large spoonful of this." A hybrid cream cheese-whipped cream frosting would be superb between two layers of this.
Wow, it looks so good. I definitely need to try this “peach fantasy” cake 🍑
It's very good!
Just made it. Really really good. Thank you!!
Made this yesterday. It is delicious. We got some beautiful fresh peaches for smoothies but I prefer this cake for breakfast. And an afternoon snack. I enjoy the videos and cooking can be therapeutic. I watch a couple times to set up the ingredients, then stop/start as I follow your steps. It's great fun and the result was terrific. 😘
Hi John, this is the most delicious cake, I have made it for all my friends and some family, It's my go to desert. Thanks for this delicious desert recipe.
I bought 2 cases of fresh peaches for canning & jam. I made peach crumble last week. Making this cake Tuesday for a special friend coming for tea in the garden.
Update: I've made 3 of these cakes.They are amazing. The cake itself is marvelous. Much thanks for this recipe.
I can’t wait to make this, thank you😊
Those peaches look amazing!
Just made this cake and it’s really delicious! I love all your recipes
and you explain them perfectly. The only thing I change is the sugar content. I cut it by half .
Thank you so much🙏🙏🙏
I am going to the farmer market for peaches NOW! I can't wait to make this beautiful cake. Thank you John.
my Mom used to make a three layer cake with peaches and also pastry cream. I lost the recipe, so I'm anxious to try this. Looks great
Looks scrumptious! Yum
Baked this recipe today and it turned out amazing! Thanks so much!
Looks great John! The peach cake would be great to take to some gathering. 👍😄
It does transport VERY easily! Thank you! 🍑✨🍑✨🍑
This is an amazing recipe! Just made this with nectarines, because my organic store was out of peaches. Worked fine, maybe even a little less sweet. I made a little dip of vegan whipped cream combined with organic apricot marmelade. Big succes! I’ll make this again, for sure! Love all your recipes!
Thanks for this tasty recipe. I love peaches!!
Thank you so much for this recipe. I just made it and it turned out great ❤️
Hello John ☺️ i made this cake today and it came out delicious and beautiful. It was pretty easy and i had most of the ingredients already at home. Love all your recipes and most how easy you make them look.
I just made this this evening but only using plums and demerara sugar on top. Delicious and I couldn't wait so I scooped some vanilla ice cream. Delicious!
Yay now I know what to do with the delicious peaches I picked from my grandmas peach tree 😋
I made it today and it’s amazing!
Made this today and it was delicious! Will definitely make it again
Soooo delicious and light. Thank you for the easy instructions.
Simple and delicious. Is so Sad that in Brazil is so hard to find peaches where I live. The seasonal fruit here, in Ceará, are mangos. You are amazing John, thanks for the recipes.
I would try it with mangoes.
But you as SO luck you have mangos! They're known as the queen of fruit!
Use mangoes instead. Probably more delicious than peaches especially in Brazil.
@@phillyjourney i will. Mangoes are juicy, and I Love It. When i try, i'll give you my impressions
@@phillyjourney It's true, mango cake must be amazing
I made this cake yesterday, it was so good! I love your recipes 🤩
I made the cake last night, and was impressed with the result, I find this young man recipes always superb. He is a good teacher.
Se ve 😋 delicioso, definitivamente lo haré .gracias por la receta