Peremyach from the stove from a Tatar craftswoman. And we always said whites!

The 33rd recipe for Tatar cuisine, previous episodes can be viewed here • Татарская кухня
The list of necessary products is described in detail in the video - take a pen, paper, write down and cook!
Before this, Milyausha showed us how to cook echpochmak, triangles • Самое популярное татар...
This is how I cook whitefish fried in oil: • Беляши с мясом! Как го...
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The best recipes of Tatar cuisine on our channel:
• Татарская хозяйка науч... - treat of the Tatar hostess
• Шираднский катык. Она ... - a grandmother who has been preparing katyk every day for 70 years
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