A glass of milk for fresh homemade donuts. Instant donuts recipe for everyone

A glass of milk for fresh homemade donuts. Instant donuts recipe for everyone
1 glass of warm milk (250 ml)
10 grams of vanilla sugar
50 grams of sugar
30 grams of yeast
1 egg
Flour (3-4 glasses of 250 ml each)
2 tablespoons of sunflower oil
To prepare the dough for future donuts, mix warm milk with vanilla sugar, 50 grams of sugar and 30 grams of yeast in a bowl. After bringing the dough to a uniform consistency, sprinkle with flour and cover with a towel and put in a warm place. After 10-15 minutes, add 1 egg and flour to the dough. Knead the dough until smooth and so that it does not remain on your hands. At the end, add 2 tablespoons of oil. But in the end, we knead very well. After that, sprinkle with flour, cover with a towel and put in a warm place (for 1-2 hours, but it depends on the temperature of the room) so that the dough grows in size.
After that, we divide all the dough into 4 parts, roll out each of them and form the future donuts (you can use a glass, special molds or other handy tools).
Bake in heated sunflower oil until golden. Let cool and sprinkle with powder.
Bon appetit
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