Awesome, I was just going to comment that the link in the description doesn't actually take me to the recipe, it just took me to your site (although I just used the search option to find the recipe). However, I'm glad you posted a working link here. These look good.
@@mirandajones6959 The majority of the liquid was the proofed yeast- how much water did you use for that step? For another recipe I tried by her that used dough, I forgot that she used 1 cup of water, and I instead followed the packet instructions which said like only 1/4 cup of water, and I realized immediately my stuff was far more dry than hers- so it could be that!
MONIQUE!! No you DIDNT girl! No. You didn’t!!! This is my favorite thing from auntie Anne’s. AND Husband just made some lemonade. Girl I’m gonna make this on Sunday for my birthday.
for the dough: 1 cup warm water (120-130 degrees) use a thermometer 1 packet (2¼ teaspoon) rapid rise instant yeast 1 tablespoon granulated sugar 1/4 cup brown sugar packed 2 tablespoons vegetable oil 1 teaspoon sea salt 2¼ cups all-purpose flour + more for kneading (see note) Baking Soda Water Bath 3 cups very hot water 1/4 cup baking soda Cinnamon Sugar Topping 1 cup granulated sugar (can use half granulated and half brown if desired) 1 tablespoon cinnamon 1/2 cup salted butter melted 1 teaspoon vanilla extract
I never write reviews but GIRL - these were incredible. They came out so soft and delicious. I don’t live in the US and I only get auntie anne’s pretzels when I’m visiting, so I seriously cherish them. These tasted exactly like auntie anne’s cinnamon sugar pretzels, and I’m so glad I made them.
I tried this recipe yesterday and it tastes JUST like Auntie Anne’s. My whole family loved them and I’m making more now but more regular pretzels with just butter and salt coated. Can’t wait to try more of your recipes!
I just made this.. OMG these are perfect!!! I just used avocado oil instead of vegetable oil and came out perfectly. Husband and kid are very pleased. THANK YOU!
Saw the recipe this morning, went through my quarantine cupboard and surprisingly had all the stuff. These are amazing!!!! Thank you so much for posting, they’re are a nice little treat to eat while stuck inside lol.
I am TIRED of watching these videos at 1am and having the urge to start baking at this hour- I have been doing this with your videos for YEARS. It be 2am and I be wanting to make your meatloaf 😩 And THIS- these are my WEAKNESS at the mall and I couldn't be happier to see you make these and that they are so simple!!! Thank you so much as usual, though I blame you for my irresponsible cravings
I feel you! It’s midnight in the UK right now and all I’m craving is these pretzel bites! There is nothing in my house that will substitute and I don’t even have all the ingredients to start baking these. I know what I’m doing in the morning lol
Stop right here! ✋️This is the recipe you need! But it needs to come with a warning indeed, it is soooo addictive! My family ate the batches as they came out the oven 😮 In my country we have Cinnabon bites at Cinnabon store and I was looking for a copycat recipe and came across this. My son loves these but one small portion is so expensive when I buy at Cinnabon. I can't believe too how easy it is to make. Came out wonderful, my eight year old said mom this is better than Cinnabon, I had to stop him from eating so much sugar 😆 But was a proud mama moment for me. 🥲 Thanks so much for yet another wonderful recipe that is definitely a keeper and repeater with my family! ❤
I made these exactly and they were so delicious!! i recommend only using 3/4 cup sugar at the end, though. otherwise, my family devoured them. they literally lasted like auntie annies, or even better!! I love this! ❤️❤️😩
Made this today!! They are honestly even better than Auntie Anne’s! Def will be a huge hit around the house, esp during quarantine time. It makes you feel like you’ve just got gone to the mall
I just made these and they were INCREDIBLE!!! We have this pretzel place called Auntie Anne’s here and i cannot stress enough that they tasted IDENTICAL!!! I used all parts strong white bread flour and I loved it. Personally, the chew I got from it was so much more satisfactory than the usual pretzels I buy. Deadass, I feel like I could use the recipe for pizza dough. Maybe I’ll experiment😂anyway thank you so much. I’ve made your dinner rolls and one of your pasta recipes before too and you’ve never failed me :))
I HIGHLY RECOMMEND THESE! I’ve made them 3 times last week and each time they’ve gone so quick! They taste exactly like Auntie Anne’s when you do half brown half white sugar. They are extremely soft too! The family loves them.
I just made these after holding off for a couple of weeks but I wish I made em sooner! these are soooo good and to me, taste better that auntie anne’s!
These are the best pretzels I have ever had.. They are so fluffy and soft ... 10/10 recomend.... Just make sure to let the yeast sugar water rise fully😋😋
I tried these for my brother’s birthday get together & everyone loved them ! I placed them on the candy table and they were all gone in 2 minutes ! they’re were delicious even better homemade !
I would recommend eating this with cream cheese icing. Mmmm absolutely perfect. We brought home some pretzel bites the other day, and I used the extra cream cheese icing from making carrot cake, and it was so perfect with the cinnamon bun pretzel bites. Would HIGHLY recommend
I love you channel. The first recipe i made frim you was the yellow cake my husband loves it . Thanks you for blesssing this girl from Birmingham to new york. Been in ny since a child but just not like my family's cooking/baking.
Can't wait to make this soon. I have all of the ingredients on hand so... maybe tomorrow if I have extra time? I had Aunt Annie's soft pretzel bites once and that was a long time. I guess I'm craving a little and never thought it was this easy. Thanks for sharing the recipe with us. :)
WOW! What an amazing recipe. I just tried it and I was amazed by how good they were! I did everything just like you did, but had to add more flour (but that is different for every flour). Thank you, thank you! Blessings!
Yes diva 💁🏽♀️ you can cook 👩🏽🍳. I’m going to make these today! I was thinking about donuts and pretzels all day!!!! Now I can do this as a new quarantine hobby! 🙌🏽🙌🏽💕💕💕💕 blessings lovely
Made these yesterday for my family. My teens devoured them!!! Even better than "the one at the mall!", my daughter said, hotter, fresher, and more tender! Thanks for sharing this :)
After several of our malls closed cuz online shopping took over, I haven't had those yummy pretzel bites in nearly 10 years now. So I'm definitely making these next weekend! I hope it turns out🙏🥨❤️
So I baked them and no mine didn't turn out as good as the malls (aunt Annie's pretzels) but if you're wondering how much I liked them I ate them all 🤣🤣🤣 She's definitely a pro cuz I had flour all over the place. It was a lil mess cuz that dough was so sticky. But I guess it was worth it.
I am in the process of making these but girl i already know imma love them. Btw your voice is soothing. you should consider asmr or reading books outloud.🎉❤😂😅
Get Recipe: divascancook.com/cinnamon-sugar-soft-pretzel-bites/
Would it be bad to replace the oil with butter?
Can I place half of the dough into the fridge/freezer?
Thank you ma’am.
Awesome, I was just going to comment that the link in the description doesn't actually take me to the recipe, it just took me to your site (although I just used the search option to find the recipe). However, I'm glad you posted a working link here. These look good.
I tried them and they came out exactly like the ones from the mall- even better since they are so fresh and homemade!
Olivia Bates did you add milk to the batter or something? Because I didn’t have nearly as much liquid as she did when she added the dry ingredients.
@@mirandajones6959 The majority of the liquid was the proofed yeast- how much water did you use for that step? For another recipe I tried by her that used dough, I forgot that she used 1 cup of water, and I instead followed the packet instructions which said like only 1/4 cup of water, and I realized immediately my stuff was far more dry than hers- so it could be that!
Olivia Bates that’s exactly what I did. Followed the package directions and used 1/4.
Same
I tried to make it and it was so delicious 😋 😋❤️
MONIQUE!! No you DIDNT girl! No. You didn’t!!! This is my favorite thing from auntie Anne’s. AND Husband just made some lemonade. Girl I’m gonna make this on Sunday for my birthday.
LRS my mom’s birthday is Sunday! Made her a chocolate cake. Happy early birthday.
That Girl Kels thank you!! Happy birthday to your mom as well!
Happy birthday
LRS happy late birthday ❤️❤️🤭
Fr
for the dough:
1 cup warm water (120-130 degrees) use a thermometer
1 packet (2¼ teaspoon) rapid rise instant yeast
1 tablespoon granulated sugar
1/4 cup brown sugar packed
2 tablespoons vegetable oil
1 teaspoon sea salt
2¼ cups all-purpose flour + more for kneading (see note)
Baking Soda Water Bath
3 cups very hot water
1/4 cup baking soda
Cinnamon Sugar Topping
1 cup granulated sugar (can use half granulated and half brown if desired)
1 tablespoon cinnamon
1/2 cup salted butter melted
1 teaspoon vanilla extract
Thx
Thank you so much
You ma'am saved my life 😩👍
Thank you so much this helped a lot❤❤
Receita em português
I never write reviews but GIRL - these were incredible. They came out so soft and delicious. I don’t live in the US and I only get auntie anne’s pretzels when I’m visiting, so I seriously cherish them. These tasted exactly like auntie anne’s cinnamon sugar pretzels, and I’m so glad I made them.
Girl its 3am here in South Africa and here I am making myself hungry! I already know it'll be good!!!!!
I tried this recipe yesterday and it tastes JUST like Auntie Anne’s. My whole family loved them and I’m making more now but more regular pretzels with just butter and salt coated. Can’t wait to try more of your recipes!
Could I use butter instead of oil?
@@Lydia-ho6mm I used butter both times. Still great, I just melted it
Sam Wilder how much butter? Thanks!
@@Lydia-ho6mm Same amount as vegetable oil, 2 tbsp
I've been using your recipe for years now and it's never disappointed!
Made these for the 3rd time!!!! Made a savory one by mixing butter garlic and parsley! Its the best! Thank you ❤️
I just made this.. OMG these are perfect!!! I just used avocado oil instead of vegetable oil and came out perfectly. Husband and kid are very pleased. THANK YOU!
Thanks for sharing this delicious pretzel recipe.
Saw the recipe this morning, went through my quarantine cupboard and surprisingly had all the stuff. These are amazing!!!! Thank you so much for posting, they’re are a nice little treat to eat while stuck inside lol.
I am TIRED of watching these videos at 1am and having the urge to start baking at this hour- I have been doing this with your videos for YEARS. It be 2am and I be wanting to make your meatloaf 😩
And THIS- these are my WEAKNESS at the mall and I couldn't be happier to see you make these and that they are so simple!!! Thank you so much as usual, though I blame you for my irresponsible cravings
I feel you! It’s midnight in the UK right now and all I’m craving is these pretzel bites! There is nothing in my house that will substitute and I don’t even have all the ingredients to start baking these. I know what I’m doing in the morning lol
@@lottomillionaire5772 it’s 3am and i’m craving this too
This is the BEST recipe for these ! These were AMAZING and I recommend making 100%!
hearing you talk is just so comforting. you could be making a poop pie and I would still be content with watching
Stop right here! ✋️This is the recipe you need! But it needs to come with a warning indeed, it is soooo addictive! My family ate the batches as they came out the oven 😮 In my country we have Cinnabon bites at Cinnabon store and I was looking for a copycat recipe and came across this. My son loves these but one small portion is so expensive when I buy at Cinnabon. I can't believe too how easy it is to make. Came out wonderful, my eight year old said mom this is better than Cinnabon, I had to stop him from eating so much sugar 😆 But was a proud mama moment for me. 🥲 Thanks so much for yet another wonderful recipe that is definitely a keeper and repeater with my family! ❤
I'll be printing this out real soon. Those bites look delicious.
I made these exactly and they were so delicious!! i recommend only using 3/4 cup sugar at the end, though. otherwise, my family devoured them. they literally lasted like auntie annies, or even better!! I love this! ❤️❤️😩
I think you changed my life with doing the warm water + baking soda instead of boiling water + baking soda! can't wait to try this recipe tomorrow!
Ryan
Thanks for sharing this recipe..I will DEFINITELY be making these tomorrow for the kiddos.. they just LOVE these
First time on your channel and your narration is SO CUTE!
I made these yesterday and they taste just like the mall!
Thank you for helping me get out of my fear of yeast. I tried your yeast roll recipe and it was very good thank you again!
They worked out so well and tasted delicious thxs
Marwa . What measurement did u use
Lily Valenti I went online and search up how much one cup= in grams and then just followed the recipe
I did this recipe and it was delicious! Even despite me using gluten-free flour and stevia for the cinnamon sugar plus vegan butter ♥️♥️♥️♥️
You are so sweet, I just love listening to you talk! Thanks for sharing this!
yèall- this is amazinnggg! i seriously can *not* believe that someone is capable of creating this recipe! 100 out of 10 girl im in LOVE '3!
Your recipes and videos are a comfort thank you!!!!
Thanks Pink!! ❤️
Can we meet in person?? My mom cooks everything from scratch. I want to be your cooking TH-cam brother.
Made this today!! They are honestly even better than Auntie Anne’s! Def will be a huge hit around the house, esp during quarantine time. It makes you feel like you’ve just got gone to the mall
Her voice is so cute. It makes me want to listen to her all day
Oh my goshhh! I love your simple step by step videos that are short and fun to watch!
I tried it this morning . indeed very addictive!
I made them and everybody loved them thank you!
I just made these and they were INCREDIBLE!!! We have this pretzel place called Auntie Anne’s here and i cannot stress enough that they tasted IDENTICAL!!! I used all parts strong white bread flour and I loved it. Personally, the chew I got from it was so much more satisfactory than the usual pretzels I buy. Deadass, I feel like I could use the recipe for pizza dough. Maybe I’ll experiment😂anyway thank you so much. I’ve made your dinner rolls and one of your pasta recipes before too and you’ve never failed me :))
About to make them again today🥲
Omgggg I was half expecting for u to fry these! I’m sooooo glad they’re not fried! Gonna make this now! Thanks!
Pass me the milk and watch these pretzel bites disappear.
This deserves more likes
This was on time! My lil guy and I followed your directions and they came out perfectly. It was so easy Thank you!
I HIGHLY RECOMMEND THESE! I’ve made them 3 times last week and each time they’ve gone so quick! They taste exactly like Auntie Anne’s when you do half brown half white sugar. They are extremely soft too! The family loves them.
I just made these after holding off for a couple of weeks but I wish I made em sooner! these are soooo good and to me, taste better that auntie anne’s!
OH MY GOOOOOOOD! Just did these today and they turned out amazing. Hands down the best I ever had! Lots of love from Brazil girl😍😍
I'm from Egypt and I made it 😍. It's yumny! Thanks a lot!
Those look so easy and so delish! I think I might have to fix up a batch or two to nibble on while I'm self-quarantined and watching Nextlix LOL! Thx!
These are the best pretzels I have ever had.. They are so fluffy and soft ... 10/10 recomend.... Just make sure to let the yeast sugar water rise fully😋😋
I tried these for my brother’s birthday get together & everyone loved them ! I placed them on the candy table and they were all gone in 2 minutes ! they’re were delicious even better homemade !
Making them right now! Thank you so much for the recipe! So far it has turned out good, I just have them in the oven so I'll see how they'll turn out.
How was it?
Your voice is very addictive💜💜💜 I got to try this
I would recommend eating this with cream cheese icing. Mmmm absolutely perfect. We brought home some pretzel bites the other day, and I used the extra cream cheese icing from making carrot cake, and it was so perfect with the cinnamon bun pretzel bites. Would HIGHLY recommend
I love you channel. The first recipe i made frim you was the yellow cake my husband loves it . Thanks you for blesssing this girl from Birmingham to new york. Been in ny since a child but just not like my family's cooking/baking.
Can't wait to make this soon. I have all of the ingredients on hand so... maybe tomorrow if I have extra time? I had Aunt Annie's soft pretzel bites once and that was a long time. I guess I'm craving a little and never thought it was this easy. Thanks for sharing the recipe with us. :)
WOW! What an amazing recipe. I just tried it and I was amazed by how good they were! I did everything just like you did, but had to add more flour (but that is different for every flour). Thank you, thank you!
Blessings!
Yes diva 💁🏽♀️ you can cook 👩🏽🍳. I’m going to make these today! I was thinking about donuts and pretzels all day!!!! Now I can do this as a new quarantine hobby! 🙌🏽🙌🏽💕💕💕💕 blessings lovely
Great video. Love your personality. Thanks for sharing!
I love the way to describe the recipe.
So fun
I can’t wait to make these tomorrow! As a 15 year old I love to cook and bake and try new things
I just made this and they are soooo good!!!
I’m so happy that you are getting so much love on your videos as you put so much effort and your videos are amazing .
made this yesterday! a success! so good! thanku! ill make this again today YAY
Me and my sister made these today , and there were so good!!!
Definitely will be making this soon
THIS RECIPE IS SO GOODD, I made half of this recipe and it gave me 24 smaller bites!
Your spirit is just as amazing as your videos are ❤️ hope you and your family stay healthy
Your videos always brighten my day! I can’t wait to try these ❤️
This is exactly what I was looking for the other day I LOVE YOU!!
I’ll definitely be trying out this recipe tomorrow!
Me too 😂❤️
I made these today and my entire family loved them! Thank you so much, they taste amazing!
I just made these and they are delicious!! Tastes just like Auntie Annie’s. Thanks for posting this!
Looks delicious gonna try thanks for sharing.
I’ve made this recipe so many times. My son says it taste way better than the mall, lol. This is definitely a keeper.
These are my favourite snacks, defos gonna be trying this tomorrow
I love how simple this recipie is. How could I make these salted?
I just found you last week. I've been trying out your recipes and they are always delicious. You are a delight to watch, I enjoy your videos so much.
These seem like they'd be a great snack for my family. So I can't wait to try this recipe.
So I made your cinnamon rolls since I have this extra time on my hands… And I’m gonna have to make this! I am telling my doctor on you! 😂
I made them and they were DELICIOUS! better than the mall ones thank you so much for the recipe!!! 🙏🏼😄
This recipe is perfection! Sweet, soft and so so delicious.
Guuurl, you make everything look so easy and delicious. I bet they were addictive. They sure do look tasty!
Omgggg this is my go to from Auntie Anne's and now i can make them on my own!
Omg I have been tryna find your channel and couldn't find it yay thank God you posted 🙏🙌🙏❤️
Really appreciate your recipe
I will try.. best 👍 of luck
So glad I found you. All your recipes so far have been great!
Made these yesterday for my family. My teens devoured them!!! Even better than "the one at the mall!", my daughter said, hotter, fresher, and more tender! Thanks for sharing this :)
Omg your voice is so cheerful. I just made my first batch of pretzels ever! Next time I'm gonna try your recipe :)
Yum! With the kids out of school we’ll be making these. 😋
Hoping to try these out. Look deeelious!!! 😋😋😋
Ive been enjoying baking so much since quarantine ahaha thank u for this recipe!
These were BOMB! Thank you for sharing this recipe. Super easy to make and they tasted a-m-a-z-i-n-g!
Thanks. Just quick question, how long does it take for the yeast to puff up?
About an hour
If you mean the yeast and water sugar mixture it takes about 10 minutes
your videos are addictive
So glad you are enjoying them!😁
After several of our malls closed cuz online shopping took over, I haven't had those yummy pretzel bites in nearly 10 years now. So I'm definitely making these next weekend! I hope it turns out🙏🥨❤️
So I baked them and no mine didn't turn out as good as the malls (aunt Annie's pretzels) but if you're wondering how much I liked them I ate them all 🤣🤣🤣
She's definitely a pro cuz I had flour all over the place. It was a lil mess cuz that dough was so sticky. But I guess it was worth it.
I will definitely be making these !!
Omg this is my first time watching your channle and i LOVE you whole vibe/energy!!!
I've tried about 20 cinnamon pretzel recipes and this is the only one that was actually nice 😋
Thank you for sharing. I have to make these. I love to cook as well. It relaxes me and makes me happy! !
So yummy!
I'm glad I can actually ..sit down and watch. Be safe
I manage an auntie annes and this recipe is pretty accurate lol looks great
I am in the process of making these but girl i already know imma love them. Btw your voice is soothing. you should consider asmr or reading books outloud.🎉❤😂😅
Best recipe ever
OMG I can’t wait to make these!
Thank you Monique! I need to make these ASAP. I've been searching for bread flour for DAYS also 😅