I love the pot where did you get it from? I just made this dish today for the first time. I should have pulled it out the over sooner but the cream was runny and I didn't understand that it thickens when you pull it out of the oven and let it sit, but I will consider this lesson learn and the next one will be even better
I love the pot where did you get it from? I just made this dish today for the first time. I should have pulled it out the over sooner but the cream was runny and I didn't understand that it thickens when you pull it out of the oven and let it sit, but I will consider this lesson learn and the next one will be even better
Slice potatoes towards the end, they oxidize. (Get brown)
What cream was it?
Time?
I must have missed the temperature & time to cook.
In the description is the link for the full recipe.
@@SpoonForkBacon its not though it just says bake. no time