Soy Garlic Korean Fried Chicken | BONCHON chicken recipe

[@simomkitchen]

보는 내내 멋짐 맛찜이에요. 두번 튀겨 바삭한 닭다리, 닭봉, 닭날개 위에 간장소스 발라 먹는 맛이란~😋👍💕

[@StreetFoodatHome]

안녕하세요. 처음 교촌 치킨 먹을 때 사장님께서 직접 소스 바르는 것이 아직도 기억에 남네요. 엄청난 자부심을 가지고 설명하시면서 소스를 발라 주셨거든요. 그 경험으로 영상에서도 진심을 다해서 발랐어요. ㅎㅎ

[@FriendsFamilyKitchen]

That looks amazing❤ It must be delicious ❤Thank you for sharing❤ Keep in touch❤❤stay connected😍

[@StreetFoodatHome]

Hello.
Glad you love our video.

[@alectiveslove5353]

I remember eating this soy garlic chicken for the first time, it was sensational. Now I can learn how to make this legendary chicken anywhere in the world, great sharing ~~btw I really like chef’s dynamic cooking style👍

[@StreetFoodatHome]

Ahaha. Legendary chicken.
Thank you so much to love our style 😊

[@chinaprincess8606]

What brand of korean soy sauce did you use?

[@davidedelgaudio239]

li ho provati in un ristorante cinese e ora saprò farli da me che bellooo

[@EMbembi]

This is so delicious!

[@StreetFoodatHome]

Surely :)

[@adamjd4398]

What brand soy sauce do u use 😃

[@StreetFoodatHome]

Korean or Japanese ones are the best for Original.

[@ShaleshiaCottrell-ji3uc]

Rtrvjchmdrfshfeuud😗😋🤕😋😊😜🤕🫓🫛🥐🥖🤕😋😍🤧😋🤕😍😜😘😚

[@cookteacher]

단 짠 단 짠

[@StreetFoodatHome]

안녕하세요. 영상 봐 주셔서 고맙습니다 😍

[@exodus.ge1]

Compito 5

[@Fashionblush03]

you tried to copy foodspoon every hand gestures and shoots are same 🤣

[@bothabits]

the recipe is not good, it did it and find that it is very salty

[@StreetFoodatHome]

I'm sorry you tasted salty. This is almost same as Bonchon recipe, AKA Kyochon in Korea.

[@Simba.Luna.]

Adjust it and try again