Genshin Impact Recipe #28 / Stormcrest Pie / Eula's Specialty

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  • เผยแพร่เมื่อ 26 ธ.ค. 2024

ความคิดเห็น • 332

  • @ChefMar
    @ChefMar  3 ปีที่แล้ว +82

    Hey guys in my Community Channel I'm taking a poll to see what you guys want me to cook next. Please check it out and vote!! th-cam.com/channels/sT2YknhX7CXexeUOfYqbKA.htmlcommunity

    • @aethzenblaze4397
      @aethzenblaze4397 3 ปีที่แล้ว +2

      eula cooking🤤 btw i get eula 1 second after release 😀

    • @lilrato7237
      @lilrato7237 3 ปีที่แล้ว +2

      @@aethzenblaze4397 noice

  • @silverhawkscape2677
    @silverhawkscape2677 3 ปีที่แล้ว +600

    Only one thing can perfectly describe this.
    Eula: "Mark my words, Vengeance will be mine."

  • @noirua
    @noirua 3 ปีที่แล้ว +256

    The dragon spine music in the background is a really nice touch when designing the pie aesthetics...

    • @edi9892
      @edi9892 3 ปีที่แล้ว +9

      Me: suddenly fear freezing to death despite it having 30°C

    • @miloticmiku3266
      @miloticmiku3266 3 ปีที่แล้ว +2

      I know right? It’s so intense, I thought he was gonna mess it up lol

  • @korosan07
    @korosan07 3 ปีที่แล้ว +356

    Eula at Good Hunter: Vengeance will be mine!
    Sara: Ma'am this is Good Hunter.

    • @sylviasolis4324
      @sylviasolis4324 3 ปีที่แล้ว +15

      THIS HAD NO RIGHT TO BE THIS FUNNY HAHAHA

  • @adhninzul4388
    @adhninzul4388 3 ปีที่แล้ว +113

    ChefMar: (Cuts the pie and the crust immediately crumbled apart)
    ChafMar: Mark my word, vengeance will be mine!!!!

    • @ChefMar
      @ChefMar  3 ปีที่แล้ว +11

      Hehehe

    • @bubuhbabah
      @bubuhbabah 3 ปีที่แล้ว +2

      Русский)))

  • @josephmemes8890
    @josephmemes8890 3 ปีที่แล้ว +223

    This dish was so well made and seems so delicious that made me feel hungry. Due to such excellent work of yours... you will pay. Mark my words, vengeance will be mine.

  • @SuperNecroGamer
    @SuperNecroGamer 3 ปีที่แล้ว +352

    will she come home if i offer this to the altar i made 🤔

    • @veronikaholeckova6044
      @veronikaholeckova6044 3 ปีที่แล้ว +28

      Go for it, you can only gain, the only thing you can lose is your trust for rituals

    • @echidona8427
      @echidona8427 3 ปีที่แล้ว +7

      Yes

    • @commentbot9510
      @commentbot9510 3 ปีที่แล้ว

      No :(

    • @danielpeyrou
      @danielpeyrou 3 ปีที่แล้ว

      surely

    • @SuperNecroGamer
      @SuperNecroGamer 3 ปีที่แล้ว +23

      ladies and gentlemen... We got her 👏👏👏
      😢😢😢

  • @ryanmetzger2762
    @ryanmetzger2762 3 ปีที่แล้ว +44

    I was wondering if you could look into a few more Genshin dishes, especially the simpler ones!
    - keayas specialty fruity skewers
    -universal peace
    - lotus seed and bird egg soup
    -Northern apple stew
    -Qiqis specialty No Tomorrow
    - ventis specialty Bouyant breeze

  • @vongduong2853
    @vongduong2853 3 ปีที่แล้ว +5

    2:03 that one cube of carrot: nah this sauna room is too much for me, I'm heading out

  • @yamapeko5203
    @yamapeko5203 3 ปีที่แล้ว +83

    Im watching this during math class, such a rebel smh

    • @ChefMar
      @ChefMar  3 ปีที่แล้ว +20

      .......

    • @Fangxout
      @Fangxout 3 ปีที่แล้ว +22

      bro don't get caught

    • @zakszazso9860
      @zakszazso9860 3 ปีที่แล้ว +1

      I watch this in phisycs class

    • @skyomi
      @skyomi 3 ปีที่แล้ว

      I do that all the time :D and I have never been caught ehe ~

    • @jsnam8139
      @jsnam8139 3 ปีที่แล้ว +7

      I didn't submit my essay while watching this. Totally worth it 😎F will be mine!

  • @syamorable
    @syamorable 3 ปีที่แล้ว +11

    I guess carrot cube at 2:03 gonna say "Mark my words,vengeance will be mine!" while falling to the abyss lol.

  • @llm7676
    @llm7676 3 ปีที่แล้ว +35

    Kids and I love Genshin, and with 2 of us having pulled Eula this'll be an interesting dinner for tonight. I will lessen the paprika for sure, that seemed way too much. Wish me luck 😋

    • @ChefMar
      @ChefMar  3 ปีที่แล้ว +2

      Goodluck!!

    • @razorsoup3106
      @razorsoup3106 3 ปีที่แล้ว +2

      how was dinner

    • @llm7676
      @llm7676 3 ปีที่แล้ว +11

      @@razorsoup3106 ment to come back and report in last week but forgot. Dinner was very good and kids didnt catch on right away. They thought it was another empanada till they asked why did I make the cuts and diamonds lol. They thought it was so cool and completely oblivious that there is a youtuber that makes dish from Genshin. The only things i changed in mine was lessened paprika and added chopped garlic to the mix before I sauteed the potatoes, onions and carrots. Appreciate the time you take to make these @ChefMar

    • @razorsoup3106
      @razorsoup3106 3 ปีที่แล้ว +3

      @@llm7676 thats rlly sweet! im glad they liked it

  • @oli_parr4
    @oli_parr4 3 ปีที่แล้ว +7

    INSTRUCCIONES
    1.) Combine la PARTE A y mezcle.
    2.) Agregue la PARTE B a la PARTE A y luego mezcle con las manos desnudas. Estamos tratando de lograr una hidratación uniforme en toda la harina. Debería verse como varios grupos pequeños.
    3.) Combine toda la harina en una bola y amase a mano durante 15-20 minutos.
    4.) Envuelva la masa con film transparente y déjela reposar durante 1 hora.
    5.) Corte la PARTE C en cubos de 1 pulgada.
    6.) Dorar el solomillo a fuego alto durante 1 minuto y luego reservar.
    7.) En la misma sartén, saltee las cebollas / papas / zanahorias hasta que estén transparentes.
    8.) Agregue la PARTE D a la sartén y saltee durante 5 minutos.
    9.) Agregue 1/2 taza de harina a la sartén y cocine durante 5-7 minutos.
    10.) Agregue lentamente 500 ml de caldo de carne hasta que se forme una salsa. Dejar reposar para que se enfríe.
    11.) Cortar la masa en 4 trozos y extender con un alfiler formando un círculo.
    12.) Coloque el relleno sobre la mitad de la masa y luego doble la masa. Pellizca el exterior para sellar la masa.
    13.) Pliegue la masa por motivos de diseño y para asegurarse de que esté cerrada. Talle los diseños que desee con un cuchillo de emparejamiento. Dale al pastel un lavado de huevo y luego hornéalo en el horno durante 30 minutos a 350 grados F. ¡VAMOS AL PLATO!
    Compartir esta publicacion:

  • @Dragnfly_mynamewastaken
    @Dragnfly_mynamewastaken 3 ปีที่แล้ว +14

    I laughed at the super suspenseful music when you started decorating. I could hear the ice crystals forming on my face. as for the dish, I love meat pies and similar stuff but the Swanson ones are loaded with salt so I often make my own. Adding this one to the repertoire but I'll likely also change up the seasonings too. also, from me, Donair meat is not advised because it's too greasy. my experience with food like this.

  • @biohorse8529
    @biohorse8529 3 ปีที่แล้ว +5

    Eula: “You dare to cook my recipe without having my permision, mark my words, vengeance will be mine!”

  • @chococho237
    @chococho237 3 ปีที่แล้ว +2

    The chopping is so satisfying to see I swear it's half the reason why I love watching your videos

  • @babbyspanch3254
    @babbyspanch3254 3 ปีที่แล้ว +9

    I appreciate your honesty about the taste lol. We've all been there. I'm excited to try the pastry, regardless. I'll just taste and season the filling as I go lol. It is a pretty pastry :)

  • @不只是谁所无名找小二
    @不只是谁所无名找小二 3 ปีที่แล้ว +34

    When you were carving these diamonds and lines on it before baking it, i thought is was going to open up until i realized that the dough has a different consistency from the one i knew of but it still make me anxious and reminded me about the tower falling in diluc speciality vid...

  • @xLolwat
    @xLolwat 3 ปีที่แล้ว +4

    me, an argentinian: but isn't that just an empanada with extra ingredients....
    I always thought that when I saw Eula's dish, so seeing you actually mentioning that lifted my soul lol. Over here dough like that is just sold already made (in varying sizes) so i could actually try doing this since the filling seems easy enough hmmmm

  • @AgentSilv
    @AgentSilv 3 ปีที่แล้ว +20

    I'd like to see Xingqiu's specialty, All-Delicacy Parcels, made someday. Either that or just the normal dish, Crystal Shrimp

  • @silverhawkscape2677
    @silverhawkscape2677 3 ปีที่แล้ว +4

    Good thing it came out well. If the description of Moonpie is any indication. Mondstad take their Moonpie very seriously.

  • @mangokach.1630
    @mangokach.1630 3 ปีที่แล้ว +39

    What showed in video : Stormcrest Pie
    In my Indonesian mind : It's just modified Pastel or Manadonese Panada that I always buy shit tons of them alongside with Risoles for my Ramadhan's Iftar. And until now (not Ramadhan's time), this food still available on nearby Gorengan vendors in my House Complex.
    And I want to buy shit tons of it again 😂

    • @lutfiarash4211
      @lutfiarash4211 3 ปีที่แล้ว +3

      So true, when I first saw it, I thought 'Eh, ada karipap!'

    • @OsirisDeatha
      @OsirisDeatha 3 ปีที่แล้ว +1

      my thought 'ah gourmet pastel'

  • @carolithe
    @carolithe 3 ปีที่แล้ว +2

    2:04 lol the escaping carrot chunk
    Eula loves pie? More reasons to want to collect this cute lil cryo tsun ♡ Thanks for the recipe!

  • @sakethreddy5753
    @sakethreddy5753 3 ปีที่แล้ว +1

    this is what i love. chefmar makes dishes look simple to make.

  • @innominat6523
    @innominat6523 3 ปีที่แล้ว +16

    The "Empanada" is a traditional food in Argentina and Uruguay

    • @llsdn
      @llsdn 3 ปีที่แล้ว +5

      Here in the Philippines too. We love Empanada

    • @villainousdante
      @villainousdante 3 ปีที่แล้ว +1

      in brazil too!

    • @kenichiiginsei
      @kenichiiginsei 3 ปีที่แล้ว +1

      en Perú también uwu viva las empanadas de todos los países

  • @thelegendarygroudon9111
    @thelegendarygroudon9111 3 ปีที่แล้ว +1

    Bro, who even dare to dislike this video...this is video gives me some asmr actually and its educational

  • @phestojen7966
    @phestojen7966 3 ปีที่แล้ว +1

    Even though it's missing that strange purple sauce this still looks absolutely amazing! I want to try making this when I get the chance.

  • @echidona8427
    @echidona8427 3 ปีที่แล้ว +10

    “This transgression will not go unnoticed, but I will seek vengeance later”

  • @ratinyourspaghetti8499
    @ratinyourspaghetti8499 3 ปีที่แล้ว +3

    Reminds me of the empanada my mom would bring home for me when she comes back from work. Sigh nostalgia

  • @vanguard1689
    @vanguard1689 3 ปีที่แล้ว +2

    "It tastes like paprika."
    Rip-
    Finally found time to watch another of your videos ;w; Even if the filling didn't work out as you had prefered, it still looked really good, including the design!

  • @JessicaNevesLago
    @JessicaNevesLago 3 ปีที่แล้ว +4

    This dish looks like one here in Brazil that we call "Pastel de Forno" I can taste the flavor! 💙💙

  • @uriezaki
    @uriezaki 3 ปีที่แล้ว +1

    watching these is like therapy to me

  • @Pavme
    @Pavme 3 ปีที่แล้ว +1

    I like how you say the truth about the dish not being that good. it takes courage

    • @ChefMar
      @ChefMar  3 ปีที่แล้ว +1

      That took no courage. It was crap.

    • @Pavme
      @Pavme 3 ปีที่แล้ว

      @@ChefMar but still, great job! if you dont mind what is your nationality? you got a really nice accent

  • @orangemage9522
    @orangemage9522 3 ปีที่แล้ว +2

    This looks absolutely incredible!

  • @whitedwarf3777
    @whitedwarf3777 3 ปีที่แล้ว +5

    It might not be the same, but I can't stop myself from thinking: EMPANADA

  • @ashwoke
    @ashwoke 3 ปีที่แล้ว +1

    this is such a good video. i watched it the other day and got eula from a single pull.

    • @ChefMar
      @ChefMar  3 ปีที่แล้ว +2

      Hooray it worked!

  • @mateschaffer7366
    @mateschaffer7366 3 ปีที่แล้ว +54

    Ye, it's an amaizing dish, but im rather curious where that one carrot cube ended up at 2:03

    • @Kenvious7
      @Kenvious7 3 ปีที่แล้ว +33

      to the Abyss

    • @teruru7785
      @teruru7785 3 ปีที่แล้ว +7

      The carrot cube goes to the abyss and will oneday return feeling bloodthirsty then start killing people.

  • @yuu4132
    @yuu4132 3 ปีที่แล้ว +1

    Alright, subcribed! Thanks for the recipe, as always.

  • @gabskazumi543
    @gabskazumi543 3 ปีที่แล้ว +2

    I WANT TO MAKE THIS RECIPE, IT LOOKS SO GOOD!

  • @BananaFromTesco
    @BananaFromTesco 3 ปีที่แล้ว +1

    Curry puff as we call it in Malaysia. Good work as always chef

  • @dilanwatkinson8093
    @dilanwatkinson8093 3 ปีที่แล้ว +2

    That one piece of carrot had had enough

  • @everestberry
    @everestberry 3 ปีที่แล้ว +8

    When Genshin impact food looks like food from around the world: traveling by plane intensifies

  • @jeithrowagwag7129
    @jeithrowagwag7129 3 ปีที่แล้ว +3

    The dough recipe I used is for empanada
    *Filipino intensifies*

  • @thunderkravenrifthound2288
    @thunderkravenrifthound2288 3 ปีที่แล้ว +1

    This pie looks amazing

  • @grandsaber646
    @grandsaber646 3 ปีที่แล้ว +3

    If I could make a suggestion for the next dish, there’s one quite literally called “Come and Get It”. From the image in game it looks good.

  • @boontube860
    @boontube860 3 ปีที่แล้ว +44

    I think it’s supposed to be more like a fleischkuechle given how Mondstat is very German in theme, however it was still fun to see your “Eula just got back from South America” styled take on it!

    • @ChefMar
      @ChefMar  3 ปีที่แล้ว +21

      I can't even say that word let alone make it.

    • @boontube860
      @boontube860 3 ปีที่แล้ว +15

      @@ChefMar flys-koosh-luh, yeah German has a bad habit of just mashing everything together and calling it good (both with vocabulary AND its cooking). It’s pretty simple, ground beef with salt and pepper and onion in a dough and fried. So it’s like a very very simplistic empanada really. All that said Im absolutely trying your beef stock infused dough next time I make mine!!

    • @sextant0yulij
      @sextant0yulij 3 ปีที่แล้ว

      @@boontube860 well part of the recipre the ingredients its more for the meditteranean part,

    • @Gxylord
      @Gxylord 3 ปีที่แล้ว

      I was thinking something similar but more along the lines of a shortcrust pasty/pastry (british here lol) but that'd make sense too! no bashing to ChefMar ofc since his take on it looks absolutely lush regardless

    • @Gxylord
      @Gxylord 3 ปีที่แล้ว +1

      @Thrown Gambit personally i think mondstat is a mash of european countries/cultures! just more heavily inspired by germany than anything else, but i definitely see what you mean there

  • @robynturnbull6144
    @robynturnbull6144 3 ปีที่แล้ว +4

    Based of the ingredients used and the crimping i think this dish was based of an English Cornish Pasty rather than an empanada :P you might find the flavourings for that suited it more

  • @callistephus42
    @callistephus42 3 ปีที่แล้ว +1

    This recipe reminds me of the pasties my grandma and mom and I make every fall :)

  • @AlberichEquilibrium
    @AlberichEquilibrium 3 ปีที่แล้ว +4

    I don't know but this dish is very similar with some traditional snack in my country..
    But the difference is only in the size..
    By the way thanks for another recipe again..
    Edit : after researching there is another difference, in here we use dumpling skin (or whatever the name is).

  • @tycalypso3057
    @tycalypso3057 3 ปีที่แล้ว +2

    Una empananada !
    (I speak spanish . Nice video ! :D )

  • @sandythamtono2081
    @sandythamtono2081 3 ปีที่แล้ว +1

    Deffinitely gonna make this one. Thnx cheff

  • @brittle1
    @brittle1 3 ปีที่แล้ว +2

    Can you make jueyun chilis next?

  • @ami4755
    @ami4755 3 ปีที่แล้ว +1

    As a eula main, i will make one by myself with my own ingredients and if i get it right i will try make a vid on it

  • @gimoy3871
    @gimoy3871 3 ปีที่แล้ว +1

    The game: Stormcrest pie
    My brain: *P A S T EL*

  • @eggsaitama
    @eggsaitama 3 ปีที่แล้ว +10

    Just like Empanada ❤️❤️
    Edit: ohhh HAHAHA so you really based it on an Empanada yum

  • @veronikaholeckova6044
    @veronikaholeckova6044 3 ปีที่แล้ว +1

    Am I the only one who loves the way he says three?

  • @miguell7001
    @miguell7001 3 ปีที่แล้ว +1

    Love your vídeos. The noelle pancackes are very good. If you can, do the tartaglia speciality, i Think it will be good.

  • @lawbnowercuj
    @lawbnowercuj 2 ปีที่แล้ว +2

    if u speak to geri is liyue he says that this pie is made with "seasonal fruits, pieces of cheese, and chicken"

  • @stormcrest
    @stormcrest 2 ปีที่แล้ว +2

    I’m a pie (official)

  • @yuanmarcuslatina3553
    @yuanmarcuslatina3553 3 ปีที่แล้ว +2

    Amazing video

  • @saddany3254
    @saddany3254 3 ปีที่แล้ว

    Awesome cooking! Everything from scratch, none of that pre made crap.

  • @TimeLords910
    @TimeLords910 3 ปีที่แล้ว +1

    hey nice video if i knew how to cook meat then i would make this also i saw your website
    btw i subscribed

  • @yesssirie
    @yesssirie 3 ปีที่แล้ว +2

    Omg it looks bussinn

  • @legolion1849
    @legolion1849 3 ปีที่แล้ว +9

    in PuertoRico half of the people calls it "empanadilla" the other half calls it "pasteliyo". witch one is correct?

    • @vince7588
      @vince7588 3 ปีที่แล้ว +1

      In Argentina we call it Empanada

    • @polux306
      @polux306 3 ปีที่แล้ว

      In Colombia we call it "Empanada" as well

    • @danielm5535
      @danielm5535 3 ปีที่แล้ว

      Language is regional, and could have come from different history and tradition, so yes: both may be correct.

    • @rusdanibudiwicaksono1879
      @rusdanibudiwicaksono1879 3 ปีที่แล้ว

      'Pastel' is what I assumed everyone who knows it from Dutch called it.

  • @Dimensionhopper520
    @Dimensionhopper520 ปีที่แล้ว

    As Paimon once said
    MARK MY WORDS, VENGEANCE SHALL BE MINE!!

  • @hadeel7908
    @hadeel7908 3 ปีที่แล้ว +18

    Wish me good luck pulling her! :D
    And good luck to everyone

    • @skyomi
      @skyomi 3 ปีที่แล้ว +1

      Good luckkk! I’m saving for Kazuha so I’m not pulling for her

    • @user-wp6xv6ji6d
      @user-wp6xv6ji6d 3 ปีที่แล้ว +1

      good luck!! i hope u get her

    • @woodonfire7406
      @woodonfire7406 3 ปีที่แล้ว

      Did you get Eula?

  • @ShinyMineral7231
    @ShinyMineral7231 3 ปีที่แล้ว

    Where im from, we call that "Empanada" and is something we eat all year around but mostly in september, for a espesific holyday, there are many tipes of "empanada" but the most popular is the "Empanada de pino", its like a national food, this "pino", the thing filling the "empanada", is meat whith onions, garlic, olive, a boiled egg and a bit of seasoning and is prepared like in this video. Anyway, when i saw the shape and how its made in the game i immediately thought: "Thats a empenada de pino!!" jajajaja

  • @axelthoriqanggara3362
    @axelthoriqanggara3362 3 ปีที่แล้ว +8

    I hope there's a recipe for eula warm milk 😅😅

    • @ChefMar
      @ChefMar  3 ปีที่แล้ว +8

      ......

    • @qxtuvoslays
      @qxtuvoslays 3 ปีที่แล้ว +3

      Here! I made a recipe!
      step 1.)
      Grab a cup, make sure it’s microwave safe
      step 2.)
      grab a carton of milk
      step 3.)
      make sure the milk is still good, and if it is: pour the milk into the cup
      step 4.)
      put your cup of milk into the microwave for as long as you need to make it warm and it’s as easy as that.

  • @akaikaze1873
    @akaikaze1873 3 ปีที่แล้ว +1

    Wah!!! So nice n this make me hungry even juz watching this from ya video!!!! 👍

  • @Fxshbonezz
    @Fxshbonezz 3 ปีที่แล้ว +1

    As a Eula main, *thank you*

  • @ksjejejririehruehr9738
    @ksjejejririehruehr9738 3 ปีที่แล้ว +5

    As an indonesian i'm like 👀

  • @coffeecake0726
    @coffeecake0726 3 ปีที่แล้ว +1

    Eula will have vengeance against you for making this

  • @candaceleach2981
    @candaceleach2981 3 ปีที่แล้ว +1

    Mark my words, Vengeance will be mine if I don't pull for Eula while trying to make this dish.

  • @farahsyaheera2358
    @farahsyaheera2358 3 ปีที่แล้ว +2

    it's like a giant curry puff!

  • @jasonww495
    @jasonww495 3 ปีที่แล้ว +5

    I hope you make ganyu's speciality

  • @BeanThereDunThat
    @BeanThereDunThat 3 ปีที่แล้ว +1

    Cant decide if it’s more empanada or pasty

  • @Nobody-kn8yl
    @Nobody-kn8yl 2 ปีที่แล้ว +1

    I just made this and it's so good but the only thing is that I will add less cayenne and paprika next time

  • @susgabut8860
    @susgabut8860 3 ปีที่แล้ว +3

    For some reason its look like over sized karipap(search if you dont know)

  • @FatimahAzzahra0403
    @FatimahAzzahra0403 3 ปีที่แล้ว +1

    This looks like karipap (curry puff). It’s Malaysian food that we eat during breakfast and tea time 😄

  • @Zahri8Alang
    @Zahri8Alang 3 ปีที่แล้ว +2

    Curry puff! Oh wait, this one is baked

  • @natalietse8845
    @natalietse8845 3 ปีที่แล้ว +1

    eula my girl!!!

  • @zoroark097
    @zoroark097 3 ปีที่แล้ว +1

    Reminds me of a cornish pasty, with slightly different seasonings

  • @gmalamat1393
    @gmalamat1393 3 ปีที่แล้ว +1

    would be funny if you did a skit in the end where you make holy water but its just normal tap water

    • @ChefMar
      @ChefMar  3 ปีที่แล้ว +1

      Lol

  • @egasyahrul4430
    @egasyahrul4430 3 ปีที่แล้ว +2

    Ghostly march

  • @leandrksm
    @leandrksm 3 ปีที่แล้ว +1

    Im gonna make this so i got eula when i wish

  • @emithelastidiot1817
    @emithelastidiot1817 3 ปีที่แล้ว +1

    this is why im getting moon pie

  • @dacine_larabe
    @dacine_larabe 3 ปีที่แล้ว +19

    I WANT TO EAT ITTTTTT
    How do we do to have this recipe in genshin impact ?

  • @MASTER_Pickle-Jho
    @MASTER_Pickle-Jho 3 ปีที่แล้ว +1

    In malaysia it's called curry puff

  • @GeorgeMonet
    @GeorgeMonet 3 ปีที่แล้ว

    It's a traditional English Pastey. It doesn't flout tradition at all. Workers used to bring these to work all the time.
    Well maybe it flouts tradition for an aristocrat to specialize in making a pastey.

  • @arominized
    @arominized 3 ปีที่แล้ว +1

    Have you done chilibrew?

  • @Hiro-to6ym
    @Hiro-to6ym 3 ปีที่แล้ว +1

    when i saw the thumbnail i thought of "karipap"

  • @haysst2449
    @haysst2449 3 ปีที่แล้ว +1

    Eyy nice your audio is now higher

  • @carldacat7389
    @carldacat7389 3 ปีที่แล้ว +1

    Hello! What brands of ingredients to you recommend for making this? Thanks! Also it looks sooooooo good!

    • @ChefMar
      @ChefMar  3 ปีที่แล้ว +1

      There was no special ingredients in this recipe. Just use whatever brand.

  • @lilyrose7936
    @lilyrose7936 3 ปีที่แล้ว +3

    Howl’s moving castle breakfast I would love to see that !!!!

  • @babesandthediamonds268
    @babesandthediamonds268 3 ปีที่แล้ว +1

    Is tropea onion good to make this?

  • @nadhirfirdaus9619
    @nadhirfirdaus9619 3 ปีที่แล้ว +4

    Dang look really delicious, I really want to try to make it... If I not lazy and have enough ingredients... :/
    It also look like curry puff that I always eat, yummy. :0

  • @pineaplehead5020
    @pineaplehead5020 3 ปีที่แล้ว +2

    Nicee
    Where are you from chef?

  • @hollowficate
    @hollowficate 3 ปีที่แล้ว +2

    Karipap besar?

  • @shadowfrozty10yearago54
    @shadowfrozty10yearago54 3 ปีที่แล้ว +1

    In Malaysia we call karipap

  • @babesandthediamonds268
    @babesandthediamonds268 3 ปีที่แล้ว +1

    Can u do mama jean's dish?