We canned up 20 pints of French onion soup for the winter time here, along with Chicken soup and Vegetable Ham soup, enough soup for the winter season. But I'm going to have try this one out!! What I grow in the garden is because of you. I tell my wife I need to go to the store and I walk out to the garden and pick what I need, more recently my son called "lives next door" Dad you Have???? Yes come over and take what you need. By the way did I say I like your recipes? 😁
Now that brings back a lot of memories of my cooking days in Restaurants and Hotels years and years ago. One of my favourite meals; merci beaucoup Joel.
I made this tonight and it was absolutely delicious. My husband usually doesn't comment on dinner, but tonight he said, "You should definitely keep THAT recipe". And I will!
And the gorgeous Whiskey enjoying his treat! Sending him love and hugs 😍❤ Chef, one of the things I admire about you, is you put so much thought into your videos and love into your cooking. You don't just serve food....you present it tastefully so the eyes truly enjoy it first! Thank you for what you do 😊
Another wonderful recipe that we can have and enjoy it. I had done the Chicken Marsala and the Tuscan Chicken and it came out great and delicious, thanks a million for the happiness of variety of flavors in our houses that we can enjoy it ❤❤❤💥❤🎉❤
As someone with a French background, I agree with what isn't said... "you know it is French, when you see the amount of butter." 🤣😂 This looks fantastically made!
Il n’y a pas tellement de beurre dans cette recette ! Tout dépend de quelle région de France vous parlez et surtout de quelle recette ! Dans le Sud c'est plutôt l'huile d'olive. Les français aiment le beurre mais ne sont pas accros aux hamburgers et c'est tant mieux car au moins il n’y a pas tellement d'obèses morbides chez nous contrairement à certains pays..... Une cuisinière française. 😊
It’s fall here in Washington, feels more like winter though, this is a perfect recipe for a cold, wet, night. Thanks Joel.🙏🏻Whiskey looked at you as to say, hold the onions but maybe a little chicken and cheese.😂 He’s so gorgeous.🐶🥰🇺🇸🇦🇺
Great recipe Chef Joel, even as a not too keen onion-eater. By the way, Whiskey is simply adorable how he looks at you and waits for your standard commands !
Super recipe!!!!!! I adore chicken with cheese!! I will definitely cook it soon!!! Love the colour of your fried onions looks extremely beautiful. I'll try to fry it like you lol.
Hey Joel, how are things hopefully going well. Of course I will be making this, looks Delicious!! That Whiskey is such a nice dog, he loves watching you cook, Take Care 👍🙂😺
Lol.....Whiskey is the best, seriously chef. He's such a well trained dog...I just want to hug him. Oh yeah, I also loved that onion chicken 😅😅😅..just teasing you chef. Great dish😊
I made this tonight (burp) Had to go out and buy an oven-safe pan and I had already used it twice before I got to this recipe. It was very good, the chicken nice and moist. Still, it seemed to be missing a little something. Maybe some tarragon? Definitely will be making it again. I skipped the cheese as I will be reheating the second half. Rice and steamed green beans to go with.
I really love your recipes, Chef! ❤❤ It follows my train of thought very closely. I have made many of your recipes and have enjoyed them all! Thank you, Chef! And give a bone to Whiskey, great 🐶, he works very hard.
Appreciate it, thank you! I thought my geography was decent, but I actually had to look up Karachi. Now I know where it is. So much to see in this world!
@@recipe30 my you tube doesn’t show you tube doesn’t give me notifications much, even though I subscribe to you, but good to hear from you and can’t wait to see what’s next. Getting bored at my restaurant
Extraordinary videography! Absolutely love that there’s no commentary and you let the process do the talking.
Cheers Steven, occasionally I'll do a voice over so people out there know I'm real! 👍
I like both. He is an exceptional teacher with instructions.
We canned up 20 pints of French onion soup for the winter time here, along with Chicken soup and Vegetable Ham soup, enough soup for the winter season. But I'm going to have try this one out!! What I grow in the garden is because of you. I tell my wife I need to go to the store and I walk out to the garden and pick what I need, more recently my son called "lives next door" Dad you Have???? Yes come over and take what you need. By the way did I say I like your recipes? 😁
Great to hear you're growing produce! Cheers Ed!
That's excellent. In my dreams, I'm doing the same. 😊👍🌿☘️🌾🌱
Whiskey, as always, a gentleman. It’s so serene to watch you cook, chef Joel
Thank you kindly
Oh yum ha ha the look on whiskers priceless great recipe
WOW!! So simple so classy!!
Now that brings back a lot of memories of my cooking days in Restaurants and Hotels years and years ago. One of my favourite meals; merci beaucoup Joel.
That's nice, love food memories!
I made this tonight and it was absolutely delicious. My husband usually doesn't comment on dinner, but tonight he said, "You should definitely keep THAT recipe".
And I will!
Great to hear Lisa, thanks for sharing! ❤
Love.the recipe but the disappointed look on Whiskeys face is priceless ❤
And the gorgeous Whiskey enjoying his treat! Sending him love and hugs 😍❤
Chef, one of the things I admire about you, is you put so much thought into your videos and love into your cooking. You don't just serve food....you present it tastefully so the eyes truly enjoy it first! Thank you for what you do 😊
Makes me happy to hear that Natalie, thank you! ❤
@@recipe30Welcome dear Chef 😊
I cooked this last night. I served with mash potatoes and over the mash the caramelized onions. It was FANTASTIC 😍🤤❤❤❤❤❤❤❤❤❤❤❤ THANKS MY DEAR 👨🍳
Thank you for sharing Rosy ❤❤
Love the sounds of the salt & pepper. All the lovely sounds to match the beautiful MUSIC❤
Glad you're enjoying them!
How do you always know when I need another non-boring chicken recipe? This looks fantastic and just what I need for dinner tonight!
I read your mind Lisa, enjoy!
Autumn is deepening in Japan day by day. Thank you for the perfect recipe for this season🍁
My pleasure 😊 Would love to visit Japan in Autumn!
Recetas faciles e Impecables.
Solo mirar me despierta el apetito.
My go-to channel whenever I needed some recipe ideas for my Culinary class ❤
Happy to hear that! ❤
I really love your recipe. Thanks!!!
Joel another amazing recipe from your stable. You have an impeccable style of cooking and presentation of the final product. 😊🙌.
Glad you're enjoying the style, thank you!
Another wonderful recipe that we can have and enjoy it. I had done the Chicken Marsala and the Tuscan Chicken and it came out great and delicious, thanks a million for the happiness of variety of flavors in our houses that we can enjoy it ❤❤❤💥❤🎉❤
I love these chicken pan dishes
Wow this is a fantastic recipe, can't wait to try it.
Coolness, enjoy!
Merci. Une recette que je ne connais pas😊 c'est très appétissant. 😘🐕belle soirée
Mon plaisir Fara! Merci.
This recipe is amazing
I really love his recipes they’re so versatile and easy ❤❤❤
Glad you like them! ❤
As someone with a French background, I agree with what isn't said... "you know it is French, when you see the amount of butter." 🤣😂 This looks fantastically made!
I'm French so yes, butter is a big part of my cooking ❤
@@recipe30e
Il n’y a pas tellement de beurre dans cette recette ! Tout dépend de quelle région de France vous parlez et surtout de quelle recette !
Dans le Sud c'est plutôt l'huile d'olive. Les français aiment le beurre mais ne sont pas accros aux hamburgers et c'est tant mieux car au moins il n’y a pas tellement d'obèses morbides chez nous contrairement à certains pays.....
Une cuisinière française. 😊
@@القرآنوالتحدياتالدينية8dmtycn
0:30
Must try thinking that I can manage to cook it. Looks delicious 😋 Your good buddy tells!
Great to hear! Cheers!
That French 🧅 🍗 looks really good, healthy & delicious😋 & ❤🤍💙 all your videos mate👍
It’s fall here in Washington, feels more like winter though, this is a perfect recipe for a cold, wet, night. Thanks Joel.🙏🏻Whiskey looked at you as to say, hold the onions but maybe a little chicken and cheese.😂 He’s so gorgeous.🐶🥰🇺🇸🇦🇺
I think you read his mind exactly Marjorie! 🤣
Stunning 😍
This looks delicious! I cannot wait to try it. Thank you for the great recipe and video!
Una locura de receta, me encantó así que la voy a probar
It looks DELICIOUS.
Thank you so much.
Your videos are fabulous! Thank you again my friend.
Thanks again!
Cheers! Switched onion with capsicum as Mrs doesn’t like onions, and turned out to be pretty good as well!
Looks absolutely delicious chef. Thank you for sharing 😊
This will be my next creation!!! Thanks Chef Joel . Oh that look on Whisky 😂. Priceless
Hope you enjoy Glenn!
Hi from Philippines i love the way how you cook just upload more video!❤
Fantastic adaption, and looks easy to prepare! My weekend meal. Thank you for the inspiration!
Very welcome, enjoy!
BTW I have made this recipe twice since and it is awesome!
Great to hear!
it looks delicious
Fantastic, a must try 🎉
Looks lovely. One of these days I would like to see you give Whisky the meal you made us that day, lol. That would be a treat for all of us!
He he and I'll eat the bone!
Thats it. Thank you so much. Great movie, great dish. Love french kitchen.
Thanks Kemal! ❤
This looks like simple deliciousness!
Looks a treat, adding that one to my reportoire.
Awesomeness!
Great recipe Chef Joel, even as a not too keen onion-eater. By the way, Whiskey is simply adorable how he looks at you and waits for your standard commands !
He's funny, how he can eat so fast but also so gently.
Caramelized onions are a treat
Ultimate comfort food, I'm just sitting in the garage with a Beck's and drooling 🤦🏻♂️🤦🏻♂️🤣🤣🤣 and a shot of " whiskey "😂with garlic mashed potatoes
Enjoy it Pete!
Love that dog the way he is watching beautiful recipe
Thank you so much
Wow!!! Making this week! ❤
Thank you and good morning from California ❤
Good morning! ❤
Lovely, that'll be my lunch, delicious.
Excellent sur les points de vue
Mille mercis pour le partage
Mon plaisir! ♥️
Such a beautiful video to wake up to on a rainy day ( or any day). Thank you Joel. Take care. From Southern California with love💋
Rainy days are the best to cook at home, enjoy it! ❤
Amazing ! Greetings from Mauritius
Love onions; definitely will make this.
Hope you enjoy ❤
Will definitely try it. Thank you
Super nice 👌 yum yummy 😋 ❤
Love it, Merci God bless 🙌 🙏
Excellent.
Thank you for sharing this.
Good luck.
God bless.
My pleasure ❤
"no, that´s it" Whiskey: "yeah thanx for nothing" 😁
Thank you Chef Joel!!
My pleasure!!
Fab recipe.👍👏
Super recipe!!!!!! I adore chicken with cheese!! I will definitely cook it soon!!! Love the colour of your fried onions looks extremely beautiful. I'll try to fry it like you lol.
Great, enjoy them!
Have not seen this dish before
Tnx Joel!
Cheers!
Lovely video 📹 ❤ 👌 💖 💕 😍.......will make this for my friend this Saturday.. Thank you chef for this lovely 😍 video.
My pleasure, have an awesome Saturday meal!
I love your cooking n your dog .
S-E-N-S-A-C-I-O-N-A-L . . .!!! Vou fazer igual para meus filhos e amigos. Abraços do Brasil . . . 🤗🤗🤗!!!!!!!!
Love your video. Thanks.
Nice music and good looking food
Thank you 😋
This is too much tasty.I will try.
Great! Enjoy it ❤
Damn, that looks well tasty 😋
Wow it looks soooo Yammy ❤
Thank you 😋
Perfect!👏👏👏👏👏👏👏
Yummy,will cook this soon! Always a pleasure to see your dog too❤
Thank you 😋
Hey Joel, how are things hopefully going well. Of course I will be making this, looks Delicious!! That Whiskey is such a nice dog, he loves watching you cook, Take Care 👍🙂😺
All good. thanks Will, enjoy it when you make it!
Beautiful, made it with chicken thighs with skin and no cheese delicious
Delicious recipe. Lovely doggie. Love Whisky
Thank you so much 😊
Hello chef and whisky thank you for sharing your amazing recipe chicken with onions icant wait for cooking it 🦮😘😻
My pleasure, enjoy it!
Merci beaucoup chef
Lol.....Whiskey is the best, seriously chef. He's such a well trained dog...I just want to hug him. Oh yeah, I also loved that onion chicken 😅😅😅..just teasing you chef. Great dish😊
I know, Whiskey seems to get all the credit these days. 😂
It's so nice to see your videos. ❤❤❤❤❤
Glad you like them! ❤
I enjoyed ur food cooking; but the most is ur smart dog . Thank u
Great recipe 👌 thnx
I made this tonight (burp) Had to go out and buy an oven-safe pan and I had already used it twice before I got to this recipe. It was very good, the chicken nice and moist. Still, it seemed to be missing a little something. Maybe some tarragon? Definitely will be making it again. I skipped the cheese as I will be reheating the second half. Rice and steamed green beans to go with.
I love it!! specially the dog ☺️, I have suscribed to your chanel 👍👏👏
Thanks for subbing!
I really love your recipes, Chef! ❤❤ It follows my train of thought very closely. I have made many of your recipes and have enjoyed them all! Thank you, Chef! And give a bone to Whiskey, great 🐶, he works very hard.
You got it my friend, thanks for watching!
Jazz and nice food. Damn, finally I've found this chanle
What a beautiful video
Excellent recipe. Bloody good photography and editing. And for me the jewel in the crown, your Collie. Your crazy dog loving fan from Karachi. Cheers!
Appreciate it, thank you! I thought my geography was decent, but I actually had to look up Karachi. Now I know where it is. So much to see in this world!
Lovely
Hi chef your recipes so great
Cheers!
Hi Joel, encore une other bonne receipe ! I like de voir French devant 😁 with mesclun and hash brown miam miam (treats it's croquettes ?)
Sounds great Oliv! Treats are just little dog biscuits, Whiskey goes crazy for them.
Every thing u make is super and deffrint, that's because u are super chef ,, my best best regards my dear
Thank you so very much! ❤
love from India.❤
*New subbie* Whiskey seem hesitant about those treats after watching Daddy cook that chicken 👀
Thanks for the sub and welcome! ❤
Whiskey makes me smile every time I see him 😊
That's nice to hear, he makes us smile too! ❤❤
I cant wait to try this recipe, Is there any substitute for Dry white wine?
Very classy
Thank you! 😊
My request for your amazing recipes is for you to make the recipes printable ❤
They are, go to website and click on printer icon.
Looks great Joel, haven’t seen you for quite some time
Why is that Kent, I'm here weekly.
@@recipe30 my you tube doesn’t show you tube doesn’t give me notifications much, even though I subscribe to you, but good to hear from you and can’t wait to see what’s next. Getting bored at my restaurant
I'm definitely the dog😂 waiting for my plate. Thanks
Ha ha!
Bon appétit 😊