I read a legend, that long ago; a certain Mr. Varma, a strict vegetarian, opened a restaurant in the Nizam run state of Hyderabad . Vegetarian restaurants were forbidden in those days and Mr. Varma wasn't going to give up. He made sure the chicken was cooked outside his restaurant. While he didn't know much about frying chicken, there was an issue of keeping the vegetarian utensils separate from the non vegetarian ones. He came up with a crude rotisserie to roll the chicken. He rolled it over coals and dabbed some clarified butter on it. The top layers of roasted chicken were sliced out, a dash of salt and pepper added, plus a generous amount of butter and coal roasted garlic and finally rolled in a chapati and served. This item was soon popular. One of his early patrons, was an Irishman, Mr Shaw who ate it every time he passed by that area. Soon the news of the new dish reached the ears of the Nizam and to honor their collab, his excellency, decided to call it Chicken Shaw- Varma. It eventually became popularly known colloquially as Shawarma. Viva Hyderabad-Ireland. Spread this to shawarma fans.
Shawarma (/ʃəˈwɑːrmə/; Arabic: شاورما) is a popular Middle Eastern dish that originated in the Ottoman Empire,[1][2][3][4] consisting of meat cut into thin slices, stacked in an inverted cone, and roasted on a slowly turning vertical rotisserie or spit. Traditionally made with lamb or mutton, it may also be made with chicken, turkey, beef, or veal.[5][6][1] Thin slices are shaved off the cooked surface as it continuously rotates.[7][8] Shawarma is a popular street food in the greater Middle East, including Lebanon, Egypt, Kuwait, Iraq, and the Levant, also served widely in Saudi Arabia.[9][10] It is also widely popular in South Asia, mainly Pakistan and Afghanistan.
Brother Don't forget za bebzi
You like spicy garlic or regular garlic ? 😂
Try makan restaurant, tirumalgiri, Lebanese chicken shawarma...
Please do Try " FRIENDS SHAWARMA " located at banjara hills road no 3
Bro Try Hyderabad shawarma corner jodimetla once.
Rollrappa chicken taste is good .. but very very less stuffing because of which the overall shawarma taste goes off
Try feel in soudia shawarma bro😊
Op bro I'm from hyderabad
When you will put explorista travel video
Vote for
Try al arabia shawarma in mallepally
Only 100rs.
Where is smoky docky in your vedio
Try Feel in Saudia
I read a legend, that long ago; a certain Mr. Varma, a strict vegetarian, opened a restaurant in the Nizam run state of Hyderabad . Vegetarian restaurants were forbidden in those days and Mr. Varma wasn't going to give up. He made sure the chicken was cooked outside his restaurant.
While he didn't know much about frying chicken, there was an issue of keeping the vegetarian utensils separate from the non vegetarian ones.
He came up with a crude rotisserie to roll the chicken. He rolled it over coals and dabbed some clarified butter on it. The top layers of roasted chicken were sliced out, a dash of salt and pepper added, plus a generous amount of butter and coal roasted garlic and finally rolled in a chapati and served. This item was soon popular. One of
his early patrons, was an Irishman, Mr Shaw who ate it every time he passed by that area. Soon the news of the new dish reached the ears of the Nizam and to honor their collab, his excellency, decided to call it Chicken Shaw- Varma. It eventually became popularly known colloquially as Shawarma. Viva Hyderabad-Ireland.
Spread this to shawarma fans.
Source ?
Shawarma (/ʃəˈwɑːrmə/; Arabic: شاورما) is a popular Middle Eastern dish that originated in the Ottoman Empire,[1][2][3][4] consisting of meat cut into thin slices, stacked in an inverted cone, and roasted on a slowly turning vertical rotisserie or spit. Traditionally made with lamb or mutton, it may also be made with chicken, turkey, beef, or veal.[5][6][1] Thin slices are shaved off the cooked surface as it continuously rotates.[7][8] Shawarma is a popular street food in the greater Middle East, including Lebanon, Egypt, Kuwait, Iraq, and the Levant, also served widely in Saudi Arabia.[9][10] It is also widely popular in South Asia, mainly Pakistan and Afghanistan.
Remember don't put ketchup on za Shawarma
Kya hai yaro chicken Shawarma ki baat karee kya .. Feelin Saudia sabka boss hai Hyderabadi Shawarma me
Pichilanjodka change caption to “my favorite shawarma”
Without ZamZam shawarma there is no shawarma list in Hyderabad
Make interview with the rollarappa owner of this shop..
Bhai plz ap ka number hona plz
Nai milta
Kaiko bhai
@@sameenafatima217 msg me dilata hu
Al hashmi Arabian shawarma & fast food
Al Hashmi Arabian Sharma