Enrollment Now Open for the New Fall Bread Course (Live) Thursday Nov 16 2023

The holidays are coming up fast. Family, friends, memories, draining the bank account, and that one family member,
long lost relations (wait what's your name again? j/k) ...Christmas gifts, trees, decorating, cooking, baking and parties!
Ever wish you could make it easier?
Did you know, you can Save Money, Meditate, find some Zen, mark off your Christmas List, and Give a gift of nourishment to your family and friends?
The doors for limited enrollment to the Fall Time Bread Course is now open.
Enroll here milled-artistry....
I'll teach you step-by-step how to make breads inspired by the Fall Season, that can be baked up for all your special occasions all year long. Quick breads that only take a few minutes to mix, sliceable bread for leftover turkey sandwiches, to full ornate traditional apple breads that are a beautiful as they are tasty! Instant access, do at your own pace learning, lifetime of the course access, and 2 payment options.
I can't help with "that" Cuison Eddy person in your life, but to give you the tools to make delicious bread to stuff into his/her mouth with 😉🤣 😆

[@milledartistry]

Doors for enrollment are now open at milled-artistry-s-school.teachable.com/p/fall-time-bread-a-mini-course Hurry limited seat available and Doors close Thanksgiving Day!