Awwiee.. you made my day darling.. thank you for being such a kind hearted person.. sometimes we do not realise what impact our words can have on the other person.. but a small appreciation like this goes a long way.. I will remember it on days when I am a bit low.. thank you so much once again..
Hiii i tried your cake as it is n it turned out awesome. I was doing some testing with eggless cakes n loved this recipe. Thank u so much 😘 cheers from mumbai
i was watching the recipe and thinking it looks doable but do i take this effort and then you said 'theobroma sab fail hai is cake k saamne' and i made up my mind! its worth the effort if the results would be finger licking choclate cake. i will update once i have made this :D
hahahahahah.. I am glad you gave in to try it.. or else I would have had to convinced more and then asked you, aap convince ho gaye ya mein aur bolun?? (like kareena kapoor from jab we met) ;)
I'm ur new subscriber. Thank you from the bottom of my heart ❤️. I got so so many tips and tricks in this video. This is Very helpful for me I'm a home Baker just started my business. Thanks a lot sister. You are awesome 😎
Dat was a cake no a masterpiece superb no praises will do justice to it its splendid I'm not failing any more it's perfect to the core thnx thnx thnx raised to the power of 1000000 and more try it guys it will b a hit
Nice video with clear explations dear as i have started baking cakes and giving i want to become a good homebaker hopefully i am so impressed with your videos and learning a lot thank you so much
Hey I love all ur recipes videos…. Thanks for posting this truffle cake on time ….. I have 1 doubt is the heavy cream is Dairy whipping or non-Dairy whipping cream?
Hello dear mam u r too good at baking i mean i tried breads and even truffle cake turened very well.thanks for sharing amazing recipes. Best wishes and regards 👍 🙏
I tried every tips about whipped cream but after crumb coating when I do final touch to my cake and doing design on top like flower and and some piping work at that moment my icing become extreme dry and airy so I didn't find solution for that can you help?
Thanks for tje recipe! Can we add 2 tbsp cornflour to the batter and remove 2 tbsp from the apf. I tried this recipe and the cake didnt turn out tooo fluffy :(
Truly Gorgeous, Sumptuous Truffle Cake better than any Falana Dhimaka cake in bakeries. Most bakeries use premix packs for cakes that's the reason they don't taste so yummy n delicious. Are u using Dutch process cocoa powder as it makes cakes super delicious n gives lovely reddish tone too. If u r using it do share brand for Dutch Cocoa powder. God bless U Dear n Ur talent of baking too. 💖💖💖💖
@@bakewithspicesandflavors Is it available in India too everyone sell normal versions even Hershey's regular cocoa powder is available but somehow got Dutch process one in supermarket.
Hello Ma'am, can you please suggest me a couverture chocolate brand that is good, but less expensive than Callebaut chocolate? Which is hands down the best, but very expensive.
Thank you Ashwini.. yes both the cakes have different texture and flavour. I choose it depending upon which type of cakes I am making. If working with cream base frosting I go for oil based and for rich cakes and travel cakes I go for butter based. Both are equally good though
Thanks for the recipe❤❤...Please upload more and more eggless cake recipes sister🙏🙏like swiss roll and etc...then please mention the name of the products u r using like couverture chocolate brands and butter everything it will be helpful for beginners like to get proper one
Hi navaneetha.. I already have so manyyyyy cake videos do check out our cakes Playlist and you will be amazed.. yes I will continue posting more and more.. I live in New Zealand so the brands I use might differ.. however in this video I have mentioned the brand names of products used
Hi.. Loving all your recipes as n wen I'm watching them. Wanna make this cake for my son's bday. Pls let me know the quantity of 150 ml butter in gms.. Also wud be great help if I can get to know how much quantity should I take for a 6 inch tin. Thanks in advance. Love from Mumbai 🥰
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Do you agree with me?
Can't wait to try this fabulous recipe...thanks for sharing your knowledge
Yesss❤😌😌😌 i was waiting for this onlyy thankyou maam
Yesssssss
Amazing 🤩
Mast recipe .what should rate of this cake
Thank you so much. You are such an underrated baker!!!
I learn so much from your TH-cam and instagram and your blogs are a gold mine!!!
Awwiee.. you made my day darling.. thank you for being such a kind hearted person.. sometimes we do not realise what impact our words can have on the other person.. but a small appreciation like this goes a long way.. I will remember it on days when I am a bit low.. thank you so much once again..
@@bakewithspicesandflavors Glad I could make your day better ❤️
I love your aesthetic in this video so much calm, minimal talking and asmr.
Thank you dear
@@bakewithspicesandflavors 💖
th-cam.com/video/LVapNlmzfjg/w-d-xo.html
Ur voice and the way u teach i must say it encourages me as i am facing trouble to level up my baking business
Thank you so much for taking the time and explaining everything in so much detail 😍😍😍
Can't thank u enuf...have been on a hunt for perfect chocolate cake recipe and i think my hunt is over....will definitely try nd give u the review❤️
Thank you for explaining all in detail. Much appreciated 🙏
Hiii i tried your cake as it is n it turned out awesome. I was doing some testing with eggless cakes n loved this recipe. Thank u so much 😘 cheers from mumbai
Learned a lot from this video! Thank you so much for sharing your expertise in baking
i was watching the recipe and thinking it looks doable but do i take this effort and then you said 'theobroma sab fail hai is cake k saamne' and i made up my mind! its worth the effort if the results would be finger licking choclate cake. i will update once i have made this :D
hahahahahah.. I am glad you gave in to try it.. or else I would have had to convinced more and then asked you, aap convince ho gaye ya mein aur bolun?? (like kareena kapoor from jab we met) ;)
I am seeing your video for the first time ☺ you cleared all my doubt 😉 gonna follow you ❤ thank you
You are an awesome Baker and teacher...your videos motivate to bake more..
U r a stunner! Thank you for giving the scrumptious chocolate cake recipe..The best recipe i have tried so far..
You are an amazing person and awesome baker....love your style of explanation....simple and yet it covers so many issues....
Thank you so much 🙂I am pleased to see you enjoy the detailed tutorial.. sometimes I feel I talk a lot.. lol..
Superb video...
Thanks for explaining the fact between chocolate cake and Truffle Cake...
Really 💓
Thank you for the sincere explanation . ♥️ all the best to you!
Dutch Truffle cake gurinchi explain chesinanduku thanks akka.
Lovely.. I love ur channel.. Dear u deserve 100M subscriber..
Awww that's so generous of you.. may what you said come true some day so that I can teach more and more people ❤
I'm a new follower. And I'm so happy I found you. Thank you for the awesome recipes and handy tips.
God bless you...
Hi Medha.. thank you for joining us.. hope you find many more useful videos in the future too :)
I'm ur new subscriber. Thank you from the bottom of my heart ❤️. I got so so many tips and tricks in this video. This is Very helpful for me I'm a home Baker just started my business. Thanks a lot sister. You are awesome 😎
Ap k style super
Ma'am please batai eggs kitny use kry yogurt na use kry to
Hi how to chill the cake at home in regular fridge should I cover the cake ?
Dat was a cake no a masterpiece superb no praises will do justice to it its splendid I'm not failing any more it's perfect to the core thnx thnx thnx raised to the power of 1000000 and more try it guys it will b a hit
Thank you.. that is so sweet of you to say :)
awesome video! Thanks a ton for sharing!! You are so humble and explained the process so well!! Definetely subscribing!! 😊😊
Absolutely fantastic recipe and your way is fabulous
I tried this recipe yesterday and it was the yummiest cake ever. Thank you so much for a great recipe and all the tips.
Hi sushma, u rolled the truffle balls in sweetened cocoa powder or unsweetened cocoa powder?
Anything will work.. doesnt matter
Can’t wait to try this! Looks amazing Sushma!!
Yay!! thank you :)
Thanks for your detailed explanation
Do I use Chocolate and butter mixture add after cool down or hot?
Thank you thank you so much to clear the difference between truffle and ganache 🙏.....and cake is so beautiful will definitely give it a try 👍❤️
Thank you
Hi mam ..which cream you used for ganache...dairy or non dairy???
Nice video with clear explations dear as i have started baking cakes and giving i want to become a good homebaker hopefully i am so impressed with your videos and learning a lot thank you so much
Yay!! glad to see the videos are helpful.. thank you
Droolicious😋😋 Making it today. Do we need to refrigerate once done finally?
Yes
@@bakewithspicesandflavors won't the chocolate glaze become hard?
It’s wonderful recipes thanku for sharing 😊
This looks amazing Sushma😍😍
Wow..... looking amazing... I'll surely try it out tomorrow
Hello..how did you remove from the cake board when u poured the chocolate cream?
Mam can i use oil while adding the wet ingredients instead of butter ??
Hey I love all ur recipes videos…. Thanks for posting this truffle cake on time …..
I have 1 doubt is the heavy cream is Dairy whipping or non-Dairy whipping cream?
Thank you so much.. 💗 quite informative...it looks fantabulous and Delectable ❤️👍
Mam should we store the finished truffle cake in refrigerator or outside
Hello dear mam u r too good at baking i mean i tried breads and even truffle cake turened very well.thanks for sharing amazing recipes. Best wishes and regards 👍 🙏
That was a wonderful piece of info.
Thankyou so much.
Making it soon.
Which one is tasty mam dark coverture or dark compound in van houten brand
This was full of knowledge and recipe 👍
Super mam.... Ur tutorial are perfect.... Keep making more such videos.....
Lovely video, well explained
Thanks for the detailed information on chocolate....! Will definitely give try...! 👍👌👌👌
Thankyou for the explanation..I shall definitely try..
Mam in sponge u put chocolate in sponge recipe, which is Dark compound or pure chocolate, Please guide
Omg ! Absolutely love it 😍 😍😍😍😍 I am drooling 🤤 Love the way you explain each and everything.
Thank you so much 😃 glad you liked it
Wow super, very good talent n teaching method, loved it, ill definitely follow you
so glad to see it was helpful and informative. thank you :)
can we use cooking cream in chocolate or we have to use heavy cream only
Thanks for the wonderful recipe and useful tips 🤠
The truffle u coated with Coco powder.. isn't that Coco powder bitter?
I tried every tips about whipped cream but after crumb coating when I do final touch to my cake and doing design on top like flower and and some piping work at that moment my icing become extreme dry and airy so I didn't find solution for that can you help?
Iam. Big fan of u now 😘,will try this for sure, keep such recipes coming,Thank you for sharing 🙏
Can u please share the brand of chocolate u have used??
Thanks for tje recipe! Can we add 2 tbsp cornflour to the batter and remove 2 tbsp from the apf. I tried this recipe and the cake didnt turn out tooo fluffy :(
Thankyou very much for the recipe and the motivation you create on others to create something this weekend.this is my plan 💞❤️🥳🙏
Good to see that my humble effort can make a difference.. Thank you
Hi,
I liked recipe very much and tried. I did not get the pouring type glaze, what should I do to get pouring type glaze??
So delightful and gorgeous it looks. You have made it effortlessly beautiful 🔥
Thank you :)
Ma'am, i really appreciate you sharing this delightful recipe. Could you please share the brand name of the chocolate and cream. Thank you 🙂
One of the best stuff here Sushma❤
Ma’am which brand of heavy do you used?
Truly Gorgeous, Sumptuous Truffle Cake better than any Falana Dhimaka cake in bakeries. Most bakeries use premix packs for cakes that's the reason they don't taste so yummy n delicious. Are u using Dutch process cocoa powder as it makes cakes super delicious n gives lovely reddish tone too. If u r using it do share brand for Dutch Cocoa powder. God bless U Dear n Ur talent of baking too. 💖💖💖💖
Thank you so much.. glad you liked the cake.. yes I am using dutch process cocoa by Cadbury Bournville
@@bakewithspicesandflavors Is it available in India too everyone sell normal versions even Hershey's regular cocoa powder is available but somehow got Dutch process one in supermarket.
Hi, do we need to cool down the hot mixer or we add it as it??
Too good dear, thanks for the tips also will try it out,it looks yummy
Which brand chocolate have u used?
can we use same recipe for cupcake?
Hi sushma - making this tomm. Will keep u posted. Thanks for the yum recipe.
Looking forward to hear from you :)
Can we use Amul freshcream for making truffle. What is best freshcream or liquid whipping cream?I'm confused plz help
Hello Ma'am, can you please suggest me a couverture chocolate brand that is good, but less expensive than Callebaut chocolate? Which is hands down the best, but very expensive.
Do we need to use coverture chocolate in the whole cake as it will increase the price a lot...can we substitute it with compound for some part?
All your videos are awesome mam.. 👏👏Mam is there a diff between butter based cakes and oil based cakes.. which do u prefer ?
Thank you Ashwini.. yes both the cakes have different texture and flavour. I choose it depending upon which type of cakes I am making. If working with cream base frosting I go for oil based and for rich cakes and travel cakes I go for butter based. Both are equally good though
@@bakewithspicesandflavors thanku so much
Can i use oil instead of butter to bake the soonge
For icing the heavy cream used here is whipping cream? What’s the cream used for glaze??
Both are fresh cream
Ur explain very clearly
Can yu plz guide me with the measuring cups measurements n baking it on kadai ( its temperature) it would be very helpful
Can oil be used in the place of butter
Thanks for the recipe❤❤...Please upload more and more eggless cake recipes sister🙏🙏like swiss roll and etc...then please mention the name of the products u r using like couverture chocolate brands and butter everything it will be helpful for beginners like to get proper one
Hi navaneetha.. I already have so manyyyyy cake videos do check out our cakes Playlist and you will be amazed.. yes I will continue posting more and more.. I live in New Zealand so the brands I use might differ.. however in this video I have mentioned the brand names of products used
@@bakewithspicesandflavors did you use unsalted butter here?
@@shonasharma111 Yes I always use unsalted butter for baking..
Very nice and good I wish I could eat this.
Can we put the batter in one tin?
Hi.. Loving all your recipes as n wen I'm watching them.
Wanna make this cake for my son's bday. Pls let me know the quantity of 150 ml butter in gms..
Also wud be great help if I can get to know how much quantity should I take for a 6 inch tin. Thanks in advance. Love from Mumbai 🥰
Salted butter or unsalted?
Hi Can I use raw sugar for this
Which heavy do you use ?
Thank you so much my dear. Quite informative
Hi mam are u adding the hot chocolate sauce to make the cake batter? Or we have to cool it down
It is hot.. do not cool down :)
Why do I get wrinkles after some time on cake ?..can u pls help with that
I wanted to ask is...150ml butter is 150gm of butter...n it's unsalted butter in the recipe?...
Wow you are amazing
Such honesty
I v subscribed
Feel like indulging into it right from my screen 😄❤️
Awww wish virtual sharing was a thing
Shall we use oil instead of butter
Description is sooo good
Amazing awesome innovative fantastic easy
This is drooling. U kicked it. Amazing ❤️
haha.. thank you
Beautiful cake I will try on new year eve
Which nozzle did u use for making the zig zag ribbon over the cake pls give th e name or number