COSTCO CHICKEN BAKE...BUT HOMEMADE & WAY BETTER! | SAM THE COOKING GUY 4K
ฝัง
- เผยแพร่เมื่อ 21 ก.ค. 2024
- We're recreating the Chicken Bake from Costco...but of course homemade and WAY better.
00:00 Intro
00:19 Checking out the Costco version
1:32 Making dressing
5:07 Cutting chicken
6:20 Seasoning chicken
6:48 Cooking chicken
8:40 Prepping the dough
10:03 Building
11:59 Prepping for baking
13:03 Baking instructions
13:56 Visual comparison
15:34 First Bite
17:10 Outro
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🔴 INGREDIENTS:
➔ Bacon
➔ Pre-made Pizza Dough
➔ Provolone
➔ Parmasen
➔ Mozzarella
⭕ FOR THE CHICKEN...
➔ Chicken Breast
➔ Avocado Oil
➔ Salt
➔ Pepper
➔ Sriracha
⭕ FOR THE DRESSING...
➔ Nonfat Greek Yogurt
➔ Garlic
➔ Fish Sauce
➔ Worcestershire
➔ Lemon Juice
➔ Cilantro
➔ Salt
➔ Pepper
➔ Milk
⭕ FOR THE BAKE...
➔ Egg
➔ Mozzarella
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We really just have one goal - to make your food life better. Ok that, and be entertained at the same time. And have you learn a few things along the way. So let’s make it 3 goals then.
If you only want the steps to make something, like those vids shot from above with no people, no conversation no nuthin - then we are absolutely not for you. But if you wanna a little fun while you learn, then this is the place.
Cooking doesn’t have to be hard, it just has to be delicious.
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THANK YOU ❗️ - บันเทิง
Sam: "Don't put that in". My man Max puts it in anyways. Love you guys and love the channel, congrats on all the success the past year.
I have a basketball game tomorrow . Wish me luck
Max W lmao good luck homie
Max W I hope you lose u prick
Max W do u got shoe game
I've got shoe game, and I'm point guard
My husband loves your videos! I’m surprising him tonight by getting all of theses ingredients so we can make this together tonight. It will be the perfect Valentines date night in.
Is there a recipe listed?
Thank you
keputmanZ8 I just wrote down the recipe as I watched the video
Thats so sweet. Its so hard to find true love nowadays. Congratulations to you and your fam
What happened to the day when your wife would make a meal for you for Valentine's Day? Or any day? Now it's, I'm going to buy the ingredients so we can make them together... Lololololol
@@RIDERSONLINEORG Weirdo. It's a way for them to bond
I felt offended when he said "It's okay"
Don't dis my Costco foodcourt like that
right?? i love those goddamn things, when you finish shopping in bulk the taste is so much better, they know what theyre doin
You have low standards bud. Lol
Me while my friends hold me back: let me at'em! Let me at'em!
@@juliogomez2749 oh look we got here our high standard fella who eats every meal at a michelin starred restaurant
@@motasimbillahork8149 lol no. I just never liked it 😂. I eat american food. Mcdonald's, Burger King, etc...
Just made this. Hands down one of the best things i ever tasted
Do you have the recipe? Cant find it on the website :/
@@Avean i just followed the video mango
What is “fish sauce” I can’t find it online. I try to shop for it and only tartar sauce comes up haha, what did you use for that? 🙂
@@sabinetroyo if you go somewhere like Walmart or really any grocery store (I know it's difficult right now) in the "Asian" section they have all of that bottled stuff.. they will always have fish sauce in there. It's literally just a liquid in a bottle.
@@sabinetroyo the brand I bought at either Walmart or Giant, which is in my fridge right now, is KA-ME. You can Google it. Comes in a glass bottle with a red label and black top
Sam : don’t put that in its disgusting
Max : puts it in*
XD
Stop swaring
It's V-Day, we want it in!!!!
@@vinny4149 stop bitching
Hahahaha.... it is still far better than anything you get in the frozen food section. My sister owns a farm where she has hens which lay far too many eggs. I have a garden every year which grows far to many veg. I give her tomatoes, squash, zucchini, egg plants and various peppers and she gives me eggs. Anything left over is given to a program which allows these items to be used. When you have too much, you give it away. We don't eat the 2 pigs, as they are mini's and that is just not right to eat pets. But I have helped raise cattle. And I do love my grain and wheat feed bovines. So while it may not be healthy, it is what it is. And your talking to a guy who eats around 20 ounces of meat a week (excluding eggs). It's not political or social. It is just healthier when you hit a certain age. So when you say that is disgusting, I have no idea what you are talking about, Do you want a bean and veg burrito without knowing that lard is used to make the best tortillas? Or perhaps that binders found in animal products that are used as binders to make veggie burgers? hmmmmm How is this disgusting? The man did a great job. Leave it as it is.
The banter, the back and forth, the "bloopers", in addition to the amazing food, is what always makes your videos and channel better/stand-out. 🤙
Max, never cut it out. No matter what Sam says.
Sorry Sam, but it works.
Yea mean. The cussing, the ghettoness, the rubbing the whole damn paper towel instead of just getting one, the fucking smoke alarm hahahah, the straightforward editing. Man this is my first video I watched of them and I subscribe right away. Really is a more informal but wholesome food channel that stands out to the rest
Looks beautiful chicken bacon! I would definitely try myself! Love to watching being himself!❤❤. Thanks guys👍🏼
Hi Sam, for the chicken bake we use a mix of cooked chicken, bacon, and mozzarella. Roll it in the dough, brush it with caesar dressing and top it off with parmesan cheese Then in the oven at 425f for 6 min! Yours looks delish 🤘🏼
-Costco food court supervisor
Do you make it at Costco😮??
Made my own version of this tonight and it was amazing. Instead of making my own Caesar dressing I just mixed some ranch, a little sour cream, garlic paste, and oregano. This was an easy substitute since I didn’t have any Caesar or the ingredients Sam used. To die for.
I know this may sound silly, but could you do a video about how you clean certain utensils? Like that "cil-pat" or the knives or certain different pans - what do I do with a Wok? - what do you use to keep wood chopping boards clean, etc.etc.etc.
Love the video! Take care! :)
Agreed!
Great idea!
You would take a hygiene lesson from this guy? He spit in the damn food
Agree this would be so helpful in so many ways.
@@hallucinatedovens8414 He clearly did not intend to do that, and he asked Max to leave it out, who I assume left it in cause it is a bit funny. But it's also realistic. Shit happens sometimes when you're cooking. I've watched probably 150+ videos from this channel at this point, and at no point has he ever given any indication that he would do something disgusting to the food. Everything is also clean, free of clutter, ready to be used. So yes, absolutely. Max probably shouldn't have left that part in for this exact kind of reason cause people will overreact to something that isn't a huge deal. This is a food demo for us to attempt to make, or just watch to enjoy, not eat. The food's already gone by the time you see this on TH-cam anyway.
It was a mistake to watch this while fasting
You do intermittent fasting ?
Does that mean watching this in the Drive-through McDonald's
@@m.w.6526 Yes I do
Turn the channel lol!!
Same here 😂 just got done at the gym, now I'm gonna make this delicious hot Pocket on steroids lol
“Well theirs is definitely longer than mine “ . Lmao 😆 but seriously I’m making that thanks for the video!! Looks delicious.
When you do the finger press on the pizza dough, you don't just push down, you push at about a 45 degree angle, so you are putting some pressure down, and some pressure toward the edge to spread the dough out. Do that, rotate the dough a few degrees, and keep going around in a circle
I'm definitely making this today. I might add chili oil to the dough when mixing. Thanks!
For the stretching of the pizza dough: Dough will tend to form a skin on the surface when exposed to air and lose that elasticity. I suspect that is what happened to yours. Keep it sealed right up until you're ready to stretch it and you should be good to go.
So, this channel has ignited a fire in me to cook. I made this today and it was single handily the most amazing thing this kid has ever made from scratch. Thank you for what you do!!
I've made these five times this past year. My wife's favorite. Add various peppers at times etc. Thanks for doing what you do. Awesome vids.
My husband tried explaining what these were to me as I have never had one so I winged it and used stroganoff sauce instead of ceaser dressing... It was amazing but I will try it this way too!
i could definitely see how you interpreted it that way! Honestly most things with meat and cheese baked in dough are gonna be good hahaha
"we've all been to costco" *cries in western australian*
We got one in brissie but never been to it. Heard they have good deals thou.
@@richardduncan3872 its not bad but only if you need roman empire sized units of stuff
Heath Newland yeah i heard it's pretty much the bunnings of supermarkets
Only a few weeks left to wait!
Don;t got this here in Toronto, Canada. But this looks awesome to make like Sam did at home same way with few extra touches.
Thank you for the very thorough walk through! made it at home and it was SPECTACULAR!!
Chicken bake looks awesome. My husband has been watching for some time, I've been watching for a few months and I love your videos. Cooking at home really is quicker and most delicious and cheaper. Thanks for all of your delicious recipes.
"Nonfat-greek yogurt..." "Don't need the calories"... But...but... I though fat was flavor? My world has been turned upside down. I don't know what to believe anymore. Is the world flat? I think it might be. Ahhhhhhhhhh.......!
Calories and fat are different.
@@theredcomet844 plz tell me irony is still a thing. 🤪
What I always love about the comparisons between his food and the food he's recreating is you can VISUALLY see how much more love, care and time went into his food
Hey Sam and crew. I worked for Costco for almost 10 years at the corporate office in Issaquah, WA. My absolute favorite thing at the food court is the chicken bake. Get into the warehouse and head over to grab one while shopping. Less hungry means less in the cart. LOL They were never dry and wrapped in that foil and eaten by hand.. a thing of tasty beauty! Thanks for this update.
I just made this, and OH MY GOD! All the flavors were amazing and we have added it to our list of favs! Thanks Sam!
Soo I guess the chicken bake is just this really big hot pocket 😂😂
And minus the chemicals, if you use organic ingredients
Calzone or stromboli.
I kept rewinding the piece of food that fell out, and laughed loudly. I’m glad Max put it in.
That's gross but ok.
I just did it... SO good and so easy. Instead of the oven I finished on the air fryer so less heat emitting in the house. Btw they do come with anchovy sauce which I got in an Asian market. I kept the sauce thick and creamy because with baking it, it will heat up and liquefy.
One more thing because the airfryer I have has a round pan, no shame to make this a round shape instead of the long bar one you have.
This is such an easy recipe I 1,000% recommend this.
Just finished this, followed it exactly, and it's exactly a stepped up version of costco's chiken bake. Thank you!
I work in the foodcourt at Costco, we did just start getting them frozen. We used to make them in house. The chicken is just fajita chicken that comes pre cooked. And theirs bacon on the inside of the bakes as well.
I LOVE it when Sam cut it open and kept burning his hands, because it's so damned real, you can tell he doesn't have the asbestos fingers that professional chef's do, and its the exact same reaction that the rest of us would have.
This is my next " the cooking guy " recipe im making for my family. So far you are a win every time.
Thanks for your vids man. I've met many people here in Tennessee that are subs of your channel. Congratulations on the success.
Thank you Max for putting that in! We all needed to see that.
1:25
Everyone: **says** "Our own"
Sam: **says** "Arone"
Thinking I will start coming over to your place instead of Costco --- your Chicken bake looks fantastic .. big like 👍
Hello dear🤗🤗🤗
I love everything you make. Thank you for for having this channel. I love it....
Thank you for the recipe...It was delicious. Hi from Puerto Rico!
Yo! I consider myself pretty handy in the kitchen, but I have used so many tips and recipes from your episodes lately. Made terrific smash burgers last night, including the sauce. Made homemade tartar sauce (my wife likes to dip her fries in it). Made hummus a few nights ago. Totally changed my carbonara recipe. It’s been good to have fun again; my standard board of recipes had gotten stale. Cheers! (Hi to Max and Jilly!)
As someone whose favorite snack is those chicken bakes, my life just got changed after seeing how insanely you upgraded them Sam
It hurt me how he said it was "OK" the way he did, I thought they were so good, but I havent had one in a while so it sounds like they might have changed it?
They are ok I mean they ain’t the best
They for sure aren’t the same as they used to be. The taste is different.
My daughter and I made this for dinner tonight!! Thanks for your channel and all the motivation!!! It was delicious!!!
Thanks! Going to try to make some now.
Omg I laughed when u wiped your mouth with the roll of paper towel lol!
Max, I’m glad you didn’t edit anything out. Leave them in, that shit was funny.
“They’re gonna be moist....eh we don’t like that word”
This is why I like this channel.
Made this tonight and it was fantastic. I used Pillsbury pizza dough thin and crispy. Opened and cut in half then pulled into rectangle. I used an Italian blend of cheese. Some chicken cut up and cooked the way Sam did. Used crispy bacon more cheese and then some Kraft Caesar’s dressing. Folded along long side then the ends then the other long side. Topped with Some cheese and baked 400 for about 13-14 mins.
i love your way of cooking,
you are being natural, without fancy things
cause all cooking channels do some fancy things , that isn't matching with daily life
we all do mistakes, that's natural, and you show it us
I work at Costco and I found your channel through the ads we play on our tvs in the TV department lol
Lmfao
We let him into our home and this what he does to us?! Jk love you Sam
Sam, thank you. Since stumbling into your channel, I've definitely stepped up my cooking game. A lot! You revolutionized breakfast in our house with the mug omelettes, and the look on my Wife's face when she tried the ceasar dressing I just made for this one was priceless! Sincerely, Thank You!
🤓
I just found your channel and subscribed instantly... I also already know without seeing your other videos your staple is using an entire paper towel roll as a napkin.
Im going to adopt that... 🤣
Beautiful Recipe Man ! Super ! Looks really great and delicious !! Thank you for sharing !
Love this channel so much. Most everything he makes you can make at home, awesome!
Hope you’re feeling better Sam!
Been in a bit of a funk since Thanksgiving. Thanks for making these videos. These recipes are awesome and putting them together really is therapeutic sometimes. Carry on being awesome!
I’m here for you Kyle! 🤓
Chaps, another brilliant video as always. This looks killer. Can't wait to try this beast.
I work for Costco, and they started using frozen chicken instead to make it more cost effective. It used to be my favorite thing to get on lunch. Not so much now its not that great anymore
CatpainSprinklez I’ve been wondering why I don’t love them like I used to
@@courtneycoleman6849 yeah i noticed a big quality drop so i asked the food court manager and thats what she told me
I still love em'. Best thing I've ever tasted from Costco in my 24 years of life
Sam: that's not my skill set
Max: Cooking?
Me watching: Max is brutal! I love this!
I was just thinking about recreating this a couple weeks ago! Thanks for the vid.
Wow! I definitely need to try this one. Was always hesitant of the one from Costco
15:33 - where's that meme when you need it... "Do you blow on your food to cool it or do you just hasfashahsfa til you can chew it?"
san diego represent!
Looks delicious 😋! I’m going to make today for my family & use ranch instead & bacon bits (what I have on hand). Thanks Sam! ❤️😊
Made these tonight. INCREDIBLE!!!
Apparently Sam doesn’t know how to use the word “infamous” correctly.
Daken Buck lmao it’s definitely infamous. It’s horrible for your health but needed in this life lol
Cooki3sCorner haha ok I’ve never been to a Costco!
Yea lmao not really infamous lol
HEY, HES ORIGINALLY A CANADIAN ... IM SURE YOU HAVE A FEW PRONUNCIATION MISSTEPS, MR PERECT!
beo wulf that’s not even what I said. I said he misused the word. Not mispronounced the word. Maybe you need to learn a little more...🙄
There needs to be a shirt with Sam wiping his face on a whole roll of paper towels 😂
wiping your mouth on the papertowelroll is classic!!! love it...
Attention !!!! Iol. I wanted to comment on a video...maybe 8 yrs old. Couldn't. Ok. I just wanted to say that as a HUGE fan... 8 yrs ago looked amazing. But wanted to congratulate you.. Max.. Chance.. Kelly and rest of crew... THE LEVEL OF UP UP UP PROFESSIONALISM AND PRODUCTION IS TOP ON TOP OF THE TOP NOTCH. I am a cooking channel addict since 2016. My teen boys love your recipes best. Gave up on trying others...they ONLY LOVE YOU ALL! THANK U FROM MIAMI
Sam: "No, its definitely longer" **while comparing length**
Me "That's what She said"
Sam footnotes: "It's not about length"
ME: "That's what He said"
ME & the GF love this channel, keep it up!!!! Reckon you could do your take on a Full English Breakfast?
@To Release is To Resolve it really is
F'kn bang on idea though 👍
I love this version of the classic chicken bake! I’m craving one so badly right now thanks for the recipe Sam 😆
This was dinner tonight for myself (and a home delivery to my parents)... WOW I can't believe how great it tasted! This will be made again very soon. We all enjoyed very much!! Thanks for the video and making cooking interesting and entertaining Sam!
I’m high af rn and that looks so good omgsh..
Costco chicken tastes bland to me, but with your innovative cooking, I bet it'd taste awesome
How are u also here
menasargious lmao he’s in every video I watch also from gaming to comedy to cooking to fitness
Just Some Guy without a Mustache nigga leave me alone stop following what I watch
The rosittorie? Yes! Nothing to write home about.
Get lost, fake jellal
Just made this beautiful creation and I don’t think I can go back to Costco’s. Thank you for a little taste of heaven.
I love the CostCo plug!!! I think that would be great!! Love you man. Your the best.
Anyone who dismisses fish sauce just because it's "fish" hates flavor and can not be my friend.
"it's not a fire, it's just smoke" That's why they call it a smoke detector.😜
Wow. Yours looks amazing and I will be trying this soon!
Love your guys authenticity, and humor!
Dude Sam me and a friend was just talking bout this when we was high do you know what you just did we bout to make some and freeze them so thank you from the bottom of my stomach....
I literally said to myself the other day “I wonder if Sam goes to Costco and knows about the chicken bake...could be a good comparison video” and here we are 😂
I’m also telepathic 🤓
I’m also telepathic 🤓
SAM THE COOKING GUY you must be!!!
Sam... once again you killed it with this quick and easy recipe. Im sitting here licking the screen watching this. Keep it up!!!
Never had the Costco chicken bake but this looks amazing Easy dinner tomorrow night thanks Sam
@samthecookingguy could we get footage of what happens with all that food after the episode. See Chance and Max faces eating your meal. Wanna get different feedback, not just the guy making it. Looks amazing btw. Gonna try it this weekend.
Yes! That was my twitter suggestion, my kids said he’s never so it now I get to throw this in their face 😁thanks Sam and crew!
Hello dear😍😍😍
Yeah you show those bastard kids 😉
Love it! Deconstruct the original then enhance each component and reconstruct. You do that so well.
Just found you today and subscribed, the bloopers and keeping it real and not trying to be cookie cutter perfect sets you apart. Hope the food channel calls you one day to have your own show! Now I want to know more about you and the man behind the camera! The way you say out makes me think Canada?
So... a hot pocket with extra steps.
I’m actually having a Costco chicken bake right now
.
Sam .. you make everything more exciting!!🤩 Thank you for what you do!
Thank you for making all of these great food videos Sam, Max, and the crew!
-everyone
I love that max always keeps the original footage despite Sam telling him to edit it out
He’s fired 🤓
@@samthecookingguy 🤣
Sam sounds like he has a mild cold
Hope not Winnie the Flu
In a recent, previous episode, Sam mentions he was getting over a nasty head cold.
I heard that too!
Probably the novel coronavirus
He probably just burnt his tongue. He's always burning something.
OMG sam I think I love you. Costco chicken bakes are my thing. And not only am I'm making this your ck bake looks so much better.
Sooooo HOLY S is right!!!! I made these this week and they were surprisingly easy to make and damn delicious!! I’m so glad I found you, you make me want to cook again!!! Thank you Sam and Max for bringing the joy back into my kitchen❤️❤️❤️❤️
You make my daughter and my day. Love what you do.
Hello baby😍😍😍
Woah, you made his daughter...
@@Jin_Jon hello dear🤗🤗😍😍😍
@@techniqueprimitivelife8972 me me me call me something nice
@@buddah8706 okay hi baby😍😍😍
I was literally watching the ceasar salad wrap when this popped up 😂
Literally?
Which is literally not the same. Literally.
Hey Sam. Love your recipes and have tried several of them. I’m diabetic and try to stick to a keto type diet. Would love to see what you could whip up that would be keto friendly.
Omg perfect. Everytime we goto Costco I get a chicken bake... ohhhh not any more I'll be taking a chicken bake to Costco to eat.
Watched it on the way home, then made 2 Soo delicious!!
“We’ve all been to coscos”
Me a European: well no but actually no
I’m a Texan and haven’t been
Costco is awesome...club store that also happens to be the biggest pizza outlet in the US (post check out you can buy a slice or one of these bakes etc)
Sam: "..so we've all been to Costco"
Me: * stares in European confusion*
Me: "...no Sam no" 😳
Are there warehouse stores in your country? I always wondered if other places had similar. Where you can buy cases of goods and bulk quantity? And where are you at in europe? If you don't mind sharing of course...
@@michealburns8017 I'm in Finland. I don't really know much about the whole warehouse thing but we definitely have a lot of saunas😂
Great video looks so dam good gonna try this Friday night! Never had a Costco one before lol
Sam, dude, just saw this video on the Costco Chicken bake today. So I thought I would give it a try. Man-o-schevitz it’s F’ing Bahm!!! Greetings from Idaho. Keep cookin and rockin.