Incredibly delicious dinner! Tagliatelle pasta with chicken and vegetables!

Ingredients (2 portions): 1 chicken breast, 50 ml of olive oil, 1 onion, 1 carrot, 2 tomatoes, salt, pepper, Italian seasoning, dry garlic, chili pepper flakes, 5 pieces of tagliatelle pasta, 300 ml of water, 20 g of greens parsley
Preparation: cut the chicken breast into small pieces. Heat 50 ml of olive oil in a pan. Fry the chicken for 5 minutes. Meanwhile, finely chop the onion. Cut the carrot into small cubes. Cut the tomatoes into small pieces as well. Add the vegetables to the chicken. Add spices. Simmer for 5 minutes. Spread the tagliatelle pasta (as in the video) and cover with water. Cover and cook for 10 minutes, stirring. When finished, sprinkle with fresh parsley. Cooked by friends for you with love ❤️
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