Uyghurs In Seafood |The Outlaw Ocean Project

Thousands of workers from the province of Xinjiang in China are being forced by the state to work in seafood processing plants that supply many of the major grocery stores and restaurants across the U.S. and Europe.
This video is part of a broader investigation published by The Outlaw Ocean Project in collaboration with The New Yorker.
Read here: www.theoutlawocean.com/china1
PRODUCED & EDITED BY
Ben Blankenship
CO-PRODUCERS
Raphaela Morais
Adrienne Urbina
MOTION GRAPHICS
Ben Blankenship
ARCHIVIST / RESEARCHER
Sonia Szczesna
WRITTEN BY
Ian Urbina & Ben Blankenship
NARRATION BY
Ian Urbina
INVESTIGATORS
Austin Brush
Joe Galvin
Daniel Murphy
Susan Ryan
ADDITIONAL FOOTAGE PROVIDED COURTESY OF
Al Jazeera
Amnesty International
Associated Foreign Press
BBC
DW Documentaries
Entertainment One UK Limited
Frontline
Hikma History
Java Films
PBS News Hour
The New York Times
The Wall Street Journal
VICE News
WocomoDOCS
This project was funded in part by grants from:
The Pulitzer Center
The Judith Neilson Institute
The Fund for Investigative Journalism
Humanity United