분베이크님 🥰💖 세상에 🤎🤎 이건 저뿐만 아니라 저희집 아들이랑 남편도 완전 좋아할 레시피에요! 😍 버터스카치라니.. 들어본적은 있어도 만들생각은 한번도 안해봤는데 도전해보고싶은 욕구가 듭니다 ㅎㅎ 생각보다 별로 안 어려운것 같아 따라하기도 쉬울것 같아요 🥰 연초에 너무 바빠서 등한시 했던 오븐을 이제 제대로 가동시켜야겠다는 생각이 들어요 😅 항상 멋지고 맛있는 레시피 감사드려요 💖 조만간 수다떨어요 😍💖
I can bake bread. I can make very good cookies and cakes. I can make my own chutney's and mustards. I even make my own icing sugar and brown sugar. Two things I can not do is make Puff pastry and Caramel sauce. I even went on a pastry course to learn how to do puff pastry. I simply buy it now. It was to expensive to keep wasting so many ingredients. I can make cinder toffee treacle toffee and peppermint creams but I can not make caramel. I don't know why it just never happens. I have two huge walnut trees in my gardens. I normally collect them and give then away. Now I want to try this. You're an excellent cook. Calm and I love all your different cookware. Thank you for another brilliant recipe
U just have to keep trying. You need the right butter for a good puff pastry. Use bread flour for strong dough. Let rest over night to develop strong gluten strands. Don't press too hard when rolling dough. Keep dough cold. I'm a self taught baker and I finally mastered puff pastry and even croissants
Also caramel is easy. Pot with heavy bottom. Medium heat. Melt sugar slowly and in increments. Don't stir wet caramel until all sugar is melted. U can stir dry caramel from outward to inward to help even melting. Add hot cream, not cold.
Delicious butterscotch flavored cake finely decorated with a delicious touch of nuts. Thanks always for sharing your Great creations. All the best 👍🙏😍💖😋🥧🌹🐾✨
What an exquisite looking cake. The creaminess center of the cake with the crunch of the walnut on top makes for wonderful flavor bursting in the mouth.
Oh my dear , this dessert looks both beautiful and delicious. Your skills are amazing. I believe that even your pancakes look differently and have extraordinary taste. My congratulations. And thank you ♥️♥️♥️
Absolute perfection! Love your techniques and detailed video capture of every single step. Thank you for takign the time to share your talent and recipe.
Beautiful Boone , I really appreciate all your hard work you’ve done to show and teach us . Every single recipe is piece of art. Thank you millions time. Greetings from Florida USA 🇺🇸.
😍…as usual- your skills makes it looking so easy and simple! So, I‘m gonna take the risk and will try it for a 60th birthday and really looking very hopefully forward it works! Thx for your new sweet inspiration 👋
저도 이거 세조각은 거뜬히 먹을 수 있을 것 같은데요? 😍 초콜릿이랑 호두가 은근 잘 어울리더라구요, 간단한 재료지만 엄청 고급스러운 맛이 날 것 같아요, 화면으로도 느껴져요 ^ ^ 늘 영상에 정성을 다하시는 분베이크님,다음 영상도 기대하고 있을게요 🥰 즐거운 주말 보내세요 💕
A beautiful childhood snack is being revived by you. Thanks a lot. This snack is very nostalgic, delicious, and tasty, and being made in the hands of you would taste even more scrumptious. Thanks a lot. Good wishes on your pastries. Love from your fan :D
Everything you did I reproduced. And I can tell you that everything is so good. Thank you very much for all these videos. The ingredients are really in the ideal quantity and no waste. You are my inspiration in baking 🙏
Your cakes always look so perfect! Did you ever study cake making or is it just a passion / hobby you have? Also what's the most delicious cake you've made ever? Thank you, I really appreciate your videos and recipes ❤
hi. Nice to meet you, you are a TH-camr like me. I previously studied at Le Cordon Bleu pastry school. It started as a hobby, but now I think I'm trying to make money. Thank you for your kind words. Have a nice day.
كم أنت رائعة وجميلة ورائعة وجميلة، نقول بالعربية ماشاء الله تبارك الله، حتى لا تصابين بالعين أو النكسة، رووووووعة، يعطيك الصحة، استفدت منك كثيررررررا من الجزائر ❤❤❤
يا ما شاء الله تبارك الله سبحان الله العظيم وبحمده الخالق المصور المبدع ذو الجلال والإكرام سلمت يداك شيف مرحبا مساء الخير والصحة والعافية اللهم آمين يارب العالمين اللهم صل على محمد وآل محمد
Your cooking recipe is simply outstanding! I am your new subscriber and I must say, the way you blend flavors and present each dish with such creativity truly makes every meal a delightful experience♥️😋
Привет. Очень приятно смотреть на работу мастера. Люблю смотреть Ваш канал. Мне нравится всё что Вы делаете. Всё это делается с такой любовью, приятно посмотреть. Всего Вам хорошего! 🌹
I absolutely adore your recipes and appreciate you sharing them. Have you included a tutorial in any of your videos on how to remove the plastic wrap from the tin? I'm intrigued by how you manage to transfer the cake from the mould to the cutting board seamlessly without using plastic wrap.
![[LIVE] : ONE ลุมพินี 88 | คู่เอก "ป้อมเพชร vs อัสลามจอน"](http://i.ytimg.com/vi/1ZqTVVbMgbo/mqdefault.jpg)
분베이크님 🥰💖
세상에 🤎🤎 이건 저뿐만 아니라 저희집 아들이랑 남편도 완전 좋아할 레시피에요! 😍 버터스카치라니.. 들어본적은 있어도 만들생각은 한번도 안해봤는데 도전해보고싶은 욕구가 듭니다 ㅎㅎ 생각보다 별로 안 어려운것 같아 따라하기도 쉬울것 같아요 🥰
연초에 너무 바빠서 등한시 했던 오븐을 이제 제대로 가동시켜야겠다는 생각이 들어요 😅 항상 멋지고 맛있는 레시피 감사드려요 💖 조만간 수다떨어요 😍💖
까사윤님
요즘 너무 정신이 없어서..😅
밖은 봄이 왔는데 ..
여유가 없네요..
이 유튜버의 삶이란....유튜브에서 🙃
요즘같은 날엔 다 던지고 놀러 다니고만 싶어요 😆😆
I can bake bread. I can make very good cookies and cakes. I can make my own chutney's and mustards. I even make my own icing sugar and brown sugar. Two things I can not do is make Puff pastry and Caramel sauce. I even went on a pastry course to learn how to do puff pastry. I simply buy it now. It was to expensive to keep wasting so many ingredients. I can make cinder toffee treacle toffee and peppermint creams but I can not make caramel. I don't know why it just never happens. I have two huge walnut trees in my gardens. I normally collect them and give then away. Now I want to try this. You're an excellent cook. Calm and I love all your different cookware. Thank you for another brilliant recipe
Thank you for watching. 🙏😊
U just have to keep trying. You need the right butter for a good puff pastry. Use bread flour for strong dough. Let rest over night to develop strong gluten strands. Don't press too hard when rolling dough. Keep dough cold. I'm a self taught baker and I finally mastered puff pastry and even croissants
Also caramel is easy. Pot with heavy bottom. Medium heat. Melt sugar slowly and in increments. Don't stir wet caramel until all sugar is melted. U can stir dry caramel from outward to inward to help even melting. Add hot cream, not cold.
Hello Bone, thank you for this and all the recipes that you share with us, we looove it!!! Please, never stop!!!
Thank you for watching. 🙏😊
버터스카치 처음 알았어요~! 새로운 레시피를 볼 수 있어서 좋았습니다~🥰
Delicious butterscotch flavored cake finely decorated with a delicious touch of nuts. Thanks always for sharing your Great creations. All the best 👍🙏😍💖😋🥧🌹🐾✨
What an exquisite looking cake. The creaminess center of the cake with the crunch of the walnut on top makes for wonderful flavor bursting in the mouth.
Thank you for watching. 🙏😊
Oh my dear , this dessert looks both beautiful and delicious.
Your skills are amazing.
I believe that even your pancakes look differently and have extraordinary taste.
My congratulations.
And thank you ♥️♥️♥️
Красота 👍👍👍👍👍
Вашими видео не просто наслаждаюсь😊, а испытываю невероятное счастье и восхищение!!! Благодарю❤
Спасибо за просмотр. 🙏😊
Естетичність Ваших блогів має найвищий рівень,перфекціоністи просто в захваті
Yummy 👍
Thank you for watching. 🙏😊
Absolute perfection! Love your techniques and detailed video capture of every single step. Thank you for takign the time to share your talent and recipe.
초콜릿 무스케익 참 먹음직스럽죠?? 😍😍
현도님
오늘도 와 주셨네요.
감사해요~😊🙏
Uwielbiam przygladać się Twojej pracy!❤Ciasto doskonałe.
Beautiful, Elegant, Delicious. Thank you 😁
Hola Boone, que rico lo que nos traes en el día de hoy, hermoso y muy delicioso, que tengas un feliz día ❤
Gracias por ver. 🙏😊🌷🌷
분베이크님 영상을 보면 항상 케익뿐만아니라 더구나 소품도 너무 깔끔하고 아름다워서 동화를 보는 느낌이에요❤❤❤
좋게 봐주셔서 감사해요!
Brilliant, Boone! I love this cake, want to make it as soon as possible. I love you!
역시 눈을 뗄수없는 너무 맛있어보이는 케이쿠~~🥰🥰🥰🥰 이런 조각케이크 선물할때는 어떻게 포장하세요~~?😅
포장은 그때마다 느낌으로 하는거 같아요 좋게 봐주셔서 감사해요
Wonderful! I am not sure I will have the patience for all the stages but definitely worth making the cakes, mousse and ganache ❤❤
Beautiful Boone , I really appreciate all your hard work you’ve done to show and teach us . Every single recipe is piece of art. Thank you millions time. Greetings from Florida USA 🇺🇸.
Buena tarde Bone ,cómo siempre tus postres se ven hermosos y te dan ganas de comerlos ya !! Gracia mil por compartir tus conocimientos
🤗😘👏👏👏👏👍💯🇻🇪
Se espectacular delicioso muchas gracias
You are the master 😉 at baking looks so delicious 😋🤤😋
Thank you for watching. 🙏😊
Butterscotch wow! How delicious that looks. I find your videos sublime and imagine I’m right there with you. Thank you Boone❤🍒💣
😍…as usual- your skills makes it looking so easy and simple! So, I‘m gonna take the risk and will try it for a 60th birthday and really looking very hopefully forward it works! Thx for your new sweet inspiration 👋
Ciasto wygląda obłędnie.Jest tak pięknie dopracowane .Nigdy nie widziałam aby ktoś mył orzechy.Brawo ,jesteś niesamowita.❤
Wah buat hari raya Idul Fitri atau takjil puasa pasti enak nich🇮🇩😋😄
Terima kasih telah menonton. 🙏😊
저도 이거 세조각은 거뜬히 먹을 수 있을 것 같은데요? 😍
초콜릿이랑 호두가 은근 잘 어울리더라구요,
간단한 재료지만 엄청 고급스러운 맛이
날 것 같아요, 화면으로도 느껴져요 ^ ^
늘 영상에 정성을 다하시는 분베이크님,다음 영상도 기대하고 있을게요 🥰
즐거운 주말 보내세요 💕
케일라님
이제 여름이 다가와서 다이어트 좀 해야 하는데..
베이킹을 하니 쉽지가 않아요.😅
이 케이크는 더 그랬어요..ㅎㅎ
케일라님도 즐거운 주말 보내세요 ❣️
A beautiful childhood snack is being revived by you. Thanks a lot. This snack is very nostalgic, delicious, and tasty, and being made in the hands of you would taste even more scrumptious.
Thanks a lot. Good wishes on your pastries.
Love from your fan :D
hi. Thank you for loving my channel. This cake is really delicious, you must make it
Your hands have magic, Boone!! 🧡
Thank you for watching. 🙏😊
Que perfeito! 💓
WOW, WOW, WOW....that looks soooooooo delicious....I wish I could taste that....another amazing video 🤗🤗🤗🤗
Tres heureuses de vous voire ❤ 🎉
Very delicious thank you and go on 🎉
Thank you for watching. 🙏😊
Exsellent,brilliant,bravo MASTER!!!!👍👍👍👍👏👏👏👏🌷🌺🌹
Espectacular, impecable , no hay mas , manos de ADA🧚🧚🧚🧚🧚
Gracias por ver. 🙏😊
Привет Boone Bake ..твои видео смотреть,одно удовольствие..спасибо за новую красоту🥰😍❤
Шикарный рецепт и видео!!! И вкус невероятный, я думаю!!!
Everything you did I reproduced. And I can tell you that everything is so good. Thank you very much for all these videos. The ingredients are really in the ideal quantity and no waste. You are my inspiration in baking 🙏
아들 생일 케잌으로 만들었는대 넘나 맛있어요..
좋은 레시피 감사합니다
시청해 주시고 소중한 댓글도 남겨 주셔서 감하새요.🙏
오늘 업로드 될 사과 디저트 영상에 다양한 이벤트가 있으니..
참여해 보세요~~
좋은 결과가 있을 지도 몰라요~🤭
Thank you for sharing your recipes, it is calming to watch too! I see the love and respect you have for your ings and how you prepare it.
Your cakes always look so perfect! Did you ever study cake making or is it just a passion / hobby you have? Also what's the most delicious cake you've made ever? Thank you, I really appreciate your videos and recipes ❤
hi. Nice to meet you, you are a TH-camr like me. I previously studied at Le Cordon Bleu pastry school. It started as a hobby, but now I think I'm trying to make money. Thank you for your kind words. Have a nice day.
B you are the best baker I've ever seen and I luv my sweets
That looks really yummy
Está muy bonito 😊 lo quiero para mi cumpleaños 😁💖
Love caramel and walnut. This cake is so exquisite. I bet it’s delicious too.❤
So yummy ! yummy ❤❤❤
Thank you for watching. 🙏😊
Excellent dessert! It doesn't require professional skills, I am very excited!
Amo suas receitas ❤
Obrigado por assistir. 🙏😊
كم أنت رائعة وجميلة ورائعة وجميلة، نقول بالعربية ماشاء الله تبارك الله، حتى لا تصابين بالعين أو النكسة، رووووووعة، يعطيك الصحة، استفدت منك كثيررررررا من الجزائر ❤❤❤
Amazing Boone ❤ what a luxurious chocolate cake. 🍫 Thank you 💛
يا ما شاء الله تبارك الله سبحان الله العظيم وبحمده الخالق المصور المبدع ذو الجلال والإكرام
سلمت يداك شيف مرحبا مساء الخير والصحة والعافية اللهم آمين يارب العالمين اللهم صل على محمد وآل محمد
Обожаю Бун Бейк!! Ваши видео-это эстетическое удовольствие 😊
Yummy and so delicious 😋😋😋 i like your video 😍😍😍
Great thanks 👍
Thank you!!
Thank you for watching. 🙏😊
That looks absolutely amazing, as always!
Wirklich, ein eleganter und luxuriöser Kuchen! Sooo gut! Vielen Dank für dieses Rezept! 😘😘💐💐💐👌👌👌
Your cooking recipe is simply outstanding! I am your new subscriber and I must say, the way you blend flavors and present each dish with such creativity truly makes every meal a delightful experience♥️😋
Thank you for watching. 🙏😊
Que legal!
👏🏽👏🏽👏🏽👏🏽👏🏽👏🏽👏🏽
Самые лучшие рецепты!!!! Спасибо за настоящее творчество 🎉
Благодарю за вкусные рецепты ❤
Спасибо за просмотр. 🙏😊
It looks so neat,like it was made in a fancy restaurant but it’s not.
Delicious food recipe
Se ve que trabaja con tanta dedicacion que el producto terminado queda perfecto
Испекла ваш тортик! Сплошное удовольствие. Спасибо огромное за рецепт.
Your works are so neat.. Always! Love It❤
Так все спокойно и уютно, что хочется сразу приступить к приготовлению этого шоколадного десерта.
Thanks for the rythm of hands! I'm learning, so it is important for my first steps to understand what i'm i doing! Thanks!Beautifull!Tama
Amo tus pasteles!, son bonitos y muy ricos!!!!. Gracias,!
J'aime tes petites astuces ❤❤❤❤❤de préparation
Always amazing recipe, thank you ❤❤
Exquisite cake
Привет. Очень приятно смотреть на работу мастера. Люблю смотреть Ваш канал. Мне нравится всё что Вы делаете. Всё это делается с такой любовью, приятно посмотреть. Всего Вам хорошего! 🌹
Delicio muchas gracias por la receta me entante este postre y sabia como prepararlo 🎉
Gracias por ver. 🙏😊
Суперрр!!! Гениальное мастерство!!! Ну просто 😋😋😋🍰😊❤❤❤❤❤
wow delicious 😋😋😋😋
Thank you for watching. 🙏😊
😍😍😍
Мое восхищение вашей сказочной работой!!!❤
Vypadá nádherně a určitě je výborný. Jen hodně složitá příprava.
شكرا بون انتي اكثر من شيف رائع وفنانة ومبدعة شجعتيني اعمل الوصفة اللذيذة❤❤❤❤
👍👍👍👍♥️💯
those cordon bleu knives are awesome
❤
visually so esthetic! of course I bet that they are so delicious too
I think its so delicious and yamy! Thank you BOON BACK!❤😊
😮😋❤
❤❤❤❤❤
Excellent recipe ❤
Hola, que rico se antoja mucho, agradezco por compartir sus habilidades, bendiciones
I absolutely adore your recipes and appreciate you sharing them. Have you included a tutorial in any of your videos on how to remove the plastic wrap from the tin? I'm intrigued by how you manage to transfer the cake from the mould to the cutting board seamlessly without using plastic wrap.
If you watch many videos on my channel, you will learn many of the methods you want to know. thank you
@@BooneBake I will do that. Thank you for your reply.
Vc e maravilhosa perfeita obrigada pela aula fiquei com água na boca
Rất ngon. Cám ơn bạn đã chia sẻ
It's look like delicious😊😊
This is immaculate. 👌👌👌
❤ Eres muy detallista, felicitaciones 🎉
감사합니다~그런데 호두 파우더(아몬드파우더)는 몇그램 계량일까요?😅
Que maravilha. Vou tentar fazer. Obrigada.
Hmm cok güzel videolarınızı kaçırmış hepsini tek tek izliyorum👍🤗🤗🇹🇷
Boone Bake,en cada postre te admiro más,que delicia!!!!😋 gracias por compartir,saludos y bendiciones 🙏♥️🌹🇲🇽