Thank you Tracie❣️ I've searched through tons of recipes to find the perfect Red velvet cake and yours is it❤ making it today. Will keep you posted on the turnout.
My Mother, who is no longer with me, made a Cream Cheese Frosting when I was a kid. It tasted great! I've been searching for that taste ever since. It tasted on the side of, somewhat, sour as it sat on your taste buds. It did not taste overly sweet as having lot of sugar. Your recipe might be as close to tasting like hers more than other's I have come across. Most say to add around 4 cups of powdered sugar. Any thoughts on what she might have done? Thank you for sharing.
Oh that is so sweet 🥰 and thank you for sharing about your dear mother. Yes, try adding less sugar and you may be able to achieve the taste you are looking for. I pray you find it 🤗💗
Hi, Ms. Tracie. I just subscribed to your channel today. Questions: Are you using salted or unsalted butter? Also, when making your cake batter, are you using All Purpose Flour? Thank you for sharing. God bless!🙏💞🙏💞
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INGREDIENTS:
stick of salted butter, cup of cream cheese, 1 tsp vanilla extract, 1/4 tsp salt, 2 1/2 cup's powered sugar.
I just made this frosting for my carrot cake and this came out absolutely delicious 😋
Wonderful!
Put this icing on my late moms spice cake I made to celebrate her today, your recipe was insane good! Thanks for sharing
You’re so welcome and I’m glad it helped to make your dear late Mom’s birthday even the more special 🎂 blessings of comfort to you 🤗💗
I used half the suger and it was still good! Thanks!
Awesome 👏🏽
Yummy 😋 I made this and it was so good. I put it on my red velvet cake and my family want more
Glad you liked it!! 🤗
Yess! Worked wonders. I didn't know about the over-beating part before
🙌🏽
Thank you Tracie❣️ I've searched through tons of recipes to find the perfect Red velvet cake and yours is it❤ making it today. Will keep you posted on the turnout.
I made this frosting in July had fam visiting and put it on a red velvet cake it were delicious 😋
Thank you for this recipe, getting ready to bake a Red Velvet cake
hi Tracie I made the cream cheese frosting it was the best thank you
Awesome 👏🏽 you’re welcome! 🤗💗
I know that cream cheese frosting was good! I need to try this recipe too
Thank you! I hope you’ll enjoy it Bev!!! 🤗🎉
@@traciesplace thank you your pound cake the best ever nassaunbahamas
Can you do a butter cream frosting next? You’re the only one I trust
Thanks for the recipe! Looks great!
Hi Laura! Thanks so much- have a blessed and joyful week 🤗💗
thanks for the recipe, going to put on top of brownies!
You’re welcome- oh wow, please let me know how it is on brownies 🙌🏽
You makes very delicious cakes I've tried the caramel cake and it was soooo delicious thanks for this recipe
Glad you liked it! You’re welcome! 🤗💗
Looks delicious 😋
Thank you!!! 🤗
Delicious 😋
Thank you!
Thanks for sharing your recipe
My pleasure 😊
Love the video and the extra information you gave towards the end.. tyty it is super delicious!!
Looks great going to try
Awesome! 👏🏽 Hope you enjoy! 🤗💗
Thank you so much for sharing
You’re welcome ☺️
The best! ❤😋
Thank you! 🤗💗
Thank you for sharing your recipe, Happy Thanksgiving. 🥰🙏
You’re welcome and enjoy your Thanksgiving as well! 🤗💗🍰
Looks delicious
Thank you! 🤗💗
My Mother, who is no longer with me, made a Cream Cheese Frosting when I was a kid. It tasted great! I've been searching for that taste ever since. It tasted on the side of, somewhat, sour as it sat on your taste buds. It did not taste overly sweet as having lot of sugar. Your recipe might be as close to tasting like hers more than other's I have come across. Most say to add around 4 cups of powdered sugar. Any thoughts on what she might have done? Thank you for sharing.
Oh that is so sweet 🥰 and thank you for sharing about your dear mother. Yes, try adding less sugar and you may be able to achieve the taste you are looking for. I pray you find it 🤗💗
Add some lemon juice
Good morning have a blessed❤
Thank you and have a great day!!! 🤗💗
Mrs. you. Are. Great. Cook. God. Bless❤😂🎉😢😮😅😊
Awww 🥰 thank you so much! 🤗💗
This is how I make mine as well
Awesome! 👏🏽👏🏽🙌🏽💗
Wonderful 😅
Thanks 😅
Thank you for sharing. ❤
You are so welcome 🤗
Good morning Tracie, happy holidays you are so right do not put no butter cream on the red velvet cake😄😄💕
Lol, eXACTly! ☺️🙌🏽💗
Was it unsalted butter? Loooove your red velvet cake as well❤️❤️❤️
Hi! No, I use salted butter 🧈
Hi! No- I use salted butter 🧈 and thank you so much 😊
Looks delicious! When using cream cheese frosting do you store your red velvet cake room temp or in fridge?
Both! First 2 days out in a cool place- and then afterwards it’s best in the refrigerator 👍🏽
Thank you so much!
@@traciesplaceThe frosting is a 10/10!!! Thank you so much for sharing😊
Greetings 🙏🏽. Do you sift your powdered sugar once it's measured or do you use it as is? Is there a preference? Thank you😊
Hi, no- I do not sift my flour. I may start trying that but as it stands right now I never do 👍🏽
Hi can the cake set out with cream cheese frosting or need to be refrigerated
Ok I came to see why my frosting wasn’t thick and now I see. My butter and cream cheese was way too soft. Wish I had seen this video beforehand. 💕
🤗🙌🏽
I will try this frosting now bec i saw this enough ingredients for my cake will update how it come out...
Sounds great!
List of measurements in the description would help! Is that 8oz or 16 oz of cream cheese?
8 oz
Thanks
You’re Welcome!
could i use a food processor or hand mix w/ no machine?
Unfortunately I’m not sure about the food processor but you definitely could do the by hand method 🙌🏽👍🏽
I don’t own a mixer, can I just mix by hand or use my Blender?
Hi! You can hand mix but I’m not sure about a blender, sorry about that 😊
@@traciesplace thank you! I just hand mixed. Came out great.😊
Is the butter salted or unsalted
It’s salted 👍🏽
Hi, Ms. Tracie. I just subscribed to your channel today. Questions: Are you using salted or unsalted butter? Also, when making your cake batter, are you using All Purpose Flour? Thank you for sharing. God bless!🙏💞🙏💞
Hello and welcome! I use salted butter and all purpose flour 🤗💗
Can you add gel color?
Thank u God bless da cook ❤
You’re welcome and thank you so much! 🤗💗
Salted or unsalted?
Salted 🧂
Salted or unsalted butter?
We call it icing sugar in ireland 🇮🇪
Awesome! 👏🏽
Ingredients? Please
Where is the listed ingredients?
Gotta use your eyeballs and earballs. I C a block of cream cheese and a stick of butter.
@michaelstarr5861 a teaspoon vanilla extract, 1/4 salt, 2 1/2 cup's powered sugar.
💞💕
🤗💗
How much block of cheese. 4 OZ I’m guessing????
That's an 8 ozs.
8 oz
Red velvet is not a sweet ck. N you want the icing sweet.