Thank you for sharing the different way with pumpkins. I have been doing the hard way to puree pumpkin for years . Now on will uses my Instant pot & try canning pumpkins for the 1st time .
Oh my word! I loved the kitty peeking over the table to see what was going on. Kitty deserves more camera time. I know my fur babies always want to be in the middle of my projects as well. So adorable!
He's so darn cute! I just found this channel last night and I'm definitely already a fan but even bigger fan of Seth the kitty! Definitely gonna make more request on videos for him. I may have to head up a Seth the kitty fan club! 🤣🤣🤣
No more peeling pumpkins before pureeing, for me. The puree looked a lot richer with the skins. I always enjoy your videos. Y'all seem like a warm and loving family.
I tried your pureed pumpkin recipe yesterday. It worked beautifully. I think I'll make some more. I did use my InstantPot and your instructions were spot on. In addition to recipes that I'll use the puree to make people food, I put a tablespoon of pureed pumpkin in my dog's food each day; great fiber for her digestion. I also used your suggestion and put a measured portion in zip lock freezer bags for my deep freezer. Flat bags of premeasured puree is so smart and does not take up a lot of room in my freezer. Thanks!
I'm no expert in the kitchen, but last year we grew N. Georgia Candy Roaster Squash/Pumpkins and roasted them in the oven; filled our chest freezer with bags of Pumpkin, corn and other stuff from our garden. This year we have loads of Butternut squash because of the current conditions and it can be used in lots of things.. I really enjoyed the entire family working together making this video and the one doing apples.
@@anniemcelroy2812 that's Awesome you bought it Locally I've found most of mine Online from a Brand called Kerusso. You guys are very genuine and Unscripted which is the Best, all smiles over here😁 God Bless
Thank you for this! Just today I was in the garden looking at my pumpkins wondering what I was going to do with 10 of the! Plus there are 6 huge blue hubbard squash. I'm gad they can be interchangeable. I loved that your daughters were involved. Your older daughter was very professional, and the cat was a scene stealer!
I think your daughter's need to have their own TH-cam channel. They could direct it to the younger generation. They have so many talents. Teaching crafts,sewing and cooking would be so helpful as they don't offer home economics in schools anymore. It would be very valuable and I don't think there are few if any channels like that out there. Just a thought.
Beautiful. Momma you are gonna miss your eldest when some handsome fella snatches her up. Happy to see the middle blonde alittle more in the videos. Love her mock voice stunts. They are awesome. Sorry I'm not good with all the names. Love and be blessed
I can't hardly think about my big girls moving out someday...makes my heart hurt! But I know it'll come someday. Hopefully, they'll live close by....like next door ☺️
I was going to mention the same thing plus turning the Pumpkins over to lay on the flat side while they are being cut so that fingers don’t get in the way. I literally was panicking the whole time watching her cut the pumpkins and having them not secure. ♥️
A used canning lid makes quick work of scraping the inside of pumpkins and squash. So fun seeing your precious kitty peeking over the table! 🥰 Great video!
In my home, half of us love adding cranberries to my pumpkin bread. I'm thinking adding some dried cranberries to those cookies would be amazing! I just found your channel today and am loving all your videos. I'm looking forward to getting to know your family!
Thanks for the great video. We roast veggies all the time on a sheet pan and it's so easy to cook them in less time and less stirring, and talk about crispy bits--yum!
Just found you today. I watched your apple video. I had gone apple picking, got beautiful apples. Right away the apple video popped up. Perfect timing! I've been thinking of getting pumpkins and this one popped up. So very glad. I really enjoy knowing how to preserve my food. Looking forward to more great preserving videos
My grandma used to just dunk the entire pumpkin in the solution. She placed them on like a bread dryer cookie dryer or such and then had them in her celler.
So glad to have recently discovered your channel! I am especially loving the prepping videos and how involved your children are with you! Glad you shared how to preserve pumpkins, it is very helpful. I have always soaked my pumpkin seeds and then baked them. I have never thought about boiling them. Thank you for sharing. May the Lord bless all of you!
Ohh my goodness I enjoyed and learn soooo much, your daughters are adorable and very smart, I love pumpkins I'm hispanic and learn new different ways to use the pumpkins is great for me, like puree the pumpkins with the skin thats new for me, love the cookies recipe 😋yummy something to add to my Thanksgiving dinner, my husband love the pumpkin seeds so something for everyone and your kitty is sooo cute 😍, thank you so much for sharing love it God bless you all 🤗
when chopping an onion,either chop in sink with gentle running water,or place a cup of water next to your chopping board,,the oils,vapours,released from an onion look for the nearest water source..hence your eyes,, handy tip i was told xx
Very nice ideas and instructions on the how to's of each idea.doing the pumpkin seeds in water with salt is different than how I was taught.thanks for this idea,going to have to try that way.The pumpkin cookies would be good to have walnuts chopped up in them too.everyone have a blessed day.😊
I never knew you could cook the pumpkin with the skin on it and then then purée the whole thing. I also learned from another site that you can use a canning lid to scrape out your pumpkins makes it so easy to get the seeds etc. out Thank you for all your hard work ladies. May the Lord bless you in all the ways you need.
Some people love chocolate. I love pumpkin! If you want to peel your pumpkin easily before canning, place quartered pieces in pot of boiling water for a couple of minutes. Skins will almost slide off. Recently found your channel and am loving it! I love that your daughters are interested in sharing their talents.
Hi, I have always made a puree out of my pumpkins, But I can it, put in a canning jar, then water bath it. But I also just add cinnamon & nutmeg to it. Then when I need the two cups, I canned into the jars, into pumpkin pies, I add the Carnation evaporation milk, & a little bit of brown sugar. Then add it to the pre-cooked pie crust, then put into the pumpkin pie into oven. Cook at 350 degrees, for about 45 minutes. After cooking add either whipped cream or Cool Whip.
Another way to preserve pumpkin is to dehydrate it. As a kid I helped mom cut the pumpkins in one inch horizontal rings, peel and slide on to broomsticks which we hung from the porch roof. On cool days we would put the ends of the sticks into the backs of 2 ladderback chairs placed around the heating stove.
Good job! I always toast the seeds and in fact, I toast the seeds from all of the various squash, including zucchini (I leave mine on till they are huge - they store well and I bake alot of zucchini sweets for freezer, plus Zucchini marmalade). However, I just wash them, then sprinkle salt over and then toast. Going to have to give your way a go. My preference is for the canned pumpkin because you can drain it better and so the puree is drier vs freezing which quite often gives a watery product. But again, my preference. I like the pumpkin fried in butter and then sprinkled with brown sugar as a side dish.
Blessings to you and your family. Thank you for sharing your hard work. Doing the preparation for these vegetables and the film preparation is a lot your family offers. I learned so much. Your content isn’t taking for granted. Thank you 🙏. May your harvest always remains bountiful. A’ho!
I love your content! My 4 year old has been enjoying learning about pumpkins while watching. Your daughter is so smart and helpful! And I love her dress! Where can I buy it for my daughters?
Really love your style of teaching - your daughter(s) simply are beautiful and very good communicators .. I now need pumpkin purée in my life. Thank you for inviting us in!
Very nice video indeed, I especially love the roasted one and the cookies. I would suggest to use vinegar instead of bleach. You know how your raspberries go mouldy in few days after they have been picked? Well I have learned from my granny to give them a vinegar bath - 1 part vinegar and 15 parts water, let them sit in it for 5 minutes, don't rinse them, let them dry out naturally, and then put them in a fridge in a glass container lined with a napkin. She said it kills all the bacteria and fungus, so I would think it would work for pumpkins too.
Pumpkin puree is a great natural remedy if your cat 🐈 or dog 🐕 (I’m sure it’s fine for lots of other animals too but those are the ones I know of and have used it on) is constipated too haha
Oh good, thank you! I made sure I got pumpkins this year for the sole purpose of putting some away! So thank you. I wasn’t for sure how to purée. I purred all of my kids baby food so I’m sure I would have figured it out, but it’s always easier when someone else has already tried and tested! Hug as and love from Texas!
Our pumpkin cookie recipe calls for oil, but they are so similar. We make a brown sugar frosting to go on ours and it fives it an almost maple like taste to the cookie as well. Takes it up a notch.
Just came upon your channel. Love the interaction of your children. Good pumpkin ideas...how about frozen cut up pumpkin for roasting or in a mixed potato, pumpkin and apple hash?
Thanks for sharing these recipes. When i make cookies, I usually make a double batch and freeze most of it. My kids and grandkids like hot cookies, so when they come over, I just bake a pan or two when some one comes over. Hot and fresh. For the holidays, I make several batches of all kind of cookies and freeze doughs, so I am ready for company. Enjoy watching you and your girls cook, process and can. Blessings to you all.
I just discovered you! What great information! I have a big pumpkin waiting for all of these procedures. May I suggest something? Put a cotton kitchen towel under your cutting boards and they won’t dance under your knife. Much safer….💕
Hello! Thank you for your support and encouragement! Your kind words are such a blessing! Please consider hitting the Subscribe Button 😃✅ and thanks again!!
I just found your channel!You guys are amazing,love how your whole Family is involved it reminded me of my Childhood.This is how my mother was teaching me! God bless you and your family!
I took a can of pumpkin, wish I had fresh, and I dehydrated it for baking, soups, casserole and coffee…..easy to store. Pumpkin is great for dogs. I use to put some in warm water and pour over our dogs food…..cleanest bowl you ever have seen I just saw whereas you can grind the seeds and use in recipes….?
Oooh I love roasted veggies. Is your cast iron pan a pizza pan? You are like me, I always add more and more veggies until the pan is overflowing! And I love me my cast iron! Thank you for bringing us along on your regular day. I wish we were neighbors!
Hello from Saskatchewan Canada. I am processing pumpkins and just made a batch of your pumpkin cookies. They were easy and taste so amazing!! Thank you for sharing.
I miss Seth :( too cute seeing his head peek over the table!!! Tell Grandma McElroy I love her cookies !!!! Chocolate chips can/should be added to everything....
I feel so at home watching your videos...we have a large family as well- 7 kids.... and do the same with our flour, sugar, spices, etc....lol! I have my flour and sugar in big food grade buckets. It's so enjoyable to see other families getting the kids involved with learning how to bake/cook from scratch and teaching them how to put up food.....we just finished putting up all our garden harvest and getting ready to start butchering and canning deer meat...😀
Could you do a video on they type of pumpkins to use. I never thought of using pumpkin in roasted veggies. I just started using butternut squash and sweet potatoes roasted… pumpkin is a great idea, thanks!
Here it is almost a year later and I'm just finding you! You guys are so easy to watch, so knowledgable and I enjoyed every step of the way. Made me subscribe. I'm looking forward to what you did between here.....and now! However, I think I'd mix the dry ingredients all together for easy distribution as well as to cut back on the amount of air being incorporated into those cookies. That's my personal preference, because I'd rather have them a little less pouffy but still light and fluffy inside. I'm going to be making these in a few weeks!
First time watching your channel. Arrived here because I was looking for advice on what to do with my very first pumpkins!! Loved your explanation, your girls are gorgeous and so knowledgeable. Great to know I could use the pressure cooker and use the skins. Nothing wasted. All the episode I found so informative. Congratulations! I wish you much success. Thanks!
I can see your daughter on ‘this morning’ a UK programme on UK TV as she is so impressive. You’ve done a great job on giving her so much confidence. Jen from Snowdonia x
I love pumpkin cookies, but my favorite is my Grandma's pumpkin bread. One thing her recipe calls for is chopped dates along with the raisins and nuts, and let me tell you, they are awesome in it! Next time I make the cookies, I'm going to try some in them.
@@anniemcelroy2812 here is Grandma's recipe. I usually add about double the spices called for/sub pumpkin pie spice, depending on what's in the pantry at the time. I just add and taste until I get it where I want, lol. 2 1/2C flour - 1/2 tsp salt- 1 tsp nutmeg- 1 tsp cinnamon-2 tsp baking soda- 3 C sugar. Combine in large bowl and set aside. Beat together 4 eggs- 2C pumpkin puree-1C oil-2/3 C water. Carefully add dry mixture and mix until well blended. Add 1/2C pecans, 1/2C raisins, 1/2C chopped dates (all optional) Pour into greased loaf pans 2/3 full, bake at 350 for about 45-50 minutes. Yield, 2-3 loaves, depending on pan size
Mmm yum 😋 Raisins I’m sure would be good but I would probably like it better with chocolate chips. And definitely pecans would be great to either way if you have them on hand. Thank You for sharing. Have a great weekend.
I recently found your channel and have been enjoying playing catch up with all your older videos. I love watching the way you all spread joy, happiness and super cute with your enthusiasm of what you share. Thank you for sharing!
This video came across my feed as a recommended video. So glad I clicked! 1) How long do whole pumpkins keep after the bleach wash? 2) When washing the seeds, no need to put on paper towels since u are going to throw them back into water..I would just put them directly into the bowl u use to move them to the stove top and save time and paper towel usage :). Very glad I found your channel. I've subscribed :).
Y’all have become one of my favourite channels! Thank you for sharing these different ways! I have an abundance of pumpkins this year so these are definitely ideas I’m gonna try! My methods are purée and freezing for later use..
Heartway Farms no no thank you guys!! I wrote down your mom in laws recipe and I’m going to make them right now! I will let you know how the fam likes them!🇨🇦🕊 May our father keep you safe and happy! Cindy aka Red.
Your daughter is so knowledgeable and so well-spoken!
I never knew you could puree and EAT the skins! Still learning at 71. Thank you
Thank you for sharing the different way with pumpkins. I have been doing the hard way to puree pumpkin for years . Now on will uses my Instant pot & try canning pumpkins for the 1st time .
Oh my word! I loved the kitty peeking over the table to see what was going on. Kitty deserves more camera time. I know my fur babies always want to be in the middle of my projects as well. So adorable!
We're big Seth the kitty fans!
I read this first and was watching outfit the kitty appearance. Oh my word! So cute!!
He's so darn cute! I just found this channel last night and I'm definitely already a fan but even bigger fan of Seth the kitty! Definitely gonna make more request on videos for him. I may have to head up a Seth the kitty fan club! 🤣🤣🤣
Let's see the kitty more.lt. is so adorable.
No more peeling pumpkins before pureeing, for me. The puree looked a lot richer with the skins. I always enjoy your videos. Y'all seem like a warm and loving family.
Glad we could help. Thank you!
I tried your pureed pumpkin recipe yesterday. It worked beautifully. I think I'll make some more. I did use my InstantPot and your instructions were spot on. In addition to recipes that I'll use the puree to make people food, I put a tablespoon of pureed pumpkin in my dog's food each day; great fiber for her digestion. I also used your suggestion and put a measured portion in zip lock freezer bags for my deep freezer. Flat bags of premeasured puree is so smart and does not take up a lot of room in my freezer. Thanks!
Had no idea making pumpkin purée was that easy.
I'm no expert in the kitchen, but last year we grew N. Georgia Candy Roaster Squash/Pumpkins and roasted them in the oven; filled our chest freezer with bags of Pumpkin, corn and other stuff from our garden. This year we have loads of Butternut squash because of the current conditions and it can be used in lots of things.. I really enjoyed the entire family working together making this video and the one doing apples.
I been told by extension office to not ise metal to get out air bubbles
Each episode Julianne busts out a new cool Bible shirt I love it I'm always looking for those.😁
She got this shirt from a local boutique shop... Isn't it cute!!!
@@anniemcelroy2812 that's Awesome you bought it Locally I've found most of mine Online from a Brand called Kerusso. You guys are very genuine and Unscripted which is the Best, all smiles over here😁 God Bless
Love her shirts as well!
I also love her shirts! So many great Christian screen printers out there!
Thank you for this! Just today I was in the garden looking at my pumpkins wondering what I was going to do with 10 of the! Plus there are 6 huge blue hubbard squash. I'm gad they can be interchangeable. I loved that your daughters were involved. Your older daughter was very professional, and the cat was a scene stealer!
My most favorite things to do with pumpkin seeds is to PLANT THEM! 🎃
😊😊😊
I'm going to count that as Pumpkins 6 ways roasting the half in the oven with butter then adding maple syrup sounds amazing
Nice to have a family team participate when you are canning and preserving!
I think your daughter's need to have their own TH-cam channel. They could direct it to the younger generation. They have so many talents. Teaching crafts,sewing and cooking would be so helpful as they don't offer home economics in schools anymore. It would be very valuable and I don't think there are few if any channels like that out there.
Just a thought.
I had no idea about leaving the skins on the pumpkin for puree.. I've spent hours trying to remove skin..... Thank you!!!
Beautiful. Momma you are gonna miss your eldest when some handsome fella snatches her up. Happy to see the middle blonde alittle more in the videos. Love her mock voice stunts. They are awesome. Sorry I'm not good with all the names. Love and be blessed
I can't hardly think about my big girls moving out someday...makes my heart hurt! But I know it'll come someday. Hopefully, they'll live close by....like next door ☺️
@@anniemcelroy2812 I know. I've done been there. Yes next door sounds great and yall can still share the labor of the harvest together joyfully
Wow leaving the skins must really make it, even more, vitamin rich. One medium size pumpkin will make exactly 7 quarts!!
Yes, we really prefer to keep the skins on. I'm never going back to peeling the skin!😄
What a beautiful family!
If you place a moist paper towels under the cutting board will help them from sliding. Found your channel and have enjoyed watching your videos.
Could you tell our cutting boards were slipping :-) hahaha. Thank you.
Great tip!
I was going to mention the same thing plus turning the Pumpkins over to lay on the flat side while they are being cut so that fingers don’t get in the way. I literally was panicking the whole time watching her cut the pumpkins and having them not secure. ♥️
@@anniemcelroy2812
A tea towel is even better
I bet it's nice having kids to help out with all the things you guys do.
It most certainly is fun to have the family involved enjoying these things together! Thank you for your support and blessings!
A used canning lid makes quick work of scraping the inside of pumpkins and squash. So fun seeing your precious kitty peeking over the table! 🥰 Great video!
I love to roast pumpkin, beets and carrots together. Yum!!!
In my home, half of us love adding cranberries to my pumpkin bread. I'm thinking adding some dried cranberries to those cookies would be amazing!
I just found your channel today and am loving all your videos. I'm looking forward to getting to know your family!
Adding butterscotch chips are tasty.
I was today’s years old when I learned you can put in instant pot AND another have to peel! So going to try this tomorrow
Thanks for the great video. We roast veggies all the time on a sheet pan and it's so easy to cook them in less time and less stirring, and talk about crispy bits--yum!
Just found you today. I watched your apple video. I had gone apple picking, got beautiful apples. Right away the apple video popped up. Perfect timing! I've been thinking of getting pumpkins and this one popped up. So very glad. I really enjoy knowing how to preserve my food. Looking forward to more great preserving videos
Well now I know what to do with all these pumpkins in my grandkids brings home from school thank you and God bless
My grandma used to just dunk the entire pumpkin in the solution. She placed them on like a bread dryer cookie dryer or such and then had them in her celler.
Thank you, Amealya.❤️
So glad to have recently discovered your channel! I am especially loving the prepping videos and how involved your children are with you! Glad you shared how to preserve pumpkins, it is very helpful. I have always soaked my pumpkin seeds and then baked them. I have never thought about boiling them. Thank you for sharing. May the Lord bless all of you!
So glad you found us, Stephanie!
Thank you for sharing. You have a beautiful family. Greetings from Morelia México
Ohh my goodness I enjoyed and learn soooo much, your daughters are adorable and very smart, I love pumpkins I'm hispanic and learn new different ways to use the pumpkins is great for me, like puree the pumpkins with the skin thats new for me, love the cookies recipe 😋yummy something to add to my Thanksgiving dinner, my husband love the pumpkin seeds so something for everyone and your kitty is sooo cute 😍, thank you so much for sharing love it God bless you all 🤗
What a sweet family, I’m learning so much from your daughter. And that little kitty was so cute/funny he almost got the knife 😂
when chopping an onion,either chop in sink with gentle running water,or place a cup of water next to your chopping board,,the oils,vapours,released from an onion look for the nearest water source..hence your eyes,, handy tip i was told xx
Thank you for the tip...this onion was the strongest I've ever cut.
Or a candle! Our last batch of organic onions from the store were so strong my stomach hurt while cutting them! A candle helped immediately.
You have the most precious family 💖☺️
Thank you so much 🥰
Very nice ideas and instructions on the how to's of each idea.doing the pumpkin seeds in water with salt is different than how I was taught.thanks for this idea,going to have to try that way.The pumpkin cookies would be good to have walnuts chopped up in them too.everyone have a blessed day.😊
I never knew you could cook the pumpkin with the skin on it and then then purée the whole thing. I also learned from another site that you can use a canning lid to scrape out your pumpkins makes it so easy to get the seeds etc. out Thank you for all your hard work ladies. May the Lord bless you in all the ways you need.
Some people love chocolate. I love pumpkin! If you want to peel your pumpkin easily before canning, place quartered pieces in pot of boiling water for a couple of minutes. Skins will almost slide off. Recently found your channel and am loving it! I love that your daughters are interested in sharing their talents.
Thanks! We appreciate your support and encouragement! Blessings!!!
You have the best helpers in your kitchen. I have learned so much from your videos, thank you for sharing!
Hi, I have always made a puree out of my pumpkins, But I can it, put in a canning jar, then water bath it. But I also just add cinnamon & nutmeg to it. Then when I need the two cups, I canned into the jars, into pumpkin pies, I add the Carnation evaporation milk, & a little bit of brown sugar. Then add it to the pre-cooked pie crust, then put into the pumpkin pie into oven. Cook at 350 degrees, for about 45 minutes. After cooking add either whipped cream or Cool Whip.
Another way to preserve pumpkin is to dehydrate it. As a kid I helped mom cut the pumpkins in one inch horizontal rings, peel and slide on to broomsticks which we hung from the porch roof. On cool days we would put the ends of the sticks into the backs of 2 ladderback chairs placed around the heating stove.
That is an excellent idea! ❤️
Good job! I always toast the seeds and in fact, I toast the seeds from all of the various squash, including zucchini (I leave mine on till they are huge - they store well and I bake alot of zucchini sweets for freezer, plus Zucchini marmalade). However, I just wash them, then sprinkle salt over and then toast. Going to have to give your way a go. My preference is for the canned pumpkin because you can drain it better and so the puree is drier vs freezing which quite often gives a watery product. But again, my preference. I like the pumpkin fried in butter and then sprinkled with brown sugar as a side dish.
Great tips! Thank you 😊
Blessings to you and your family. Thank you for sharing your hard work. Doing the preparation for these vegetables and the film preparation is a lot your family offers. I learned so much. Your content isn’t taking for granted. Thank you 🙏. May your harvest always remains bountiful. A’ho!
Thank you so very much for your kind words and support it is truly appreciated! Blessings!!!
I can nearly smell those aromas from here. Lol. What great use of pumpkins.
Thank you ❤️
Veggies roast nicely without oil...I do it all the time. I never thought of using pumpkin. Thanks
I love your content! My 4 year old has been enjoying learning about pumpkins while watching. Your daughter is so smart and helpful! And I love her dress! Where can I buy it for my daughters?
Really love your style of teaching - your daughter(s) simply are beautiful and very good communicators .. I now need pumpkin purée in my life.
Thank you for inviting us in!
Never thought of using the skins. It gives the purée a gorgeous color!!!
Very nice video indeed, I especially love the roasted one and the cookies. I would suggest to use vinegar instead of bleach. You know how your raspberries go mouldy in few days after they have been picked? Well I have learned from my granny to give them a vinegar bath - 1 part vinegar and 15 parts water, let them sit in it for 5 minutes, don't rinse them, let them dry out naturally, and then put them in a fridge in a glass container lined with a napkin. She said it kills all the bacteria and fungus, so I would think it would work for pumpkins too.
We love all things pumpkin 🤗
YES!
Grew pumpkins for the first time ever this year. I’m so pleased. Thank you for sharing! I love Juliannes shirt! You ladies are so encouraging.
Thank you so much:)
Pumpkin puree is a great natural remedy if your cat 🐈 or dog 🐕 (I’m sure it’s fine for lots of other animals too but those are the ones I know of and have used it on) is constipated too haha
I love that you guys have a Berkey water filter !!
Oh good, thank you! I made sure I got pumpkins this year for the sole purpose of putting some away! So thank you. I wasn’t for sure how to purée. I purred all of my kids baby food so I’m sure I would have figured it out, but it’s always easier when someone else has already tried and tested! Hug as and love from Texas!
Our pumpkin cookie recipe calls for oil, but they are so similar. We make a brown sugar frosting to go on ours and it fives it an almost maple like taste to the cookie as well. Takes it up a notch.
So great working with your kids! Beautiful family! Loved the tips and recipes!❤
Just came upon your channel. Love the interaction of your children. Good pumpkin ideas...how about frozen cut up pumpkin for roasting or in a mixed potato, pumpkin and apple hash?
I toss mine in powdered sugar & cinnamon mix while warm. They are amazing .
Thanks for sharing these recipes. When i make cookies, I usually make a double batch and freeze most of it. My kids and grandkids like hot cookies, so when they come over, I just bake a pan or two when some one comes over. Hot and fresh. For the holidays, I make several batches of all kind of cookies and freeze doughs, so I am ready for company. Enjoy watching you and your girls cook, process and can. Blessings to you all.
Your encouragement and support are greatly appreciated so much!
Josh's mom does this too. Very good idea.
You guys have become my fav channel ❤ May God bless you always!
I just discovered you! What great information! I have a big pumpkin waiting for all of these procedures. May I suggest something? Put a cotton kitchen towel under your cutting boards and they won’t dance under your knife. Much safer….💕
What a lovely Family .... greetings from Roermond in the Netherlands ❣️❣️❤️❤️
Hello! Thank you for your support and encouragement! Your kind words are such a blessing! Please consider hitting the Subscribe Button 😃✅ and thanks again!!
We processed a few pumpkins. We roast them in the oven. But, we should try the instant pot next time! Great video!
Thank you so much!
Blessings to all!
I just found your channel!You guys are amazing,love how your whole Family is involved it reminded me of my Childhood.This is how my mother was teaching me! God bless you and your family!
I took a can of pumpkin, wish I had fresh, and I dehydrated it for baking, soups, casserole and coffee…..easy to store. Pumpkin is great for dogs. I use to put some in warm water and pour over our dogs food…..cleanest bowl you ever have seen
I just saw whereas you can grind the seeds and use in recipes….?
Oooh I love roasted veggies. Is your cast iron pan a pizza pan? You are like me, I always add more and more veggies until the pan is overflowing! And I love me my cast iron! Thank you for bringing us along on your regular day. I wish we were neighbors!
I really enjoyed it and I make muffins with pumpkin .raisins and pecan in a large muffin tins 👍👍👍
Here from NY loved the ideas I am going to do them all. I share it with my daughter and share the video too.
Never knew I could cook the skin to puree. Something new I've learned! Thanks.
Awesome!
Thank you do much for sharing what w great job in building family ties
I Love Toasted. Pumkin Seads Have never boiled them before toasting in oven. But I will try. Thank You and Take Care
Hello from Saskatchewan Canada. I am processing pumpkins and just made a batch of your pumpkin cookies. They were easy and taste so amazing!! Thank you for sharing.
Awesome! Glad to hear you enjoyed them!!!
I also made your pumpkin seeds. Never knew you could boil them in salt water. Made an entire quart when finished.
LOVE your salty shirt!!!
Thank you, Carrie!
I miss Seth :( too cute seeing his head peek over the table!!! Tell Grandma McElroy I love her cookies !!!! Chocolate chips can/should be added to everything....
Someone else mentioned adding chocolate chips. Great idea. I'm not a fan of the pumpkin/chocolate combo but I bet it would be a huge hit.
The slime bits around the seeds are a natural dewormer.
I feel so at home watching your videos...we have a large family as well- 7 kids.... and do the same with our flour, sugar, spices, etc....lol! I have my flour and sugar in big food grade buckets. It's so enjoyable to see other families getting the kids involved with learning how to bake/cook from scratch and teaching them how to put up food.....we just finished putting up all our garden harvest and getting ready to start butchering and canning deer meat...😀
Awesome! It is truly a blessing! Thanks again for your support and encouragement!
So glad you found us 😊
First time I ever saw putting the skin in the purée!
You,ll are raising some good kids.
In Australia we add pumpkin to scones which I think you call them biscuits in the states makes them so nice and sweet
Could you do a video on they type of pumpkins to use. I never thought of using pumpkin in roasted veggies. I just started using butternut squash and sweet potatoes roasted… pumpkin is a great idea, thanks!
Here it is almost a year later and I'm just finding you! You guys are so easy to watch, so knowledgable and I enjoyed every step of the way. Made me subscribe. I'm looking forward to what you did between here.....and now! However, I think I'd mix the dry ingredients all together for easy distribution as well as to cut back on the amount of air being incorporated into those cookies. That's my personal preference, because I'd rather have them a little less pouffy but still light and fluffy inside. I'm going to be making these in a few weeks!
First time watching your channel. Arrived here because I was looking for advice on what to do with my very first pumpkins!! Loved your explanation, your girls are gorgeous and so knowledgeable. Great to know I could use the pressure cooker and use the skins. Nothing wasted. All the episode I found so informative. Congratulations! I wish you much success. Thanks!
I can see your daughter on ‘this morning’ a UK programme on UK TV as she is so impressive. You’ve done a great job on giving her so much confidence. Jen from Snowdonia x
Thank you so very much for your support and encouragement! Your kind words are such a blessing :)
I would totally add semisweet morsels instead of raisins. My family doesn't like raisins, but I do.
Absolutely...that will be delicious!
I love pumpkin cookies, but my favorite is my Grandma's pumpkin bread. One thing her recipe calls for is chopped dates along with the raisins and nuts, and let me tell you, they are awesome in it! Next time I make the cookies, I'm going to try some in them.
Ooo... That sounds amazing!
@@anniemcelroy2812 here is Grandma's recipe. I usually add about double the spices called for/sub pumpkin pie spice, depending on what's in the pantry at the time. I just add and taste until I get it where I want, lol.
2 1/2C flour - 1/2 tsp salt- 1 tsp nutmeg- 1 tsp cinnamon-2 tsp baking soda- 3 C sugar. Combine in large bowl and set aside.
Beat together 4 eggs- 2C pumpkin puree-1C oil-2/3 C water. Carefully add dry mixture and mix until well blended. Add 1/2C pecans, 1/2C raisins, 1/2C chopped dates (all optional) Pour into greased loaf pans 2/3 full, bake at 350 for about 45-50 minutes. Yield, 2-3 loaves, depending on pan size
Thanks for sharing, we all love pumpkin anything ❤️
YES!
I made your recipe for pumpkin puree in the instantpot....turned out wonderful...thanks for the tip...
I made your awesome pumpkin cookies. I should have made a double batch like you did. They were gone in 2 hours. Double batches from now on. Thank you.
Ha 🤣🤣 lol that great! Enjoy ☺️
Mmm yum 😋
Raisins I’m sure would be good but I would probably like it better with chocolate chips. And definitely pecans would be great to either way if you have them on hand. Thank You for sharing. Have a great weekend.
We were just looking for ways to use our pumpkins! ❤️ Thank you.
Awesome 👍
I recently found your channel and love it! Your kids are such a joy to watch and all so smart!
Thank you for sharing gonna try the cookies today!!!
They are so good, Heather! Enjoy. They do dry out easily if you over bake them though so keep an eye on them... depending on how your oven bakes!
Thank you! Mmmm can’t wait
Looks like a great cookie recipe!
I recently found your channel and have been enjoying playing catch up with all your older videos. I love watching the way you all spread joy, happiness and super cute with your enthusiasm of what you share. Thank you for sharing!
We're glad you found us! God bless.🤗
This video came across my feed as a recommended video. So glad I clicked! 1) How long do whole pumpkins keep after the bleach wash? 2) When washing the seeds, no need to put on paper towels since u are going to throw them back into water..I would just put them directly into the bowl u use to move them to the stove top and save time and paper towel usage :). Very glad I found your channel. I've subscribed :).
Trying out your pumpkin seed recipe now. Can't wait ❤
Y’all have become one of my favourite channels! Thank you for sharing these different ways! I have an abundance of pumpkins this year so these are definitely ideas I’m gonna try! My methods are purée and freezing for later use..
Wow! Thanks for your support and encouragement! We greatly appreciate it! Have fun with your bountiful harvest!!
Heartway Farms no no thank you guys!! I wrote down your mom in laws recipe and I’m going to make them right now! I will let you know how the fam likes them!🇨🇦🕊 May our father keep you safe and happy! Cindy aka Red.
Will try the pressure cooker method. 6:21 is the cutest part of the video.
Delicious! We make these during Holidays, we use raisons or chocolate chips
I'm imagining putting cranberries and maybe coconut in the cookies. I love everything pumpkin!
Love your videos. Your girls are precious 🥰. Have to add, love your kitty too 🥰.
Haha, awww...kitty Seth!
Just stumbled on your channel today, wow what a wonderful sweet family keeps it so simple. Love how everyone helps out!!
Thank you!