Never seen any one excited about a Ramen bomb. Tried it. DAMN. That was delicious an filling. Needed a nap afterwards. Will be watching what other foods you prepare out in the wild. Txs
Just found your channel, liked & subbed. I`m a Florida Boy, Florida Gator fan, ex gator skinner (legal), and a Florida Patriot ! Ty4Sharing Thumbs up. Wolf from central Florida.
I can see myself making this on canoe trips, camping, day hikes,snowshoeing and kayaking. I love the non perishable ingredient items that can be stored long term, and lastly, the simplicity of it all.
Adding some broccoli, carrots, peas or any veggies also adds some nice flavor, my favorite is the Canned Pork, to me it has the best flavor of any canned meats, hamburger with the mashed potatoes and add some corn is also a great mix and a little refried beans in it.
Gifted a GI canteen w/st steel cup& stove. Saw your channel 1 yr ago . Ramen bombs no problem, make cowboy coffee in it too. Just th he right amount. No lid yet but fashion one out of foil. Does the. trick .cowboy coffee great, not bitter. Handiest gift ever, to my collection, and the Yugo kit as well made a lid for that w/ foil & soup can . Get ideas from your vids thnx. Ca. Covid indoor now, & cup damn handy now,- stay healthy !! Its coffee time☕
I would have added some Morton's Nature's Seasoning and a good knob of butter to that mix. There is just something about butter and spice that goes so well together.
Great stuff mate have shared to my face book group and am running the canteen cup in my fb group as a ongoing challenge for the group to take part in apart from we all do it on the day we can not always a Tuesday lol. Great video though mate keep it going atb paul
I was looking through your other videos, and did not see a review on the pack you were carrying, did you ever do one? I would love so info on that pack! Great video, I have been going through all your Canteen Cup Tuesday videos, keep it up! Congrats on the new position!
Hi. I am thinking of switching to canteen for drinking and canteen cup for cooking (on my Appalachian Trail section hikes). Enjoyed your video, and have a question: It appeared your canteen is "see through" vs. plastic/vinyl (I thought I could see the water level in your canteen). If so, where could I get one of these? Thanks, and God Bless...
Awesome video gave me a new idea I like to boil my ramen in a can of cambles chunky soup and about 1/3 can of water with the same flavor as my ramen like beef flavor with the chilli mack or the chicken flavor with a can of roasted chicken and sausage gumbo mmm mmm mmm
You need to start selling these fork/spoon sets and mailing them to people. Make yourself a tidy profit while letting your followers enjoy the benefits of your utensil wisdom.
1 tin of peas (garden, marrowfat or processed) crush half a packet of beef noodles and add to peas, add beef flavour and cook using only water from the tin. best thing ever.
I use the noodles but never the spice pack (except for shrimp flavor) I just add a mix of Italian herbs. I will try this with the chicken and it’s water content for flavor. Those ramen spice packs have tooo much sodium for me. Great video too
that looks really good. I saw you on with Tim on youtube i swear i use to be subbed to you . will i had to hit the bell so now i will get your videos atb john
You know, to save cooking time and fuel, you can put the ramen noodles in the water right at the start; the boil time of the water counts towards the cook time of the noodles...
The BEST Ramen Bomb Recipe EVER! (that I've never made before?). How did you not know it was only 1/2 cup rice instead of a cup? LOL, I'm just being ornery, I did watch the whole video and may even try it.
That looked pretty dang good! Another suggestion you might want to add that you can find at Dollar Tree is sliced pepperoni. Comes in a 2pk. Kicks it up notch. And of course, I always like to add a package or two of take out pizza parmesan packages.😉😀
I have the same stove/burner. I used it for years for biking tours - which I am no longer doing. I used it today to make Ippei-Chan Yakisoba while photographing out at the river. I spiced it up with Sriracha, sausage and egg. I have watched your ramen prep and usually I wince a little. The short version is that you cook them too long for me. They should not be soaked in hot water longer than 2-3 minutes. Including them with another mix and continuing cooking only makes them softer and less 'chewy'. However, you have given some good tips on easy meals and I will use them when on my photo outings. I usually go out when the light is right and hang around for a few hours so making a hot meal (not a 'bomb' but something nice and tasty) is very nice. I am getting a Firebox and an alcohol burner because I hate having to take an extra propane tank when the current one is getting low but not depleted. We will see! Thanks for your videos.
I've been looking for 1 pot camping recipes and I am actually struggling to find decent ones so the canteen cup tuesdays sounds like a good playlist for me to check out. I keep seeing these ramen bomb recipes with people using resealable bags and I don't get it at all? Why would you want your food cooking in that plastic, leaching all sorts of crap into your meal? Not to mention that its just a wasteful use of plastic. Maybe its just me!
@@FloridaBoyBushcraftSurvival I usually eat the perishable food first just so we don't have to try and keep it cold as long but I have had times canned foods is all there is and as a bonus my kids would eat a ramen bomb without a fuss they like ramen lol
The thumbs down are just from guys who have never been in the field and appreciate a good hot meal besides MREs thumbs up brother keep working hard at it get your own show.🐷
PLEASE LIKE, SUBSCRIBE & COMMENT BELOW. I answer all comments...
The ramen bomb is just another name for jail food outdoors! 🤣
Lol...you got that right!
Never seen any one excited about a Ramen bomb. Tried it. DAMN. That was delicious an filling. Needed a nap afterwards. Will be watching what other foods you prepare out in the wild. Txs
Lol...I like my ramen
Just found your channel, liked & subbed. I`m a Florida Boy, Florida Gator fan, ex gator skinner (legal), and a Florida Patriot ! Ty4Sharing Thumbs up. Wolf from central Florida.
Thanks for the sub!
@@FloridaBoyBushcraftSurvival Yw
I can see myself making this on canoe trips, camping, day hikes,snowshoeing and kayaking. I love the non perishable ingredient items that can be stored long term, and lastly, the simplicity of it all.
Thanks! It really makes a lot and it way less messy than making it with mashed potatoes...
Adding some broccoli, carrots, peas or any veggies also adds some nice flavor, my favorite is the Canned Pork, to me it has the best flavor of any canned meats, hamburger with the mashed potatoes and add some corn is also a great mix and a little refried beans in it.
You could easily do that. It would be really good in this...
Hot sauce is the #1 essential for survival food in and out of the field, love the content 👍🏽
You got that right. Thanks!
Hot sauce makes anything edible
Tabasco sauce?
I've got to try this. It looks awesome.. this a great cheap meal.. thanks for sharing..
Thanks! It is the best
Gifted a GI canteen w/st steel cup& stove. Saw your channel 1 yr ago .
Ramen bombs no problem, make cowboy coffee in it too. Just th he right amount. No lid yet but fashion one out of foil. Does the. trick .cowboy coffee great, not bitter. Handiest gift ever, to my collection, and the Yugo kit as well made a lid for that w/ foil & soup can . Get ideas from your vids thnx.
Ca. Covid indoor now, & cup damn handy now,- stay healthy !! Its coffee time☕
Thanks! Even instant is good out of mine...
"just a drop" as he covers the whole top in hot sauce. HAHA.
What can I say...I like hot sauce lol
Have you ever had the Bearded Hiker's Santa Fe cheesy beans and rice meal. I'm going to try it one day if I can find the Santa Fe refried beans.
Prison refried beans?
No but I am gonna have to check it out
I have a aluminum canteen cup I want to trek with. Should I get stainless or would I be fine cooking with it?
I think an aluminum one would work just fine...
Had never thought of using "minute rice", usually used dehydrated potato flakes. Thanks for the suggestion. Cheers.
It works great. Try it...
That's good stuff. I'm always interested in seeing new recipes that I can cold soak. Yours would definitely work as a cold soak ramen bomb. Thanks!
It is really good...
This looks so good!! I might try it
It is very good, easy also
Another great Ramen bomb success story. You and Tim need to have Canteen Cup Tuesday cook off like you did in his Trailblazing days :)
Thanks! We will when it cools off some....
Well done ! Thanks.
Thanks! It works great
Super awesome, how does someone not like this? It's food!
Lol...I don't know, it is s great recipe
Love how enthusiastic you are. Makes me want to try it! Got the same bottle and canteen.
Lol...thanks! Try it, I would love to see some of your recipes
Ramen, two eggs, sirachi. Thanks for sharing.
That would be a good addition...
I would have added some Morton's Nature's Seasoning and a good knob of butter to that mix. There is just something about butter and spice that goes so well together.
That would be good...
Looks good! Can't go wrong with the ramen bomb! And the Louisiana hot sauce! I'm a huge fan!
Thanks! You gotta have the hot sauce lol
Great stuff mate have shared to my face book group and am running the canteen cup in my fb group as a ongoing challenge for the group to take part in apart from we all do it on the day we can not always a Tuesday lol. Great video though mate keep it going atb paul
Awesome. Whatever day you can do it works great, just get out there and do it lol
FloridaBoy Survival exactly wot we do mate seem to be working
My sister introduced LA hot sauce to Hartford CN. Boy were they surprised, started ordering it by the case because the stores didn't stock it.
Good stuff...
I love adding rice & chicken to ramen, Matt. Such a tasty, filling combo! Nicely done!
Thanks! The rice really puffs it up...
I was looking through your other videos, and did not see a review on the pack you were carrying, did you ever do one? I would love so info on that pack!
Great video, I have been going through all your Canteen Cup Tuesday videos, keep it up! Congrats on the new position!
Not yet!
Absolutely awesome!!
Glad you like it!
Hi.
I am thinking of switching to canteen for drinking and canteen cup for cooking (on my Appalachian Trail section hikes).
Enjoyed your video, and have a question:
It appeared your canteen is "see through" vs. plastic/vinyl (I thought I could see the water level in your canteen).
If so, where could I get one of these?
Thanks, and God Bless...
Cool, that is a\what I do also. The canteen is a basic Nalgene Oasis an they are widely available. Great canteen, very rugged.
@@FloridaBoyBushcraftSurvival Thank you. I've used Nalgene bottle for many years, but was not aware they made a military-style canteen.
Best one I have seen. Thanks
Glad you liked it!
Very good idea, Thank you very much
thanks! This is a good one...
That looks so good!
It was!
Awesome video gave me a new idea I like to boil my ramen in a can of cambles chunky soup and about 1/3 can of water with the same flavor as my ramen like beef flavor with the chilli mack or the chicken flavor with a can of roasted chicken and sausage gumbo mmm mmm mmm
It turns out great that way...
This made me so hungry i even had to make it!
Lol, I still make this on the stove now and then
Back to the basics. Nice video
Yep, you gotta try this one on the next trip...
Nice ingredients,,,,,I’ll try it on the trail
Please do! This is my favorite ramen bomb recipe...
Got to try this!!!! I need that spoon and fork set , they don't have them heeere😕👍🇺🇸😊
You do! I may have to start sending them out to people...
@@FloridaBoyBushcraftSurvival please do ...I love to have a set👍😁
You need to start selling these fork/spoon sets and mailing them to people. Make yourself a tidy profit while letting your followers enjoy the benefits of your utensil wisdom.
Looks GREAT!!! Thanks for sharing
Easy, cheap and good...!
If you get a chance, I want to try it.
I'm curious about the taste. I enjoyed the video.
I'll support you again.
닭똥집볶음탕 즐겨먹던 안주 만들기
Hey I live in the Florida pan handle,but I am from south Louisiana, Terrebonne parish southern most parish.
I know where Terrabonne is...my mom is from Napoleonville...
Looks amazing ! Thanks for sharing !
It turned out really well...
What kind of cup and lid?
I’m having trouble finding lids that match USGI cups. Thanks.
It is a Rothco cup and lid.
I'll be making this at the meet up in October!
Give me a shout out if you do! This one is really good and easy...
@@FloridaBoyBushcraftSurvival will do!
Carb bomb! Ha ha ha!!! Looked good to me.... I probably would've used another hot sauce brand though 😉
Lol...any brand of hot sauce will work
1 tin of peas (garden, marrowfat or processed) crush half a packet of beef noodles and add to peas, add beef flavour and cook using only water from the tin. best thing ever.
Awesome. Late reply but Thanks!
I like it. For my preference I would do beef ramen and Frank's. But I'm a yankee so that's what I like.
That sounds pretty good. Cool thing is that you can dress ramen up in lots of ways...
I despise ramen, but that actually looks good. Thanks coonass I ment Matt 👍👍👍😎
I use the noodles but never the spice pack (except for shrimp flavor) I just add a mix of Italian herbs. I will try this with the chicken and it’s water content for flavor. Those ramen spice packs have tooo much sodium for me. Great video too
Thanks! Sometimes my accent kicks in a little lol
Yum yum glad you made it through Dorain.
Thanks!
Looks good brother!
Thanks! Really easy to make too
that looks really good. I saw you on with Tim on youtube i swear i use to be subbed to you . will i had to hit the bell so now i will get your videos
atb john
Thanks. I thought that you were, I am subbed to you also, have been for a while
Looked good
Thanks!
Definitely be better than spam. Dont get me wrong, we was poor and grew up on spam. I still fry some up.lol.
I love spam, this is a lot lighter and very filling
damn bro that pic looked like a cup of maggots lol no insult intented, btw the Ramen of my days in the infantry. lol great videos
Lol...I kinda agree it did. That may be ok too if you cooked em enough lol
FloridaBoy Survival btw I'm in the Republic I hate of Miami moving soon to mid state
That did look pretty damn good.
Thanks or the video
Thanks! Quick and easy and makes a LOT
Is that chicken of the sea aka tuna or actual canned chicken?
It is the actual canned chicken
You know, to save cooking time and fuel, you can put the ramen noodles in the water right at the start; the boil time of the water counts towards the cook time of the noodles...
True, it works either way...
I cook the same outdoors camp bushcraft survivalist
Very cool!
Holy moly this stuff ain’t half bad just ate what he made
Right?
Ramen are one of the best options for a canteen cup. Do you think you over did the hot sauce! Lol.
Yes it is. NOOOO, not enough hot sauce lol
Awesome! Subbed!!!
Thanks!
The BEST Ramen Bomb Recipe EVER! (that I've never made before?). How did you not know it was only 1/2 cup rice instead of a cup? LOL, I'm just being ornery, I did watch the whole video and may even try it.
Thanks! I really like this one, better than the mashed taters recipe.
That looked pretty dang good! Another suggestion you might want to add that you can find at Dollar Tree is sliced pepperoni. Comes in a 2pk. Kicks it up notch. And of course, I always like to add a package or two of take out pizza parmesan packages.😉😀
You know it my friend! Pepperoni would be great in this...
That. Is NOT. A Drop!😂
Lol it is a southern boy drop...
I empathize. The burden of carrying around a few ziplock baggies is pretty much like hauling a piano around on your back.
You dont really need the ziplocks...
I have the same stove/burner. I used it for years for biking tours - which I am no longer doing. I used it today to make Ippei-Chan Yakisoba while photographing out at the river. I spiced it up with Sriracha, sausage and egg. I have watched your ramen prep and usually I wince a little. The short version is that you cook them too long for me. They should not be soaked in hot water longer than 2-3 minutes. Including them with another mix and continuing cooking only makes them softer and less 'chewy'. However, you have given some good tips on easy meals and I will use them when on my photo outings. I usually go out when the light is right and hang around for a few hours so making a hot meal (not a 'bomb' but something nice and tasty) is very nice. I am getting a Firebox and an alcohol burner because I hate having to take an extra propane tank when the current one is getting low but not depleted. We will see! Thanks for your videos.
Thanks! I switch up stoves/burners all the time...
Hey Matt, i think that you believe that canteen cup is bigger than it really is.
Lol...sometimes. I kind of misjudged it this time...a little
Instant potato flakes instead of rice ftw
I always thought potatoes were a bit on the heavy side, I am a rice guy lol
I can survive off ramen bombs and trout.
So could I...and squirrels lol
👍
thanks!
I've been looking for 1 pot camping recipes and I am actually struggling to find decent ones so the canteen cup tuesdays sounds like a good playlist for me to check out. I keep seeing these ramen bomb recipes with people using resealable bags and I don't get it at all? Why would you want your food cooking in that plastic, leaching all sorts of crap into your meal? Not to mention that its just a wasteful use of plastic. Maybe its just me!
I hate the plastic bag thing also. I have cooked a lot of stuff in just my canteen cup and have had no issues at all
What’s “taters” Precious?
Really?
Lol. Just a drop, huh? 🤣
Its a big drop lol
That could even be hurricane food in a pinch
Oh dude, this is easily hurricane food. It makes a lot too...
@@FloridaBoyBushcraftSurvival I usually eat the perishable food first just so we don't have to try and keep it cold as long but I have had times canned foods is all there is and as a bonus my kids would eat a ramen bomb without a fuss they like ramen lol
The thumbs down are just from guys who have never been in the field and appreciate a good hot meal besides MREs thumbs up brother keep working hard at it get your own show.🐷
Lol...the thumbs down dont bother me and you are correct
With a can of chicken, that's a $3 meal in jail.....js. :D
Hell yes it is lol
Always break up the noodles in the bag before adding .
I do sometimes...
Need low carb meals
Coming soon!
I like to bust a raw egg in there have you ever tried that
No but it sounds pretty good...
In jail we call that a spread..most of what is cooked is done with a a cup of boiling water
Cool. I hope that I dont go to jail to verify that lol
Such a grunt
Lol the grunt way
Nooooooo. What about Texas pete?? And just a drop lol ;)
Haha...Texas Pete has a time and a place.
@@FloridaBoyBushcraftSurvival that's crazy talk lol.
I'd eat that......
It really comes out great and very filling...
I have never in my 36yr life have ever seen CANNED chicken breasts and I swear to god I never wanna see that crap on Australian supermarket shelves
Lol...to each his own. It is really pretty good...
Jail burrito
Kind of but it works great...
It’s not really a ramen bomb without mashed though.
This is my version...
Now the Chinese and everyone else has your genome sequence 🙄
They can have it lol
3 bites of your food in a 10 minute video, you waste my time.
Then dont watch. Why give you a 5 minute show of me eating?