how to make fondant

[@zehrabatool3489]

Thank You so much .i learnt basics from your videos and start my business .God always bless you brother and you never face any problem in life.Again thanks for this video.

[@smshakil2233]

Ary wahh! Urdu ka naam sunkr bht khushi huii maazipaan kehty hyn isy ... ❤

[@afreenazeez5125]

Asalamu alaikum thank you so much for a beautiful recipe

[@callofcraviings570]

Oil based colour use kr skte h kya fondant mei

[@shayanmazahir3998]

Best description about fondant ,

[@afsharpirzada7214]

ALLAH ap ko khush rakhy.... itna tafseel se asan way se sekhaty hn

[@nayabafzal7431]

Best instructor!

[@MilkyzFood]

Thanks😍

[@vegsfood]

Really thank you sir it’s very helpful 🇧🇩🇧🇩

[@MilkyzFood]

welcome, keep supporting us by sharing our videos with others.

[@skanam5671]

Assalamualekum.. I watched ur videos & I like them very much lot's of love from India 😊

[@MilkyzFood]

All Baking Tools & Ingredients Available At Bake House
Visit : www.bakehouse.pk
Any Question Whatsapp Chef Naeem : [phone]

[@tabassummakrani7796]

@@MilkyzFood hum kese kharide saman india me bhejte Ho

[@badesaba4254]

Ur overall teaching method is v nice

[@MilkyzFood]

Shukriya

[@FatimaAli-qo9lu]

Wow new creation
Wonderful

[@MilkyzFood]

Thank you! Cheers!

[@taqzeesh5377]

Bohat achy tareeky sy smjhaya hy. Allah apko jaza e khair dy.

[@MilkyzFood]

Thanks😍

[@dimplegoyal7368]

sir plz tell that its better then readymade one

[@marvaiftikhar2038]

thankyou so much sir for this video

[@jyotimishra6412]

Caragreen powder nhi milta ser plz se kuch or use kr sakte h kya. Plz zzz reply

[@daina8639]

V nice n helpful frm india

[@latarani8803]

Sir ji Mai India se Hun aapki ye respi bahut achhi Lago me jarur banugi thanks 🙏

[@shabbuskitchen4473]

Asalk bhai,Mai aap ki bahuth badi fan bangaye ho..aap ka explanation wonderful.Thankq so much..aap ki har videos laajawaab

[@MilkyzFood]

All Baking Tools & Ingredients Available At Bake House
Visit : www.bakehouse.pk
Any Question Whatsapp Chef Naeem : [phone]

[@maimoonamahmood4456]

Glucose D na hoo tu powder sugar ya icing sugar use kar sakhtay hain ? Please reply

[@MilkyzFood]

Glucose k baghair fondant nhi banega

[@farzanaaftab1585]

Did you use corn flour or corn starch? You said corn flour, but looks like corn starch. Please guide. Thanks.

[@duakitchen4266]

Mashallah 😇👌💖sa duain

[@MilkyzFood]

Shukriya

[@zakiahussain9636]

sir apk itni tfseel se video me har chiz btate hen k sab kuch bht asan lgta he.. or apka cameramen to bht hi bolta he🐶

[@ahmadasghar1207]

owesome jazakaAllah

[@MilkyzFood]

Shukriya

[@kinzashahzadi5554]

Sir Kamal ki recipes Hoti hyn apki
Ma n apka cake try kia tha awesome bna tha buht soft

[@MilkyzFood]

Thanks for your precious feedback

[@tayyabaperveen952]

Assalam o Alikum .... Main ny kal pahli dafa apki video dykho... Spechles.... Itni achi tarhan sikhaty hain honesty nazar aati hy app k kam main superrrrr.... App class dyty hain sir.. im frm rawalpindi

[@MilkyzFood]

All Baking Tools & Ingredients Available At Bake House
Visit : www.bakehouse.pk
Any Question Whatsapp Chef Naeem : [phone]

[@harvindersinghtuli8642]

CHEF you are amazing 😍

[@MilkyzFood]

Thanks

[@Parveensrecipes]

🌹Mashallah very nice 👌👌🌹

[@MilkyzFood]

Thanks for liking

[@Parveensrecipes]

@@MilkyzFood 🌹you’re welcome dear 👌👌🌹

[@tauqeerzahra2692]

V nice Allah pak ap ko khush rakkhay Ameen

[@MilkyzFood]

Shukriya

[@noorulbadr]

Excellent 👌

[@jyotimishra6412]

Ser mai aap ki her vedio dekhti hu mujhe bahot achcha lagta h. Plz ser ek veg chocolate lawa cake ki recipe dijiye thanku ser
Plzzzzzzzzzz reply dijiye vedio lawa cake

[@aleenaykanwal1030]

Asalam.o.alikum sir fondant ko store kr ky rekh sakte ..or kitne din tk 2nd ye fondant ko fridge me tw nh rekhte plastics beg me rekhte hen ?

[@renerume6229]

What to do if the fondant dries out too much ? What we shall add?

[@MilkyzFood]

Microwave to make it softer for few seconds.

[@shabnamfatima4520]

Mashallah aap ne bahut achhe se samjhaya hai isi trah chocolate fondant bhi bataye k kaise bane ga

[@MilkyzFood]

Thanks, Kindly contact on this number for purchasing any baking tools or ingredients 0300-0263082.

[@ashishpandey6795]

Ser m vegiteriyan hu agar agar and chaina grass use kar sakti hu gelitin k jagah

[@stitchingdesigningwithtahi988]

Thank you sir vary informative veido

[@MilkyzFood]

Shukriyaa😇

[@hananhadiya4379]

Asalamoaliqum sir naeem mujhe yeh pochna tah k jo fondant bach jaae use freezer main rakh sakte hai

[@littlehomechefayeshaabbasi5894]

Sir kia liquid glucose ke jaga chashni use kr sakty hn ? Chashni jo chani or pani paka kr banti ha

[@MilkyzFood]

Taste change ho jaega... Ap try kr k dekh len

[@ahadbaloch7350]

Glucose syrum khud bana skty hyn ? Bahir sy na mily to kia daal skt hyn ?

[@lifewithsam2737]

aoa, thnku so much for ur recipesss i always follow u, kindly ye b bta dein k foundant ko save kr k kahan rkhna hy fridge me? n ye bna k kitny arse tk use kr skty hn?

[@MilkyzFood]

isey room temperature pr rakh skte hain ap

[@adaptivegig]

Superb hai ap sb 👍👍👍👍👍

[@MilkyzFood]

Thanks You Liked It Stay tuned For More Video Also share our Recipes Cheers!

[@aalaiyakhan6875]

Amazing

[@umairg2648]

Sir salam sir main nay ap say poochna hai k kon si company ki wipcream use karain kyun ka main nay bahot koshish ki hai ka main cake ka liay cream bnaon laikin nahi bna sakti ap please reply zaroor ker ka mujay btaain thanks

[@wajeehausman4586]

Whipy whip ki cream lay 1kg 350ki ati hai

[@biyaandme]

Liquid gulocose aur glycerin kahan se milegi??

[@sabiyaanjum3007]

Fondant banake fridge me rakke ya room temperature sakthe kya?

[@MilkyzFood]

Room temperature pr.

[@Technical_Palace]

Is foundant ko kitne din tak store kar sakte hai????

[@priyankasadhukhan6615]

Thank you so much sir.
Sir, gelatin veg hai / nonveg hai ? Plz bataiye na sir...

[@MilkyzFood]

non veg hai

[@cookingonabudget5828]

Excellent jzakallah

[@mehjabeennasir2649]

Mny apka eggless cake try kia boht hi acha bna mny apko boht boht doaen din.y fondend b must try keroon ghi

[@MilkyzFood]

😍😍😍❤️

[@KitchenWithHarum]

Sir kitny time k liy stor kar sakty h ? or stor kasy karna h plz rply me

[@Masoodaurooj]

Kia gelatine ki jaga color jelly use kr skty hain?

[@MilkyzFood]

No

[@haaiqamarkhor7964]

cake pr cream lga k phr fondant ki layer lgani hai ya without cream?

[@MilkyzFood]

All Baking Tools & Ingredients Available At Bake House
Visit : www.bakehouse.pk
Any Question Whatsapp Chef Naeem : [phone]

[@zainmir726]

I love video

[@saritanagda6991]

Thanks alot 🙏

[@MilkyzFood]

Welcome, press the bell icon and keep watching our videos to stay updated.

[@syedamariazafar9433]

Can v use ready made fondont available on bake house website??

[@MilkyzFood]

Yes you can 😊

[@MEDIA588]

From where u bought liquid glucose?

[@tabassummakrani7796]

Me bhi yahi soch rahi hu

[@gladysfernandes1151]

I like your work good vary very nice job

[@zehrabatool3489]

methai wale ki shop se mil jata he.it is also called Corn starch and available in good super store

[@ashishpandey6795]

Agar gelitin ya chaina grass use karte h to kitana or kaise use karna h

[@usmanghani1314]

Thanks for this recipe plz tell me from where I can get liquid glucose? ??

[@MilkyzFood]

All Baking Tools & Ingredients Available At Bake House
Visit : www.bakehouse.pk
Any Question Whatsapp Chef Naeem : [phone]

[@mrsimran3441]

Samjh nhi aya konkon c chizin kitni kitni li plz tell me again res in written

[@Akschofficial143]

@@mrsimran3441 corn flour 6 tbsp
Glucose powder 12 tbsp
Glacrien 1 tbsp
Galetian 1 tbsp
Water 1 tbsp
Liquid glucose 2 tbsp

[@kus9472]

yah kitne din freez mein rakh sakte hei...kitney din baad bhi istemaal kar saktey hein

[@MilkyzFood]

Fondant ko freezer me nahi room temperature pr rakhen or ye dry place me jldi kharab nahi hota hai.

[@vishalkhurana7939]

white fondant me koi clur daal skte hai ??

[@MilkyzFood]

G bilklu Daal skte hen.

[@muhammadrayyan1784]

Zaberdast

[@mehjabeennasir2649]

Bhai ap bht acha samjhaty ho Allah apko boht Ataa kery.jisski howahish keren manghny sy pehly hi mill jaay Ameen.apki behan ki doa humesha apk sath hn.

[@MilkyzFood]

Bohat shukriyaa :)

[@badesaba4254]

Sir I feel this cream too heavy in eating,, can v dilute it with some thing

[@MilkyzFood]

Thanks for your concern, kindly contact our chef.
Chef Azam 0301-3902508

[@satyaguru687]

cream ko 7-8 minute high speed pe blend kre, fluffy cream hogi to wo heavy nhi lagti..ache brand ki cream use kre

[@haaiqamarkhor7964]

petals ko pani lgane ka triqa to dikhayen kitne hisse pe pani lgana hai? ya poori petal ko wet krna hai?

[@MilkyzFood]

All Baking Tools & Ingredients Available At Bake House
Visit : www.bakehouse.pk
Any Question Whatsapp Chef Naeem : [phone]

[@SIBLOGY1]

thank you sir..

[@poojapatni8043]

Sir aise hi cake ka detal me batate jayiye mujhe profession karna hain cake me

[@zaroonkhan8342]

Sir glycerine jo face pr b use krty hn wohi leni ha ?

[@MilkyzFood]

Whatsapp chef Naeem 03000543745 for any query related to baking 🙂

[@lifewithsam2737]

liquid clr use kr skty hn foundant me???

[@MilkyzFood]

yes kr skte hain

[@meenazaheer7851]

Sir vanilla powder kiya ha r kahan se milay ga? Kiya ye vanilla custard powder hota ha. I have vanilla extract in white powder form use as vanilla essence. Kiya ye vanilla extract ha?sir ager ye marzi pan ha u jo almonds powder se bunta ha wo kiya hota ha?

[@MilkyzFood]

Kindly contact on this number for purchasing any baking tools or ingredients 0300-0263082.

[@shahrayarhaider7624]

Sir colour kis step pay melana hay,foundant banany kay bad kitnay din kay ander use kalany ,aur keya fridge may safe karany plz replay

[@MilkyzFood]

Thanks for your concern, kindly contact our chef.
Chef Azam 0301-3902508

[@zarinabagga3445]

Where do you get vanilla piwder

[@cookingwithchristinarayan]

Hello sir from which shop this liquid glucose is available from medical or general store

[@MilkyzFood]

you can buy it from Bakehouse.pk. For baking ingredient and tools visit www.bakehouse.pk or Whatsapp [phone]

[@lc1478]

Please give exact measurements notes also will be of good help

[@MilkyzFood]

whatsapp chef naeem 03453303122

[@raziyashaikh8457]

VERY nice

[@sidraali4858]

I tried your sponge recipe, it turned out perfect, Thank you for the Eeasiest recipe 😇

[@MilkyzFood]

Thanks

[@waqassaeed2598]

mera sponge sakht ho jata bd ma tou kia karo ky thek banay

[@sidraali4858]

Ap inki recipe se bnaen perfect bnta h, phr b sakht hota h tou ap k oven ki heat ka msla h, ya ap over bake kr deti hn

[@markdavid3601]

@@sidraali4858 stove m.kitnk dair m karna hai bake

[@sidraali4858]

@@markdavid3601 40-45 minutes on low medium flame

[@SomaOfficiaKitchen]

Sab se pehela wala kia hai?maida ya sugar

[@MilkyzFood]

Kindly contact on this number for purchasing any baking tools or ingredients 0300-0263082.

[@redvelvetcake5318]

Foundant ke flower ya article ko dry krne ke liye kya kre ....barush me ye bahut chip chipa ho jata he pls btae

[@MilkyzFood]

All Baking Tools & Ingredients Available At Bake House
Visit : www.bakehouse.pk
Any Question Whatsapp Chef Naeem : [phone]

[@monicasplatter6011]

Quantity of liquid glucose??

[@MilkyzFood]

All Baking Tools & Ingredients Available At Bake House
Visit : www.bakehouse.pk
Any Question Whatsapp Chef Naeem : [phone]

[@kesarsayyed9615]

hum gelatin k option m kch or nai use kr skty h kya coz its made of pigs bones n skin powdr i thnk soo

[@sajjadch9357]

Ap cow ki bone wali ly len

[@raziasultan4644]

are veg wala gelatin le lo bhai

[@user-yx7fm7iq9o]

Aapki har ak video ko me like karahi hu,

[@MilkyzFood]

Shukriya

[@viidyyaamundaada4426]

can we butter instead of veg shorten

[@MilkyzFood]

All Baking Tools & Ingredients Available At Bake House
Visit : www.bakehouse.pk
Any Question Whatsapp Chef Naeem : [phone]

[@fatimajamil7186]

Sab se pehle kya lena h plz tell me ( glucose ) ya kuch or

[@fatimajamil7186]

Don't tell me because I understand now cornflour lena h sub se pehle

[@surbhigoyal7018]

Glycerin kaunsi

[@jeandsouza4316]

PL gv the proper measurements of the ingredients that u put to make the fondant in the link pl

[@MilkyzFood]

Recipe is told in the video.
6 tsp Corn flour
12 tsp Icing
1tsp Glycerin
2 tsp Gelatin (microwaved w/2tsp water)
20g Liquid glucose.
Mix and grind them.

[@iras_diaries]

M Mrs.bilal
Jb bhi cake bake krti hn cooker m to sides r upper s jl jata h pls sujjest me ur precious ideas jazaklah kheran

[@MilkyzFood]

Okay🙂
Whatsapp chef Naeem 03000543745 for any query related to baking 🙂

[@RinaijkrhbacfggbbhjkngmssGupta]

Sirv please mujhe bataye ki kya fondant sirf ac m hi fondant ka cake bana skte h bina ac ke ise nhi banaya nhi ja skta please sir mujhe bataye

[@MilkyzFood]

Bana skty lekin butter cream stable nahi rahegi.

[@ahmad2265]

Sir .fondant ki written rcp. Bi den plz

[@babitatuteja2928]

Ultimate sir

[@MilkyzFood]

All Baking Tools & Ingredients Available At Bake House
Visit : www.bakehouse.pk
Any Question Whatsapp Chef Naeem : [phone]

[@ashishpandey6795]

Fondant only butter cream ki icing wale cake p use karte h
Wipping cream ki icing wale cake p use nhi karte

[@MilkyzFood]

All Baking Tools & Ingredients Available At Bake House
Visit : www.bakehouse.pk
Any Question Whatsapp Chef Naeem : [phone]

[@farufd197]

Aj kal sab marshmellow ya icing sugar se banate he kya sahi rahega

[@MilkyzFood]

Thanks for your concern, kindly contact our chef.
Chef Azam 0301-3902508

[@bushirehman1627]

Very zabardas

[@MilkyzFood]

Glad you like this! Keep watching, must try also share our videos so that more people can learn 😊
Visit our website where you can also avail amazing discounts: www.bakehouse.pk

[@musicbrothers4261]

Thanks sir

[@zainmir726]

Both nice nice voido

[@MilkyzFood]

Thanks

[@maazahmedvlogs.1446]

Best 👍

[@MilkyzFood]

Thanks

[@aaasyummycakenchocolate6832]

Sir glocose d wahi na jo flavor me aata h jisko paani me daal kr peete h

[@MilkyzFood]

yes

[@mohidshah169]

Aoa sir main na yeah pochna tha ka jab colour full fondant ko cornflour par rakhain ga kneed karnay ka liya to to fondant ka colour to kharab ho jay ga us par to cornflour ka white colour lag jay ga to phir hum Kia karain

[@laraibtariq7306]

Colour kharab nhi hota later u can dust off the leftover cornflour

[@shehllakakitchen]

Super

[@aliagm237]

V nice sir g.

[@MilkyzFood]

Thanks

[@Komal_Tariq]

Sir cornflour add krne se uska floury and powdery taste to nai ae ga ?

[@MilkyzFood]

Ap is method se try kren inshaAllah achi recipe bane gi. Don't forget to share it with your loved ones 😍

[@Komal_Tariq]

@@MilkyzFood thank you sir for replying

[@shaziaqureshi4975]

If glucuse powder available na ho tou kyea alternative ho sakta hy ksa main powder nahi milta

[@laraibtariq7306]

Icing sugar

[@shabbuskitchen4473]

Kya bacha huwa fondant bag fridge me rakhey yaa baahar rakhe

[@MilkyzFood]

All Baking Tools & Ingredients Available At Bake House
Visit : www.bakehouse.pk
Any Question Whatsapp Chef Naeem : [phone]

[@fizatariq9398]

I was so focused on learning "fondant flower making technique",that i even noticed his shirt changed at 14:24. LOL