Mangsher ghugni | Mutton ghugni | Pnathar ghugni-Bengali ghugni recipe
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- เผยแพร่เมื่อ 21 ก.ย. 2022
- How do you improve upon the perfection that is ghugni? Have you tried adding a goat to it? Bengalis have, and it works splendidly well. Mangsher ghugni also known as pnatha’r ghugni or khasir ghugni (pnatha and khasi are both names for different types of goat) is a hot favourite snack-especially for Bijoya guests.
While we like the regular ghugni made with matar (dried yellow field peas), for mangsher ghugni we prefer kabuli chhola (aka garbanzo aka chickpea) for its meaty flavour, and for just how well it soaks up the good mutton fat and juices. No wonder chickpeas and goatmeat are a classic combination in cuisines all over the world!
Mangsher ghugni can be eaten on its own with a squeeze of lime, some chopped onions, green chillies, a sprinkling of bhaja moshla-mopped up with a toasted bread. It can also be eaten with luchi or porota for breakfast or dinner.
Our version is quite light, perfect for eating by the bowlful.
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Oh and actual recipe starts at 0:30
কিছু মনে করবেন না,,, চ্যানেল এর নাম যখন বং ইটস তখন সাবটাইটেল বা ভিডিও গুলো তো বাংলায় কথা বললে ভালো হতো,,,,কারণ এমন অনেক এই আছে যারা ইংরেজি তে পটু না,,,,তবে কি তারা দেখবেন না,,,,,যেমন আমার ঠাকুমা সত্যি খুবই পছন্দ করেন আপনাদের ভিডিও কিন্তু ওনার একা সমস্যা হয় সাবটাইটেল বুঝতে!,,,,,,
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@@devlinadas7654 ei jonnoi bangali der keu dekte parena. so jaigai antel giri.sob kichu te somossa. erai abr english medium schoole chele meyeder poranor jonno pagol hoye jai.
My friend Bapu's mother used to make Mangsher Ghoogni for us during our college days.
You took me back down memory lane.
Loved the recipe!👍
Delectable Ghugni! I took it ( Ghugni) for granted as a child , now it is a delicacy!! 🥰🥰 Shokal shokal mon bhore gelo!
yea👍
অফিস যেতে যেতে দেখছি। দেখেই খেতে ইচ্ছে করছে।
Just অসাধারণ ❤️
কৃতজ্ঞতা স্বীকার:- তোমাদের ফুচকার রেসিপি নির্ভর করে আমার মেয়ে হোম-সাইন্স প্রাকটিক্যাল তরী পার করেছে।
We can use atar ruti or luchi also instead of loaf spreaded with butter.I think the taste of butter can disturb the aroma of mangsher ghugni.Moreover it's heavy to digest butter and mutton at a time.
কড়া করে টোস্ট, মাখন ছাড়াও ভাল লাগে
Ofcourse it's personal choice, they want to do something presentable or they like it this way. We should appreciate rather than questioning ..☺️
Criticism and discussion are appreciated
Invite kore khawate paren
True but that much butter ain’t gonna do anything imo
Beautiful recipe and Impeccable timing to showcase it...so close to mahalaya, I am looking forward to more of such street food treasure recipes from you guys, during this puja season.
Khub valo laglo.Exelent keep it.🍞🫘🍗
I thought ghugni meant white peas. Never knew chole/ kabuli chana could also pass off as ghugni.
Must say that I like your vids a lot. Beautifully made.
It's been so long since we ate it in our household. My grandmother used to cook it and we ate it with puri.
Absolutely mouthwatering.
I’m hungry! 😮 this is such a simple yet delicious recipe!
You guys not only cook great food but also showcase an entire experience - the background score, the videography, the sophistication in chopping onions, the beautiful colours of mutton pieces - it's an artwork. To top it all up, this video brings back so many memories from my year in Kolkata (pujo 2005!) Thank you Bong Eats
The experience is just like a trip through the memory lane. Even when you are toasting the bread on the fire, the distinct flavour that it has, I can smell it by watching your video. Amazing , thank you for sharing the video.
Where do you live now?
Oh mam..mouth watering..thank you for recipe
অপূর্ব লেগেছে, জিভে জল এসে গেল 👌👌
It's really amazing...❤️
😍😍😍😍Khunbbb sundor dakhai jiva jol asa galo
Such a meditative cooking video... Mugdho hoye dekhlam ❤️
অসাধারণ রান্না বান্না। খেতে খুব সুস্বাদু হবে 🤩 🇧🇩
I draw confidence from you... Whenever I want to try a new recipe, I check whether you have a recipe for that... I feel confident as I can follow your recipes blindly.
Why don't you spread your magic nowadays? There are so many recipes yet to be discovered and shared. Please start again ❤❤
I was planning to make ghugni this weekend and see you guys uploaded this vedio.thank you so much❤
যেই না ভাবছি বিজয়া দশমীতে মাংসের ঘুগনি করবো....কিন্তু কিভাবে?🤔কিসের পরে কি মশলা যাবে😥আবারও মুশকিল আসান হয়ে হাজির Bong Eats....আমি যদিও মটরের ঘুঘনি করবো তাও এই রেসিপি টা প্রচুর হেল্প করলো। Love you Bong Eats❤
অনেক বড় তাগিদে নিরব , সরব হলো😀😀😀❤️ but authentic ranna ।।।মানতেই হবে।।ফর the people of kolkata
Delicious, yummy 😋 nice sharing friend… love from Tasty Food Hub ❤️😀
sotti khub sundor hoyeche
Yummy recipe !!!!
Awesome.. Khub shaad..
অনেকদিন পর আবার রসে রসে গানটা শুনে কি যে ভালো লাগছে বলে বোঝাতে পারবোনা ❤️❤️
You know what's the unique thing about this channel- the background music💜💜💜
Perfect recipe in the night of dhashomi ..😋
Khusboo Odisha tak Phel geya
Aha Aha jibe jol chole alo.
Amazing 😁
Love ❤U Bong Eats!! .. for making such innovative yet simple homely & healthy recipes.. Simply love❤
Mutton diye ghugni amar ma khub banae, it's like something I am used to. Dekhe abar khete icche korche 😋😋. Btw, tomader korai ta amar didun er kotha mone koriye dilo. Amar didun er ei rokom korai chilo and she used to make luchis and sada aloo chorchori for me every Sunday. Tomra seriously tomader rannar moddhe diye amader mone ekta boro jaega kore niyecho. Onek onek bhalo theko.❤️
Sotti puro nostalgia
Maa er ranna'r kotha mone pore gelo. This used to be a must during the pujo!!
I love your cooking
Mouthwatering...
Presentation+ videography+ neat n tidy
Great 👌 as always ❤️
Amazing ❤️
Amar ghore luchi ar chicken ghugni absolute crowd favourite
Darun 👌🏻
Yummy ❤️❤️❤️
This channel is nostalgia for all Bangalis ❤❤❤
Awesome!
অসাধারণ ♥️
Delicious recipe
Odhadharon… anek din follow kora hoeni… excited to listen to the sound of cooking which is one of the unique usp of your channel. Just love it…
Others : maa please make mutton today
Me: maa please make ghugni today 😁
PS : My mother makes ghugni tasteir than mutton 😄😋❤️
Subbed... A premium quality content... Thanks bro
I llllove this channel.
দশমী এটা ছাড়া অসম্পূর্ণ। খুব প্রিয় নস্টালজিক রেসিপি
Amra ghugni te white/yellow motor(peas) di. Chickpea is for chole. Duto alada ..
ur variation looks good too though.
Eta Dashmi r bikeler jolkhabar chilo choto belar. Ek plate mishti aar mangsher ghugni.
Maa shoshti teo banato niramish ghugni kokhono after whole day upas off bodhon pujo!
So
Many memories❤
Shubho Mohalaya to all🙏
Excellent 👍
Love it
Yummy 😋
Oh!! Just love it🤤🍖#Mutton💜
What will be your next recipe? BTW it must be JHALMURI! 😉
We already have a jhal muri recipe.
lovely
It will be very helpful for people living outside of Calcutta if you all provide us with the recipe of making the quarter pound Rooti.
Nice sharing friend
It could be a killer keto recipe💛
Jak ebar r maa k ghugni bananor jonno request korte hobe nah. Ei recipe ta dekhei ghugni baniye pujo pandel er baire bikri korbo. Thank you Bong Eats😃
There's something that makes me to visit this channel again don't know what it is maybe presentation
Nice one bong eats
Head of the goat goes well in the recipe. Here in our region ghugni sellers use head of the goat.
Garoi daal er recipe dekhale khushi hobo ... garoi sankranti aasche
Especially with the bread
Ghugni with kabuli chana !
here i am sitting in a far away land and having sad pizzas. Ghugni was a taken for granted sanck/ breakfast/ dinner item and now i miss it especially with the mutton
Thank you for the recipe! Now I know how to make this and try my hands at entrepreneurship, as our beloved Didi suggested, to sell 'ghugni' during pujo!!
#purelyforhumour #pleasedonthateme
PS. Subho Mahalaya
Nice👍👍👍👍
Something which we generally have on doshomi 😊
Uff yaam😋
Apnar recipe ami always follow kori, plz pujor bhoger badhakopir recipe share korben।
Very nice 🙂
Taste good
Nice🎉
Amar maa bashi reyaji pathar jhol ta die chana ta kore...just asadharon lage🥰🥰🥰
Amar maa o kre darun yummy
Eta mutton chole hoye gelo. Motor chai ghugni te
Dada bapok hoyeche. However I would suggest to also add some chorbi during koshani... Or the rogan you guys had saved 😁 in a jar I think that would take this recipe to another levels.
Nobody in this world can cook better than you.
Hi! Can you share a recipe on how the bread is made? Thank you! Love your videos!💕🙏
😍😍😍
😋😋
Amazing long live bong eats
My favourite streat food
Nice
Apna der akta nizam style biriyani video korben pls...
Plzz plzz want this recipe with bangla voiceover🥰🥰
উফফফফ !! 😋😋
❤
Mashir ai year ai holo...o amader sathei thakto...mashi kom didi beshi ami tui korei boltam karon beshi boro hoi naa...tai prottek baar mahalaya mashi mutton ghugni banato aibar ar kau banabe...naa...but ata dekhe try korbo bhabchi... thank-you bong eats 🙏🏻
চিকেন সিঙারা বানানোর অনুরোধ রইলো।
Loved the recipe. Can we use mutton keema instead of small chunks as you used?
I have seen my Maa cook with keema but it shouldn't be a fine keema. You need that bite like texture.
Agree with Susmita. If you must use keema, use the coarsely hand-chopped ones you get from a proper butcher shop. The machine-ground keema is best avoided for this recipe because it will become more like a chili con carne in texture than ghugni. Of course, this is all nitpicking-even that will taste very, very good.
I use keema
We need more recipe please
French Fries 🍟 recipe please
Ae to pujo pujo recipe.........
We could see Insia's reflection in the pressure cooker. :P Haha.
Addicted to background music man.
One tip, add ghughni motor with it and make, tastes better 😊