Fried Pork Chop

What is the best fried pork chop for you? Do you like it lightly breaded, or somewhat crisp and coated twice?
Recipes:
panlasangpinoy...
panlasangpinoy...
Fried Pork Chop ingredients:
2 ½ lbs pork chop
½ cup all-purpose flour
1 piece egg
2 teaspoons garlic powder
¾ cups cooking oil
Brine ingredients:
2 tablespoons salt
1 tablespoon ground black pepper
8 pieces dried bay leaves
4 cups cold water
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[@filipinalivinginturkey]

İ married my husband with zero knowledge in cooking but now because of you, İ learned a lot.

[@inasalinasal1580]

I prefer the single coated, the dipping solution for me spicy suka with minced garlic & onion, simple but yummy!

[@PaulGarcia-n4c]

khit hindi n.pkuluan malambot ba sya😊

[@robbyrodriguez8538]

lahat plus kanin plus sawsawan,idgaf sa iba basta anjan sa lamesa,i appreciate every grace na nakahain sa lamesa,hindi lahat nakaka kaen ng pagkain na maayos,iba nag babasura pa,kaya kapag nakita ko mga kapatid ko na nag iinarte,sampal agad or hampasin ng plato

[@annedonaire357]

I boil my porkchop for 45 mins before frying, with crushed garlic, 4tbsp of vinegar, 2 bay leaves, 1/2tsp of whole pepper corn, 1/2 tsp of salt. After boiling, i remove it from the pot and let it cool down, i pat it dry with table napkins, seasoned it with garlic powder and a bit of salt. I then dredge it to all purpose flour and egg and then flour again.

[@panlasangpinoy]

I appreciate the insight.

[@maryjanebradbury9902]

Thank u ❤

[@themontijofamily639]

My husband is a Filipino, i have made so many of your foods and will try tomorrow this pork chop. Thank you po 😊 can you show us how to make kinilaw please x

[@lemueltampos8765]

mas masarap pag double coated...Yummmyyy...

[@gelsieatienza8876]

Thank you so much sir vanjo! Tnry ko na to at super lambot at hndi lumiit ang pork. Hehe. Hirap na hirap aq mag palambot ng fried pork dati ganito lang pala kadali. 😍😍😍

[@Mykitchenandeverything]

I tried it and sobrang sarap. Malasa po yung laman 😍😍 I put the fresh garlic in my brine solution. Thank you for the recipe ❤️

[@chloeandyumiliwanag8176]

sarap double breaded.. tapos toyo kalamamsi sawsawan super sarap.. pare banjo 😁😋

[@joangarcia6610]

I will try this method next time. It's really delicious 😋 Thanks you for shariing us. 👍👍👍🙏

[@gregoriagilo3729]

Gusto ko light lang 👍👍👍

[@mmtv8250]

Yung mom ko nag Canada. So kami nalang ng mga kapatid ko at tatay ko naiwan. Wala marunong mag luto. Salamat kay panlasang pinoy natuto nako mag luto para sa family ko :)

[@larryninalga8932]

I like both. ...yummy.. Thanks chef for sharing another recipe.God bless chef vanjz

[@federicosantiago6660]

Hi Vanjo! If you want it more Crispy & Tasty. You can add 50% Corn Starch on the Flour plus Salt/ Pepper to make it deliciously Crunchy. Try it.

[@rochellefernandezvisda9680]

Agree!

[@aynevergara1070]

Oo nga mas lalong crunchy

[@chlaudejamesbailado9128]

D best i guess

[@MikaApostol]

♥️ lightly breaded😋😋😋

[@evangelinedosmanos2096]

double coated i like it

[@mariefrancesgono2831]

Double coated 👍👍👍

[@winnipeg97ful]

Wow, Ganda ng Fridge! May screen for wifi at pwedeng mag YT 🥰

[@mayangmabulac2430]

Dble coated i will try👍👍👍👍tanks sir

[@junquinto127]

Gusto ko yan pareho pwede pulutan hehehe... 😋😋😋

[@marlynnepomuceno1121]

Ako sir kahit ano basta luto m yummy💕💕

[@satty_TV]

At may natutunan pa akong sauce para s porkchop😁😁😁😁

[@marjanebulahanemoy]

I cook that today Soo yummy😋😋😋 thanks chief 🥰😇

[@lizalaguerta6133]

Gosto ko mag business nito sir mahilig kc ako sa porkchop at fried chicken 😋😋😋😋

[@milagrosasagra4095]

Waw ang sarap! Ikaw talaga ang idol ko sa pagluto !

[@marilouduero4447]

I try ko po Ito tomorrow sa baon Ng anak ko.more video po Sana para sa mommy na nag iisip na pambaon Ng anak. Thanks po

[@satty_TV]

Salamat sa videong ito marunong nako mag prito ng porkchop hindi na matigas gawa ko😂😂😂😂

[@umpa916]

Parehong masarap yan!

[@antimonylapuz3951]

i love lightly breaded

[@starlightzz1480]

Grabe naman sarap sarap. ❤❤❤😋😋😋

[@crispinramos3961]

double coated gusto ko, parang 2 n 1, malutong na malinamnam pa😁

[@charitobello8723]

Parehas masarap😋

[@markjunclavecillas1648]

Chef wala bang ping ping ping sa dulo 😁✌️❤️❤️❤️

[@thessbinalay5973]

Yummy... gawa ako mamaya.. both masarap.. pero lightly breaded lang ok na..

[@Zakcer83]

I like single coated, but like ng mga kids double coated much crunchy. I'll prefer this for lunch😍😍

[@ALaCarleneDishes]

Lightly breaded. Kakagutom

[@vilmachannel172]

Wow gusto ko ma try double coated crispy pa yummy salamat panlasang pinoy

[@mommylasdiaries8270]

wow ang sarap 😍😋 i like both😅😄

[@EspeAmorGroyal]

Double is crispy yummy thank uou sir vanjo❤❤❤

[@renanterobles2942]

mas gusto ko ang crispy pork chop ❤

[@albertgwapo3141]

Simple peru masarap, pang masa ang timpla

[@sakaguchievelyn1382]

I prefer double breaded Pan Fried Pirjchip Arigatou!❤❤❤🎉🎉🎉😮😮😮

[@rhoieeichstadt8406]

Now my idea nako fave kase ng mga kids ko yan,thanks vanjo

[@juliusfrancisco1201]

May lulutuin na naman ako bukas! 😅 thanks sir dahil sayo natuto na ko magluto at masarap pa😊😊

[@norablanco2541]

I love all your recipe.

[@ashersarmiento5590]

Lagi ko ginagaya luto mo, like now preparing porkchop for tomorrows lunch😊

[@belindadu-ay]

Wow thank you sa video try ko mamaya magluto niyan salamat po

[@evelyndelacruz8578]

Gusto ko pareho😋🙂

[@normaestrada7473]

Bukas pa ako sir vanjo...nag brine pa ako now overnyt hehehe....try ko na bukas poh..excited🤣🤣

[@EmilySarno-b6c]

Chef vanjo,mas okay sa akin yong light breaded pork chop,tnx again for sharing delicious recipe❤🎉.

[@gregoriagilo3729]

Thanks for those recipes. I like those❤️👍

[@roldanacabal5583]

Ala me sawa sa kapapanood nang mga videos u po, at natuwa po me nung may commercial ka sa knorr..please continue posting..God bless.

[@catskann]

I don’t speak or understand much Tagalog. I understand the livini’ daylight outta “tender and juicy”, thō.
You’re doing the work of saints here, Mr. Merano.

[@grumpy_grimalkin]

Pareho plus battered pa! 😋

[@nentengvlogs5577]

Nice Sir! Sarap!

[@alicecastillo9351]

Thank you chef 😊 Yummy! Gagawin ko to pareho.😊

[@shermancrisostomo4855]

Ang gaganda ng kasangkapan nyo po....ginagaya ko halos lahat ng niluluto nyo😋

[@Lmskoyen57]

I really liked Double coated😍😍😍

[@benpalmea2649]

I prefer double coated pork chop. Tnx sa recipe

[@gis402]

Yummy! I prefer double coated porkchop. Thank you Sir Vanjo for sharing this recipe. God bless 🙏 fr. Davao City ❤️

[@arciemontederamos4637]

Yung 2 coated ng porkchop masarap lagi kong niluluto yon. It's so yummy for me

[@glorybevicente7175]

i want double coated mukhang masarap sya for being more crunchy 😋

[@glenaldringimenes5164]

calamansi toyo and sili deep souce is ♥

[@melindapates1611]

hI! And now i Know how to prepare this "brine solution". Only salt, pepper and bay leaves and water and the manner how it is stored and for how many hours or minutes. Thanks Chef Vanjo. You are really good!

[@MaNinay]

Thank you panlasang pinoy natuto ako magluto dahil dito

[@letcalderon4575]

Thanks for sharing your recipe.

[@mercymarinas408]

I like double coated sir…thank you so much

[@angelitaalvarez830]

I like the double coated pork chop...

[@angelinaare4753]

Subukan ko yan pareho,thanks

[@roseprieto7804]

kahit ano na sir basta lulutuin ko yan lahat ng turo nyo salamat po..😍😍

[@23ronaele]

Will try both 🥰

[@florendalydiaservania5020]

thanks for the porkchop reciepe I tried it today double cristpy

[@georgechun2422]

very good 👍 I like it.

[@Ginomoto]

I like double coated pork chop yummy,,,

[@mariloudeguzman8508]

Thank you for sharing!✌️💙

[@rhinanabora7600]

Ginagawa ko na sya ngayon ! Sana ma perfect ko po sir vanjo. Thanks for the new tips para mapalambot ang porkchop.. dati hirap na hirap ako palambutin eh. I'll try double coated po. ☺️☺️

[@mariavalerieromarate-uba9136]

Gusto ko yung lightly breaded. Ngayon ko pa lang natutunan na pwede pala ibabad sa tubig yung marination 😍😍

[@migsdizon2439]

i prefer single coated and yummy 😋 Thank you.

[@lys.uayan-py7zf]

double coated❤❤❤❤

[@josephinecdiaz4003]

Sarap pareho , nagutom tuloy ako 😋

[@venuspedro2334]

wow mabuti may ganito sir lagi na mga post dito na ako lagi kumukuha ano iluluto ko ulam nanin lagi bukod sa natutu ka ng mang luto masarap pa nag eenjoy mga anak ko sa ulam maraming salamay sa mga post mo sir may ulam kami lagi na may idea

[@ramonabakidan6987]

Gusto ko double coated kc crispy sya.thank you sir sa lahat ng niluluto mo.

[@lilingbulaong7978]

Pareho kong gusto

[@edmarieenriquez1800]

patis at garlic for marinating my porkchop... at lightly breaded with pamintang durog... ok din walang breading.. hehehe... thanks for your recipes...

[@britneypuserio290]

Double breaded♥️

[@janetterosales5209]

You make me love cooking. Mga luto nyo po niluluto ang niluluto ko sa bahay. Nasarapan si Mama, di na download ko po para pinapanuod ko while cooking. Salamat.

[@divinaApostol]

double coated yan ang favourite ko😘😘

[@erlindabaltazar8919]

Double coated w/ spicy suka. Yummy 😋

[@luzlucas4433]

I like double masmasarap sir love it

[@historiareiss104]

Sarap naman hehe. Try ko to. Mukang masarap both.
Pag ako nagluluto lalagyan ko lang ng asin tsaka ko lalagyan ng harina hehe. Nagppractice palang ako sa pagluluto. Thanks po

[@andeeknowles560]

Double coated Kuya Vanjo 😋

[@AnteEsayTv]

i like lightly breaded 😋😋😋

[@mhelgonzales6527]

Actually I like the double coated one, but I guess pag kayo nagluto lahat mukhang masarap... greetings from Dubai Mr. Vanjo, I'm watching all your vlogs.😉

[@chology23gabor24]

Double coated!
Magaling na mag basket ,magaling den pala magluto si Joseph Yeo 😁

[@loriewayland1537]

Hello Chef Vanjo, for me I like it both. I'm a pork person so it wont matter but, I'm really very glad that now I have a new recipe for frying pork chop which is my favorite foods. Thank you chef Vanjo for sharing this recipe. It's going to be my menu for today. God bless you and your family.

[@FoodieLouie]

Mas gusto ko ang Lightly breaded, sarap. Na inspire tuloy akong mag create ng sarili kong cooking channel. :-)

[@paolomunez7824]

I love double coated ❤️

[@m4hred]

Thanks for the recipe manong these are my favorite! Masarap!!

[@maryssbraganza9443]

Lodi , alam mo ba hindi ako marunong mag Luto .Pero simula ng mapanood kita sa youtube .naku nagustuhan ng mr ko at ng family ko. hindi na nagte take out ang mr ko . Maraming salamat sya iyo.

[@joanaranquepablo6929]

Double coated ❤