Loliipop Meringue Cookies, Meringue PopsㅣSUGAR BEAN
ฝัง
- เผยแพร่เมื่อ 8 ก.พ. 2025
- Hello, This is Sugar Bean♥
I made Lollipop style Meringue Cookies today. It is called Meringue Pops. 🍭🍭
Isn't it sooooo cute and pretty..?? lol
I love these colors I used. 😊😊🧡
The beautiful colors makes me happy and
I wish it can make you happy too..!💕
I want you to enjoy it!
Thank you.👏🏻👏🏻
#meringuepop #lollipopmeringuecookies
#swissmeringuecookies
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🚩 SUGAR BEAN INSTAGRAM 🚩
/ sugar___bean
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●ingredients●
egg white 100g
sugar 100g
vanilla extract or lemon juice 1t
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🚩 SUGAR BEAN INSTAGRAM 🚩
instagram.com/sugar___bean
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Please be my instagram friend! ☺️💕
Your content is so wholesome and cute it honestly makes me happy to watch
Thank you ☺☺☺💕
Sugar Bean 슈가빈
Of course 🥰
This is so beautiful ❤️ you are so talented Sugar Bean!!! You are my inspiration ❤️❤️❤️
Oh,, I really appreciate your comment! 😊❤
This is the most colourful meringue I've ever seen.
It looks so pretty and vibrant
I’m not sure why, but these remind me of something that you would find at DisneyLand 🥰
Disney Land 👏🏻👏🏻 Thank you Sara ☺☺💕
It's adorable! This just fills me with joy! 🥰
Omg these are so cute and beautiful! I want to eat one 🥺 It really takes time making these cookies. Love your patience and dedication you put into your work. ❤️
This is so beautiful 😍 to more meringues in the future 🙌✨
작품의 세계가 더 깊어지네요 대박 역시 👍
감사합니당 🙂🙂🙂
So talented! It's pure art! I love it! 😍
Thank you ☺☺💜
I love your videos so much! You helped me start making macarons ♥️♥️ I was wondering, what brand of Teflon sheet do you use?
Thank you :)
No brand 😅😅 Just search a teflon sheet❤
Your drawings are so good
Hermoso su trabajo...Ya he echo algunas recetas...Muchas gracias♥️
어쩜 색감이 저리도 이쁠까욤~♡♡
감사합니당 🤭🤭🤭💜
색들도 너무 예쁘고 맛있을것 같아요오!!
감사해요 제영 님 ☺☺💕
This time, special Make me, that's a video of sugar bean , successfull sugar bean 💪❤❤❤❤❤
Wow,, Thank u Tata 🙂🙂💜
Beautiful ❤️😍
Is this special oven or you do all baking with it?
색감 대박...
These are so pretty an fantastical, reminds me of dreamlands and cloud kingdoms I created as a kid💛💗💙💜
Wow these are beautiful 💜💜
와~색이 진짜 이뻐요!!!!
감사합니다 ☺☺☺💕
hi from morroco, what do you do with yellow eggs. thanks
Amei suas receitas
Beautiful and wonderful 👍🤗
😍😍😍 look beautiful!!!🍭🍭🍭
Thank you~~ ☺😊🙂😌😚💜
오늘도 화이팅!
와 ㅎㅎ 예은 님 1등! 😌🧡🧡
They look amazing, Wondering what brand of gel colors you use?
It's beautiful ❣️ 💖
J'adore c'est trop beau 😊👏
merci ☺💜💜
예쁜 머랭 쿠키
Very elegant and cute. Lovely video to watch.
Thank you 😊😊💕
Awesome I will visit you once they open the airport
Do you have a specific app in which you make your macaron patterns on? Great video 😀
Thanks, I made the templetes myself 🙂🙂
I did my first French Macaron video today.. IYou are my inspiration here) .. Thank you and keep it up...
너무 예뻐요!!!
그런데 막대를 뭘 사용하신건가요?
종이 빨대입니다 ㅎㅎ 감사합니다!☺️☺️☺️💕
Question: What do you typically do with the leftover yolks?
I'd love to make something similar and not waste the yolk.
I can only hope my cookies turn out as beautiful as yours
eat them
make some custard maybe.
Looks amazing! Do you have any recommendations for the left over egg yolks?
@Rachel, I usually make lemon curd or another type of fruit curd with the leftover egg yolks.
스메그오븐을 샀는데요 예열후에 넣어서 굽는건가요 예열시작부터 넣고 굽는건가요?
dyeing anything is so satisfying
- honeypot films
Cantik very nice.
Your work is beautiful, but my only question is, what do you do with all the egg yolks??
wow so yummy and tasty
Thank you sooo much!! 😊😊😊🧡
I'm sorry but these are ✨ A e s t h e t i c ✨
Thank you 😊😊💕
Thank you very much, on what temperature you did bake it
And can you please do soft meringue lollipops next
@ 13:33 on the bottom right side. Bake with open door 100°C for 2 hours.
LiaLoves thanks🌷
I always look forward to your videos!!!
How long can you keep them out without getting sticky or melt?
What do you do with the leftover egg yolks?
custard, butter cream, egg tart, etc ☺☺🧡
How many expire long days?
i hope i can come to korea and buy these in your shop🤧
Which brand of food colour is it?
How to store vegan meringue pops how much time to store vegan meringue pops please please answer me how?
How many times can i store and how
Are these crisp and chewy like a macaron, or crunchy like a pavlova?
Hey!!! Seeing your new video, total satisfaction :33
Thank u so much ☺☺💕
hi where can I find the guide sheets for the macarons that he puts under the parchment paper? thank you
Waw waw waw 🎨🎨🎨🎨😍👍❤️💛💚💙👑👑👑👑👑
머랭반죽이 어떻게 저렇게 쫀득할수가 있을까요? 아무리해도 ㅜ
👍
😊😊💜
lots of love from me❤❤❤❤❤❤
love you! ❤❤❤
Hello
I've noticed that you do not use lemon juice every time you make meringues, why?
Are these paper straws? As they didn’t burn.
يالله الاسراااااف
♥️♥️♥️♥️♥️
💜💛💙💛💗💛
💜💙💗💛💜💙💗💛
☺☺☺💜🧡❤💕
일찍 왔다ㅎㅎㅎㅎㅎ
감사합니다 ☺☺☺👏🏻👏🏻
Thank you so much for the tutorial. I will be sure to credit you when I try them myself. How long cook time and what temperature for a conventional oven?
You can check out in subs 😊😊 100c 2 hours
@@SugarBean thank you so much 💗
ship one to me? 😆😆😆
la ricetta?
Hi!
Hi 😊😊😊🧡
Wow 0 disslike ♡
Really happy 🤭🤭💜
the three dislikes are from the three eggs that got beaten up
:D
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