Soya Kheema Paratha Recipe | सोया खीमा पराठा | Chef Sanjyot Keer

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  • เผยแพร่เมื่อ 27 ส.ค. 2024
  • Full recipe for Soya kheema paratha
    Prep time: 30 mins
    Cooking time: 30 mins
    Serves: 4
    For filling
    Ingredients:
    • Soya granules 1 cup
    • Salt to taste
    • Oil 1 tbsp
    • Cumin seeds (Jeera) 1tsp
    • Ginger 1 tbsp (julienne)
    • Green chillies 1-2 nos. (chopped)
    • Onion 1 medium size (chopped)
    • Red chilli powder 1 tbsp
    • Coriander powder 1 tbsp
    • Jeer powder 1 tsp
    • Anardana powder 1 tsp
    • Amchur powder 1 tsp
    • Garam masala 1 tsp
    • Kasuri methi 1 tsp
    • Fresh coriander 1 tbsp
    • Fresh mint leaves 1 tbsp
    Method:
    • In a boiling water cook the soya granules for 2-3 minutes and add salt to taste.
    • Strain and rinse the cooked granules with cold water thoroughly and squeeze out excess water.
    • Heat oil in a wok, add cumin seeds and allow it to splutter, add ginger and green chillies, sauté for a minute.
    • Add onions and cook until they are translucent.
    • Add the powdered sugar and sauté it for a minute.
    • Add the soaked soya granules, mix and cook for 2-3 minutes.
    • Add freshly chopped coriander leave and mint leaves, mix well and cool down the mixture.
    For making paratha
    Ingredients:
    • Wheat flour 2 cups
    • Ajwain 1 tsp
    • Salt to taste
    • Water as required
    • Soya kheema filling as required
    • Ghee as required
    Method:
    • Mix the salt and Ajwain with wheat flour and add water as required to knead a semi soft dough. Apply oil on the dough to prevent it from drying. Cover it with a damp cloth and rest the dough for 30 minutes.
    • Divide into small equal dough balls, coat with dry flour and flatten It with your hands.
    • Make a cavity by shaping it into small bowl size, keeping the centre bit thicker than the sides.
    • Fill a spoonful of soya mixture in the cavity or as required but do not over fill it.
    • Seal the dough balls by joining the sides together.
    • Coat the dough balls once again with the dry flour and roll the dough ball into thick paratha. Use the left forward & right backward motion to roll the paratha while applying the pressure.
    • Cook the paratha on a hot pan or a tawa on both sides until brown spots appear. Apply some ghee, flip and cook again on both the sides.
    • Your soya kheema parathas are ready to be served, serve hot by topping it with a blob of butter with chilled curd or chutney of your preference.
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ความคิดเห็น • 56

  • @Aradhya_78
    @Aradhya_78 5 ปีที่แล้ว +14

    The camera man awesome you know your job ...

  • @monika_samad
    @monika_samad 3 ปีที่แล้ว +4

    I tried your recipe today, it turned out so good 😋😋😋 everyone appreciated it. Thank you for this delicious recipe ☺️

  • @AMAANASRECIPES
    @AMAANASRECIPES 5 ปีที่แล้ว +5

    Never seen this much beauty in a cooking video ever.. 😍😍 Just keep it up😘😘

  • @Thejoyoflittlethings
    @Thejoyoflittlethings 5 ปีที่แล้ว +7

    Already made it few days bak and was thinking wen will you upload the same!👍 And there you are😍 It's indeed very tasty😊👌

  • @gargijadhav202
    @gargijadhav202 3 ปีที่แล้ว +1

    It really tastes good. I don't like that typical soya chunks tastes. But with this recipe with all the spices it just tastes sooo good

  • @christianchauhan23
    @christianchauhan23 5 ปีที่แล้ว +2

    I just ♥ watching your video's &
    ♥ all your recipe's.

  • @himansusekhardas9749
    @himansusekhardas9749 2 ปีที่แล้ว

    Wow! Benga bhalia phuligala !!!

  • @jashndhanraj
    @jashndhanraj 4 ปีที่แล้ว +1

    Hiii .😊I just love to try ur Recepies and my both kids likes everything I make very much 🥰. Thnku soo much for sharing such a wonderful and yummy 😋 food Recepie.

  • @Aradhya_78
    @Aradhya_78 5 ปีที่แล้ว +5

    Thank you for uploading another soya recipe ... I think u read my comment hehe

  • @naturalmom1108
    @naturalmom1108 5 ปีที่แล้ว +2

    Woww superb dish i try 👍👌👌

  • @sathyapkaimal2037
    @sathyapkaimal2037 3 ปีที่แล้ว

    The real art of cooking

  • @tanishkadam9462
    @tanishkadam9462 3 ปีที่แล้ว

    Hi u make lot of interesting and yummy recipes. I always look for some thing new for my kids . Tqs for this recipe. For chennai

  • @manjeetmakkar576
    @manjeetmakkar576 5 ปีที่แล้ว +2

    Healthy food.

  • @deadly.desai2
    @deadly.desai2 4 ปีที่แล้ว +4

    Its like if 5 min crafts had a cooking channel😂👌🏻

  • @nitinsalvi622
    @nitinsalvi622 2 ปีที่แล้ว

    Sir, I like all the recipes of your channel..

  • @creativegirl8251
    @creativegirl8251 5 ปีที่แล้ว +2

    yum

  • @abhisheknargunde8079
    @abhisheknargunde8079 5 ปีที่แล้ว +2

    Healthy and tasty recipie chef

  • @shikhatripathi9393
    @shikhatripathi9393 5 ปีที่แล้ว +2

    Awesome

  • @austinalex6175
    @austinalex6175 5 ปีที่แล้ว +1

    An underdog from the underground just nailing it 😋😋😋

  • @ravireddy4832
    @ravireddy4832 5 ปีที่แล้ว +2

    Mast

  • @sanjivanipatil9360
    @sanjivanipatil9360 3 ปีที่แล้ว

    Today i made this recepie its too delicious😋😋 thank you❤

  • @FOODANDTRAVELDESTINATIONS
    @FOODANDTRAVELDESTINATIONS 5 ปีที่แล้ว

    Yummy pancakes! Who's hungry while you are watching this video?

  • @nehasaxena6186
    @nehasaxena6186 4 ปีที่แล้ว

    I tried the recipe and it was yumm.. Everyone in my family loved it..

  • @CreativeKumars
    @CreativeKumars 3 ปีที่แล้ว

    Nice

  • @shivaninathwani6582
    @shivaninathwani6582 4 ปีที่แล้ว

    Tried it. Loved it. Too good. Thank u ❤️

  • @varshapatel8156
    @varshapatel8156 5 ปีที่แล้ว

    Excellent food 🥘 healthy portions recipe 👍🏼

  • @prachi5899
    @prachi5899 3 ปีที่แล้ว

    Ur an Artist.. ♥️👍

  • @drtruptijadhav9975
    @drtruptijadhav9975 4 ปีที่แล้ว

    I am a huge fan of all ur recipes ...
    Especially the way you people present it..
    Just curious to know about the utensils u use ..
    Make a video on all the utensils used...
    I tried ur paneer makhanwala recipe 😋😋

  • @gaganpreetkaur2340
    @gaganpreetkaur2340 5 ปีที่แล้ว +1

    Amazing

  • @kavyaparmar884
    @kavyaparmar884 2 ปีที่แล้ว

    I made it.... It was fabulous 😋✨😋✨

    • @YourFoodLab
      @YourFoodLab  2 ปีที่แล้ว

      Thankss for trying our recipes!! Cheers 🥂

  • @nitinsalvi622
    @nitinsalvi622 2 ปีที่แล้ว

    Sir ji,I made all the parathas. I want to do paratha business 🙏.

  • @veenakhetawat4549
    @veenakhetawat4549 5 ปีที่แล้ว

    Very healthy recipe. Looks wonderful too. Can we use powdered soya nuggets instead of soya granules in the recipe??

  • @sheelamishra6822
    @sheelamishra6822 3 ปีที่แล้ว

    Really tasty healthy 😋

  • @rupalimhaske6846
    @rupalimhaske6846 5 ปีที่แล้ว

    Superb 👌👌👌👌👌👌👌

  • @AkshdeepKaur-di4qy
    @AkshdeepKaur-di4qy 5 ปีที่แล้ว

    Can you make some videos on baking sir .... like apple pie , cakes and other stuff ..

  • @Hk-vl2gp
    @Hk-vl2gp 5 ปีที่แล้ว +2

    Fish dishes plz

  • @Poonamsmartkitchen
    @Poonamsmartkitchen 5 ปีที่แล้ว +1

    Yummy 😋💞

  • @manjushreesarangi6696
    @manjushreesarangi6696 5 ปีที่แล้ว +2

    Make that plain lachha parathan what u eat in every single vdo

  • @aviral162
    @aviral162 5 ปีที่แล้ว

    Plz bring more recipes on nutrla coz its healthy thanks

  • @gaurikitchen4855
    @gaurikitchen4855 4 ปีที่แล้ว

    😋😋

  • @Naruto_gamerboy
    @Naruto_gamerboy 5 ปีที่แล้ว

    Recipe of kamal kakdi ke kofte pls

  • @jaysawalkedilkumar7208
    @jaysawalkedilkumar7208 5 ปีที่แล้ว

    Hello sir
    Ek baar momos bhi banayiyega please sir

  • @simplylmao
    @simplylmao 3 ปีที่แล้ว

    can i just crush boiled soybean to make granules?

  • @Rajnisharma12345
    @Rajnisharma12345 5 ปีที่แล้ว

    Daliya recipe sir please ek bar bna do

  • @lushangmodi2676
    @lushangmodi2676 5 ปีที่แล้ว +1

    Sir weight loss recipe laao

  • @mamtashukla9675
    @mamtashukla9675 5 ปีที่แล้ว

    Pleass make paneer maala dhaba style

  • @bdfoodrecipe
    @bdfoodrecipe 5 ปีที่แล้ว +1

    wow. It looks delicious.😋😋

  • @manpreetjagdev4158
    @manpreetjagdev4158 5 ปีที่แล้ว

    Which fry pan do u use?

  • @urvashipatel5737
    @urvashipatel5737 5 ปีที่แล้ว

    Which garam masala do u use sir

  • @vinodheerani4735
    @vinodheerani4735 3 ปีที่แล้ว

    From where can I get anardana powder in Mumbai?

  • @CocoonTales
    @CocoonTales 4 ปีที่แล้ว

    Where did u got the kneading bowl

  • @shivamsisodiya9719
    @shivamsisodiya9719 4 ปีที่แล้ว

    Add cheese into it and thank me later

  • @yashgarg4874
    @yashgarg4874 5 ปีที่แล้ว

    Paranthas look too dry.

  • @panks5537
    @panks5537 5 ปีที่แล้ว +2

    Made by male as we can see hairs on hand... ✋