It’s here! Can’t believe how soon you managed to bring us a review, Mac! As always, loved the video and can’t fault the quality that went into it. Chill filtered and colour added + not as good as the old version :( I’m glad I saved myself $600+ AUD by not preordering one.
I genuinely believe that you are better off with the old 10 if you are willing to deploy the funds that is! Thanks always for watching, commenting and your continuous support!
A really great peat experience the other day was when I sipped a couple ounces of Taketsuru NAS to get my taste buds into it, then poured some Yoichi NAS. Between the peat and malted barley that comes through in that Yoichi I was in the great whisky zone. I love those 2 whiskies! Your review does encourage me to think Yoichi 10 will stack up to Yoichi NAS....I'm so hoping! Nice review again. Thanks, Kanpai!
If you like the Yoichi NAS, I think you will definitely like the New Yoichi 10! If you can find it in a bar and it is not too expensive then try out the Old 10 too! Kanpai!
This video has made me very tempted to pop open my old Pure Malt! Great head to head to head Mac. Be interesting to hear how the new ten does globally. Keep it up! Cheers.
I do like earthy peat notes in a whiskey (had a very interesting gin recently which used a small bit of peat as one of the botanicals and it was VERY earthy), shame it wasn't a bit more integrated... Also, those are some good friends to have! I'm already planning a future trip to the Yuki Matsuri in Sapporo, so Bar Bota will have to be on the itinerary!
Thank you Leejay! This one took a lot of effort to coordinate all the moving parts! Please consider supporting Kanpai Planet at buymeacoff.ee/kanpaiplanet Kanpai. 🥃🥃🥃
Thank you Roland! It took a long time and lots of loving parts to come together! Please consider supporting Kanpai Planet at buymeacoff.ee/kanpaiplanet Kanpai. 🥃🥃🥃
Now that would have been something to behold! Thanks for watching and commenting. Please consider supporting Kanpai Planet at buymeacoff.ee/kanpaiplanet Kanpai. 🥃🥃🥃
Great video, Mac, and well done to be the first to review it on TH-cam...Your notes about the new 10 yo surprise me a bit (that banana note, especially) and grouped with other notes of yours they make me think of some peoples notes about some last years young Lagavulins...The new 10, judging on what you say, is promising, but, like you, I also believe that the old core range, and not only the 10, like I said it in my videos about this distillery, had some older content in it...I'll investigate when I'll be meeting their staff in September here, but in my experience, they usually don t give away much/easily these kind of informations, but you'll never know. To be followed,. Kanpai !
Perhaps they decided to shift the house style to be more Lagavulin-style Islay? I don't think it is too much of a stretch to conclude that the average age of the old 10 is longer than the new, given the issues they have had over the last decade. Let's keep investigating. Kanpai!
@@KanpaiPlanet I don't know, and no I didn't ment a vast amount was put into it, but perhaps a little, enough to help it have more depth, a bit like what Highland Park did in the early 2000s (a point for which I have reliable pro testimonies hence an interview on my website), when they were adding older content to the 12 & 18 yo (I still have bottles of both of them). They didn't stock old casks indeed as much as one could have thought, but younger ones too, I still can't believe why/howthey (& Suntory) didn't anticipate enough the demand...But what is done is done, right, and let's look ahead & the future is getting brighter now with this release...Kanpaï to that !
Interesting how it feels like the differences between the old and new Yoichi 10 remind you of the same differences between the old and new Taketsuru. I guess they changed their style these last years. We'll see how it goes if they also release a new Miyagikyo 10 in the future! Well done for that review!
It was first thing that hit me as I nosed the old 10. Definitely an evolution in the house style. I have a good feeling we will see a Miyagikyo 10 soon!
Great content as always, Mac! You continuously deliver some of the best whisky content on TH-cam. It sounds like there is no need to hunt for this new release just yet; I'll be patient and wait for it to come to my local bottle shop in a year or two. Until then, the NAS Yoichi should suffice. P.S. I was so impressed with the work that you put into this two-parter that I bought you a coffee.
I truly appreciate the support Kris, and it really helps. Thank you so much. And yes, if you can try it in a bar do so, but definitely no need to send a search party out or pay above RRP. For anyone reading this, please consider supporting Kanpai Planet at buymeacoff.ee/kanpaiplanet Each body takes me a minimum of 3 days to make, and I pour my heart and soul into them. Kanpai. 🥃🥃🥃
@@KanpaiPlanetFINALLY got a bottle of the 10yr! Made it out to California last month at one of the big box retailers for $145. I’m almost scared to crack it open for fear that I won’t be able to replace it anytime soon.
Felt pretty similar about the Yoichi NAS. It definitely tasted young, but I enjoyed the amount of peat it had. For a $35-ish dollar bottle it's nice, however as an $80 bottle (what it currently is in the US) there are much better options, even within japanese whisky. Hope in the future prices will go down 🙏 PS. These reviews are great and I look forward to more in the future!
Thank you for watching and commenting. It's a must buy at the Japan RRP. Overseas, not so much. Lots of back catalogue to catch up on if you haven't watched them already, and please consider supporting Kanpai Planet at buymeacoffee.com/kanpaiplanet Kanpai!
Great video Mac ! Looking forward to seeing large releases of age statment bottles of Yoichi, Miyagiko, Takatsuru. Did Nikka from the barrel ever have an age statment ? Seems like that would be cool too. Cheers
Thanks Reb. It's probably overpriced by Scotch standards in that you can get an Islay 10 for cheaper. By Japanese whisky domestic pricing it's about right methinks.
Fantastic video as always Mac. Can the difference between the new ond old Yoichi 10-Y be a "new bottle effect"? Also, is it better than the new Ben Nevis 10-Y which is cheaper? 😉
Good question Martin, but the answer is in my opinion No. Although one can never predict how a bottle will develop, one does have some experience trying to project. I also have notes from drinking old 10s at various stages at various times over the last decade, so I'm confident my thoughts will stand the test of time. I'll save my view on the Ben Nevis 10 for a video!
Was waiting for this one, as usual you did not disappoint, Great video great editing thank you. So basically what I got is new 10-year-old is a step up from NAS but it does not riches old 10-year-old. Sadly even NAS sells in the United States for around $100, I probably could not even imagine what a new 10-year-old is going to be. Keep up the great work and thank you.
You concluded correctly! I wonder if it might be easier to get it at whatever the international RRP is than it would be to buy it in Japan. Please consider supporting Kanpai Planet at buymeacoff.ee/kanpaiplanet Kanpai. 🥃🥃🥃
@@KanpaiPlanet I still think if it's going to be priced properly in the United States and I'm hoping under $150(that just wish will hope) it's still worth of trying, considering it is first release of age statement in such a long time. As a backup plan trying it in a bar.
Great honest review! I didn't know about their coloring. Do they add color to Miyagikyo as well? By the time new 10 year hits U.S., it will cost about 3x... so probably not worth it😅
Hi Steve. Yes, they add colour to the Miyagikyo. They really do like their consistency! Please consider supporting Kanpai Planet at buymeacoff.ee/kanpaiplanet Kanpai!
Well it is February 2023, the month I heard the new Yoichi 10 will hit shelves in North America. I don't seem to be able to locate any and am wondering if you would know if it is here. Thanks! Kanpai!
Thank you for the review Mac. I was hoping for an Oooooooh.... When that didn't come I started listening to what was missing.
It was so close in some respects yet so far... really looking forward to the Miyagikyo 10!
Loving the jokes, keep up the great "new" videos! Loving the editing
Thanks Andrew!
Please consider supporting Kanpai Planet at buymeacoffee.com/kanpaiplanet
Kanpai! 🥃🥃🥃
It’s here! Can’t believe how soon you managed to bring us a review, Mac! As always, loved the video and can’t fault the quality that went into it. Chill filtered and colour added + not as good as the old version :( I’m glad I saved myself $600+ AUD by not preordering one.
I genuinely believe that you are better off with the old 10 if you are willing to deploy the funds that is! Thanks always for watching, commenting and your continuous support!
The ranking was kinda expected! Great video!!!!
Glad you enjoyed it! Thanks for watching!
A really great peat experience the other day was when I sipped a couple ounces of Taketsuru NAS to get my taste buds into it, then poured some Yoichi NAS. Between the peat and malted barley that comes through in that Yoichi I was in the great whisky zone. I love those 2 whiskies! Your review does encourage me to think Yoichi 10 will stack up to Yoichi NAS....I'm so hoping! Nice review again. Thanks, Kanpai!
If you like the Yoichi NAS, I think you will definitely like the New Yoichi 10! If you can find it in a bar and it is not too expensive then try out the Old 10 too! Kanpai!
amazing review! my og yoichi 10 is my favorite bottle i own.
Keep savouring that one! It's a goodie
Please consider supporting Kanpai Planet at buymeacoff.ee/kanpaiplanet
Kanpai. 🥃🥃🥃
This video has made me very tempted to pop open my old Pure Malt! Great head to head to head Mac. Be interesting to hear how the new ten does globally. Keep it up! Cheers.
Thanks Jeff. I do like the Pure Malt so add that to your queue of pops! Thanks for watching and commenting. Kanpai. 🥃🥃🥃
I do like earthy peat notes in a whiskey (had a very interesting gin recently which used a small bit of peat as one of the botanicals and it was VERY earthy), shame it wasn't a bit more integrated...
Also, those are some good friends to have! I'm already planning a future trip to the Yuki Matsuri in Sapporo, so Bar Bota will have to be on the itinerary!
Bar BoTa is a must visit! The Yuki Matsuri is devastatingly good fun. You'll have a blast! Kanpai. 🥃🥃🥃
Great review Mac thankyou, 👏 really enjoying your work. Cheers
Thank you Leejay! This one took a lot of effort to coordinate all the moving parts!
Please consider supporting Kanpai Planet at buymeacoff.ee/kanpaiplanet
Kanpai. 🥃🥃🥃
Great video and review as always! Keep them coming! 🥃
Thank you Roland! It took a long time and lots of loving parts to come together!
Please consider supporting Kanpai Planet at buymeacoff.ee/kanpaiplanet
Kanpai. 🥃🥃🥃
Just think of how good it might have been if they didn't chill filter or colour their range. Cheaper too.
Exactly. That and a couple of tweaks could have really elevated this one.
Too bad we didn't get the devastatingly good non chill filtered and natural color version. Nice video! Always educational and entertaining
Now that would have been something to behold!
Thanks for watching and commenting. Please consider supporting Kanpai Planet at buymeacoff.ee/kanpaiplanet
Kanpai. 🥃🥃🥃
Great video, Mac, and well done to be the first to review it on TH-cam...Your notes about the new 10 yo surprise me a bit (that banana note, especially) and grouped with other notes of yours they make me think of some peoples notes about some last years young Lagavulins...The new 10, judging on what you say, is promising, but, like you, I also believe that the old core range, and not only the 10, like I said it in my videos about this distillery, had some older content in it...I'll investigate when I'll be meeting their staff in September here, but in my experience, they usually don t give away much/easily these kind of informations, but you'll never know. To be followed,. Kanpai !
Perhaps they decided to shift the house style to be more Lagavulin-style Islay? I don't think it is too much of a stretch to conclude that the average age of the old 10 is longer than the new, given the issues they have had over the last decade. Let's keep investigating. Kanpai!
@@KanpaiPlanet I don't know, and no I didn't ment a vast amount was put into it, but perhaps a little, enough to help it have more depth, a bit like what Highland Park did in the early 2000s (a point for which I have reliable pro testimonies hence an interview on my website), when they were adding older content to the 12 & 18 yo (I still have bottles of both of them). They didn't stock old casks indeed as much as one could have thought, but younger ones too, I still can't believe why/howthey (& Suntory) didn't anticipate enough the demand...But what is done is done, right, and let's look ahead & the future is getting brighter now with this release...Kanpaï to that !
And hopefully a Miyagikyo 10 on the way soon!
@@KanpaiPlanet Yes, I take it is the plan...maybe for the end of the year...
Indeed. Possibly after Nikka Discovery 2022 and the nationwide release of Yoichi 10.
Interesting how it feels like the differences between the old and new Yoichi 10 remind you of the same differences between the old and new Taketsuru. I guess they changed their style these last years. We'll see how it goes if they also release a new Miyagikyo 10 in the future! Well done for that review!
It was first thing that hit me as I nosed the old 10. Definitely an evolution in the house style. I have a good feeling we will see a Miyagikyo 10 soon!
Looking forward to getting my mitts on it. Cheers
Good luck with that! Hope it's not too expensive in Europe!
Just landed myself a bottle in Colorado! Probably the only bottle that came to the state….love your vids
Congratulations! Enjoy... and thank you for your kind comments about Kanpai Planet. Please share these videos with all your friends. KANPAI!
Great content as always, Mac! You continuously deliver some of the best whisky content on TH-cam. It sounds like there is no need to hunt for this new release just yet; I'll be patient and wait for it to come to my local bottle shop in a year or two. Until then, the NAS Yoichi should suffice. P.S. I was so impressed with the work that you put into this two-parter that I bought you a coffee.
I truly appreciate the support Kris, and it really helps. Thank you so much. And yes, if you can try it in a bar do so, but definitely no need to send a search party out or pay above RRP.
For anyone reading this, please consider supporting Kanpai Planet at buymeacoff.ee/kanpaiplanet
Each body takes me a minimum of 3 days to make, and I pour my heart and soul into them.
Kanpai. 🥃🥃🥃
@@KanpaiPlanetFINALLY got a bottle of the 10yr! Made it out to California last month at one of the big box retailers for $145. I’m almost scared to crack it open for fear that I won’t be able to replace it anytime soon.
Felt pretty similar about the Yoichi NAS. It definitely tasted young, but I enjoyed the amount of peat it had. For a $35-ish dollar bottle it's nice, however as an $80 bottle (what it currently is in the US) there are much better options, even within japanese whisky. Hope in the future prices will go down 🙏
PS. These reviews are great and I look forward to more in the future!
Thank you for watching and commenting. It's a must buy at the Japan RRP. Overseas, not so much.
Lots of back catalogue to catch up on if you haven't watched them already, and please consider supporting Kanpai Planet at buymeacoffee.com/kanpaiplanet
Kanpai!
Great video Mac ! Looking forward to seeing large releases of age statment bottles of Yoichi, Miyagiko, Takatsuru. Did Nikka from the barrel ever have an age statment ? Seems like that would be cool too. Cheers
No age statement on FTB. Hopefully we see a steady release of age statements from Nikka until they can restore full capacity. Kanpai!
Nice review
Thanks! Please consider supporting Kanpai Planet at buymeacoff.ee/kanpaiplanet
Kanpai! 🥃🥃🥃
Sounds like it could have done with a couple more years in the casks?
Once upon a time the 10 was the entry-level Yoichi Core Range Expression, and this feels like that. Thanks for watching and commenting.
Highly entertaining tripple review. Excellent flavour and tasting note descriptions.
The new 10 YO does seem just a smidgen overpriced for what it is.
Thanks Reb. It's probably overpriced by Scotch standards in that you can get an Islay 10 for cheaper. By Japanese whisky domestic pricing it's about right methinks.
This goes for $160 in Texas. Absolutely ridiculous. I’d buy this immediately if it was even close to the Japanese retail price
That is indeed too much! Such a shame Japanese Whisky is not more reasonably priced overseas.
great review! Love the Yoichi NAS, but never see the new 10 in Macau.
Thanks for watching! Did you manage to catch Part 1 of this video too? th-cam.com/video/nlv0Yzp5W-k/w-d-xo.html
Fantastic video as always Mac. Can the difference between the new ond old Yoichi 10-Y be a "new bottle effect"? Also, is it better than the new Ben Nevis 10-Y which is cheaper? 😉
Good question Martin, but the answer is in my opinion No. Although one can never predict how a bottle will develop, one does have some experience trying to project. I also have notes from drinking old 10s at various stages at various times over the last decade, so I'm confident my thoughts will stand the test of time.
I'll save my view on the Ben Nevis 10 for a video!
Interesting and entertaining as usual. Thanks for reviewing this one, Mac.
Slàinte mhath/ Kanpai
Thanks Peathead! Kanpai. 🥃🥃🥃
Sounds like the old one is better for us older guys!!! 😉🥃
Ha! 🥃🥃🥃
Was waiting for this one, as usual you did not disappoint, Great video great editing thank you. So basically what I got is new 10-year-old is a step up from NAS but it does not riches old 10-year-old. Sadly even NAS sells in the United States for around $100, I probably could not even imagine what a new 10-year-old is going to be. Keep up the great work and thank you.
You concluded correctly!
I wonder if it might be easier to get it at whatever the international RRP is than it would be to buy it in Japan.
Please consider supporting Kanpai Planet at buymeacoff.ee/kanpaiplanet
Kanpai. 🥃🥃🥃
@@KanpaiPlanet I still think if it's going to be priced properly in the United States and I'm hoping under $150(that just wish will hope) it's still worth of trying, considering it is first release of age statement in such a long time. As a backup plan trying it in a bar.
I agree. It's a historic dram. And definitely one to try in a bar!
Anyway they slice it, It shouldn't cost around the Yamazaki/Hakushu 12. Given the same price, people would go for the prior 2 any day.
I think it has been priced with actual reference to the Yama/Hak 12 price point.
Great honest review! I didn't know about their coloring. Do they add color to Miyagikyo as well? By the time new 10 year hits U.S., it will cost about 3x... so probably not worth it😅
Hi Steve. Yes, they add colour to the Miyagikyo. They really do like their consistency!
Please consider supporting Kanpai Planet at buymeacoff.ee/kanpaiplanet
Kanpai!
Well it is February 2023, the month I heard the new Yoichi 10 will hit shelves in North America. I don't seem to be able to locate any and am wondering if you would know if it is here. Thanks! Kanpai!
Hey there. Sadly I have no visibility on US distribution for this particular bottle. Good luck finding it! Mac
It has just arrived in Canada! At CDN$190 a bottle (i.e. twice the suggested retail price in Japan), I'll pass.
A understandable decision!
yoichi NAS is $100 in canada...what a rip
It is a shame there is such a big gap between the domestic and overseas pricing
The new Yoichi 10 finally arrived in France. Pricey (€145) but great to see it available finally.
It is good it's made it overseas. Typical OTT pricing though sadly...