I like them with a pickle as well. German pickles I also mix my mustard 50/50 with horseradish and that makes the gravy really good! Yum yum with knodel halb and halb or Bayriser Art and rotkohl.
My wife is German and I am Polish. We argue all the time about Rouladen. With the Pickle or without the Pickle!!!! Lol. I make it without the pickle!! Haha
okay I have one for you I remember my grandmother making a dumplings but she would fry them in butter and serve with apple sauce she call them forgive my writing boobi spetzla. you remember this?
ich verstehe das bild bei 7:12 minuten nicht ganz.. wurden die rouladen verpackt und verkaufst du die? ..meine grossmutter rollt immer eine ganze knoblauchzehe hinein, aber ich würde dir mehr abkaufen als du alleine produzieren kannst
Danke. Finally someone who makes it nearly exactly as my mother taught me. Never tried carrot but don't even want to. Same with sauerkraut.
I like them with a pickle as well. German pickles I also mix my mustard 50/50 with horseradish and that makes the gravy really good! Yum yum with knodel halb and halb or Bayriser Art and rotkohl.
This looks so GOOD
It tastes even better ... my chosen "last meal".
My wife is German and I am Polish. We argue all the time about Rouladen. With the Pickle or without the Pickle!!!! Lol. I make it without the pickle!! Haha
buenisimo
Do you filet meat or use slicer?!
Slicer
Löwensenf costs a small fortune in the States.
okay I have one for you I remember my grandmother making a dumplings but she would fry them in butter and serve with apple sauce she call them forgive my writing boobi spetzla. you remember this?
ich verstehe das bild bei 7:12 minuten nicht ganz.. wurden die rouladen verpackt und verkaufst du die? ..meine grossmutter rollt immer eine ganze knoblauchzehe hinein, aber ich würde dir mehr abkaufen als du alleine produzieren kannst
Nickname only for home use I don't cook much with garlic
schade, ich dachte schon ich könnte was bei dir kaufen :(
I think know your videos are cool thanks for all the knowledge. do you know how to make land Yeager Swiss style sausage
stevenjolynn no I don't
there so many kind I could not guess what you looking for
What?? I gotta wait fer duh gravy??? What's the point??
were do you live?
stevenjolynn in Lombard Illinois
stevenjolynn in Lombard Illinois