Kolhapuri Mutton Lonche | Mutton Pickle Recipe | मटन लोणचे रेसिपी

Mutton Lonche
INGREDIENTS:
1 kg mutton
2 tbsp of ginger-garlic and fresh coriander paste
3/4 tsp of turmeric powder
Salt to taste
1 litre of water
1/2 dry grated coconut
2 tbsp of sesame seeds
2 tbsp of poppy seeds on a shut flame
1 cup of oil
5-6 green chillies
1 tbsp of ginger-garlic-coriander paste
2 tbsp kanda-lasun masala
3/4 tsp of turmeric powder
2 tbsp of chilli powder
Half a lemon juice
Fresh Coriander leaves
METHOD:
Take 1 kg mutton
Add 2 tbsp of ginger-garlic and fresh coriander paste
3/4 tsp of turmeric powder
Salt to taste
Mix it well and massage it well
Add it to a pressure cooker
Add 1 litre of water
Pressure cook it on a high flame for 1 whistle and 3 whistles on a low flame
After releasing the pressure, remove the mutton in a bowl and stock separately for further use
For Masala
Heat a kadhai
Roast 1/2 dry grated coconut and roast it till golden-brown in colour
Add 1 tbsp oil to make it crisp
Remove it in a bowl and keep it aside
In a same kadhai,
Roast 2 tbsp of sesame seeds
Add 1 tsp of oil and roast till the colour changes to golden-brown
In a the same pan, lightly roast 2 tbsp of poppy seeds on a shut flame
Remove it
Heat a cup of oil
Add the boiled mutton pieces and fry it
Fry the mutton till is turns brown in colour
Add 5-6 green chillies
Add 1 tbsp of ginger-garlic-coriander paste
Add 2 tbsp kanda-lasun masala
3/4 tsp of turmeric powder
2 tbsp of chilli powder
Salt to taste
Mix well
Add the roasted coconut, sesame seeds and poppy seeds
Shut the flame after 5 minutes of cooking on a low flame
Drizzle half a lemon juice
Sprinkle some coriander leaves
Serve
How to make Mutton Lonche, Kolhapuri Mutton Lonche, Muttonacha Loncha, Tasty Mutton Pickle, Mutton Pickle Recipe, मटन, कोल्हापुरी मटण लोणचे, Mutton Lonche kaise Banae
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[@dr.arpitakulkarni5429]

Awesome!!! I love the fact that you speak Marathi in a Marathi accent...Nowadays we often hear Marathi tempered with English!

[@sushmitamazumdar8886]

I just love ur wonderful recipes,,but ur bright pretty smiling face,,makes the videos very lively,,,narration and editing is so good,,keep the good work!!😊

[@shrutikotkar4343]

Superb 👌 👌👌👌

[@udaygaikwad5282]

Authentic Kolhapuri recipe . Only aboriginal Kolhapuri make it . Great product 😅 . Dhanyawad Smitaa Taai

[@sanjaysalvi9062]

It should be eaten like pickle only,superb dish

[@adithyahk]

She loves the word shut!

[@solowhere]

Zabardast 1 no

[@renukachitalesaiyad]

Such an awesome recepi.. so easily done... was looking for this recepie... Thank you again...!!!❤🌹

[@nilimanagarkar4747]

thks for sharing tempting receipe

[@sanjaykesarkar9044]

नाद खुळा.....लई भारी

[@shailalande4150]

मटन लोचं खूप छान 👌🏻

[@augustinemaben1370]

Stunningly presented...

[@Priya-ks8ut]

It’s amazing how you take so much trouble to cook non veg dishes even though you don’t eat them

[@balkrishnavarute9766]

अरे व्वा मस्त

[@deepakmore8842]

Very new recipe, seems to be very good ! 👍

[@shailalande4150]

खूप छान 👌🏻

[@kalpanar1371]

Yummmmmm

[@randeeptalwar6594]

Superb

[@anupampatnaik]

Hello, from where you have bought all your cooking utensils ? specially your masala dibba

[@fayazmir868]

Very nice Lady,
Cooked very good food.
I love and like❤
🍀🌻🌺☘️🌸🌹🌼🥀💐

[@sayeedkotagi5353]

Very nice recipe

[@lekharnaturalvlog4311]

Must try recipe
Sending ❤ from 🇦🇪

[@chandakhubchandani1647]

Ma'am recently I came across your channel. I liked the way you cook, your knowledge about the ingredients. Please make video series about masalas like for instance Biryani masala , pavbhaji masala , sambar masala, and other masala too. And also how to purchase the ingredients. Please it's an humble request.

[@homechefpallavi]

Wow… trying this one asap

[@jenreu]

This looks amazing.😍😍
I have recently found your channel and I have bing watched all your videos everything looks so yumm!.
I love your kitchen, its beautiful so are you!!! ❤❤❤
I have also noticed your mutton and chicken pieces are big and cut so well.
whenever we come to India and our friends call us for lunch I always get to see the pieces are so small and cut so badly (chindi kartat), and the worst part is all the "good parts" are given to the husband or children and we the guests get nothing but bones. 😅😅
So I am amazed how well the pieces are in your videos, just like how we get it here.
Lots of love. Keep sharing amazing food with us.
❤❤❤

[@shirleymaster8368]

Loooks yummy

[@mansinaik9736]

👌💞😋

[@supriyasurve36]

The kadhai ur r using can you please let me know where u have purchased it from and company name

[@archanaarchana5746]

😋😋

[@jaywantghade8591]

चकणा साठी मस्त आहे 😂

[@celebrationcelebration420]

Smita looks beautiful

[@reena0123]

Must try❤Thank you

[@sarahramball3104]

Kanda lahsun masala nahi hai toh dusra option kya hai.by the way it’s yummy

[@ChefSmitaDeo]

Use simple garam masala

[@ashutoshmitra]

स्मिताजी, कृपया मटन, मच्छी और चिकन आदि को पकाने से पहले साफ करने की सही विधि पर एक सिरीज बनाएं... कोई भी कुकिंग कंटेंट बनाने वाले इन्फ्लुएंसरर्स इस पर जानकारी नहीं देते हैं. 🙏

[@vk9630]

Smita I have a question
Are goat nd lamb mutton the same?
Which mutton u use?

[@ChefSmitaDeo]

lamb and goat meat are different … I use goat meat

[@sheilabalakrishna2709]

Goat meat lasts longer...

[@tejasgaikwad7365]

afalatoonach..

[@hithasajesh6210]

Can this be made with chicken

[@sheilabalakrishna2709]

Can I make with chicken

[@ChefSmitaDeo]

Yes you can make this with chicken as well

[@varshakamble9867]

Mam plz make a video in Marathi you talk Marathi fluently

[@stheetpradnya]

मराठीतपण बनवा व्हिडीओ

[@nilimajoshi3124]

Video marathit kar tumche aadhiche marathit aahet

[@Anilhagre190]

ये शानी मराठीत बोल .