Dulce de Coco [Coconut Candy Puerto Rican Style Recipe]

[@CookingwiththeSenses]

Tip: Use an ice cream scooper to shape the candy at the end to avoid the cutting process that I showed in the video (tricky).

[@FiTrill]

My grandma used to make this for me too! Aww. This is a sign for me to make some dulce de coco today 😊

[@CookingwiththeSenses]

Yes ma’am! WEPA!

[@bcqwm5w]

Wow this brought back memories my father used to make these he passed away in 2011.. thank you so much for sharing

[@CookingwiththeSenses]

You are very welcome!

[@IdalisisPR]

My grandmother's uncle from San German would make this whenever we visited PR as kids. I miss those days.

[@CookingwiththeSenses]

I miss those days as a kid too

[@jennifercastro1570]

How long does it take for them to harden

[@CookingwiththeSenses]

They should harden once they reach room temperature.

[@meryvega1249]

solo jenjibre y canela

[@CookingwiththeSenses]

¿No coco?

[@meryvega1249]

@@CookingwiththeSenses no té