Hey Fam! Please like and drop a kind comment, emoji if you found this video Valuable. I would also appreciate more video suggestions on Cake business, please leave them below, thank you! ❤️❤️
Clear clear clear clear. Now I know why I fail when it comes to dividing recipes. Better be safe to do a whole/full recipe is my new baking tip today. What I kindly want you to clarify is this, when you talk of 350g or 250g do you refer to "Flour alone or its the whole mixture of butter? Thanks in advance.
Thank you ma, for the teaching. It's clear. Please ma, my question is after using 500g to get 3 tiers of cake and using 250 to get 2 tiers of cake will also get the height of ten inches after trimming the cake. Secondly my question is using the 250g will also get the same 2 and inches. Thanks in anticipation. God bless you.
You're most welcome Christiana, glad to know it was. Yes, you will, I believe you're only trimming lightly. Yes, you will, also you'd still fill with buttercream so that will enhance it.
You're welcome. Please check them out here Amazing Cake Recipes for Bakers and all who love Baking.: th-cam.com/play/PLhxO2UHFPk3hKvBLcAlIXAO5N-LG6fBs1.html
I also want you to help me with the precise quantity of recipes for 500gm of flour, what will be the quantity of other recipes like butter, sugar, baking powder, eggs, flavour etc.
A new subscriber here and this is highly valuable, well done ma💖💖 Stay blessed, hope to see you soon but well I'm on my way to binge watch your other videos🙌
Amen and you too Tonye, thanks so much for your kind feedback and thanks for watching! ❤️❤️ For how to measure your pans. Here, it is th-cam.com/video/F7cvxx9_ess/w-d-xo.html
Hey Fam!
Please like and drop a kind comment, emoji if you found this video Valuable.
I would also appreciate more video suggestions on Cake business, please leave them below, thank you! ❤️❤️
I clearly understand you because you are a great teacher
Thank you so much Ronnie, happy to know you do! I appreciate your kind compliment!❤️
Wow! You are a great teacher and I'm glad i watched this. Thank you!
It's my pleasure, thanks so much for watching and your kind compliment!
Clear clear clear clear. Now I know why I fail when it comes to dividing recipes. Better be safe to do a whole/full recipe is my new baking tip today. What I kindly want you to clarify is this, when you talk of 350g or 250g do you refer to "Flour alone or its the whole mixture of butter? Thanks in advance.
Awesome, glad to know it's clear Ann!
Sure tip!👍🏼👍🏼
The entire mix, like 250g, 500g 750g recipe and all.
@@OluchiImoh thank you mama
Very clear. You explained in such a way that it's easy to understand and implement
Thank you ma
Glad to know, thank you Nancy! I appreciate you.
You're most welcome.
Thank you so much for the great value you give us always.
You're so much welcome Jacinta! Thanks for watching!❤️
U are d bomb. Tnx a million for this great tutorial
Awww, thank you so very much for your kind compliment! Thank you for watching.👍🏼
Very clear thank you very much ma
Awesome!
You're most welcome Oluwafisayomi!
Very helpful. Thank you so much.
You're most welcome, Tomah!
Thank you so much for watching.
Very helpful. Thanks Oluchi & congratulations on your relocation. All the best🤗
Thank you so much, happy to know you found it so.
Thank you, well appreciated!😊🥰
Thanks ma for this video. Very grateful. God bless u
You're most welcome Ehinon, amen and you too! ❤️
Great explanation.
Thanks so much, Ty!
Hmmm WOW wow this is just brain storms Ideas, so valuable as always 👍👍👍❤️❤️❤️❤️❤️❤️.
Thank you very much for your kind compliment Olubunmi!!❤️❤️❤️❤️🥰🥰
This video was helpful, thanks
I'm glad it was. Thanks a lot for watching!
I understand 😊.Thank you very much for your knowledge ma.
Glad you do Jessica!😊 I appreciate you.
Hmmmm I was lost ooooo but I will try and watch again for clearer understanding
Alright, please do, you can jot down while listening.
Thanks very much. Your videos have been helping me a lot
It's my pleasure, happy to know!
So impacting....I learn a lot from your videos
Thanks for your kind comments Joy!
Clear. This is very helpful thanks so much
It's my pleasure, thanks for watching!❤️
Thank you oluchi, God bless you
It's my pleasure Ruth, amen!🙏🏽
Clear. Thank you
Thanks a lot for your feedback, Chika! You're most welcome!
Valuable
Thanks a lot Aishat!
Thank you
You're most welcome, Clara!
Thanks. So helpful
You're most welcome Mary, glad it was!
Thank you ma'am for these tips
It's my pleasure Chacha!❤️
Very much helpful thanks
Happy you found it so Viwemie, thanks for watching!
Sooo helpful...thank you very much ma, for sharing your knowledge
Thank you ma, for the teaching. It's clear. Please ma, my question is after using 500g to get 3 tiers of cake and using 250 to get 2 tiers of cake will also get the height of ten inches after trimming the cake. Secondly my question is using the 250g will also get the same 2 and inches. Thanks in anticipation. God bless you.
You're most welcome Christiana, glad to know it was. Yes, you will, I believe you're only trimming lightly. Yes, you will, also you'd still fill with buttercream so that will enhance it.
Amen and you too!
Clear...love you alot
Thank you Danny, love you too!❤️
Valuable. Well done ma. Please can you drop the link for getting more cakes from batter.
Okay, I linked it in the video but let me do that manually here.
Thank you Uzo!
Here, it is.
th-cam.com/video/Pg9LVwqgdc8/w-d-xo.html
Clear with the better quantification.
Thank you!
Well explained 👏 👌 thnks
Thanks so much, Mary!❤️ I appreciate you for watching.
I’m a new subscriber and this is so great
Thanks for your kind feedback Isoken and welcome to the Family!💕💕
Very clear
Good to know!👍🏼
Wow great thank you ma
It's my pleasure Chidinma!
Thank you very much
It’s very helpful 💙
Awesome, thanks for watching Treasure!💙
Clear thanks
I'm glad it was Ruth. Thanks for watching!
Good job. Thank.
You're welcome. Thank you Amina!
Congratulations 👏
Thank you very much Mirabelle!🙏🏼
Thank you so much ma🙏 I learnt sth❤
Glad you did Tina, thank you so much for watching!😊❤️
Great! And thanks
My pleasure Etuknwa, thanks for watching!
Crystal clear😍
Awesome!
How have you been Nuwaira?
It's been a minute.😊
Thank you so much ma
Thank you so much, Ogechi, for watching!
It's my pleasure.
You need more subscriptions. You are the best 👌
Thanks a lot Grace!🙏🏽🙏🏽❤️
100% valuable
Thank you so much Damilola!💕
Very clear ma’am ❤
Good to know Amah!❤️
Clear 👍
Awesome!❤️
Clear, and we'll understood
Awesome, thanks for your feedback!
Thanks ma, i understand
You're most welcome, Busoye! Thanks for watching.
I understand. Thank you so much ma
You're most welcome Veronica, thanks for watching!
Thank you ma for this video
Buh pls for the 500g for 3 8" pan how many grams of butter and sugar is used?
You're welcome Uche.
This would vary according to the recipe but butter is 500g.
A new subscriber here 🎉
This is amazin❤
Glad to have you here Wumy and welcome to the Family!🥳🎉🎉
Thanks a lot!❤️
Clear clear 🤗
Awesome!🥰
Thank you ma.
You're most welcome, Victorai! Thanks for watching.
Thank you very ❤
You're most welcome Precious!
💕❤️
Hello 👋 my question is this for each layer of your batter (which is per pan)do you do the 2 inch or 3 inch
Hi, it depends. Could be more depending on what height I want to achieve.
Gist and juice I love that
Thanks!😊
Awesome
Thank you Chinwe!
Thank you for sharing, pls what’s the recipe for 10” 2 layers vanilla and 1 layer of chocolate.
You're welcome.
Please check them out here
Amazing Cake Recipes for Bakers and all who love Baking.: th-cam.com/play/PLhxO2UHFPk3hKvBLcAlIXAO5N-LG6fBs1.html
Clear👍🏽
Good to know, thank you Sisi Casper!👍🏼
Great ❤
Thank you!❤️
Very clear
Thanks ma
It's my pleasure, thanks for your kind feedback Loveline!
👍 clear
Awesome, thanks Chioma!👍🏼
Clear😊
Awesome!😊
Great
Thank you Esther!
I also want you to help me with the precise quantity of recipes for 500gm of flour, what will be the quantity of other recipes like butter, sugar, baking powder, eggs, flavour etc.
Here
Recipes: th-cam.com/play/PLhxO2UHFPk3hKvBLcAlIXAO5N-LG6fBs1.html
Double as needed.
Clear
Fantastic!
Clearrrr👍👍
Fab!!👍🏼👍🏼
A new subscriber here and this is highly valuable, well done ma💖💖
Stay blessed, hope to see you soon but well I'm on my way to binge watch your other videos🙌
Welcome to the Family Rejoice! Thank you for your wonderful feedback!❤️❤️ And you too! You'd definitely learn a lot, please do.😊
Thanks alot
You're welcome Chinyere!
great👍
Thank you Elizabeth!❤️
Great....
Thank you Blessing!
@@OluchiImoh you're welcome ma'am
What will be the height of each layer when baking 500g for 3 layer cake
There's no definite answer as to the heights cause there are different factors that contribute to it.
Gradually getting there
Good to know Eddy.
Thanks ma, ❤️❤️❤️
You're welcome Blessing.❤️❤️❤️
Thanks so much ma it's an eye opener for me ..I came looking for how to measure my pans and I stumbled on this.God bless you real good
Amen and you too Tonye, thanks so much for your kind feedback and thanks for watching! ❤️❤️
For how to measure your pans. Here, it is
th-cam.com/video/F7cvxx9_ess/w-d-xo.html
I really enjoyed this class but a bit lost Sha,but least I got most part of it clear
Glad you did, thanks for watching.
What part were you lost?
Am following ma.
That's good to know Vianana!
Thanks ma
You're welcome Oluwatosin! Thanks for watching and liking!👍🏼❤️
Pls whats d best hight for each layers
Can't say there is because it depends on what you're aiming for in terms of height. The most common is 2" per layer. It could be more or less.
@@OluchiImoh OK...thanks so much
You welcome.
Please how wiĺl you calculate the grams?
Hello Rereoluwa, I'm not sure if I get your question. But, if I do, you calculate with a scale.
I mean how do you get that 500g is it from the total mixture of all the ingredients . I don't know if you get me now
Clear Clear
Good good!
Very helpful. I’m subscribing immediately to your channel
Thanks for your kind feedback Ella and welcome to the Family!❤️
Thank you very much clear enough
Thanks for your feedback Nonye!❤️
❤❤
Thank you Mariam!❤️❤️
🙏🙏
❤️🙏🏼
❣️❣️❣️❣️
Thank you Memunat!❤️❤️
Following ma
Glad you are!👍🏼
👍Hi.ma
Hello Mariama.👍🏼
Valuable
Thanks for your kind feedback!
Very clear
Good to know.❤️
Thank you
You're welcome.
Great 👍
Thank you Blessing!❤️
Clear 👍
Thanks a lot Amarachi! 👍🏼
Clear
Awesome, thanks!❤️
Clear👍🏽
Awesome, thanks Timilehin!❤️
❤❤❤❤
Thank you!❤️❤️❤️❤️
Clear
@@ibrahimsamura8108 Thanks a lot!
Valuable
Thanks a lot Eneanwan!
Clear
Cool!
Clear
Good to know Esther!