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Split Peas with Pigtails Recipe
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- เผยแพร่เมื่อ 28 ก.ย. 2019
- Eating Split Peas with Pigtail here in Texas just makes me feel like I’m back home in Belize. Hahaha you can take the girl out of Belize, but you can’t take Belize out of the girl.
⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️
👩🏻🍳 SPLIT PEAS WITH PIGTAILS
1 lb. yellow split peas
½ tablespoon turmeric/yellow ginger
2 tablespoons oil
1/3 cup onion, chopped
2 cloves garlic, finely chopped
4 quarts water
½ teaspoon salt, optional
Salted pigtails, boil 2 times (20 minutes each time to remove salt)
Cook 3 hours or until split peas are smooth.
🎥 My Pigtail brine recipe video
• How to Salt Pigtails |...
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Eating Split Peas with Pigtail here in Texas just makes me feel like I’m back home in Belize. Hahaha you can take the girl out of Belize, but you can’t take Belize out of the girl.
Hi nice recipe will try it with turmeric next time.i also put blackpepper to taste and fry the onion and garlic with apasote leaves, clavo de comer and pimienta gorda.
I love your videos
@lily Valencia Sounds nice!
@whitney Rocha Thank you so much!
❤🇧🇿❤🥰
Finally found a Belizean channel! My father cooks me pig tail and split peas often. Now I must try myself. Thank you! Subscribed🇧🇿
Aww, thank you for subscribing. I'm so glad you found my channel. Hope you get to try out a lot of my Belizean recipes 😊❤
Thank you so much shirani I am a belizean but live currently in el salvador and gosh did I suffer without my pigtail belizean style until I began to watch ur videos and find out I can actually brine them myself❤
You are so welcome. I feel you on that one. So glad you know you can make your own now. Take care 😊❤
Thanks to you!!!❤🥰...take care too and keep on postíng❤❤❤
I love this channel... Anytime i need to impress someone i literally come here, watch a video amd the recipe and then i go to the pot and cook like i been doing it... Not letting anyone knowing i literally just get thought it...
Wow, thank you so much! That's awesome, so glad to hear that Roderick. Keep impressing them people 😊
Thanks for sharing! This looks sooo yummy!!
Yes, one of the dishes i grew up on. Thanks again Shirani!!
You are welcome!
inspired. going to try!
I lovd spilt peas so much
I tried your recipe and I love it. ❤️ Thank you.
You are welcome Zoila. So glad to hear that 😊❤️
Gyal, dat look so delicious!! Mi pigtail need fi hurry brine! 😍
I love it shir and I also love pig tail and split peas now that I'm an adult.
Making this tomorrow for sure..thanks
Enjoy! 🙂
I love this
Thank you!
Hi Shirani, I am a Mexican girl married to a Belizean man and thanks to your recipes i can cook bealizean meals for my husband. Love all your recipes
Aww, thank you girl. So glad you found me. Enjoy the recipes 😊❤.
Amazing 🤤🤤🤤🤤
True belizean lady❤🇧🇿❤‼💯
Yes gial 😊❤🇧🇿
Oh yes i mek it all di time along with stew beans and pigtail with fry jack
Some of the best foods out there 😋
Looking really nice for true i never try the peas you us sister
Thank you! If you ever see them, you should try them.
@@CookingwithShirani yeah I will do so for sure
am making this right now💯💪💪✌
Hope you enjoyed it Denelson 😊
Nice!
How about a dumplings recipe please?
Thank you 😊
I'm putting it on my list.
I dont eat pig but I love my split peas and white rice.
I love split pea soup with pigtail, but they don't sell pigtails on our Island, we used to get imported from Belize, and also from our sister Island, here in the Bay Island of Honduras, can't wait to try your other recipes! God Bless
That's cool to know, I didn't even know Belize was exporting pigtails. Come back and let me know which recipes you try. God bless and take care Melody 😊❤.
@@CookingwithShirani Correction my mistake, meant to say that we got them sometimes from someone that got them from Belize , not all the time, on some boat that use to run to Belize from Honduras. I made the chicken with achoite (Anatto) yesterday the Belizean way, which we Islanders makes it a little different, we cooks our chicken with coconut milk and Anatto, when I made several trips to Belize few years ago that was my favorite food to buy, the chicken with Anatto, beans in rice and potato salad, we do cook that here in Honduras, but it's not our signature dish like in Belize.
Wish there was a way you could still get pigtail. I heard people say they buy from Amazon. I don't know if that's available for you where you are. I love that idea of cooking the stew chicken with coconut milk. I will definitely have to try that 😊.
@@CookingwithShirani I don't think it would work with buying the pigtails from Amazon Shipped all the way to Honduras, give it a try with the coconut milk!!
Love from 🇹🇹...u can try pressure cooker too for the peas. Less time
Aww, sending love back to you in Trini. Good idea, I'll have to try that 😊.
Hi I’m new to the channel and yes I’m Belizean already a big fan. I want to know do you know how to make boilup? If so can you post a video making it please? 😢
Glad to have you here 🤗🇧🇿. The only thing that is keeping me back from making Boil up is the pigtail. Whenever I want it, I can't find it 😫
If this isnt Belizean, idk what is! Lol
Keep repping home girl
From : San Pedro 🇧🇿
IKR lol
Thank you gyal 🇧🇿❤🇧🇿
you are so luck you can get pigtail , maybe I should move to Texas , wish I could buy pigtail around here
I have to say I'm not always so lucky Robert. There are times when I see it a lot at the store and then there are times when I don't see it at all. Have you tried looking on Amazon for it?
@@CookingwithShirani No I never tried amazon , thanks for the idea , Angelina
If I don’t want to use pigtail, what would be my other option?
Hi Shiromi, I like to use smoked ham hocks or smoked neck bones.
This is my first time watching the video... So you don't need to add coconut milk?
No, I don't put coconut milk in mine Tisha. I didn't even know they make it like that.
@@CookingwithShirani oh ok yes I've seen people add coconut milk. But I like your way better
Cuál es el nombre en español de split peas?
I'm sorry I don't know.
here's a suggestion if you don't like pigtails don't watch the video.......SMH