MAN!!!! I've been trying to figure out how not to mess up the tips of my knives. Never I mean never has anyone I've asked or watched been like yeah just stop in the middle of the belt. Thank you so much!! I've been self conscious about how my tips look lol.
God bless you. i know the pain of no money from yt. its hard to keep wanting to do it. but i love you and your content keep blessing us with your smile, kind spirit and knowledge. all the best man!
Hey you said to include a comment on what you'd like to see a tutorial on. Forging integral damascus bolsters and shaping them on the grinder would be my vote. It requires shaping the bolster and handle separately and I've just never been able to figure that out in a way that makes it easy. Thanks for all the knowledge.
I wish so bad that you'd make more forging videos on here. That 1 hour long chef knife video was so gooood. And your vibes are amazing man, always laughing and positive, I love it.
I'm a certified personal trainer and one thing I always say is, "There's 101 ways to do this, we just need to find the way that works for you." Good to know it applies to multiple disciplines.
Thank you neil and Dane, I really appreciate the videos you guys put your time and effort into. I came across Neil Kamimura a while ago and find him as one of the most honest and no bull bladesmith and the seals episode was moving, I've watched it twice so far. Thank you Neil👍
Hi Neil Just saw one of your videos for 1st time. Nakiri. Love the tips. Laughter and philosophy. Please keep making content. Do you accept visitors ? By appointment? Thank you
These videos are amazing. Funny, entertaining, and informative. I’m new to making knives and I’ve learned more from you than the 100 other videos I have watched. I incorporated some things in a knife last night. Love the content, hopefully you guys keep it up.
I’m So glad I watched this whole video, not only did I learn, but the whole vibe of your shop is awesome, it’s about making knives and having fun and enjoying what we do I love it ❤ from Florida
Love it!! Your videos mean a lot to someone like me just trying to figure this art out and produce a good quality knife. I love that it isn't about money and simply spreading good information and knowledge... I thank you sir
Really a great pleasure to follow you on your well made video . Lot and lot of great advice . Thank you very much for your time you take to show us all this good way !🙏
Perfect explanation on knife sharpening a lot of shef's don't understand. I started recently as a shef in sushi restaurant and those folk had all their Damascus shef knives dull. I explained them about micro serrations and sharpened their knifes.
Awesome video. I learned more watching this video than any other sharpening video I have seen. keep it up. you definitely make us want to be better makers. Thank you
Great content. Thanks for all the great advice, and for sharing your knowledge. Priceless stuff you guys are putting out. Please keep it up. Love it. 🤜💥🤛
In addition to learning a lot, I have fun with you, thank you for sharing knowledge and joy, I am a big fan of yours. Congratulations for being inspiration, hugs 🇧🇷
Thanks for the great video man! I JUST am starting to freehan stone sharpen and bought a set of Naniwa stones. Coming from a guided system. Wanna keep my kitchen knives maintained. Been watching dozens of videos and this one just gave me a confidence boost!
Howzit? Thanks brother for the video, I watched it all the way, and it's gonna be my go to. Just got some stones and it's the next step in my progress as a maker. Bunch of good laughs too! See ya around the tube :)
Making knives and sharpening art and cool at the same time ! Thoroughly enjoyed it, Thank you for work you put in to your content , God bless you and your families 👪 🙏 hope that this will be a great year for you all ..Lee
Hey Brother, as usual what an amazing educational, informative video. I've watched a many y-tube videos but none are as informative as yours. I/we all appreciate all of the time and effort you guys put into making these videos! I don't get down that thin before putting an edge on them and it's a bitch putting an edge on a thick knife! And yeah, I always use a gig to sharpen because I get an incredible edge. No more! Thank you for the videos, I've learned so much. Forever indebted! Jon
2:39 thinner cutting edges have good edge retention but it produces a longer burr which is much more difficult to remove without fracturing the cutting edge so most people think that it is unstable but it is just more difficult to get right
Would be awesome to test out a blade from you oneday. My self i love to sharpen its probably the most relaxing thing i do. Just found your channel so i gotta ask what steels you like to use?
I noticed that the way you sharpen the knife on the 2x72 and the way you do it on the wet stone. Spine first on the machine, blade first on the stone, why?
!["สนธิ" ห่วงมีขบวนการปกป้อง "ทนายตั้ม" : [THE MESSAGE]](http://i.ytimg.com/vi/2GQNp3EoMc0/mqdefault.jpg)
MAN!!!! I've been trying to figure out how not to mess up the tips of my knives. Never I mean never has anyone I've asked or watched been like yeah just stop in the middle of the belt. Thank you so much!! I've been self conscious about how my tips look lol.
if there is a paradise, then it looks like this. air, friends, dogs and favorite work.
God bless you. i know the pain of no money from yt. its hard to keep wanting to do it. but i love you and your content keep blessing us with your smile, kind spirit and knowledge. all the best man!
Hey you said to include a comment on what you'd like to see a tutorial on. Forging integral damascus bolsters and shaping them on the grinder would be my vote. It requires shaping the bolster and handle separately and I've just never been able to figure that out in a way that makes it easy. Thanks for all the knowledge.
I'm also looking forward to it.
Gonna need to get some of that Wootz to make "Damascus"
I wish so bad that you'd make more forging videos on here. That 1 hour long chef knife video was so gooood. And your vibes are amazing man, always laughing and positive, I love it.
Dude, I would be proud to own that “reject”. You make such fantastic knives.
×2
I'm a certified personal trainer and one thing I always say is, "There's 101 ways to do this, we just need to find the way that works for you." Good to know it applies to multiple disciplines.
Thank you for sharing your knowledge with the world.
I`m making knives for a long time, this man is doing it the right way and he's telling you the truth. Thanks for the great video....
Thank you neil and Dane, I really appreciate the videos you guys put your time and effort into. I came across Neil Kamimura a while ago and find him as one of the most honest and no bull bladesmith and the seals episode was moving, I've watched it twice so far.
Thank you Neil👍
Hi Neil
Just saw one of your videos for 1st time. Nakiri.
Love the tips. Laughter and philosophy. Please keep making content. Do you accept visitors ? By appointment? Thank you
I’m gonna come pitch a tent in the yard by your shop and just watch all day, and just learn as much as I can lol
these are the kinds of videos I love. Long form, and just real practical information that cuts through the bullshit you see a lot of places
Great to see a blade smith sharpening on a stone, and your technique is great.
Always end up learning something new and valuable for knife making and end up smiling and happy to boot! Great video!
I have been a metal craftsman/jeweler/blacksmith for 55 years, and i am STILL learning! Thank you!
These videos are amazing. Funny, entertaining, and informative. I’m new to making knives and I’ve learned more from you than the 100 other videos I have watched. I incorporated some things in a knife last night. Love the content, hopefully you guys keep it up.
Awesome video … appreciate the time you put into showing us how to properly sharpen a blade
I’m
So glad I watched this whole video, not only did I learn, but the whole vibe of your shop is awesome, it’s about making knives and having fun and enjoying what we do I love it
❤ from Florida
Just discovered you today and watched a couple of videos, and I gotta say, nothing but love bro 💪
Love your vibe, love knives, thx for the tips
Thanks for the tip about stopping in the middle of the belt. I've had the rounding the tip issue many times.
Just came from your Insider interview, I was super impressed about your knowledge and your videos proved it!
I liked the knife sounds sharpening. Very ASMR
Love it!! Your videos mean a lot to someone like me just trying to figure this art out and produce a good quality knife. I love that it isn't about money and simply spreading good information and knowledge... I thank you sir
Damn good video🙏. All your movie and music quotes crack me up.
Your videos are a national treasure man
Really a great pleasure to follow you on your well made video . Lot and lot of great advice . Thank you very much for your time you take to show us all this good way !🙏
thank you for your knowledge and mostly for taking your precious time to share it ! have a great day and take care !
Perfect explanation on knife sharpening a lot of shef's don't understand. I started recently as a shef in sushi restaurant and those folk had all their Damascus shef knives dull. I explained them about micro serrations and sharpened their knifes.
Totally noticed your blade geometry on your Buttercup short video.. Awesome!
Thanks for the time and effort put into this video and for passing on your knowledge. Loved the editing and music/sound.
Excellent to have learned from your indications friend, thank you very much, your work is super, greetings from Ecuador
Edge geometry is something I struggle with greatly, thank you for this video!
I absolutely love watching you work you and your people are funny as hell and I learned a lot 👏😂
Awesome video. I learned more watching this video than any other sharpening video I have seen. keep it up. you definitely make us want to be better makers. Thank you
Thanks Neil , it’s be great to see some content on how to fit up hidden tang handles, guards etc. and integral bolster knives. Thanks !
You are an artist Sir. I learned to sharpen with cheap stones. Thank you
Thank you for sharing your knowledge Neil!
Thank you guys. Great video
Thanks for another great tutorial mate, very much appreciated!
Great content. Thanks for all the great advice, and for sharing your knowledge. Priceless stuff you guys are putting out. Please keep it up. Love it. 🤜💥🤛
Thank you for sharing your knowledge!
Neil, you rock.
Mad love right back at ya. Thank you for these videos.
I appreciate these videos, thank you.
Thank you for making this video! Your videos are bomb! Much appreciated!
In addition to learning a lot, I have fun with you, thank you for sharing knowledge and joy, I am a big fan of yours. Congratulations for being inspiration, hugs 🇧🇷
Watched both the videos on suicide prevention. Love your work and story.
Thank you for sharing your experience with us brother.
I can’t thank you enough for these videos, you guys are inspiring
Phenomenal
One&one lol OG
Love the smiles
Thank you for the sharing spirit
Learned a lot . Thank you
Great video! Very informative
Found your channel today. Love your vibe. Will be back to absorb more.
Thank you for this great video
Definitely some great tips and tricks I will make use of
I lost my brother to suicide. Thank you for everything you do. I make knives as well. You are pure gold bro.
Thanks for the great video man! I JUST am starting to freehan stone sharpen and bought a set of Naniwa stones. Coming from a guided system. Wanna keep my kitchen knives maintained. Been watching dozens of videos and this one just gave me a confidence boost!
Thank you both for putting the work in to bring such great information to all of us!
Howzit? Thanks brother for the video, I watched it all the way, and it's gonna be my go to. Just got some stones and it's the next step in my progress as a maker. Bunch of good laughs too! See ya around the tube :)
Appreciate the video bro.good stuff.
Outstanding video thank you for time you put into it..
Making knives and sharpening art and cool at the same time ! Thoroughly enjoyed it, Thank you for work you put in to your content , God bless you and your families 👪 🙏 hope that this will be a great year for you all ..Lee
Thank you for sharing your experience and knowledge
This guys one of yhe best smiths
Hey Brother, as usual what an amazing educational, informative video. I've watched a many y-tube videos but none are as informative as yours. I/we all appreciate all of the time and effort you guys put into making these videos! I don't get down that thin before putting an edge on them and it's a bitch putting an edge on a thick knife! And yeah, I always use a gig to sharpen because I get an incredible edge. No more! Thank you for the videos, I've learned so much. Forever indebted! Jon
you got a new sub i love the energy in your videos
great video thank you. It'll help lots.
Thanks a lot for sharing your sharpening process, you make some impressive blades! Great job on the videos too, Toy Munkee 👍
I would love to see a video on your grinding process. I've watched all of your videos so far, and the content is amazing!!
marvelous! mr. kamimura
Parabéns belo trabalho!!!
Thank you for the knowledge brother 🙏🏾🖤
kickass! thanks for the knowledge
That bad ass feeling when you have been intuitively sharpening the same way the pro does.
Thank you man!!
Thanks for your tips an tricks be well bro🤙
@toymunkee this is 🔥
Mister Roger’s knife show! 😂
Thank you
Great video man!! Love the Rush Hour reference! LOL.
Mahalo for sharing!
Amazing you do great work 👍 how can I order a custom knife for me and my son . Thank You
2:39 thinner cutting edges have good edge retention but it produces a longer burr which is much more difficult to remove without fracturing the cutting edge so most people think that it is unstable but it is just more difficult to get right
I've been watching people try to demystify Stone sharpening for the longest. What does the first video that made it accessible and achievable. ;)
Mad love to you too Neil.
Mad love to you sir, video was entertaining and I picked up some new techniques. If I'm ever in Hawaii I'd love to buy you a beer man
Amazing
Would be awesome to test out a blade from you oneday. My self i love to sharpen its probably the most relaxing thing i do. Just found your channel so i gotta ask what steels you like to use?
I've just started taping my blades too I notice when stone sharpening my fingers are leaving scratches
File cabinet make for good rat and bug proof storage. I use one for my outdoor kitchen(my only kitchen) and it works great.
T-4 Tormek sharpens everything. But yeah the jigs can be a pain. But making mistakes are rare and the excellent outcome is consistent
The shorts are cool but I love the videos
Right on! I find it funny how Hawaiians and Alaskans have a name referring to the continental US. We Alaskans refer to it as the Lower 48.
Brasil perfect vídeo
I noticed that the way you sharpen the knife on the 2x72 and the way you do it on the wet stone. Spine first on the machine, blade first on the stone, why?
25:01 この時に入れてる粉ってなんだろう？
炭酸水素ナトリウム
I fcking love the intro 💖👏
Hello from Russia🎉🎉🎉🎉
Aloha from Hawaii!!!
Side note: do learn to free hand as well because there is always a knife that won’t fit the jig. 20 degrees is the angle you want
44:49 that’s it