Wonderful quality and soothing videos to watch...Conversely, watching also makes me sad to think how so many Americans are suffering with disease because our bad eating habits, and how (in most cases) by simply changing what you eat can literally change your life.
If it isn’t a commercially processed ground beef , then raw is fabulous. Have you never eaten beef tartar? Don’t knock it until you have tried it. Ignorance is not bliss.
I was all for this until I saw the center of the burger. I know people say it tastes better rare, but I just can't do undercooked ground meat. The texture makes me gag.
HOSS WHEN HE SPLIT THAT THING OPEN AND I SAWALL THAT RAW PINK MEAT IN THERE ALL IM SEEING IS FOOD POISIONING CITY NO WAY IM EATING THAT GARBAGE YOU LOOK IT UP ON LINE AND YOU WILL FIND OUT
Im going to agree with everyone else, that is way to raw. Other than that if the burger was left at the size before you made it huge and not cooked i would eat it. It was fine before it got all smooshed together just to make it fatter.
i didnt get a proper meal today no breakfast ate like 1 to 2 bites of bacons for lunch and cant find any food for dinner and now ur giving me this delicious mac n cheese burger video i waaaannnt that
That beef is raw. You can eat steak that rare, but you are taking a risk of getting foodborne illness eating raw ground beef, unless they grind it themselves and take care to store and handle it properly. Also raw ground beef leaves a lot to be desired texturally.
That's obviously the way that the person or persons ordered their burgers. If you didn't notice he kept the medium to away from the rare. Some people still do like their burgers rare
Most muppets can't understand that. Their black and white mindset dictates that anything not well done or cooked like shoe leather is "raw". They're idiots of course, but what are you gonna do.
@@lordg3803 you should think about calling someone an idiot when your completely wrong. I bet beef jerky or pastrami is raw to you because it looks pink.
@@aaronhepler8070 these people are nuts, when did this happen, why did everyone get so scared of pink burgers. I genuinely though that was the gold standard when it comes to a great burger.
Very interesting! The macaroni look delicious, and appears to be a very desirable replacement for a bun. The hamburger patties are too rare for my taste, and I don't think undercooked hamburger meat is really healthy or safe. The huge amount of cheese put on the hamburger is very cool.
Amazing looking burger. I mouth even dropped when the cook added the Mac-n-Cheese patties as the buns 🤤. But I thought I was the only one that noticed the burger was too raw, until I saw the comment section. Nonetheless, amazing!!!
"Defibrillater sold separately." It's really a shame to have spent all that time making those heart-stopper Mac & Cheese patties only to sandwich them around an uncooked brick of ground beef.
@@aaronhepler8070 There's a really really really wide canyon of flavor between raw meat and "overcooked burnt ass shoe leather." LOL I prefer mine somewhere in the middle of that canyon, where flavor still exists without danger of e coli. :)
@@Straightup-wj3om they also add some parmesan. as for the spices it looks like a mix of onion powder, paprika, salt, pepper, and what looked like italian seasoning, still can't figure out one of the white powders were though, possibly garlic
Now I love me some RARE beef... but that looks a tiny bit almost raw. Other than that- omg, those breaded,fried mac and cheese 'buns' look delicious! could think of a few ways to serve these (other than as part of a burger)!
@@winstonsmasterplan No, he's right. Generally a burger should not be that raw...a burger should be cooked to at least medium because of the grinding process, but that's just above raw. Way too rare.
Mac N Cheese Burger ----- $24 (exc. taxes, tip) triple macaroni & cheese 'bun', with grass-fed custom blend burger, NY state cheddar melt & old bay fries
Food poisoning from undercooked meat and death by allergic reaction from the fries for me. Gotta pass. Also, noticed that the pan they used for the mac to go into the freezer weren't clean.
that isnt raw. thats how it should be.. you like y our burger totally grey and flavorless?? the mac and cheese thing is way too much though. you cant even eat a burger that tall so much grease.
@@StfuSiriusly That is not rare. It is raw. I've had rare and that is not it. They made it so tall and thick that they didn't get any heat to the center. And you can call it rare all you like but won't change the fact that it's raw and mostly likely still a bit cold in the center. Nor did they add any acid to the beef to act as a "cooking" agent like in a tartare or other such dish where the meat is served raw.
@@angelicasimmons6858 burger is clearly NOT raw, it’s a thick patty and you can definitely see a change in texture indicating heat has penetrated the patty. It’s medium bordering on medium well. Another indication is the juices are running clear. It’s been cooked with skill. Secondly adding acid or a binder isn’t desired in a burger, it should be about great quality beef minced and then not fucked with. Thirdly they have decided to create a monster of a sandwich by putting a thick boi patty in between 2 MAC patties. The burger has to be medium to fit the concept.
When I started watching this I was like 'Aw hell yeah! Mac and cheese on a burger!' ...then I watched for a bit. They cooked the macaroni before they made the sauce, so it sat and congealed and got soggy in places, dried out in others. The pans they pressed the mac and cheese into were *filthy*; look at the edges of them as they smush that mixture down on top of it like it doesn't matter. The meat patties are left essentially raw. Not rare or what have you; the meat looks like it barely felt even the slightest bit of heat in the center. I'll give them props for the number of different cheeses they used, and I'm sure they get lots of customers there, but... fuckin ew. Half raw boosted heart attacks on a bun are *not* my idea of good food.
That's not filth in those pans, just a bit of "seasoning" in the hard-to-reach corners of the pan. If you've ever cooked with cast iron or carbon steel, you'll know that's totally harmless. If not, well... I have some bad news for you concerning literally every restaurant kitchen you've ever eaten from.
After all this cleaning theatre we've experienced in modern times, germophobia could be a recognized mental disorder. You think I'm joking, but take a look at the similarities of eating disorders. Are germophobics afraid to experience the world? Sad, really. Please see a doctor.
Everybody talking about the rare beef and here I am being grossed out way before that when they dropped sliced cheese into the macaroni. No thanks, made me have flashbacks of my poor childhood when you'd throw that shit into some dollar store mac.
The whole mac and cheese process is inefficient and wasteful. Just use the cutting tool to measure the buns as you go and then freeze it. Won't waste any that way
日本🇯🇵からです。美味しい料理に、理屈は無用ですね👍是非頂きたいですね😋その時には、宜しく👊
The Mac&Cheese burger is very tasty 🍔😊☺️😋🥰👌🏽.
Gordon Ramsey: "It's bloody fu**ing Raw!! now piss off"!!
Yummy Yummy. 😋😋😋... i love Travel Thirsty from Thailand. 😍
The only thing I learn from this is: Nothing is saved from being breadcrumbed and fried.
like legs of frog for instead
@@juxbertrand YUCK
Almost screamed @19:10 Who's with me? 😁🔥
I almost gagged, as silent as possible. My dog thot it was great, though.
that's raw
Yo it’s Snow
Yep, trotty bottom the morning after.
Yes it is !!!
*_Subbed. Because your 3am video was funny as shit._*
Yeah, just forget the burger! We have mac & cheese!!😂👵
Yummy with your good recipes. Thank for your sharing video
Wonderful quality and soothing videos to watch...Conversely, watching also makes me sad to think how so many Americans are suffering with disease because our bad eating habits, and how (in most cases) by simply changing what you eat can literally change your life.
Cheese spread on the deep fried buns seems like overkill
damn burger is raw in the middle.
Raw has more flavor. Medium or burnt doesn’t have flavor
@@jasonups5386 hahaha
If it isn’t a commercially processed ground beef , then raw is fabulous. Have you never eaten beef tartar? Don’t knock it until you have tried it. Ignorance is not bliss.
you really should eat some really rare meat someday
I was all for this until I saw the center of the burger. I know people say it tastes better rare, but I just can't do undercooked ground meat. The texture makes me gag.
圧倒的ボリュームに威圧されました。肉汁ジュワがたまりません👍
At 11:12, why not make them square and avoid the left over portions? I make square sandwiches all the time and no complaints.
Geezus, I can hear that cow moo-ing! Cook the darn thing, will ya? Lol
I hope they don't call that medium-rare. Cook it a little more and I'm in. 😋
I must agree burgers must be cooked more. That's no where near medium rare. That's raw tar- tar.
Salmonella poisoning. That meat was raw and bloody purple not red. Any longer it would start turning brown and stinky.
Oooooh nooooo a pink burger, you must be so afraid
@@winstonsmasterplan lol that wasn't pink ,it still had a heartbeat.
美味しそうでよっよだれが🤤🤤🤤🤤🤤マクドのグラコロ思い出すよ
I love this, it's not like those over hype and loud food videos, its calming
I agree. Just observing the process without all the gab is the best way to learn how to cook. Me de Mirukanri.
That burger still mooo’s
🤢🤢🤢🤮🤮🤮🤮🤮🤮🤮🤮🤮
Basically, deconstructed Hamburger Helper: Cheese sauce, noodles, and ground beef.
what a American...
(from Japan)
Love your videos brother 🔥🔥💯
Best wishes from Pakistan❤
Cool video. Not sure I understand the concept however. Definitely conducive to the American menu. Diet Coke with that, Sir?
The care that goes into this is astounding. Good for them, i wish them every success.
HOSS WHEN HE SPLIT THAT THING OPEN AND I SAWALL THAT RAW PINK MEAT IN THERE ALL IM SEEING IS FOOD POISIONING CITY NO WAY IM EATING THAT GARBAGE YOU LOOK IT UP ON LINE AND YOU WILL FIND OUT
My eyes 👀 are drooling 🤤 while I watch this.
Im going to agree with everyone else, that is way to raw. Other than that if the burger was left at the size before you made it huge and not cooked i would eat it. It was fine before it got all smooshed together just to make it fatter.
Wow raw very yummy..
My dog totally agrees with you.
hey i got some shoe leather left over from a project, are you hungry?
i didnt get a proper meal today no breakfast ate like 1 to 2 bites of bacons for lunch and cant find any food for dinner and now ur giving me this delicious mac n cheese burger video i waaaannnt that
That beef is raw. You can eat steak that rare, but you are taking a risk of getting foodborne illness eating raw ground beef, unless they grind it themselves and take care to store and handle it properly. Also raw ground beef leaves a lot to be desired texturally.
No one asked for your opinion. No one is forcing you to watch this either.
Is not raw is in 3/4
I love raw beef ! Don’t you know steak tartare ?!
You can still hear that cow the meat is so rare. I prefer mine a little more done than that.
i like it i love it 😍😍😍👍
That's obviously the way that the person or persons ordered their burgers. If you didn't notice he kept the medium to away from the rare. Some people still do like their burgers rare
Most muppets can't understand that. Their black and white mindset dictates that anything not well done or cooked like shoe leather is "raw". They're idiots of course, but what are you gonna do.
That shit is RAW. Not Rare. Don't Dance around it. YOU SIR are the idiot.
@@Khazandar rare = raw
@@lordg3803 you should think about calling someone an idiot when your completely wrong. I bet beef jerky or pastrami is raw to you because it looks pink.
Might as well toss that bloody thing right on the bun.
Wouldn’t hurt to put some crisp bacon it, but you can always add it on top
Wow! Looks so good, but what’s with your using crappy processed sandwich cheese in lieu of real extra sharp white cheddar cheese?
Helps to emulsify, there are a few videos on youtube about it.
American cheese is just cheddar cheese and milk.
@@jaykaiser1754 American cheese is one molecule away from plastic.
Oh my god the amount of cheese.. no wonder obesity is a problem in the US
🤮🤣🤣🤣
Illegal to serve a burger like that is Canada. We're not big fans of E coli.
The idea and food were excellent. The cook failed. The portion of the sauce is not the same either. Raw meat. Bun burned. The fries had cold oil ....
It's midnight over here and we are hungry: gonna make this, NOW!
That burger ain't cooked enough for me
Yep.... its still moo-ing.
@@steverennie5787 😂😂😂
ground beef with rare..?? i dont think so
A good vet could revive that...
@@lordmuntague lmfao
fabulous compliments ...mmm... 😋😋
that is raw AF
Categorically not raw you baby
One of those burgers walked off the plate.
こんなのあるんだ。マカロニチーズをバンズで挟んだバーガーも旨いだろうな。これはいくらなんだろ？
Nope. I don't trust your ground beef enough to chance eating it rare like that. If I were to grind it fresh at home, well then I'd give this a try.
So you trust grocery store beef over high end restaurant quality beef?
@@aaronhepler8070 these people are nuts, when did this happen, why did everyone get so scared of pink burgers. I genuinely though that was the gold standard when it comes to a great burger.
Where is it located
Omg that burger is still grazing in the field , no thanks
💀 🤣
Nope that looks like the next case of food poisoning! Needs to be a little thinner and more cooked
☠️
It’s cooked medium and probably hit a safe temp, stop being a baby
A gag-burger with a side of e-coli.
Doesn't ground beef need to be cooked to 165 in America to pass safety standards?
This is so beautiful. I love every minute of this. Thank you so much! ❤️❤️
No it's not. The burger is FUCKING RAAAAAW!
How many kinds of cheese are in this recipe? Amazing! It looks tasty.
마카로니 치즈가 패티 부분이 아니고 빵 부분이었다니... 충격 ㅋㅋㅋ
Very interesting! The macaroni look delicious, and appears to be a very desirable replacement for a bun. The hamburger patties are too rare for my taste, and I don't think undercooked hamburger meat is really healthy or safe. The huge amount of cheese put on the hamburger is very cool.
Good high quality ground beef is perfectly fine to eat rare if you so desire...ever hear of beef tartar?
@@aaronhepler8070 Health aside, that is a terrible texture for a burger.
@@Adaephonable There are those who feel quite the opposite. I'm sure they'd happily cook the burger further at the customer's request
Loosen up 🤙
What exactly do you think humans ate before we began cooking over fire?
Instant heartattack... looks delicious but never gonna eat.
Agreed 😉
Just watch the whole video and you right
If some Mac n cheese and one hamburger will give u a heart attack, u are in bad shape
🙂💯👍👨🍳😋 fantastic ❗❗
After all the time and energy spent creating them, what do they cost? $20.00 each?
Nah, $24
@@rosspalumbo lol
Not for me, but glad you enjoyed it.
Have a good day and be safe
Wow such virtue.
‘Be safe’ why did you need to say that? Your comment is not for me but I hope you enjoyed posting it. Have a good day and don’t get run over 😉
@@winstonsmasterplan ok thanks
That’s raw AF no thank you
想像の斜め上を行く料理だった😍
Amazing video, I'm STARVING!!!!!
Amazing looking burger. I mouth even dropped when the cook added the Mac-n-Cheese patties as the buns 🤤. But I thought I was the only one that noticed the burger was too raw, until I saw the comment section. Nonetheless, amazing!!!
Yeah no it's not. The shit is FUCKIN RAAAW!!
Yep, its raw. A patty that thick should go in the oven for 10-15 mins to cook through. Just doing it on the grill is no good.
I don't like it raw either. But my buddies eat that that bloody burger right up. But its a helluva burger😋
Omg 😱 that’s looks yummy 🤤 delicious 😋
American food its fucking discusting
@@nelsonescalonaflores9756 facts 🤣
@@probaby2643 Fiction 🤣
It's FUCKING RAAAAAW!!
Cheese: Well done #
Burger: Medium rare ~
Bread: Evaporated...?
...Cholesterol impact: HIGH!!
Really nice, I love NY ❤️❤️
Patty needs to be flatter and cooked longer
Cow was still walking around on the cutting board
Oh Yeah Back to the Grill it Goes !!!
NGUYÊN LIỆU TƯƠI NGON VÀ ĐẸP
"Defibrillater sold separately."
It's really a shame to have spent all that time making those heart-stopper Mac & Cheese patties only to sandwich them around an uncooked brick of ground beef.
truth
Lol...go eat your overcooked burnt ass shoe leather.
@@aaronhepler8070 There's a really really really wide canyon of flavor between raw meat and "overcooked burnt ass shoe leather." LOL I prefer mine somewhere in the middle of that canyon, where flavor still exists without danger of e coli. :)
Uncooked… UNCOOKED. . . U N C O O K E D . . .
@@aaronhepler8070 we got so much work to do educating these simpletons
Had this burger amazing taste the place & service is awesome
This is a fast-food cholesterol factory in full swing: yummy.
Just burn it off, ez
7:00 aluminium plates are dirty till the end, where the fk is Gordon Ramsay ?! ^_^
I don’t think there is enough cheese….😉
I'd like the list of spices they put in the mac and cheese and the list of cheeses!
It looks to me like American cheese, monterey jack and some kind of shredded cheddar whether it be sharp or mild I don't know
@@Straightup-wj3om they also add some parmesan. as for the spices it looks like a mix of onion powder, paprika, salt, pepper, and what looked like italian seasoning, still can't figure out one of the white powders were though, possibly garlic
Now I love me some RARE beef... but that looks a tiny bit almost raw. Other than that- omg, those breaded,fried mac and cheese 'buns' look delicious! could think of a few ways to serve these (other than as part of a burger)!
Boooohooooo red meat 😭
that inside is not cooked at all
Grounded beef can’t be eaten rare, that’s because the bacterias spread inside the beef when it’s grounded. Eating this raw patty it’s even worse
@@cemoorepape4412 incorrect
@@winstonsmasterplan No, he's right. Generally a burger should not be that raw...a burger should be cooked to at least medium because of the grinding process, but that's just above raw. Way too rare.
that cheese really tied the room together
that can't possibly be for one person!! I bet coronary surgeons in the States love these places
idk about that grounded beef doneness, if it was a steak cut id bite down without a second thought
''Traite la pasta Petey''
Fue mi parte favorita jajaja.
He didn’t press the burgers after he flipped them 🥰.
Helloooooo the hamburger was RAW....Not Good
good movie
オススメで出てきたので観ちゃった
最後バンズは無いのか(｀Д´≡｀Д´)??となりましたがこれはこれで美味しそう(*´∇｀*)
個人的にはミンチ肉は火がちゃんと入ってるのが良いナ〜
Hamburguesa roja cruda¡¡¡¡😱
15:23 It’s sounds so good!
Can I just get a round piece of the Mac. No burger please🙉
What ?!?! Do you have a problem with blood running down your chin, or somethin' ?
WOW THATS NOTHING BUT RAW HAMBURGER IN THE MIDDLE NO WAY IM EATING THAT
@Vindian86
I’d rather NOT eat it & live, than eat it & not LIVE !
Bro u just don't know what good food is
@@dalton3357 YES I KNOW WHAT GOOD FOOD IS AND RAW HAMBURGER IS NOT GOOD FOOD
It's called beef tartar lmgao
Lmfao
Mac N Cheese Burger ----- $24 (exc. taxes, tip)
triple macaroni & cheese 'bun', with grass-fed custom blend burger, NY state cheddar melt & old bay fries
Food poisoning from undercooked meat and death by allergic reaction from the fries for me. Gotta pass. Also, noticed that the pan they used for the mac to go into the freezer weren't clean.
Hmm?🤔....... Besides The Burger Being RAW In The Inside😕
I Would Just Like To Try The Fried Mac&Cheese😋
that isnt raw. thats how it should be.. you like y our burger totally grey and flavorless?? the mac and cheese thing is way too much though. you cant even eat a burger that tall so much grease.
@@StfuSiriusly That is not rare. It is raw. I've had rare and that is not it. They made it so tall and thick that they didn't get any heat to the center. And you can call it rare all you like but won't change the fact that it's raw and mostly likely still a bit cold in the center. Nor did they add any acid to the beef to act as a "cooking" agent like in a tartare or other such dish where the meat is served raw.
@@angelicasimmons6858 burger is clearly NOT raw, it’s a thick patty and you can definitely see a change in texture indicating heat has penetrated the patty. It’s medium bordering on medium well. Another indication is the juices are running clear. It’s been cooked with skill. Secondly adding acid or a binder isn’t desired in a burger, it should be about great quality beef minced and then not fucked with. Thirdly they have decided to create a monster of a sandwich by putting a thick boi patty in between 2 MAC patties. The burger has to be medium to fit the concept.
Excellent Looking
When I started watching this I was like 'Aw hell yeah! Mac and cheese on a burger!' ...then I watched for a bit. They cooked the macaroni before they made the sauce, so it sat and congealed and got soggy in places, dried out in others. The pans they pressed the mac and cheese into were *filthy*; look at the edges of them as they smush that mixture down on top of it like it doesn't matter. The meat patties are left essentially raw. Not rare or what have you; the meat looks like it barely felt even the slightest bit of heat in the center.
I'll give them props for the number of different cheeses they used, and I'm sure they get lots of customers there, but... fuckin ew. Half raw boosted heart attacks on a bun are *not* my idea of good food.
it's for pigs anyway
Oh totally agree with you on this. I said all of the same things to myself. What a disaster. That poor pasta. I'm crushed.
That's not filth in those pans, just a bit of "seasoning" in the hard-to-reach corners of the pan. If you've ever cooked with cast iron or carbon steel, you'll know that's totally harmless. If not, well... I have some bad news for you concerning literally every restaurant kitchen you've ever eaten from.
After all this cleaning theatre we've experienced in modern times, germophobia could be a recognized mental disorder. You think I'm joking, but take a look at the similarities of eating disorders. Are germophobics afraid to experience the world? Sad, really. Please see a doctor.
Mmmmm, mmmmm, e-coli burgers at their best.
7:15 All that work and they melt government (processed)cheese all over it....what a waste.
hell,id just order a big bowl of mac n cheese,lol
I likes New York City and California..
The mac an cheese looks awesome, minus the cheese spooned over the top. Burger is so raw the center is probably not even warm. Fries look really nice.
Some people like their patties rare. I can enjoy it too but I’d go more medium. I agree, cheese on the bun was overkill
@@Divine_R That's not rare, that's raw or blue as it's called, same thing.
Yeah, with all the different cheeses they put in the mac, it didn't need that sauce added.
It isn’t raw, perfect medium and heat has come thru as you can see the texture of the meat has changed.
Thank you for the wideo 😊👍
That looks like several days worth of calories. Hardly surprising that most Americans are so grossly overweight. >_
🤣
まさかのバンズ無し🤣美味しそう
Had me up until I saw how uncooked it was :D
They waved it over the grill must have been cold in the middle, not for me!
It’s called rare. That’s rare. Surprised how many people eat well done. It a preference.
@@shaboidagoober1304 There is a difference between rare and raw I would send that back if that was served to me in a restaurant
@@oprahlovescake6590 that’s not raw. But I’m sure waiters love serving you. If you said well done and got that I would send it back too lol.
@@shaboidagoober1304 OK watch the video again and see when it's cut in half. You obviously enjoy your meat served to you with a pulse
I wonder what kind of crumbs they used for the breading?
шикарно выглядет, и очень аппетитно
Everybody talking about the rare beef and here I am being grossed out way before that when they dropped sliced cheese into the macaroni. No thanks, made me have flashbacks of my poor childhood when you'd throw that shit into some dollar store mac.
Except that he added about 4 pounds of 3 other types of grated cheese.
@@nashvillain171 Except sliced cheese was still added.
@@southtexasdeathride7667 Looked like some good cheddar to me. You think the same cheddar grated is somehow different?
@@nashvillain171 Yes, it's not sliced.
@@southtexasdeathride7667 Maybe see a therapist about your childhood trauma due to Velveeta slices on Dollar Store macaroni then.
The whole mac and cheese process is inefficient and wasteful. Just use the cutting tool to measure the buns as you go and then freeze it. Won't waste any that way