Step Aside, McRib Sandwich: Ribby McRibface Just Stole Your Glory
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- เผยแพร่เมื่อ 8 ก.ค. 2024
- Full recipe: www.seriouseats.com/2016/09/ho...
McDonald's McRib is the rarely available pork-and-barbecue-sauce sandwich with a cultlike following. My goal? Take everything we love about the McRib and turn it up to 11, by starting from scratch with a few high-quality ingredients and a lot of good technique.
All-Purpose Sauce and Rub: www.seriouseats.com/recipes/20...
Pickles: www.seriouseats.com/recipes/20...
Cemita Rolls: www.seriouseats.com/recipes/20...
Music: Bensounds.com - แนวปฏิบัติและการใช้ชีวิต
wait.. tap water?, nah were combining 2 parts hydrogen to 1 part oxygen..
LMFAO this joke is getting out of hand
I like to add two parts oxygen instead for that extra zing!
Ash H2O2 is hydrogen peroxide, my dude.
Pieter Peter idk? this nigga talon be lacking that one extra oxygen in his life
I AM DECEASED
But wait a minute store bought knives....we are forging our own here
With bought steel??... 😳🤔😄
@@Zipfei_Kloatscher Wait bought steel? No, we're going to the mines.
@@XxRaceRCxX
😁👍🏼
Horst Tristan von Wittenbach Wait a minute... with store bought steal and tools?!? Un uh we do things the right way round here!
LoL, yeah I know right?
Wait a minute... store bought onions?
MrSocioparty This smells like a good idea.
Luke Beacon you are fucked
I am more like why is he cooking most of it in a store-bought house on a storebought piece of land? Not even getting into all the utensils and machinery involved.
Let's rewind
Wait a minute… store bought pork?
those "wait a minute" moments feel emotionally equal to getting your food slapped right out of your hands as you are about to bite into it.
exactly what I thought lol
I shed a tear when you put those ribs in the food processor
The end results are worth the tears.
The tears add extra seasoning!
It's absolutely genius! I would never in a million years think to cook one meat and then grind it up to mix with a raw meat, and then cook the mixture. Truly brilliant way to achieve the texture with the right flavor.
Wait a minute, store bought tears? No, we are going to make small children cry for their succulent tears
@@nouveau_nouveau you have to make a litter of small children first.
didn’t even
* build his own grill out of detroit scavenged scrap metal
* make his own charcoal from wood chopped with his bare hands
* grow his own cucumbers and onions in soil from his own compost
* breed his own livestock to brutally kill and chop up during a full moon night
what a casual
Or built the kitchen all by himself from scratch... On his very own planet he made in six days
Wait a minute.. Did we do enough 'Wait a minute' moments? ..Let's rewind.
but wait a minute... store bought grill?
But wait a minute... Store-bought coals?
nah, were setting fire to a forest, and picking out remnants..
th-cam.com/video/GzLvqCTvOQY/w-d-xo.html
Unsub.
Yeah who gives two fucks
underrated
Hi, Kenji, my name is Kevin Goins and love your clips very much. Greatly appreciate you using the classic McDonald's McRib commercial that features my brother, Jesse D. Goins. He did the spot in 1981, around the time of co-starring on The Greatest American Hero as "Cyler Johnson". It's a blast to see him here in your adaptation of the McRib, which sounds soooo much tastier than the McDonald's sandwich! Thank you my friend and keep the videos coming.
Best,
Kevin L. Goins
Wait a minute-
A store bought kitchen? Heck no, we're building this from scratch and starting all over.
Unsub.
Kinjo Hang on, storebought materials? Nah my friend, we’re going to the woods and starting a granite mine for this.
Florida-New York Mike wait a minute, a pre-grown forest? Oh no my friend, we’re planting our own trees and growing them.
Hold up, pre-existing Earth? Nah, we gonna make our own planet this time
Kenji. This video is fucking brilliant.
Also, Ribby McRibface? We oughtta name a boat after this.
@@m.w.6526 ?
I thought this guy was going to create a new youtube just to upload it all on
Hello Mr. Lopez-alt I finished this recipe buy my family still doesn't love me
What do I do
the editing is hilarious, I love it
But wait, food processor? Nah let’s use our teeth!
For a moment there I thought you were going to grow your own onions. Bravo! I've never had a McRib but I will definitely be trying your in-your-face Ribby McRibface sammich.
I did grow the cucumbers at least!
Just for this sandwich, right?
Sammich
try the mcrib too
This is such a coincidence for me! Ribby McRibface is my male stripper name.
Oh! It’s actually neither. I just have a lot of cheekbones.
@@deadfr0g that was the latest reply ever
"Okay, it's a ridiculous amount of cooking." 😂
Kenji, I love you, man, and the dishes I've cooked using your recipes always taste wonderful. But you know how to over-complicate a recipe preparation like no other chef I've seen.
I know you were being satirical, but I almost expected you to 'rewind the tape' one more time and say "Store-bought onions? Not for us. Let's grow our own! It'll only take 4 or 5 months, and what else have we got to do?"
Kenji that adding the smoked rib pieces into the chopped pork is genius. Will definitely be trying this out.
Looks amazing!
Wait a minute... Store-bought onions?
Nah, we're going out and planting some onion seeds after tilling our garden-
Wait a minute... Store-bought dirt?
Nah, we transcend into god almighty himself and make dirt ourself
Store bought fertilizer? No we are making our own.
This looks so heavenly good
Going in on this tomorrow. I have patiently waited!
Looks great! Another awesome video 👏🏽👏🏽👍🏽👍🏽
Hidden TH-cam gem!
That was a quality video Kenji
this is just amazing...
You need more followers you are soo good at this
I love how ridiculously extra this recipe is. Looks incredible though.
it looks very good to eat. yummy
AMAZING!
I Like it. All of it
Thanks
I WILL make this!!
Damn what a recipe! Thanks a lot
Nice job brother..well done..
Really love the off-brand Interpol song playing in the background
I love your Mc Rib recipe! I was hunting for the copy cat recipe. Thanks a bunch.
i went the easy route. I used leftover ribs, and Brioche buns. Sweet Baby Rays BBQ sauce, store bought pickles and onions. it was great! Totally resembles a McRib but better.
But wait, silicone brush? We are making our own chemical manufacturing plant.
Wait a minute... a stove, let’s use an open campfire
That looks just fantastic! :-)
Wait a minute... a store bought food processor?
Not in my kitchen! We’re going to construct a homemade food processor from scratch!
Making this very soon.
Why pay 5 dollars for a crappy McRib when you can make your own in only 12 hours for 10 times the price?
Because they don't sell them very often, and never in my area
So could I freeze the patties and grill them later? Them I could make them in bulk and have cribs whenever I want! Fear me McDonalds!
Sir can you please show us how to make crispy zinger burger? I have watched and tried approximately all of the TH-cam videos about it but no one seems to know the real recipe. Thank you so much for your efforts...
look very good ribs are my favorite I love BBQ yummy
This video has more twists/changes, in what i expect, than my final exams
That rewind sound is giving me Talos Principle flash-backs.
Back when I owned a fish and chip shop I used to order BUTLERS boneless BBQ pork riblet patties. After closing time I used to contruct my own mcrib.
You are a effin god!!!
To truly make a Ribby McRibface from scratch, you must first invent the universe.
You can get the same mcdonaldsy tangy bbq by mixing storebought sweet baby Ray's with orange zest/juice
Hold up a second, store bought atoms?
We're obviously going to make our own
Wait a minute... Store-bought seasonings?
Wait a minute, manufactured housing? We're making our own from scratch
Damn that's a lot of effort but looks to be 10 times better!
Starting with a Ghostbusters quote... sold me.
How does this only have 74k views
Did you try both the standard ribs and the rib patty? Which was better?
Here in Germany we have McRib goodness year round in all McDonald's
You could really go back to making these master pieces, I don’t think anyone would mind
You can reduce the amount of ridiculousness per patty by making more than just 4. Also, add some other stuff to the smoker. If the smoker gets lit, it gets filled with whatever I have that needs smoking... e.g I always put a little bowl of salt in there. Always nice to have a little smoked salt around.
PS. Just remembered I have some pulled pork in the freezer. This might help stretch that as bit.
mcribface sounds like something the king of Queens would say lol...but that q looks gooood. great job!!
all I could say is Wow..
LOL Nice little Ghostbusters reference there in the beginning.
I like bristles in my food, it gives it a rustic charm to it. Also if it gets lodged in my throat it gives me something to talk and complain to with other people in real life. It's an annoyance and an icebreaker. Thanks terrible painting brushes that people use oddly for cooking.
I actually prefer to use textured foam rollers for my basting, really soaks up the sauce without applying much. Making me look important while I struggle to moisten my food.
the one down thumb - ronald mcdonald.
This is still a fun presentation, reminds me of Good Eats which I liked. I suppose I prefer the modern Kenji videos for their cleanliness and simplicity, but a little fun visual gags are fine sometimes.
Ohhhh genius. Love the jokes.
"and available only intermittently"
laughs in german
Wait a minute.... 1:24 you didn't title it the McRUB??? C'mon Kenji! that was some low hangin' fruit right there and you missed it! LOL JK LOVE YOUUUU
You are TKOR of cooking
You remind me of javier bardem in your opening skit
Smoked rib sandwich mmmmm
dino-mite as always!! Two questions: 1.) Any benefits or detriments in using leftover ribs for the patties? 2.) can the patties be frozen for later use?
You an use leftovers! And yes they freeze great.
I would swap the chicken stock with your favorite root beer for the BBQ Sauce.
Glad to live in Germany where the mc rib is always on the regular menu :))
3:41 STOP the vid here... this was as good as it gets....
oopopp x not if you want something that resembles a mcrib
I would have a hard time not eating the BBQ before finishing the project, though may be a weekend adventure this summer. In the meantime, now I have to watch the original Ghostbusters movie.
Unbelievable 😋
Made this!! This was a Biiiiiiiiiiitch (and a half)!!!!!!
Wouldn't double cooking the rib meat have a net negative effect? Is the only difference the pieces of bark because it's impossible to get a bark on a patty?
Also, do you think steaming the onions would be beneficial or does it need the sharpness of raw onions to balance the rib and pickles?
Also, what's the difference between using chopped pork and ground pork?
No. You get smoke built in too and no, doesn't have a negative effect.
I have a genuine question. Is there any binder in the patties? Why don't they fall apart on the grill as the fat melts? Hope to hear back and thanks .
This time machine is weird, take me back to modern Kenji!
All I gotta do is make this and my family will finally love me?
Anybody else notice that the sound effect he uses for his rewind is the same stand sound as another one bites the dust? nobody?
I'll just take those ribs you cooked - but cooked over maple charcoal. Give me some slaw and mashed, and a home brewed beer, and I'll be happy. :D
Wait a minute, store bought bones, we need to remove that
Unlisted? It was on your profile a moment ago o.0
(Also, is that knife by any chance bought on kappabashi-dori?)
Sorry, that was an accident! Not going public until tomorrow :)
Every time you went backwards I lost ten years off my life. I was screaming “Just eat the damn thing already!” 😂
Wait a minute? Nah my comrade we use seconds here.. Wait a 60 seconds..
in the beginning you reminded me of the golden god in the movie 300
Store-bought onions?
Does it have to be kosher salt? Will Halal salt work as well?
www.seriouseats.com/2013/03/ask-the-food-lab-do-i-need-to-use-kosher-salt.html
By the time you're finished making this, the McRib will be available in your area again.
"we need to go deeper"
Wait, store bought camera? Nah, we're building our own from scratch.
store-bought ketchup???
haha. Heinz or bust.