Basque Burnt Cheescake | Homemade | Smooth&Gooye Center

Music: Sour Soup
Musician: Jeff Kaale
Basque Chessecake recipe
550 cream cheese
160 g Sugar
200 g eggs
25 g Flour
325 cream
vanilla
Note : size of the mold 20 cm

[@rogeh5]

❤❤❤

[@nanaalkabak6339]

I'll try it next week 😊

[@ChefDanny123]

Absolutely divine 😋😋

[@ChefToni_1]

Thank you 😋

[@ChefDanny123]

Looks so delicious 😋

[@ChefToni_1]

Thank you 😋chef