If you liked this video check out our awesome book "Knowledge To Forage: Wild Edible & Medicinal Plants & Trees" 🌱🌲 Available now on amazon 👇🙂 amzn.eu/d/ehhXTT0 Also follow us on Facebook 🌻 facebook.com/profile.php?id=100041354396580 Instagram 🌼 instagram.com/p/ChUxZsEovTk/?igshid=MDJmNzVkMjY= & if you'd like to help support us as content creators consider joining our patreon 🌺 www.patreon.com/Home_is_where_our_heart_is
Thank you… time to get some revenge on the stinging nettle that bit me in the garden yesterday! Can’t wait to try the recipe… and thank you both, you always delight me and make me smile.
I haven't watched the video yet but this is so weird. Today I was thinking to myself how is another way to get nettles into my diet? So I looked through my cook books and came across various hummus recipes and thought ah ha, yes I'll make nettle hummus, I'll Google it later to see if it's a thing. Anyway, I went to work and forgot all about it and when I got home and put on TH-cam this video was waiting for me! I look forward to watching it😀
I am surrounded by sting nettle but curious as to whether you know if they are high in oxalates. I can not seem to find that information on the internet. Oxalates cause kidney stones in people who eat too many foods that are high in them and as a vegan, many of the foods I used to eat, like spinach are on the Do Not East list. Passing one kidney stone is one too many. Thank you for your informative videos and God Bless.
I’ve passed 4 and all oxalate stones but was told by the surgeon to have e cream with the oxalate rich food like rhubarb and it counteracts the oxalate 😊
Yes as far as I know oxalate degrade fast with heat aswell. I put kale through food dehydrator.. so far no kidney stones but consuming parsley boiled will help pass kidney stones I believe. Let me know if it works because a dear friend told me this that her dad would do it when with kidney stones and they would apparently dissolve right down
Hiii guys! Just discovered your channel, amazing homestead content. I love nettles, its amazing what you can do with them at different times of the year. I love to make soups and gather the seeds to add to other soups, sandwiches and salads. Thanks for the video 😃
Nyom...I don't add tahini to hummous either...I like to add just a pinch of powdered turmeric and coriander though... so good. I've often added herbs but never nettles... gonna give that a go this week! I'm a fellow nettle affectionado and absolutely love using them in so many things...but the tea is my main addiction!
Can the soup still be made using the leaves later on in the season when the seeds are on the nettle or has the leaf lost most of the nutritional value at that stage and not really worth using at that stage?
@kathyhirsch379 like all things they are seasonal unless you use a food dehydrator, powder down and store, then sprinkle as needed..be sure to dehydrate on lower heat for longer 😀
If you liked this video check out our awesome book "Knowledge To Forage: Wild Edible & Medicinal Plants & Trees" 🌱🌲
Available now on amazon 👇🙂
amzn.eu/d/ehhXTT0
Also follow us on Facebook 🌻
facebook.com/profile.php?id=100041354396580
Instagram 🌼
instagram.com/p/ChUxZsEovTk/?igshid=MDJmNzVkMjY=
& if you'd like to help support us as content creators consider joining our patreon 🌺
www.patreon.com/Home_is_where_our_heart_is
Your enthusiasm reminds me of David Bellamy. He was a passionate man. Fab channel ❤️
Oh wow, I'm going to definitely try this, it looks amazing ❤❤❤
Thank you… time to get some revenge on the stinging nettle that bit me in the garden yesterday! Can’t wait to try the recipe… and thank you both, you always delight me and make me smile.
😁
I haven't watched the video yet but this is so weird. Today I was thinking to myself how is another way to get nettles into my diet? So I looked through my cook books and came across various hummus recipes and thought ah ha, yes I'll make nettle hummus, I'll Google it later to see if it's a thing. Anyway, I went to work and forgot all about it and when I got home and put on TH-cam this video was waiting for me! I look forward to watching it😀
It's great receipie! Thank you for sharing. I will definitely try it tomorrow! Best wishes for you and your family! 🙂
Looking to try this, plus stinging nettle beer too.
Thank you for showing guys.
Enjoy!
I am surrounded by sting nettle but curious as to whether you know if they are high in oxalates. I can not seem to find that information on the internet. Oxalates cause kidney stones in people who eat too many foods that are high in them and as a vegan, many of the foods I used to eat, like spinach are on the Do Not East list. Passing one kidney stone is one too many.
Thank you for your informative videos and God Bless.
I’ve passed 4 and all oxalate stones but was told by the surgeon to have e cream with the oxalate rich food like rhubarb and it counteracts the oxalate 😊
Yes as far as I know oxalate degrade fast with heat aswell. I put kale through food dehydrator.. so far no kidney stones but consuming parsley boiled will help pass kidney stones I believe. Let me know if it works because a dear friend told me this that her dad would do it when with kidney stones and they would apparently dissolve right down
Hiii guys! Just discovered your channel, amazing homestead content. I love nettles, its amazing what you can do with them at different times of the year. I love to make soups and gather the seeds to add to other soups, sandwiches and salads. Thanks for the video 😃
thanks guys just done of gorse flower jam mmmmm
Awesome! Glad you liked it 💚
You guys are so cute and look so happy. I’m excited to try the recipes. Thank you!
Your welcome 💚
You two are amazing !!! It's a great thing you guys got going ❤️
Thank you 💚
Awesome, off to the woods tomorrow for me!
Enjoy!
Thanku guys xx absolutely fabulous xx
💚
You're. Both so wonderful.
Thank you for sharing your knowledge 🙏
Thank you your lovely comment 😁
Nyom...I don't add tahini to hummous either...I like to add just a pinch of powdered turmeric and coriander though... so good. I've often added herbs but never nettles... gonna give that a go this week!
I'm a fellow nettle affectionado and absolutely love using them in so many things...but the tea is my main addiction!
Love you both! 😍🌀
💚
Excellent to see you didn't add tahini which is in most other recipes yet so unnecessary ♥😁
Tahini is healthy it's just ground up sesemi seeds i love it ❤❤
Can't wait to try this, thanks for sharing
😁
Can the soup still be made using the leaves later on in the season when the seeds are on the nettle or has the leaf lost most of the nutritional value at that stage and not really worth using at that stage?
I reckon everything once grew wild and free for our benefit…until greed. 💔💔💔💔
I find it all at all these good herbs for us are usually considered weeds that are useless.
No tahini?
Great video but I can't hear you it seems.
Some devices have sound issues with our videos unfortunately
Spring nettle tops are better than spinach, for sure.
Agreed!
@@homeiswhereourheartishow do you keep the spring nettles to last
@kathyhirsch379 like all things they are seasonal unless you use a food dehydrator, powder down and store, then sprinkle as needed..be sure to dehydrate on lower heat for longer 😀
tap water contains chemicals which arent great. distilled water is better.