How to Preserve Avocado Naturally?

Hello everyone, today we want to share with you how to preserve avocados? After he picked the avocado from the tree, he kept maturing, so when we opened the avocado, after we put it in the refrigerator, she would turn black as soon as possible. The avocado we bought was accidentally too late After eating, it was over-ripe and had to be thrown away. The food was not thrown out much. It is a pity that it was wasted, especially the organic avocado is not very cheap.
If you have an avocado tree in your own home, you need a way to preserve the avocado. Don't waste it, it's a pity! So many avocados are wasted, so why do avocados turn black? Is it cooked so fast? That's because avocados, like some other fruits, continuously release a chemical gas after they are picked. This is called ethylene, which continuously releases ethylene, and ethylene is a hormone that ripens the fruit, so the hormone increases and it matures. Just speed up. If we want to slow down the ripening process, then we have to control this ripening hormone, which will ease the ripening process of the fruit, so we find a fruit that is lemon.
Then lemons can reduce the hormone ethylene in the fruit, thereby reducing the blocking and slowing down the ripening process of the fruit. Now we basically know how we can preserve avocados, OK,
The first one is the avocado we opened,
For the other half of us, we can spray it with fresh lemon juice, and then store and seal it with wrapping paper, so that the opened avocado can be kept fresh without turning black.
In the second case, the purchased avocados ripen too quickly, or they are already ripe, spray some lemon juice on the outside of the avocado, which can also slow down the ripening process of the fruit, and finally how to preserve a large amount of avocado and Ripe avocado? Then we are like an avocado tree in our family. It bears a lot of fruit too late to eat. If they are all ripe and cannot be eaten in time, they will be wasted. When it turns black and mature, we can mix lemon and avocado together and put it in a fresh-keeping bag. Use this method to preserve the avocado. Well, you see this is an avocado. Of course, you can see that the color of the avocado has changed from dark green. It gradually becomes this very black color, as if black as black as rust-like black color, what does this mean? This means that this avocado is basically ripe. Ripe, if you see some avocados with this,
Then open this handle, you can see inside, you can see its flesh, can you see it? Its flesh is green.
They are very fresh and edible avocados, so these avocados are all ripe, because these avocados are all a variety called Hayes.
Therefore, they are all the same, with a rougher skin, and a kind of avocado, like this avocado, this avocado is Voltaire avocado, this avocado does not turn black, it is this green. Its meat is already cooked,
It’s just that you feel that its skin seems to be soft, it’s already ripe, you see that its skin is already very soft, this is Voltaire avocado. Let’s show you today,
How do we preserve avocados. We make it into sauce and put it in fresh-keeping bags. Then it was strenuously frozen in the freezer. The effect of preserving avocados in this way is very good. During the preservation process,
The first step ...
This reduces the maturation process. Okay, let's start doing it. First we start to open. Look, this avocado, when we open this mouth, we can see very beautiful, this green is very fresh green. It means that this avocado is already ripe. At this time, when cutting it, you can saw it from the middle, turn it to cut it, and then twist it again to cut it. After cutting it, at this time we use a knife to stab it with a knife, and then Just take it out. Our core can be preserved. Okay, our avocado has been opened. There are several ways. One way is to open it and use a knife to plow. After plowing, use a spoon to scrape it out. There is another way. Just like this, scrape out with a spoon, and the whole half will come out. After taking it out, put it directly into the container. You can scrape again. Those green and nutritious things on the skin, like this, are also scraped like this. Let’s take a look, how clean it is. It’s easy to scrape. Let’s make this again. After cutting it, we use a spoon, look, and unscrew it as soon as it is twisted. Then, for this, we can use this fork, once twist it, Then we unscrewed it as soon as we unscrewed it. What happens after unscrewing? At this time, we will use the spoon to finish scraping and scrape clean.
Well, thank you all for watching. If you like our program, please click on the screen link to subscribe to forward, like and favorite. Welcome to browse hundreds of videos on this channel and share American life. Thank you.
Well, thank you all for watching. If you like our program, please click on the screen link to subscribe to forward, like and favorite. Welcome to browse hundreds of videos on this channel and share American life. Thank you.

[@walshsun3289]

非常感謝您的耐心講解，終於知道如何保存牛油果不再浪費了。

[@ming2503]

好療癒的影片👍最後的笑聲真是太可愛了👍👍👍

[@user-bx4gy2gi6e]

这是一个慢节奏的生活频道，这个的时代的人太浮躁，大叔真棒👍🏻感谢耐心讲解。

[@venusw8437]

謝謝你的詳細講解和分享

[@jill4119]

謝謝分享，學到很好的方法。聽你的笑聲可以感覺到你的生活好愉快🥰

[@rosalynn7945]

谢谢老师的爱心教导，我很喜欢吃牛油果，但好多次因放了几天过熟而不能吃了！后来都不敢买了。今天看了您仔细拍摄的视频，我终于学到了怎样保存牛油果了。

[@mokevin5278]

你这个视频真的不错👌做的很细致👍

[@jennynseng8606]

多谢老师, 上了一课如何保存牛油果的知识, 太受益了🙏🙏

[@hyyyy3925]

哈哈！很好的指導！很有幽默感！

[@yangb9]

塑料袋应该用冻箱专用的- “For freezer”以免果酱被冻伤。

[@meiyongchoi515]

谢谢老師耐心教導.感恩

[@chiangmai-de7dz]

大叔分享的太好了！我正在发愁牛油果如何保存的问题,点赞

[@user-mz7dq2gw1m]

多.謝教導牛油果保存方法！😊

[@user-zh8fl5ir2k]

謝謝分享這實用的保存方法!這樣就不會浪費美食了!讚喔!

[@jinyanwei7615]

把熟透的牛油果直接放入冰镇格，可以吃几个星期。这是冰淇淋牛油果。吃的时候用水冲洗一下，用刀在皮外切半转一下圈，皮就下来了，里面冰冻结实很好看，用刀一片片削着吃，冰镇又融解很好吃的新鲜牛油果冰淇淋! 怎么吃都不厌! 最好吃的是水果原装冰淇淋，熟透的香蕉，芒果，柿子，榴莲，菠萝蜜都可以这样吃。不会浪费，可以吃一个月，很好吃!

[@lingigi4181]

請問這樣吃冰淇淋會不會沒味道？

[@jinyanwei7615]

@@lingigi4181 很像啊，牛油果的原味儿就更浓了，其它水果如果很熟也可以冷冻起来延长吃新鲜的时间，又更好吃。就是切的时候有点硬，但是更香甜。试试吧

[@user-oi3nz7jo5s]

也可加優格
榨成泥 冷凍 冰淇淋

[@bz890]

我試过香蕉不可讣全克了

[@lowweelee8611]

请问种植牛油果怎样才会开花结果？

[@amytjialim1365]

謝謝你分享❤️🙏我家一棵牛油果樹都長滿了牛油果一定會嘗試這種方法保存👍

[@laimingchau6402]

來自香港香港多謝共分享,謝謝你🙏🙏👍👍💯

[@chancarol2044]

谢谢啦！学到好方法了

[@huangkeyuan19]

很感谢，非常实用欸

[@chanamy4198]

多謝老師分享：給我學會了如何保持牛油果新鮮好味，再一次的多謝老師豐富的經驗，忠心的多謝解決了我的問題。又慳番好多金錢，及不浪費美味有益的牛油果。我會繼續支持老師的分享。

[@k0612888]

謝謝您的分享，

[@user-xl3ok8cy5k]

很实用，终于不会浪费了

[@zwjgift]

太好了，谢谢很实用。

[@jennyhojennyho9179]

🍹🍷🍸🫖🍵☕️

[@lily7573]

我过去尽菅见到超市里堆成小山一样的牛油果或是听某同事或朋友谈如何爱吃牛油果的心得时，我都会斥之以鼻，认为牛油果并非这些人讲的那么好吃的水果，因此从不愿尝一口，有一天去探望妹妹，被妹妹强制地吃了－口，之后仍觉得牛油果怪怪味，不再喜欢。岂知，有－天与美国朋友一起去超市购物，谈起吃牛油果的经历仍然是－副惨痛经历似的。岂料朋友告诉我－定是吃牛油果不得法才会这样。朋友说他们吃牛油果都是和番茄，柠檬汁，香蕉和酸奶昔－起吃的，这样吃口感不错，非常好吃。听说如此，我即买了几个回家试试看，果然非同凡响。以后我即成了个牛油果迷，最近还将牛油果搭配不同的水果，如苹果，奇异果，芒果，梨，木瓜，不同的水果换着吃，吃得真香，欲罢不能。牛油果沙拉－直吃了好几个月，每天虽然吃的份量是小碟子－般，份量不多，但是还发现了自己的手上皮肤状况比过去好多了，看来，牛油果真的象有些人宣传的－样，有美肤养颜功效。同时，我也声明：这不是为牛油果做广告，我只想分享一下自己的生活中小趣事－件，如果有人不喜欢，请勿乱喷。谢谢！

[@margaret-hsu]

老師，感謝教導如何保存牛油果，攪拌機後可用矽膠刮刀，以免不好倒出果泥。 哈哈！小小建議

[@xiaotanghan4305]

下次简洁点，说干货，谢谢辛苦了。

[@s897039]

我邊看、邊聽、邊跟著切，保存起來三顆，影片也剛好結束。而且說話的聲音像極了家中的長輩，我很喜歡，謝謝分享🥰

[@yulinsu4428]

謝謝你分享這麼好的辦法

[@zhenlu8659]

有专门的牛油果工具来切割果肉，很好用的。自己种的牛油果好新鲜果肉好漂亮

[@rubyyu321]

那麼多的牛油果要佔用一個冰箱的冷凍庫，划不來，也太煩做這些工，然後會吃到吐，這樣做的果實也氧化了，營養大大打折扣，我家也有牛油果的樹，每年果實成熟採摘後都分享給朋友們，自己吃得很少。

[@user-my9mi8ik3w]

謝謝老師分享

[@noelwong8223]

謝謝老師分享有關牛油果的知識和經驗。

[@yuxiaolian8509]

呛哈笫一次买了牛油果不知道咋吃和储存，你们太有智慧了

[@user-pl7co4jv4r]

老师谢谢分享， 想知道在冰箱里能保持多久？ 那牛油果有酸味吗？

[@Frances6889]

牛油果可以降膽固醇！
我家常吃牛油果，切半🥑取出籽核，舀些莎莎醬（salsa) 填入凹洞，用小匙舀著吃....美味！

[@floweryoung7555]

MR. Thank you so much. I will try your method.

[@sereneserene878]

Appreciate your sharing!! Very good video!!

[@ZY.QZ99-zchzll]

羡慕啊！

[@kategu8075]

感谢您的分享南无阿弥陀佛谢谢您

[@seanliu9222]

太囉嗦了！簡單介紹就好！

[@user-ym7mt3hi3p]

太感謝了

[@gracewang6752]

説話再簡洁些更好，謝謝分享

[@esting4690]

感謝分享。大家想看明快節奏，可把速度調到x1.5

[@heavysnow7]

我调到了x2，听得也很清楚。很好。

[@user-ts7ry4xv2m]

Very very good! ! ! !

[@zibozhang2646]

谢谢分享!

[@ching-pohsu4821]

老師，加了檸檬會不會太酸了? 衹有 冷藏，是否可冷凍? 冰箱後有那麼大空間啊，因我家有種三棵也結實疊疊啊!

[@lindasun4610]

谢谢分享

[@nalee7440]

California 的牛油果真的好味，又平，不過香港不是全年都有

[@Iam0234]

Thanks for the info.

[@user-on4hv7hf1p]

谢谢🙏😄分享

[@AmericanLife-]

謝謝

[@user-bi9yo6rs8i]

製作完後放入冰箱的冷藏還是冷凍呢？

[@noelwong8223]

請問牛油果醬的用途心得?

[@user-gc3pl6sg6r]

還好先看了評論 所以只浪費了10秒的時間就停看了、 所以也沒學到該怎麼保存新鮮～～

[@limnio3062]

谢谢您的分享，不过太长气了。

[@user-ph1mz6oy6i]

太辛苦了，為什麼不把多餘的賣掉呢？或者送給別人吃。
你做這広做，你吃得完嗎？

[@rimbaudni4156]

最後的牛油果醬推薦你用保鮮膜分裝

[@user-md9wi4zl5f]

是的，哪次买哪次丢😄冰箱里还有几个立刻行动。谢谢🙏分享。我也分享给大家我的吃法，把牛油果一分为二，窝里少许香泔和美极鲜酱油。知道有营养可是不喜欢吃，所以自琢磨吃的方法👍😄。放在用洗碗机高温消毒玻璃瓶里密封更好，易取。

[@looboonngoh5049]

谢谢老师我成功做了二粒牛油果酱

[@user-dp3mt6rc4r]

請問牛油果可以加熱嗎

[@user-bh1eh3ce6l]

這老先生以湯匙刮牛油果（酪梨🥑）時發出的聲響感覺真不錯聽。

[@mecmec1847]

感谢

[@user-ml4eu9sl8d]

好棒

[@jennyhojennyho9179]

that's my favorite food 😋. thank you lord for sharing 🙏 💖

[@tracylee2736]

請問是放在 freezer 嗎？

[@yibeachum9647]

只需要柠檬汁。口感更好。做墨西哥酱就是用青柠和黄柠混合的。再加其他作料 超市都是这样制作的 卖。地主家可以批发一些质量好点专用冰冻袋或合 更健康 专业。青柠加进去 更鲜 而不易酸 个人口感

[@AmericanLife-]

謝謝分享

[@meowuuchen634]

评论说“先看了评论所以没浪费时间观看”，你们又何必浪费时间写评论呢？
博主加油💪

[@lingjackson9358]

感謝老師的分享.
2022年9月5日.星期一.虎年八月初十日

[@xiaoqingweng2918]

非常详细，非常感谢！非常喜欢你们的节目！

[@user-cy3dm7lc2f]

剝皮切塊用夾錬袋，分裝冷涷，吃-年以上，不是很省事嗎?

[@janezhang2264]

好可爱的tuber!

[@AmericanLife-]

❤️

[@user-td9nu1tq2o]

5:50分开始

[@jasmwong262]

谢谢

[@veratang]

thankyou

[@user-yf4ft8wt1t]

楼上天台最直接！！😉😉

[@sereneserene878]

谢谢你的教导. 请回牛油果种子有何功用嗎？ 请指教.

[@dhababy]

可以煮茶或丟到土裡讓它發芽變成一棵酪梨樹😂

[@sweetychang7781]

包上保鮮紙的牛油果，因為噴了檸檬汁，接觸檸檬汁的保潔紙會不會釋放毒素？

[@gugu3516]

直接切塊冷凍，打果汁時丟幾塊就行

[@sherryp7944]

我爱看，不会封的

[@annietong2336]

有用

[@siuwaichau9309]

如果成熟得太慢呢？该怎样催熟呢？

[@amywang3441]

冰箱冷藏还是冷冻呢？

[@weiyixu942]

咱们对年龄较大的up主要多一些包容哈！

[@user-kd5sh6op9x]

反穿你guide怎麼意思意思

[@user-ff1re8ys9p]

放冷藏還冷凍阿？

[@ThunderALLA]

是放冰箱的低溫層？還是放冰櫃層（freezer)？關鍵點沒說清楚。

[@turboschnecke7742]

老先生，当您的刀子刺向牛油核时，惊得我睁大了眼睛👀……，下次请您平着刀锋砍向牛油核然后也是一转，核就下来了。多谢🙏讲解长知识了！👍🏼👍🏼👍🏼🙏🙏🙏

[@taibinyu1460]

如果种植牛油果？何季节播种？谢谢啦！

[@user-ju2tv1dc2f]

柠檬籽要去掉吗？

[@adatang7144]

thx

[@angelinazhang1224]

👍

[@angelazhang6772]

哈哈😆

[@ssb7373]

牛油果和檸檬都是南加州家庭果樹。

[@gracel7188]

他說的兩種avocados一種是超市賣的Hass, 另一種是Fuente，皮比較薄，以前曾遭嚴重蟲害幾乎滅絕，有些農夫市場可以看到的

[@ronnylau2085]

牛油果葉底出現很多黑點，葉變坏，有什么办法

[@viveka9604]

謝謝你的分享；我也分享自己的經驗，不知道是錯覺嗎⋯⋯我在使用半顆牛油果，保存剩下半顆的牛油果時，我把果核留在剩下半顆的牛油果上（包括核和果肉之間的膜），我覺得可保新鮮噢！

[@dugt4055]

我也是这样处理的但是最多只能一两天

[@moonw3662]

@@dugt4055切一片柠檬和牛油果放在一起就可以保鲜时间久一些。

[@liang42825]

請問冷凍是會結冰的那一格嗎？

[@chocinglay145]

老师，請問牛油果樹爛根，葉子已干枯，樹枝有些已变黑，是什么原因？有什么補救的辦法？謝謝。

[@rayliang56]

土壤太潮湿？松土，翻土晒。升高壹尺来种。

[@user-cai4558]

我都是加檸檬汁 在分裝到製冰盒 或是保鮮盒 吃多少拿多少 感覺裝袋子不環保還佔冰箱空間

[@houwang3235]

醋可以吗？

[@youngyuhchiang4925]

是否可以用醋來代替、又經濟實惠

[@jimjim120]

一边吃着一边讲的动静啊

[@tehuiteng]

我很喜歡牛油果，加檸檬汁保存冷凍最好，然後沾醬油吃也好吃。

[@AmericanLife-]

謝謝分享

[@phoongmunkin901]

jujutang 冷冻的话那想吃一些的话不就要全部解冻？

[@tehuiteng]

@@phoongmunkin901選擇適合的容器大小就行了

[@user-vt2cr5sy6r]

謝謝你分享，增加知識了👏🏼👏🏼👏🏼👏🏼👏🏼👏🏼👍👍👍

[@kfmlee]

用錯密封袋了，Zip-lock有冷凍専用袋。

[@user-js9rg9sg9y]

請問不用放冷凍庫嗎？