Dear Manjula, Today I was feeling sadness for our world and grief for the loss of my dreams. Watching your cooking is bringing me peace. Thank you so much. I wish you and your family health and happiness.
We are all sad. We have all lost whatever freedom we thought we had! Food has always been my passion, but this channel has saved me basically! Thought I was cracking up. Cried for 3 straight days! But I am learning lots from this lady! THANK YOU MY DEAR LADY!
I remember subscribing to you years ago, can't believe you are still cranking out new recipes. You are truly an amazing chef, and Indian food culture is so diverse the recipes are endless! Thank you for your channel.
I began watching your videos in 2007...the first recipe I watched “new” was your Potato Curry with Yogurt Gravy. I’m re-watching the videos during all this time stuck at home. Thanks for keeping it going all these years!
Dear manjula, mujhe aap ko dekh kar apni family jesa ahsas hota hai, maine saalon pehle aapki besan ke laddu wali recipe try ki thi aur wo zabardast bani thi 😍 meri dua hai aap hamesha hansti muskurati rahen Respect and love❤️ Ayesha from Pakistan
Oh my I am so very happy because I was going to write down how to make your recipe and I went and go paper and pen..when I found that you have made it so simple for your fans....I printed out your recipe from your site! How easy was that! Thank you so very much for taking the time and effort to have that available....you’re the best.! Joy
I finally tried tonight. So tasty . No more supermarket ready made flatbread. This will be my regular cooking routine . I also cook the masala bell pepper curry regularly these days . Thank you so much.
Hello aunty hi Lots of love n respect 2010 mein bhi aapse seekha Aaj Tak 2020 mein bhi aapse seekh rhe Hain Bilkul maa ki tarah Thank u so much Love n respect Stay healthy stay blessed
Hello Manjula, thanks for another great video :) We did our big grocery shopping yesterday so it will be weeks before we do it again but when we do we will try to get some avocados to try your recipe. Sounds yummy! Cheers from Italy, stay safe dear lady. PS My husband and I have been calling you our indian aunt for years.
Manjula: I REMEMBER GETTING SOME PARTY DISHES FROM YOUR CATERING BUSINESS SOME 35+ YEARS BACK IN FREMONT CA. GOOD TO SEE YOU STILL GOING STRONG! WHAT KIND OF STOVE TOP/GRILL ARE YOU USING IN THIS VIDEO? WHERE CAN I BUY IT?
As I watched you I though how nice it would be to stand with you while you showed me how to cook your recipe ...but I will make do with this great video. Great idea. Thank you. Joy
I made this paratha for my daughter she is 17 month old and guess what she loved it so much and her play is clean like I wash it. And you know this is all mum’s dream. thank you. P.S I just remove green chillies rest is as it is
Everything Manjua makes looks sooo good! And from experience, I know it tastes good, too. Thanks, Manjula, for kindly sharing all your recipes with us. You make us sooo happy and healthy!!
lol...Almost a year ago you posted this great recipe my dear Manjula Ji and here I am barely watching it for the first time, this is a must do recipe, thank you as always for sharing, liking the video and sending your family and you greetings from Mexico! :)
Dear Manjula, Today I was feeling sadness for our world and grief for the loss of my dreams. Watching your cooking is bringing me peace. Thank you so much. I wish you and your family health and happiness.
We are all sad. We have all lost whatever freedom we thought we had! Food has always been my passion, but this channel has saved me basically! Thought I was cracking up. Cried for 3 straight days! But I am learning lots from this lady! THANK YOU MY DEAR LADY!
I remember subscribing to you years ago, can't believe you are still cranking out new recipes. You are truly an amazing chef, and Indian food culture is so diverse the recipes are endless! Thank you for your channel.
Wow, thank you!
same here
I learnt to cook mostly by watching her channel years ago
I began watching your videos in 2007...the first recipe I watched “new” was your Potato Curry with Yogurt Gravy. I’m re-watching the videos during all this time stuck at home. Thanks for keeping it going all these years!
Hope you enjoy
Dear manjula, mujhe aap ko dekh kar apni family jesa ahsas hota hai, maine saalon pehle aapki besan ke laddu wali recipe try ki thi aur wo zabardast bani thi 😍 meri dua hai aap hamesha hansti muskurati rahen
Respect and love❤️
Ayesha from Pakistan
Wow yum
Oh my I am so very happy because I was going to write down how to make your recipe and I went and go paper and pen..when I found that you have made it so simple for your fans....I printed out your recipe from your site! How easy was that! Thank you so very much for taking the time and effort to have that available....you’re the best.! Joy
I'm so glad!
I finally tried tonight. So tasty . No more supermarket ready made flatbread. This will be my regular cooking routine . I also cook the masala bell pepper curry regularly these days . Thank you so much.
Sounds great!
wow avocado paratha is so healthy.. i should try this
Looks Delicious!! We Love You Manjula Mam ❤️
Hope you enjoy
I love paratha, and I will definitely be making with my Homemade Ghee butter and Thank you, for sharing Manjula, :-)
My pleasure 😊
Thank you Aunty for wonderful recipes. We are all house arrest this period ,seeing this recipe. Today I am going to try this one
I remember when I wanted to introduce avocado to my son got your recipe Ma’am
Lovely to see you again
Thank you so much
very nicely demonstrated making avocado paratha. Will try it and share it with friends too. Thanks for your recipe.
Most welcome 😊
These are the first parathas I've made and the were fantastic. I'll be doing your roti recipe tomorrow. Great recipes!
Hello aunty hi
Lots of love n respect
2010 mein bhi aapse seekha
Aaj Tak 2020 mein bhi aapse seekh rhe Hain
Bilkul maa ki tarah
Thank u so much
Love n respect
Stay healthy stay blessed
Thank you
You make the best videos. So easy to follow and a pleasure to see what you cook!
Thanks for watching
Can we keep leftover dough to make parratha in second meal like first lunch and then dinner
Very new recipe.I have never used Avacado to make paratha. Will surely try.
Hope you enjoy
Hi can i store the left over dough and use it later?
Thanks for sharing your yummy recipe ❤
My pleasure 😊
Love this idea! Thanks and stay safe manjula didi
Thanks a lot 😊
Such a wonderful new idea!! Thank you for the suggestion.
Glad you like it!
Hello Manjula, thanks for another great video :)
We did our big grocery shopping yesterday so it will be weeks before we do it again but when we do we will try to get some avocados to try your recipe. Sounds yummy! Cheers from Italy, stay safe dear lady. PS My husband and I have been calling you our indian aunt for years.
Have fun!
Manjula: I REMEMBER GETTING SOME PARTY DISHES FROM YOUR CATERING BUSINESS SOME 35+ YEARS BACK IN FREMONT CA. GOOD TO SEE YOU STILL GOING STRONG! WHAT KIND OF STOVE TOP/GRILL ARE YOU USING IN THIS VIDEO? WHERE CAN I BUY IT?
As I watched you I though how nice it would be to stand with you while you showed me how to cook your recipe ...but I will make do with this great video. Great idea. Thank you. Joy
I understand
Good idea , same can be done with sweet potatoes
Yes, definitely
What a creative recipe! Thanks for all you do! Love and blessings ❤️
Thank you so much!
I tried this today only and the parathas are really yummy
Thanks for all your recipes
Great 👍
manjula i literally love you so much you’re so cute and i love your cooking!! :)
Thank you so much!!
I made this paratha for my daughter she is 17 month old and guess what she loved it so much and her play is clean like I wash it. And you know this is all mum’s dream. thank you.
P.S I just remove green chillies rest is as it is
My pleasure 😊
thank you once again Manjula will try this but i guarantee it wont turn out as good as yours lol much love xxxxxxx
You can do it!
Great idea, looks so delicious
It is!
You are such a good cook Manjula!
Thank you so much
This looks so good! I hope to try it soon! Thank you for the idea, stay safe ❤️
Thank you! You too!
Thank you very very much Manjula ma’am for this delicious recipe! The parathas turned out to be fantastic!
Glad to hear that
Amazing manzula ji
Great 👍 Thank you so much
Welcome 😊
Gotta try this creative paratha idea...
You should!
It came out very well . Thanks for the detailed instructions .
Great to hear!
Nice prandha 👌👌thanku so much mam 🙏Love you ❤️
Most welcome 😊
Can we use other flour like,jaw, jawar, ragi or else..???
The other day I and my guest were talking about your recipes.. They are great and you are awesome! Such an inspiration!
Love that!
Thank you Manjula ji. Great idea. I will try it.
Most welcome 😊
wow, bav saras
Thanks so much Manjula g.... 🙏👌💜Love from Punjab
So nice of you
Nice yummy yummy recipe thanks for sharing 👍😋😋🌹🌹🌹👌😷😷🍊🍊🍊🍊🍊🍊
Stay connected
Can these Parathas be eaten when cold, like in tiffin?
Can I bind the dough in night and put in refrigerator to make in morning?
Yes you can
Amazing...I will try to make ..thanks for sharing this recipe
Hope you enjoy
Hi Aunty. I don’t only like but I really love it a lot. 💕Thanks for sharing🙏
You are most welcome
Everything Manjua makes looks sooo good! And from experience, I know it tastes good, too. Thanks, Manjula, for kindly sharing all your recipes with us. You make us sooo happy and healthy!!
Thanks Manjula. I would just take a little bit of jaggery with it and make it a complete meal.
Sounds great!
This came out really well !!! Thank you for the recipe ☺️
Glad you liked it!!
This looks delicious
Tq so much. Will try this today.
All the best
I am a new subscriber to your channel, learnt a special recipe
Thank you so much 🙂
Awesome😅❤
Yummy! Have got to try them.
Please do!
I love your video! Thank you so much.
Thanks for watching!
This looks so delicious! Yum!
It is!
can we use Almond Flour in place of wheat ?
No
Looks delicious.
It is!
Have you made Nepali momo? Would love to see a video :D
Can I use a different kind of flour like coconut or almond?
I have never tried, if you decide to try I will like to know, your experience
lol...Almost a year ago you posted this great recipe my dear Manjula Ji and here I am barely watching it for the first time, this is a must do recipe, thank you as always for sharing, liking the video and sending your family and you greetings from Mexico! :)
Thanks a lot
Thank you manjula! Xx
You are so welcome
I don't have asafoetida . can this ingredient be removed ?
do without asafetida
Very good job 👍
Thank you! Cheers!
Genius!
It looks amazing! and it's a pleasure to watch your videos. Can I make it with spelt flour instead of whole wheat flour?
I think so!
thank you! will try to make them..
Have fun!
Can we use quinoa flour instead of wheat flour?
Yes you can
Mam pls tell us a gluten free version of this recipe without wheat
I will try to make a gluten-free version in the future!
❤
How good are those paratha for cholesterol?
Amazing!!
Thanks!!
Any tips on how to keep them soft for kids lunch boxes? Mine somehow turn hard and chewy. Not sure what wrong am i doing
I do not understand why they became chew they should be soft.
I agree they should be soft. I have even tried adding oil/ghee while kneading the atta. Still becomes hard when cold
Nice.. 😊
Thanks 😊
I am definitely going to try this!!! 🥺✳️🙏
You should!
Unable to have wheat , can I substitute Almond or Coconut flour ?
I don't think so
Very happy to see you💯🇨🇦🇨🇦💐
More to come!
I love you. You are like my mum
They were so good and delicious 😀
They are!
Amazing! Thank you xo
You're so welcome!
No yeast?
1s t 😘😘😘😘😘😘
Can I also add mint in it plz reply mam
It’s your choice...this is not a traditional dish so it’s all trial and error.
nice one
Thanks
Hi mam do you live in London?
I’ve just given you a subscription to make it to 600k❤
Thank you
Watching u from many years , I think almost 8 years
Thank you
Gud one 👍 Awesome stuff 👌 deserve a lot 🙂
Thank you so much 😀
Thank you so much Aunty!!
You are most welcome
So timely..i have one large Avo..
Generally utterly boring..I mash it add tomatoes ssly chilli n lime ..on sourdough ..
This is definitely better.
😅
Fly again
I love that you don't wear any jewelry, especially rings while handling flour.
Yes! Thank you!
.