The Perfect Early Christmas 🎄 Dinner in the Village with

African Village Life | Cooking Most | Delicious Village Food | Kenya Village
In today's video, come along as we discover a serene Riverbank to prepare mukimo in a clay pot
Special thank you to ‪@mercy_jay‬
please subscribe to her channel ‪@mercy_jay‬
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#africanvillage #villagelife #deemwango #iam_marwa #village #cooking

[@Charlowkush001]

Kindly support mercy jay here👇
youtube.com/@mercy_jay?si=idKgVKqBqSEbgZL2

[@konstantwright]

Awesome content Charlow and Mercyjay. The sound of the river makes it even more interesting, good job🙏🏾🇺🇸🇯🇲

[@Charlowkush001]

Glad you enjoyed it thank you so much 🙏

[@wabara1001]

Good job Charlowkush and Mercy_jay.
FYI: mrenda is jute leaves while there’re is the amaranth’s.

[@Charlowkush001]

Wow! Thanks for the tip, glad you loved it ☺️

[@kogson2279]

Good to c u

[@Charlowkush001]

Thank you so much

[@eustacesimon1590]

Hey Charlow Kush, your girlfriend MercyJay, is very sweet and sexy. Are you going to keep her?? And she's a good cook 🎉🎉🎉🎉❤

[@Charlowkush001]

Thank you so much Eustace 😊 Glad you loved her Cooking skills🙏

[@GodwinEJames]

What you call arrowroot, in my country is dasheen in some other countries taro. Arrowroot for us is another plant used to make arrowroot flour. The dasheen we use the leaves to make soup, the tubor/ root is boiled for food to eat with fish or meat stew.
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[@Charlowkush001]

Thanks for the info. Here we call the arrow roots, ndūma. Usually taken with tea for breakfast.

[@AboutCanadianLiving]

Real Village life!! Thanks for showing us!

[@Charlowkush001]

Any time! Glad you loved it

[@watchman731]

Great content ...the setting is beautiful, the food , the greens , the running water ....
Can you please do a video showing how to slaughter a chicken, step by step ...if you don't mind.
Thanks

[@Charlowkush001]

Thank you so much, Glad you loved it

[@godfreymabudo1765]

Great video. CharlowCush and Mercyjey, it was a great video. Charlowcush was the mother today hahahaha...and Mercyjey seems to have learnt well. I like the vibrancy she brings in the video. In Eastern Uganda, we have a dish called kafta a little bit similar to your mukami but instead of the irish pots we use sweet potatoes as the base and beans instead of your green peas. Very delicious indeed. Watching from South Korea.

[@Charlowkush001]

Wow! Great to learn that as well. I think I should try cooking that next time. Glad you loved it. Thank you so much for your support. 🙏

[@apipue6590]

Love watching youse guys so excited with cooking in your culture foods 👍

[@Charlowkush001]

Thanks so much, Glad you loved it ❤️🙏

[@eustacesimon1590]

In English, it's Sling Shot

[@Charlowkush001]

Thank you so much Eustace

[@edwardchomba9733]

Looks delicious..❤

[@Charlowkush001]

Thanks bazuu❤️

[@linagithua]

The video is very good

[@Charlowkush001]

Glad you loved it 😊

[@virginiawambui2875]

🎉