Ponderosa Steakhouse (Awesome)

[@moeruss2726]

I used to go to The Ponderosa when I was a kid in Milwaukee , WI. and loved it. I moved to Northern Cal years ago and they don’t have them. It looked really good.

[@thegreatindoorswithedandmi7880]

Thanks Moe. Hello from Ohio!

[@mikebizzle9293]

I'm so ready!
Haven't been to a ponderosa in decades

[@dittohead7425]

I remember Ponderosa in the 70's order your food get the little number marker on your table...and the mushroom gravy on their steak and potatoes!!!

[@mitchellnathanson2739]

This is why they call it flyover country

[@jenniferbarnes1053]

They put salt on the outside of the potatoe to make the skin more crispy

[@thegreatindoorswithedandmi7880]

Thank you Jennifer 😀

[@ericvonp]

This is big, big time folks…..

[@billybandyk0720]

I miss the Ponderosa locations in Farmington Hills (10 Mile & Grand River) Dearborn Heights (Telegraph; S of Warren & Van Born & M-39/Southfield Fwy).

[@fromose1]

the reason salt is added to the sin of the potao is to aid in the baking process. you rock!

[@thegreatindoorswithedandmi7880]

Thank you.

[@surferbri5346]

Tomato Bisque aka Tomato soup is pretty common, the Bisque just makes it sound fancy

[@mikebizzle9293]

Michelle is right. Baked potato is the best bet

[@oldfarmshow]

Not too many left

[@WizardGlik]

Can I have Michelle's grilled onions? 🤤

[@grassburner]

SALT = FLAVOR

[@billybandyk0720]

Grassburner; So does PEPPER also.

[@briwantschipotles3573]

where does michelle get her hair cut?

[@thegreatindoorswithedandmi7880]

She had highlightsdone at a local beautician but her cut was at super cuts

[@mreppen1]

Buffets rarely work.

[@stepheniesmith4927]

Leave her alone when she eats

[@MrTopcat3333]

Please! Break off a bite of bread or roll, butter it, the eat it. Don't butter the entire thing and shove it in your mouth. This is just common table manners! I see every single person doing a food podcast doing this...whether it's Denny's or a Michelin starred restaurant. CUT IT OUT!

[@kurtneumann3164]

Depending what part of USA 🇺🇸 you hail from , how it's eaten properly. Chill 😎.

[@gpeats5874]

Well you’re rude.

[@thegreatindoorswithedandmi7880]

Thanks for the tips!

[@marcmenton8063]

This is crap. If anyone thinks this is quality steaks should stick to McDonald’s