I get tears in my eyes when you look at the camera and say, "Don't be afraid to get your hands dirty and learn something Old". It brings me back to when I was a child trying to do something scary and Mom would say don't be afraid, I am right here, just give it a try. I am pretty sure at this moment I could do anything! Well... you get my point. ;-) Pure Inspiration.
Lost my mom almost three years ago and now every time I see a mom and daughter duo my heart breaks just a little bit more but it also warms my heart too! They are truly blessed!❤
I dehydrate & powder my fire cider solids & I've seen lots of comments online that other people do also & use the powder as seasoning spice, in salad dressings or in capsules. My son mixes the powder with juice & takes it instead of the extract. Only reason I haven't freeze dried it is bc I don't have a freeze drier.
I was wondering, however, if anything "valuable" is left in the scraps? I thought they'd be pretty much spent, and all the good stuff is in the vinegar? So maybe for seasoning, but not so much therapeutically?
I just recently discovered your Chanel . I have a desire to learn about Herbs. I have to say this. I never knew my mom or my grandmother so I thoroughly enjoy seeing you two working together and actually enjoying each others company. What a blessing. ❤ ❤
Have you guys thought about getting your fire cider (liquid) and these powder capsules tested for nutritional value? This would be really interesting to see how much nutrients the cider liquid and pressing has pulled from the fruit/herbs itself. This could be a big seller if you went down that route.
Made your fire cider recipe and pressed it off today after 6 weeks steeping. We then dried the scraps and ground into a powder. It’s beautiful! So full of flavour! Citrusy and spicy! Now to figure out what food to use it on. Chicken… fish, like a blackened fish spice maybe? Love love your show, ladies! Keep up the great work!
I found out the hard way about storing fire cider in the fridge. Everyone had access to it and oftentimes, the outside of the jar was not wiped after use meaning sometimes, it dripped down the jar eventually, making a hole in the shelf. Putting the jar in a plastic bag or container before storing it in the fridge would have been a much better idea 😁
Best episode ever! I wish more people could understand the value of this information. Infection gets cured with fire cider. When you don't have anything else, you have God's Goodness, and that's all you need.
I've been dehydrating mine (combination of oven first then food dehydrator) and grinding into a powder. I use it on just about everything from roasted chicken to potato salad. Everyone loves it and it has a delicious citrusy, mildly spicy kick. The only problem is that it takes days to dehydrate and I have to grind it in small batches. The entire time, the fumes waft up and burn my eyes and throat! It is potent stuff! I've been using it for a little over 6 months and wondering if any of my lab work will improve once I'm tested again... We shall see! Follow-up 3 months later: Just got lab results and every single one of my "bad" numbers has improved (cholesterol, triglycerides, glucose, etc), not just a little but a lot! I am not a medical professional and do not proclaim this is the reason, but... The only other thing I've changed in my diet or habits is I've increased my natto intake and have a shot of fire cider with each batch (twice per week minimum).
@@ChristineN1 The reason I have to use the oven first is due to shear volume. It shrinks in size as it dries out. My dehydrator isn't big enough to do the whole batch at the beginning. Enjoy!!!
Fire cider chicken wings sound delicious 🤤If you use it as a spice there’s lots of possibilities. I wonder if it would be good for using to make quick pickled carrots 🥕
Ohhh, I have a regular dehydrator. I'm gonna dehydrate my FC scraps and mix with honey. Sounds delicious and nutritious. Maybe mix with homemade mayo to make a sandwich spread.
Great job! love the idea of using the marc! Mix with cream cheese and make a cracker spread! I'll be saving mine after my next batch! Maybe Elderberry too?
Excellent idea. My husband will live the capsules, because he has a gag reflex on everything vinegar. But he wants to take the fire cider. These capsules are definite going to be a WIN WIN THING, in our homestead. Thank you ladies!!! 😎😘
I agree. We have all the things you have to do this & I was actually thinking of doing the same thing. I also considered freeze drying the fire cider itself to capsuleate it. Mixing the 2 so you have some of both
I put my scraps in my dehydrator, I don't use orange lemon or lime, I use defended elderberry and choke cherry, that aside after dehydrating the scraps I powder it and use it as a spice for meats, dry rub, marinate, veggies etc. Anything I would mix spices for.
Well, I don’t have a freeze dryer but I am so glad I watched this! I just made my first fire cider today and will definitely dehydrate the leftovers for seasonings.
I dehydrate any solids left from teas, turmeric, ginger and lemon juice and then grind into a powder. Easy to add to soups, stews, marinades etc. definitely great idea to put the powder into capsules ❤
This is fantastic!! I always felt bad throwing out the left overs and always wondered what I could do with it but never took the tiem to figure it out.
This is BRILLIANT!!! I have done this with apple peelings and cores left over and made a powder that is wonderful! I did pull the seeds out. :). I am trying this the next time I make the FS! THANK YOU!
I have a jar full of dried fire cider I dried in my Excalibur, I was going to make capsules as well, I just need to buy a capsule maker. it is a great idea!!!
I love watching you and your Mom working/playing together. You say it's not bad while at the same time your eyes are tearing up. Your Mom is so tickled I can't understand her. I have about the same reaction to ACV, except I'm more vocal. I think it's another language coming out of my mouth! OK girls, just don't snort it! LOL
i dehydrated my fire cider scraps and powered them. I sprinkle it in sauces and such. If I use too much my family def lets me know. but nothing wasted!!
I’m not able to freeze dry but I do have all the pulp from my first ever fire cider in the dehydrator! I’m stoked to make my own capsules in addition to the fire cider.
When I watch the two of you and see how much you truly love working and doing this together it makes me sad that me and my mom did not do this I was always so busy. And I think I hope at some point me and my daughters can do this together or me and my sisters. ❤
I always dry and grind the solids to make a sprinkling spice. Have done this for years. My fire cider has hottest peppers I can find, horseradish, garlic, onion, turmeric, ginger, radish, and more smoking hot peppers.
I have seen the fire cider video of you and your mom cutting it up and getting them started and found the video of you guys pouring and straining it. When you did that, I immediately said the same thing to myself “look at all that beautiful goodness. I actually want to eat it”. Fast forward 2 days and just seeing this video. I am SO so happy happy to see that you came up with this! I can’t wait to get a freeze drier! Good job!!
I realllly want a freeze dryer. Ive been dehydrating my marc for years, powdering it in my vitamix, fire cider "seasoning" is the amazing!!!! In dips, soups, dressing, yummmmm
I am so exited every time I watch your video. I wish I have my daughter do some of the things to help me with my garden, harvest and making healthy products from what I grow. I am still struggling with perfecting my soil and learning all about soil biology and having organic tiny farm:)
Also, i absolutely love your relationship woth your mom and love watching the two of you together! I have always felt the desire to become an herbalist as well but i have no idea where to start or if there are decent courses to take. Yoy have my dream apothecary haha
I think making a capsule is a wonderful idea, and OMG to use it as a spice makes my mouth water for some good "Fire Cider Chicken." I am always trying to find ways to use up every bit of our kitchen waste, whether it be to compost it or find other ways. I have turned our tomato skins into tomato powder and some of our habaneros and Jalapenos into a powder so far and want to try lots of other things. I am pretty excited now that gardening season has begun and have spent the better part of winter watching videos and taking notes on what I think I am able to do pretty easily. I bought myself an encapsulator and some veggie capsules and plan to make for my own personal use some of the recipes I have taken notes on. I don't have a freeze dryer as they are just too expensive for my budget still, so I either dehydrate everything or I dry it in the sun and breeze. I just love your channel, thank you so much for all you do. Many Blessings to you both and may you always have good health, safety, and prosperity in all you do. God Bless ~SuzyJC_05.13.2022~
Oh my gosh I have been trying to figure out what to do with my fire cider scraps this is the best idea I’ve never thought of this thank you so much for making this video.
Hate I put all the scraps in my compost but due to intense. I made fire tonic gummies. They were too soft so I poured the gummies into my silicone candy mold. I keep it in the freezer. Will try soon, doctor asked me to stay away from spicy for 6 weeks. I will try again in make gummies
I'm so glad to see you make a video of this... my friend does this with her tailings from Fire Cider. She uses it as seasonings for anything she can think of.... you can also capsulate it
Love your videos! Actually I've dehydrated the fire cider ingredients and then 'powdered' the results which i use for all sort of things...seasoning, mix into dips etc! I have also dehydrated leftover haroset for similar uses!
I would use the powder cider to marinade and bake fish, also this powder would be great in seafood gumbos, sweet and sour pineapple shrimp soup, etc...💝
I really enjoyed this... Thank you both. I have always wanted to have a few Bee Hives through the years.. l found your place by accident looking at Post Frame buildings.. l now have a favorite U-Tube Video this yr is to late to start a hive or 2. I dont want to have anything happen to the Bees so as ever thing I have done i will read up & watch videos to learn as much as I can to be ready for next yr. I just remembered what I think made me think about bees. When I was much much younger my friends dad had hives but he had somehow had a hive like a window in the house.. l remember watching them it was so cool that I remember it after 50yrs ... ok thanks for all you share it is great
I was wondering what the strength of flavor would be, it most of the heat would already be pulled out, and you demonstrated it beautifully! LOL! Awesome!
Sifting and regrinding the big bits? : ) Can't wait too try this!!! Is there a follow-up video on using the powder for sauces and salad dressings? Thanks ladies : )
Very few people have a freeze dryer, or access to use one, but cool you can do this. Kinda anti climatic knowing I can't do this, but that's my 'problem' haha, onto another vid. Thanks for all you do.
Link For the Capsule Maker- herbaffair.myshopify.com/?rfsn=7724313.693bb7
I get tears in my eyes when you look at the camera and say, "Don't be afraid to get your hands dirty and learn something Old". It brings me back to when I was a child trying to do something scary and Mom would say don't be afraid, I am right here, just give it a try. I am pretty sure at this moment I could do anything! Well... you get my point. ;-) Pure Inspiration.
What a privilege that Mum and daughter can work together and have fun. You are truly blessed.
Lost my mom almost three years ago and now every time I see a mom and daughter duo my heart breaks just a little bit more but it also warms my heart too! They are truly blessed!❤
I dehydrate & powder my fire cider solids & I've seen lots of comments online that other people do also & use the powder as seasoning spice, in salad dressings or in capsules. My son mixes the powder with juice & takes it instead of the extract. Only reason I haven't freeze dried it is bc I don't have a freeze drier.
Great idea!
I dehydrate it also! And have used it as a steak rub! SO GOOD!👊🏼
@@Michelle-mr8ip Steak rub would be good. Gonna have to try that one once I have more powder. (Currently out of fire cider & the powder)
I was wondering, however, if anything "valuable" is left in the scraps? I thought they'd be pretty much spent, and all the good stuff is in the vinegar? So maybe for seasoning, but not so much therapeutically?
I do the same !!!!
You could put that powder in a tea bag and make a fire cider tea or you could use it as a powdered drink.
I just recently discovered your Chanel . I have a desire to learn about Herbs.
I have to say this. I never knew my mom or my grandmother so I thoroughly enjoy seeing you two working together and actually enjoying each others company.
What a blessing. ❤
❤
Laughed so hard watching you two try the powder, hilarious! 🤣
Have you guys thought about getting your fire cider (liquid) and these powder capsules tested for nutritional value? This would be really interesting to see how much nutrients the cider liquid and pressing has pulled from the fruit/herbs itself. This could be a big seller if you went down that route.
Where would they get it tested?
@@t.freeman3867 there’s multiple agencies out there to do nutritional testing for food products. A lot of lab associated universities as well.
Made your fire cider recipe and pressed it off today after 6 weeks steeping. We then dried the scraps and ground into a powder. It’s beautiful! So full of flavour! Citrusy and spicy! Now to figure out what food to use it on. Chicken… fish, like a blackened fish spice maybe? Love love your show, ladies! Keep up the great work!
I found out the hard way about storing fire cider in the fridge. Everyone had access to it and oftentimes, the outside of the jar was not wiped after use meaning sometimes, it dripped down the jar eventually, making a hole in the shelf. Putting the jar in a plastic bag or container before storing it in the fridge would have been a much better idea 😁
LOL that was hilarious watching the taste test. Thanks for sharing!
Hahaha
Best episode ever! I wish more people could understand the value of this information. Infection gets cured with fire cider. When you don't have anything else, you have God's Goodness, and that's all you need.
Amen
I've been dehydrating mine (combination of oven first then food dehydrator) and grinding into a powder. I use it on just about everything from roasted chicken to potato salad. Everyone loves it and it has a delicious citrusy, mildly spicy kick. The only problem is that it takes days to dehydrate and I have to grind it in small batches. The entire time, the fumes waft up and burn my eyes and throat! It is potent stuff! I've been using it for a little over 6 months and wondering if any of my lab work will improve once I'm tested again... We shall see!
Follow-up 3 months later: Just got lab results and every single one of my "bad" numbers has improved (cholesterol, triglycerides, glucose, etc), not just a little but a lot! I am not a medical professional and do not proclaim this is the reason, but... The only other thing I've changed in my diet or habits is I've increased my natto intake and have a shot of fire cider with each batch (twice per week minimum).
I was going to comment and ask if this could be done in a dehydrator. I'll have to try it your way once my batch is ready.
@@ChristineN1 The reason I have to use the oven first is due to shear volume. It shrinks in size as it dries out. My dehydrator isn't big enough to do the whole batch at the beginning. Enjoy!!!
Well done!
Thanks for sharing.
How long do you dry in the oven and at what temp?
Fire cider chicken wings sound delicious 🤤If you use it as a spice there’s lots of possibilities. I wonder if it would be good for using to make quick pickled carrots 🥕
We use the dehydrated fire cider powder in salad dressings and taco seasoning.....
Ohhhhh taco seasoning 🙌🙌🙌 great idea!
Is it embarrassing that half of why I watch this channel is cus I'm jealous of their mom and daughter relationship 😭😭 happy for you guys life💓
Do you have a link of where we can purchase the tray for filling the capsules? That is handy!
I love you guys!!! Beautiful relationship between you two.
Ohhh, I have a regular dehydrator. I'm gonna dehydrate my FC scraps and mix with honey. Sounds delicious and nutritious. Maybe mix with homemade mayo to make a sandwich spread.
I did it about 2 wks ago. Today I put a spoonful of FC powder in hot water and added honey. Helped to clear my sinuses
Great job! love the idea of using the marc! Mix with cream cheese and make a cracker spread! I'll be saving mine after my next batch! Maybe Elderberry too?
That is a great idea to mix with some cheese and add some fresh herbs.....
We dust popcorn with it. We also freeze dry it.
Excellent idea. My husband will live the capsules, because he has a gag reflex on everything vinegar. But he wants to take the fire cider.
These capsules are definite going to be a WIN WIN THING, in our homestead.
Thank you ladies!!!
😎😘
Amazing! Thank you for sharing this with us! I love how you & your mom work together💙
She is fun for sure!!
2:40 Hi, Mom! 🙋🏻♀️💛💛💛💛💛💛💛
I agree. We have all the things you have to do this & I was actually thinking of doing the same thing.
I also considered freeze drying the fire cider itself to capsuleate it. Mixing the 2 so you have some of both
Hello from Mississippi, glad I found your channel. O I put apple cider vinegar in my green tea every day for the last 12 years no more heart burn .😁
I put my scraps in my dehydrator, I don't use orange lemon or lime, I use defended elderberry and choke cherry, that aside after dehydrating the scraps I powder it and use it as a spice for meats, dry rub, marinate, veggies etc. Anything I would mix spices for.
Well, I don’t have a freeze dryer but I am so glad I watched this! I just made my first fire cider today and will definitely dehydrate the leftovers for seasonings.
I dehydrate any solids left from teas, turmeric, ginger and lemon juice and then grind into a powder. Easy to add to soups, stews, marinades etc. definitely great idea to put the powder into capsules ❤
I always save it and marinate our meats with it of put it in salads. And I also use it as fire cider chunks in the refrigerator
Yum!!!
She did not just say she wanted to try the powder, love mama!
Inventions in the making. Paten pending investors welcome 🤗. Love it
Lol maybe one day!
This is fantastic!! I always felt bad throwing out the left overs and always wondered what I could do with it but never took the tiem to figure it out.
This is BRILLIANT!!! I have done this with apple peelings and cores left over and made a powder that is wonderful! I did pull the seeds out. :). I am trying this the next time I make the FS! THANK YOU!
Ohh awesome! Let me know how it works!
You could use the dried fire cider in a chilli, Cheese Tex Rice, spicy salsa or other spicy foods
The two of you are a blast to watch. Keep up the good work.
I have a jar full of dried fire cider I dried in my Excalibur, I was going to make capsules as well, I just need to buy a capsule maker. it is a great idea!!!
Bet that powder mixed with some good Redmond salt would make a wonderful seasoning mix!
I love seeing your and your moms relationship. It reminds me of me and my mom!!❤
I love watching you and your Mom working/playing together. You say it's not bad while at the same time your eyes are tearing up. Your Mom is so tickled I can't understand her.
I have about the same reaction to ACV, except I'm more vocal. I think it's another language coming out of my mouth!
OK girls, just don't snort it! LOL
I love you two, I never know what you are going to do next. Very entertaining.
i dehydrated my fire cider scraps and powered them. I sprinkle it in sauces and such. If I use too much my family def lets me know. but nothing wasted!!
I have dried the mark for years and use it as a seasoning for meals. Super awesome.
Yes dehydrate the solids then grind into power. Freeze dry the powder it and put u n jars. Can add powder to teas or fruits drinks .
I’m not able to freeze dry but I do have all the pulp from my first ever fire cider in the dehydrator! I’m stoked to make my own capsules in addition to the fire cider.
When I watch the two of you and see how much you truly love working and doing this together it makes me sad that me and my mom did not do this I was always so busy. And I think I hope at some point me and my daughters can do this together or me and my sisters. ❤
I always dry and grind the solids to make a sprinkling spice. Have done this for years. My fire cider has hottest peppers I can find, horseradish, garlic, onion, turmeric, ginger, radish, and more smoking hot peppers.
I have dehydrated my scraps as well. So many options!
You and your mom are life goals for myself with my daughters 😭😭 i wish i had a mama like yours ❤
I have seen the fire cider video of you and your mom cutting it up and getting them started and found the video of you guys pouring and straining it. When you did that, I immediately said the same thing to myself “look at all that beautiful goodness. I actually want to eat it”.
Fast forward 2 days and just seeing this video. I am SO so happy happy to see that you came up with this! I can’t wait to get a freeze drier! Good job!!
I dehydrated my fire cider this passed year and now use it as a spice rub.
Herbs are always best when fresh.
I realllly want a freeze dryer. Ive been dehydrating my marc for years, powdering it in my vitamix, fire cider "seasoning" is the amazing!!!! In dips, soups, dressing, yummmmm
Wow.. I love u two!!! Wished I was slot younger, with $$$ to buy all this stuff to start do what u do..May God Bless you and your work 🤗🤗🥰
Just watch your fire cider and comment on doing this very same thing interesting great idea
you two are such gorgeous human beings, really charismatic, love to watch your videos and will definitely give it a go
Since you can freeze dry liquids I think I’m gonna try freeze drying the liquid and the scrap materials too! So excited 😊
I am so exited every time I watch your video. I wish I have my daughter do some of the things to help me with my garden, harvest and making healthy products from what I grow. I am still struggling with perfecting my soil and learning all about soil biology and having organic tiny farm:)
I love watching you and your mom
The capsule size that I am using is size 00 ❤
Thanks, but where can I find the tray you use? Nothing I've seen looks as good.
Where did you get that capsule maker. I have been hand filling mine.
Please provide the link for your capsule filling tray set. I cannot find it. TIA
I have the same question regarding where you purchased the capsule filling tray system.
I found it on herb affair
I dehydrate my fire cider scraps and grind them to use as seasoning on just about everything 😍
Also, i absolutely love your relationship woth your mom and love watching the two of you together! I have always felt the desire to become an herbalist as well but i have no idea where to start or if there are decent courses to take. Yoy have my dream apothecary haha
I make another batch,I blend it in the blender and add more vinegar, let it sit for 3 months, than strain
I think making a capsule is a wonderful idea, and OMG to use it as a spice makes my mouth water for some good "Fire Cider Chicken." I am always trying to find ways to use up every bit of our kitchen waste, whether it be to compost it or find other ways. I have turned our tomato skins into tomato powder and some of our habaneros and Jalapenos into a powder so far and want to try lots of other things. I am pretty excited now that gardening season has begun and have spent the better part of winter watching videos and taking notes on what I think I am able to do pretty easily. I bought myself an encapsulator and some veggie capsules and plan to make for my own personal use some of the recipes I have taken notes on. I don't have a freeze dryer as they are just too expensive for my budget still, so I either dehydrate everything or I dry it in the sun and breeze. I just love your channel, thank you so much for all you do. Many Blessings to you both and may you always have good health, safety, and prosperity in all you do. God Bless ~SuzyJC_05.13.2022~
I marinated beef tips in the scraps & made stew. It was so gd.
Oh my gosh I have been trying to figure out what to do with my fire cider scraps this is the best idea I’ve never thought of this thank you so much for making this video.
Hate I put all the scraps in my compost but due to intense. I made fire tonic gummies. They were too soft so I poured the gummies into my silicone candy mold. I keep it in the freezer.
Will try soon, doctor asked me to stay away from spicy for 6 weeks.
I will try again in make gummies
I’d been thinking about dehydrating mine scraps forever! Thanks for the push! I figured it would be good to add to chili’s and stews.
You two are great. I am learning and being entertained, You remind me of me and my mom.
Reminds me of how I did my placenta. It helped me so much with PPD.
What would the difference be between freeze drying and dehydrating? Would either one work?
Yes, I just did this in a dehydrator ❤my first go round at FC 🔥 and I crushed it whoop whoop
You can also dry the ingredients and use as a tea
You can freeze dry the cider itself and encapsulate it if you have people that just can't take it but really need it....
I'm so glad to see you make a video of this... my friend does this with her tailings from Fire Cider. She uses it as seasonings for anything she can think of.... you can also capsulate it
that was so cool to see how the capsule machine works. And I think that is a great idea.
I do that with powders i buy. Beet, tumeric, ginger, morgina, ect.
That’s so cool can’t wait to see in the Etsy shop firecider spice for chicken wings.
thank you I love mother an Daughter team . I buy the pill filler thank you for show it
We dehydrate ours and use it as a seasoning. So yummy!
Nice I have never thought to use the solids after making fire cider, I am going to make a spice rub and see next batch, thanks.
smart idea about the scraps awesome!!!
You and your mom are absolutely beautiful. Wish you both a Happy Mother's Day.
Omg this is great!!!
I froze my pressings to use when I make bone broth.
Love your videos! Actually I've dehydrated the fire cider ingredients and then 'powdered' the results which i use for all sort of things...seasoning, mix into dips etc! I have also dehydrated leftover haroset for similar uses!
I would use the powder cider to marinade and bake fish, also this powder would be great in seafood gumbos, sweet and sour pineapple shrimp soup, etc...💝
You ladies are very brave!!
Thank you and Blessings!!!
That is very interesting and fun to watch you two, so thank you for sharing, much appreciated.
What a great idea! I struggle with throwing away my fire cider stuff but now I’m gonna be freeze fry them! Thank you for sharing!
You two crack me up! Fire cider wings sound awesome!
I really enjoyed this... Thank you both. I have always wanted to have a few Bee Hives through the years.. l found your place by accident looking at Post Frame buildings.. l now have a favorite U-Tube Video this yr is to late to start a hive or 2. I dont want to have anything happen to the Bees so as ever thing I have done i will read up & watch videos to learn as much as I can to be ready for next yr. I just remembered what I think made me think about bees. When I was much much younger my friends dad had hives but he had somehow had a hive like a window in the house.. l remember watching them it was so cool that I remember it after 50yrs ... ok thanks for all you share it is great
I was wondering what the strength of flavor would be, it most of the heat would already be pulled out, and you demonstrated it beautifully! LOL! Awesome!
What a great show!
Thank You !
omg how did you like the results of the capsules ?! same effect !? genius!
Yay! I would so do this.! Go girl!!
This can cure an infection in your body, that's my vote!
Also, tummy ulcers, gone!
Sifting and regrinding the big bits? : ) Can't wait too try this!!!
Is there a follow-up video on using the powder for sauces and salad dressings?
Thanks ladies : )
Wow! I'd buy it in a minute!
I freeze dried and also powdered. It's been sitting in a jar on the shelf....didn't even think to put it into capsules.
This is very cool! I’m gonna try it. I usually put my scraps in the compost bin. Thanks for sharing!
This was a fun episode... ‼️
Very few people have a freeze dryer, or access to use one, but cool you can do this. Kinda anti climatic knowing I can't do this, but that's my 'problem' haha, onto another vid. Thanks for all you do.