IFEC - Back Meat Harvesting Machine

Back Meat Harvesting Machine
The back meat harvesting machine has the capacity of 3000 pieces per
hour. The front halves or the upper back pieces are manually loaded
on specially designed cones, outfitted with a locking mechanism that
ensures perfect alignment. The back meat and remaining carcasses are
automatically separated and unloaded. The final product is a beautiful
piece of back meat suitable for further processing. Optionally the back
meat including scapula bones can be split in 2 pieces to transform it in a one
hand BBQ snack. Like all our machines, this machine is exclusively made
from food grade materials like stainless steel, food approved nylon, and
equipped with stainless steel nonventilated washdown motors and
gearboxes. The machine can be adjusted mechanically to operate with a
wide range of chicken sizes.
Operating and maintaining the back meat harvesting machine is very
easy and with its small footprint this is the perfect machine for upgrading
your production.
Features
- Machine can process both front halve carcasses and back piece
- Made exclusively from food grade materials like stainless steel and
food approved nylon
- Easy to reach components for optimal maintenance
- Automatic unloading of products
- Simple yet robust mechanical adjustment to accommodate a large
variety of chicken sizes
- Small footprint
- Easy to clean