CHICKEN, SHRIMP, AND STEAK HIBACHI THE PERFECT HIBACHI HOMEMADE
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- āđāļāļĒāđāļāļĢāđāđāļĄāļ·āđāļ 3 āļ.āļ. 2022
- CHICKEN, SHRIMP, AND STEAK HIBACHI THE PERFECT HIBACHI HOMEMADE
ðRice ingredients
Heat at medium 6/7
Pre-cooked rice
Carrots and peas
Chopped up onions
Chopped up green onions
2 Eggs
4 tablespoons of Soy sauce (more or less up to you)
2 tablespoon garlic butter
2 tablespoon Sesame oil
ðChicken
Cook on medium heat 6/7
Boneless chicken thigh or breast
1 teaspoon of salt
1 teaspoon Black pepper
Sesame oil
1/2 cup of Teriyaki sauce
4 tablespoons of Brown sugar
ðĨĐSteak Ingredients
Cook on high heat 7/8
2 Boneless steak
2 teaspoons of Montreal steak seasoning
1/2 teaspoon of salt
1 teaspoon of black pepper
olive oil
2 garlic gloves
1 rosemary
1 tablespoon of Garlic butter ( more or less up to you)
ðĶShrimp ingredients
Heat at medium 6/7
Shrimp
1 tablespoon of soy sauce
1 tablespoon of garlic butter
ðĨĶVegetable ingredients
Heat at medium 6/7
1 green zucchini squash
1 yellow squash
1 large onions
1 tablespoon of Soy sauce
1 tablespoon Garlic butter
Cleaning meat
1 Lime or 2 tablespoons of lime juice
2 tablespoons of Salt
1/4 tablespoon of Vinegar
Side
Yum yum sauce
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I just watched your Mac n Cheese video and now this!! Subscribed....THANK YOU for showing and explaining what you're doing and why because some of us are trying to learn new meals to cook and just end up lost, confused and cooking the same old meals over and over. I can't wait to cook while following your videos because NOW I feel all confident and what not!!!
LOL, thanks girlie, love your personality
Thank you boo, Iâm so happy that I could help I just my best to explain everything very thoroughly. If you make any of my recipes please come back and tell me how it goes.
@@cookingwithfreddie
You're welcome! You are doing an awesome job. I'll definitely come back to let you know how it turns out.
Naw, let them know to clean that meat! Lol. Canât wait to make this!!!!
ðĪĢððĪĢ messy lol
in the uk we are actually told not to wash chicken and stuff as it can spread salmonella around the place apparently ððð
Looks great!!
I have been wanted to make hibachi thanks
Iâm having hibachi tonight and I season my stuff just like you ð
How did it turn out friend?
@@cookingwithfreddie it turned out awesome:)
@@carissabartholomae1596 ðð―ðð―ðð―
I was always taught let the steak rest a bit after cooking before you cut into it..but I guess that kinda didn't matter if you re cooking the cubes
Me too friend but I wasnât done cooking
@@cookingwithfreddie I basically said that
@@landocalrissiann yes Iâm saying I agree with everything u said
This looks amazing! Whatâs the orange/yellow sauce on the side, please?
Thank you, Itâs called Yum yum sauce.
Wow! New sub here! I recently made Steak Kabobs on my page too and *your dish looks amazing!* Hope to stay connected! ð