Tomato Nilava Pachadi Recipe In Telugu

Tomato Nilava Pachadi Recipe In Telugu

[@gadwalamanga6203]

Nice pachdi

[@supriyagattem]

Nice madam. Can we keep it outside or store in fridge/cool place??

[@Alimanlove]

Superrrr thanks soo much for sharing this recipe. I was exactly searching for this recipe. Thank you once again

[@lovelyvibhu624]

Thank you mana chef for such a tasty recipe

[@venkatshivakumar5402]

Thanks aunty.. Nice recipe

[@shrikanthm.r.1360]

I tried so many recipe from mana chef thank you sissy

[@srikanth-oh4bt]

Chala taste ga undi

[@sureshgrandhi9668]

Nenu oka sari pulihara gongura pickle thinnanu adi naku baga nachindi plz chepagalaru detail ga grams tho saha plz

[@mekalajaihanumanyashvith410]

mana chef recipe follow avuthanu eroju tomato chutney chesthunna thank u

[@hanumantharaokompella6958]

Mekalajai hanuman Yashvith feen fee mm HG evened u

[@minnudidla8471]

Nice explain iam from a.V.G

[@ramyahoney1813]

I have try this . It was awesome 😍😍😍we had fr at least 1 week thank you

[@ManaChef]

+Ramya Honey welcome and thank you for watching the video

[@ghrao8324]

Ramya Honey o

[@saraswathireddy5984]

Ramya Honey okie​

[@ushanandhini3415]

Hi madhavi garu. Gongura nuvvula pachadi ela chestaro upload cheyagalara

[@shailajashailu8952]

Nenu try chesanu mam chala bagundi tq

[@ManaChef]

+Shailaja Shailu thank you so much

[@williamjayaraj4867]

Excellent Presentation. Good Telugu speaking. I am from Rajahmundry, Andhra

[@ManaChef]

+william jayaraj thank you elage na vanttalu try chesi me caments Ni panpinchandi

[@williamjayaraj4867]

meeku chala vandanalu.

[@sunflower-me1tu]

drying

[@swarnalatamallu5161]

ower

[@jeevanandama5178]

good Telugu speaking..? She uses 'tomato, oil etc......Not only this woman none of the Indians speak their mother tongue properly....

[@jalajavallurupalli7748]

We can grind all together right this karam n salt n remaining podis

[@papaiahmekala5439]

jalaja vallurupalli
Hvc

[@hima3271]

chala bagundi mam,,chicken biriyani and veg biriyani ela cheyalo cheptara pls

[@ManaChef]

+B Hema ok i will upload

[@priyaayyagari9108]

Tried today chala tasty ga undi mam pickle

[@sreekanthsai4331]

Brahmin

[@mounikakelam2967]

Hi ... can we use any oil in this pickle??

[@ppramela]

nilava pachadi ani anaru madam ee type instant pickle ni. endabettali kada mukkalni

[@padmaatti6794]

Pickles ki e karam baguntadi andi

[@anushakusumanchi7806]

Three mango mirchi powder

[@rajendharmedi7501]

enni rojulu niluva untundhi madam

[@rajendharmedi7501]

niluva pachadi lu upload cheyandi madam

[@SudhaRani-xx4dy]

Super madam

[@ManaChef]

Thank you

[@shalinipriyanka5054]

Ingredients lo tamarind chepaledu...
But chala bagundi
I'm trying at home now

[@venkatalakshmivlakshmi1402]

Djg

[@neelimadande8374]

Pachi senaga pappu vesthe yekkuva rojulu nilva vuntunda pachadi?

[@ManaChef]

Untundi oil lo Fry chesamu kada

[@sharmilajohn6411]

Can you please tell the ingredients in English or some subtitle.. recipe looks really yummy

[@np230863]

sharmila John

[@penemetsaadithyavarma935]

sharmila John and a

[@vishnupriyametlapalli2215]

Enni days nilava vuntundhi pachadi

[@jahnavifacts7049]

Chala bagundi akka

[@ManaChef]

+VARA LAKSHMI thank you

[@tejucraft526]

👌👌madam

[@ManaChef]

Thank you

[@koteswaria3847]

super GA undi

[@ManaChef]

+Koteswari A thank you

[@namrathasharma9951]

Ee pickel bayata pettacha??fridge lo pettala nilva undalante??

[@ManaChef]

+namratha sharma bayata pettukovachu kani pachadi paina oil undetatlu chusukondi

[@namrathasharma9951]

Mana Chef actually I m going to my home leaving my husband behind for 1 month so I want to prepare some food n keep just suggest me some other items which can b kept in freezer atleast for a week or 2weeks

[@ManaChef]

+namratha sharma nilava pachadulu ayithe baguntayi meru fridge lo pettakunna baguntayi nenu avi upload chesunnanu chudandi

[@sathishthatipalli2809]

Chala testiga unnai

[@sankarm130]

Nice

[@fatma6363]

Please write English grammar components👋🏽

[@jalajavallurupalli7748]

For nilva pacchadi talimpu we shouldn't use jeera for talimpu just aavalu n other stuff other wise it is like roti pachadi

[@papaiahmekala5439]

jalaja vallurupalli hbb

[@bhavanisingham3436]

manachef cooking is super

[@bernadettejames8054]

Mana chef pickles more recepies

[@swapna8973]

Telagana lo kuda velluulli vestharu Ginger evaru veyaru..

[@pragathimaddili4418]

nice

[@ManaChef]

+Pragathi Maddili thank you

[@ambatipudisavitha2668]

Inguva veyyali

[@sairk6174]

really worried of adding this much of salt and chilli powder ..why need to add that much for preserving..cant we prepare for 2 days instantly ..

[@paaglu]

no hing?

[@saideepthikesava314]

U can add Hing...

[@hanumanthureddy6848]

super

[@ManaChef]

+hanumanthu reddy thank you

[@mechtech3227]

Uppuuu

[@ddevi9011]

voice is very low

[@kusumareddy9153]

tamota pure

[@ambatipudisavitha2668]

Deentlo vellulli akkaraledu

[@udayanujc999]

enni rojulu nillva untundhi mam

[@ManaChef]

1manth

[@kanikuntaarchana2465]

Nice