When I was a kid, one of the neighbourhood kids mothers would make “rice krispy” treats but instead of rice krispys she would use fruit loops. Omg,I loved them.
This looks amazing as usual, I'd add some pretzels or nuts just to balance the sweetness even some flakey sea salt ontop but definitely will be trying this recipe, i swear my sugar levels are through the roof because of Jemma(i have to try every recipe atleast once, that was a lie i have to try it a few times😅)
W o W .......Absolutely spectacular! But I must request Cupcake Jemma, can you please bring back the mindfulness/ healthy home baking series because this is all fun and yum to look at but very ultraprocessed and I don't really want the kids to be expecting me to make something so indulgent like this with them. We love your channel by the way
Can't wait to make this! Does anyone remember the thing about giving your last Rolo to the one you love? I was explaining this to someone born this side of the millennium and they were looking at me like I was crazy! (Or cray-cray... for the Millennials ❤️)
@Ven0mousAc1d In Demark salted butter is more common. I ajusted the salt to 5grams (around half) and it turned out fantastic. Thank You for Your input 🙂
Yum! I want to make these ahead for a bake sale. How long do they last, and how should you store them to make them last. Thanks so much!! Love your work!
Hi, If kept in an air tight container, I'd say they can last a week 😊 Just keep them in a cool place and not on top of your oven as I did the fisrt time 😂
This looks fabulous! This would be nice with so many variations of cereal and chocolate. Mini peanut butter cups with Reese cereal. Love it! Going to be making this one soon!
Jemma sorry again I really want the recipe for the 6 layer Neapolitan cake Can you do a video for next week I am only 13 but I love Ur baking videos I have made your rainbow cake and cupcakes This is the recipe I really need for my sister's birthday
Hmm. I just noticed that Jemma's two books and her vanilla butter cream video each have different wildly different amounts for the ingredients. I wonder why the change and which is best 🤔
Good point! We're always working on changing things up here at C&D and improving recipes, so we'll always keep you updated on what we're making at the bakery!
@@CupcakeJemma ah I understand! My wife and I were discussing which recipe was supposed to be the correct/best one. 😄. I'll let her know the big book version is the current one true recipe 👍🏻
Love the addition u put inside the bars ❤
Just made it. Oh it is so good! I’m going to start keeping a stash of browned butter in my fridge.
Another yummy recipes, thanks Jemma and the gang! 💖
Dear Jemma.. I made it... Love, love, love it .. delicios..my nephews love it!!! Thanks for recipe.
When I was a kid, one of the neighbourhood kids mothers would make “rice krispy” treats but instead of rice krispys she would use fruit loops. Omg,I loved them.
The sounds absolutely dreamy!
@@CupcakeJemma
That was 60 years ago. I can still remember how yummy they were. 🫶
Wow my goodness Woooow thank you so much Jemma may you be bless with your family many thanks nd much appreciated
💖💖💖
When she tasted it I can all imagine how the chocolate already melts in my mouth with the salty gooey caramel 😋
I wish I was in london right now 😅❤❤
Looks delish! Can you do a video about the chocolate you use at the bakery?
I’m from the US, I grew up eating rolos and regular rice crispies, yum!
Just saw that there are now dark chocolate sea salt Rolos! Just one more reason to make these!
This looks lush 😋
No maltesers ? We've lost Jemma :P
LOL! They would've made an excellent addition!
So simple 😋 ❤ thank you ❤
You're welcome 😊
This looks really nice and tasty chocoatey caramel rice krispy treats ❤
Thank you so much 💖
@@CupcakeJemma no problem
🤩 sound so yummy 😍
Only one word needed... YUM!
EXACTLY!💖
Jemmadog Sally DOG HEADS Dane dog heads y'all supposed to be rentineant MOVING TO CALIFORNIA TODAY
OMG have to make this.
Looks really nice Jemma ❤
Thank you! 😊
@@CupcakeJemma you’re welcome anytime
Thankyou I've been searching for such recipe for some time now.
Glad we could share this one with you!
Wow... I will definitely try the recipe..
Hope you enjoy it! 😘
Drooling day 2 🤤
Will definitely try this one 😘
Rolo are in the US too.😊 chocolate lover rice crispy snack 😊
Ooh, I wish you had included Pretzels in this mixture to cut the sweetness. Great recipe though, thank you for sharing!💗
Great idea! That's the beauty of this recipe - you can add all sorts in there!
I wish TH-cam had a Superlike button, its like like, just Super😂❤! I just love you and your team's energy! Wish I lived in the UK😢
You're the best!💖
Is Sally still working at the bakery? It feels like a while since I've seen her on the chan x
Same! Is she still at C&D?
She is! Don't you worry, she'll be back soon!
This looks amazing as usual, I'd add some pretzels or nuts just to balance the sweetness even some flakey sea salt ontop but definitely will be trying this recipe, i swear my sugar levels are through the roof because of Jemma(i have to try every recipe atleast once, that was a lie i have to try it a few times😅)
That's the beauty of this recipe, you can add in pretty much whatever you'd like!
Love the music 💃🏻 😊
Haha thank you!
W o W .......Absolutely spectacular! But I must request Cupcake Jemma, can you please bring back the mindfulness/ healthy home baking series because this is all fun and yum to look at but very ultraprocessed and I don't really want the kids to be expecting me to make something so indulgent like this with them. We love your channel by the way
I will be making this one I will think about sharing it.😊😂
Haha sharing isn't necessary 😉
Wow perfect but here we don't have cacao nibs what should I do?
Can't wait to make this! Does anyone remember the thing about giving your last Rolo to the one you love? I was explaining this to someone born this side of the millennium and they were looking at me like I was crazy! (Or cray-cray... for the Millennials ❤️)
Also, the C&D peanut krispie chewy is a-maz-ing!
LOL YES! Similar vibes with the advert for who'd you love more, Dad or chips 😂
They have Rolos in America, as well :)
Is the butter salted? - love this recipe ❤
I’m sure they normally use unsalted ❤️
@Ven0mousAc1d In Demark salted butter is more common. I ajusted the salt to 5grams (around half) and it turned out fantastic. Thank You for Your input 🙂
I'm about to move away from London and am so sad I won't be able to go to the soho bakery anymore, please expand to Sydney thanks
Hi Jemma, do you know if vegan marshmallow are available?
Yum! I want to make these ahead for a bake sale. How long do they last, and how should you store them to make them last. Thanks so much!! Love your work!
Hi,
If kept in an air tight container, I'd say they can last a week 😊
Just keep them in a cool place and not on top of your oven as I did the fisrt time 😂
Thanks so much! You can keep in an airtight container at room temp for up to a week! good luck with the bake sale! 💖
Thanks so much! Would you also say the same for the cornflake caramel brownie and Baklava Flapjacks?@@CupcakeJemma
This looks fabulous!
This would be nice with so many variations of cereal and chocolate. Mini peanut butter cups with Reese cereal. Love it! Going to be making this one soon!
I live in the USA New York can I still order the book?
Essa receita deve ficar muito boa!!! 😮😮
Yummmm....
I know this is completely off topic but can you do recipes and cakes using edible cake toppers and showing us hownyou made them and designed them xx
Great idea!
@@CupcakeJemma thanks Jemma 😍😍 I look forward to t xx
Do supermarkets have cacao nibs
Love that in the recipe it says “280 marshmallows”. I’m guessing that’s grams, because I’m not going to count each one 😮😅
Looks amazing x
How do you NOT weigh 10stone or have all your teeth fallen out by now ha ha ha. Everything you make is so sweet and delicious. Great great job ❤️🇦🇺
Well there goes the diet!! but if I ever win the lottery, I will visit the shop I live in the United States
We've got our fingers crossed you win so you can come and see us! 😂💖
Jemma sorry again
I really want the recipe for the 6 layer Neapolitan cake
Can you do a video for next week
I am only 13 but I love Ur baking videos
I have made your rainbow cake and cupcakes
This is the recipe I really need for my sister's birthday
They made a Napolitean cake a few years ago if I remember correctly. Should be somewhere on the channel.
@@p0up0un3 that was a behind the scenes and the bundt cake
Is this keto friendly? 😉
Hmm. I just noticed that Jemma's two books and her vanilla butter cream video each have different wildly different amounts for the ingredients. I wonder why the change and which is best 🤔
Good point! We're always working on changing things up here at C&D and improving recipes, so we'll always keep you updated on what we're making at the bakery!
@@CupcakeJemma ah I understand! My wife and I were discussing which recipe was supposed to be the correct/best one. 😄. I'll let her know the big book version is the current one true recipe 👍🏻
Can you make french pastries?
We'd love to give some pastries a try!
Liked the video as soon as she said Rolos 😅
Amo vcs
Lucu
Love you Jemma but what happened to Sally?
She's still here, don't you worry - she's just been having a little break! 💖
Whers salllyyy??
She's still here, don't you worry!
omgggg first comment and this sounds fab!!
Woohoo! 👏🏽💖
My sugar meter just went off the charts…sadly…
Salted caramel yuck, otherwise, yum.
Second
MAN AND WOMAN ONLY
🤨 wut?