Ive NEVER seen nor heard of South indian Style Carrot halwa. I do know that Southern Indian version Carrot halwa has Desi ghee and sugar as main ingredient like any other Indian states halwa.... just asking this out of curiosity, do you prefer Kerala style Carrot halwa or Northern style Gajar Halwa????? I love to try this recipe to make some cause None of My local Indian spots serve this style carrot halwa whatsoever. Is it ok to use white sugar instead? BTW, looks yumy and its texture reminds me of Tirunelveli Wheat Halwa somehow.....
@@NinaKitchen I made this sweet yesterday after buying bunch of ingredients like desi ghee from my local indian stores, it turned out to be perfect..... now, I prefer Southern version carrot halwa over Northern version..... when I grind carrots, reminded me of making carrot juice before going to gym somehow, taste otherwise like you described. Magnificent.... your explanation for making this southern dessert is so clear so that dummies like me could understand.... anyways, ill make this halwa for My Indian Friends birthday next January to let you know how he is thought about this dessert. Do you think its best idea to make Palak aka spinach halwa for Next st.Patricks day for colorful green halwa by following this recipe?????? I just came up with that idea
@@chrisb6943 glad to hear that. Cooking anything is easy if we have a mind to do that. I am happy for you. Hope your friends will enjoy this halwa too. Best wishes for all your cooking .🍂
I discovered this dish at an Indian restaurant and Knew I needed to learn how to make it myself. I just made my first batch. It's delicious, thank you very much!
Alhamdulillah amazing Video This Carrot Halwa is deliciously prepared from the carrot juice.Saffron can be added instead of any food colour to get a nice colour to the halwa
I think she is using what in the U.S.is called corn starch: in the video, it has the look of corn starch, and corn starch is a good thickener. (maybe elsewhere it's called corn flour.) I haven't made this recipe yet, but that's what I'm going to use. I hope this helps you.
Keep outside only 3 hours and keep inside fridge for maximum 3 days for better taste. You can keep this outside maximum 30 hours keeping a good taste. Hope this helps.
@VKesarkar for this recipe to be thick reduce the amount of water used for making juice and sugar solution. When you use fully concentrated juice you will get thick halwa and use a 2 inch size small tray to make the halwa. Hope this helps 😍
உங்களுடைய கேரட் ஹல்வா செய்யும் முறை மிக மிக சுவை, இனிப்புக்கு சீனி போடுவதற்கு பதில் நாட்டு சக்கரை அல்லது பணங்கற்பட்டி அல்லது பணங்கற்கண்டு இவைகளில் ஏதாவது ஒன்றை சேர்க்கலாமா? பதில் தாருங்கள். ஜமால் முகம்மது, ஆஸ்த்திரேலியா, நியூ சவுத் வேல்ஸ், இராணி வீதியில் இருந்து. நன்றி.
@Radha Narayanan sugar syrup just dissolve sugar and boil until bubbles starts about 2-3minutes . Measurements are in the video please copy or visit Ninakitchens website and full recipe is there.
Thanks, looks very nice. I have seen many carrot halwa recipes, but this is different adding wheat flour. Please tell me why can;t we add sugar directly to the carrot - wheat flour - corn flour solution and evaporate it out?
@Jothi you can make halwa without cornflour, because of the juice we are using here, it is necessary to have something to hold the shape. Cornflour will help to get the shape for this halwa recipe. x💛
@Hemlata Kotian, sure. But taste will be different, carrot flavour will be subsided by adding jaggery whereas sugar give sweetness with the carrot flavour. Jaggery recipe also will be o.k. But personaly I won't prefer, any halwa can make with jaggery.💝💞
@Ramaa s Sure,you can use gud, but won’t taste as good as like this recipe. Gud/jaggery has a prominent taste which can subside carrot taste. So I wouldn’t recommend x.😍
@Maria Pinto, Glad to hear from you. Sugar (Syrup), as long as sugar completely dissolves in water and fully bubbles for a couple of minutes will be ready to use. Amount of ingredients need to be accurate and proportionate. One thread consistency can take a little bit more time, not necessary here. Thank you x🙂💝.
Ive NEVER seen nor heard of South indian Style Carrot halwa. I do know that Southern Indian version Carrot halwa has Desi ghee and sugar as main ingredient like any other Indian states halwa.... just asking this out of curiosity, do you prefer Kerala style Carrot halwa or Northern style Gajar Halwa????? I love to try this recipe to make some cause None of My local Indian spots serve this style carrot halwa whatsoever. Is it ok to use white sugar instead? BTW, looks yumy and its texture reminds me of Tirunelveli Wheat Halwa somehow.....
Thanks for watching. I prefer this halwa. Gajar halwa is nice too. Ya sure you can use white sugar. Let me know how it goes.
@@NinaKitchen I made this sweet yesterday after buying bunch of ingredients like desi ghee from my local indian stores, it turned out to be perfect..... now, I prefer Southern version carrot halwa over Northern version..... when I grind carrots, reminded me of making carrot juice before going to gym somehow, taste otherwise like you described. Magnificent.... your explanation for making this southern dessert is so clear so that dummies like me could understand.... anyways, ill make this halwa for My Indian Friends birthday next January to let you know how he is thought about this dessert. Do you think its best idea to make Palak aka spinach halwa for Next st.Patricks day for colorful green halwa by following this recipe?????? I just came up with that idea
@@chrisb6943 glad to hear that. Cooking anything is easy if we have a mind to do that. I am happy for you. Hope your friends will enjoy this halwa too. Best wishes for all your cooking .🍂
Wow looks sweet and yummy...I really want to taste it
Kerala Style Carrot Halwa , very good , thanks for sharing video
Thank you 🙂
Wow wow 👌🏼 super 👌🏼 looks sooo delicious friend 👌🏼 👍 keep in touch friend
Looks yummy. Must try it. Thanks for sharing
Hope you enjoy
I discovered this dish at an Indian restaurant and Knew I needed to learn how to make it myself. I just made my first batch. It's delicious, thank you very much!
@Valerie glad to hear this, and I am glad you enjoyed the carrot halwa.Thank you so much for your excellent feedback ❤ 😍
Wow its really wonderful
Thank you so much 😀
I tried the recipe for my family he come out super semma taste
Glad to hear that
New method carrot halwa ,thank so much......❤️
@Anishmelappilly 😍
I tried this recipe😋It was so tasty!!Thanks a lot for this video☺️☺️
@Saija Anil Thank you for your excellent feedback. X 😍❤❤
@@NinaKitchen your most welcome💖
Super recipe really my children like always jally sweet it is very healthy recipe
@Deshmukh thank you.
A DIFFERENT STYLE AND WAY. KEEP IT UP
@Dadi Dadi Thank you.😍
Superbb definitely will make
@Asha Devi Let me know how it goes!❤️😍
Suree
I enjoyed watching the video. Will surely try it. Thanks for sharing.
@Luanna D'Souza Thank you dear, any help with the recipe let me know😍💛
Very nice carrot halwa
Thank you 😍
Thank you for your help , specially for my kids some how carrot goes in. And I used brown sugar instead of sugar.👌👍💐☺️
@Meena Kumari you're welcome. Glad your kids like the halwa. Thank you for your excellent feedback x😍❤
Meena Kumari Brown sugar is not healthier. Brown sugar is white sugar coated with molasses. Use Erythritol or Stevia, or palm sugar ; even dates!
@@asadfarhad9724 thank you for your help next time I will use palm sugar 🙏💐
Thanks...I trid this...easy and tasty
@Fasna Thank you dear for your excellent feed back. Glad you liked the recipe ❤️😍
Alhamdulillah amazing Video This Carrot Halwa is deliciously prepared from the carrot juice.Saffron can be added instead of any food colour to get a nice colour to the halwa
Thank you 🙏
Excellent, will try 😋
Surely I will try
@Deshmukh 😍
Excellent receipie.we will try it out.👍
@Kalyani ramanujachari thank you x. Let me know how it goes😍❤
Lovvvve it! You really have outdone yourself
Thank you xxx❤❤❤
Its too good . Wow r recipe. 👌👌👌
@Prema Suvarna Thank you for your excellent feedback . Glad you like the recipe. 😍❤❤
Tottel how many( gram ) corn Flour and atta ???
Please check the video recipe
@@NinaKitchen How many ( kilo gram or, gram , is 5 table spoon ) cornflour ??
Definitely trying this. Merci 🏵
You’re welcome 😊
Sister I m from Sri Lanka, can we add juggery Instead sugar. As my husband doesn't eat sugar due to diabetic. If so how much quantity to be added? Thx
Hi, Jaggery will be o.k. But carrot taste won’t be same with jaggery. But it will be o.k. Fruits / veg will be tastier with sugar.
@@NinaKitchen thx
I will try to made it see how it come out thanks
@Jean you're welcome x😍
Do you have to use sugar ? Or does texture not work if I use honey?
Please use sugar.
I just made it, but can’t use sugar for diet reasons, so used honey. Then shaped in ladoos and covered in chopped nuts, delicious!
That's great 👍It helps other people too. Thank you x😍
This look AMAZING!!!! love this use of carrot!
Lots. Of Time is put into this recipe: but looks delicious, will try it thanks.
Not really, like any other sweet recipes, under 1 hour all together. 💛
Thank you for this recipe. It's a hot seller in my house functions. I substituted sugar with dark brown sugar. Everyone loves it ❤♥️❤♥️❤
'@Lucia Sounds great! Thank you so much for your excellent feedback. Glad your family like it 😍❤️x.
ᴘᴏʟɪ ʜᴀᴡʟᴜᴠᴀ
Hai very nice colorful 👌👌👌👍😋😋
MU BHANU Thank you😍❤️
Njan innu cheythu noki super Taste Thank you 😊😊
@Jisha Varghese Thank you dear. Glad you liked and enjoyed the recipe x 💝💞
Is it okay to use jaggery instead of sugar ?
Better sugar. For fruits and vegetables sugar is better. Jaggery can subside the actual taste of fruits and vegetables. Hope this helps.🙂
What is mean by corn flour
@Sudha Karpuralingam
🙏
New method carrot halwa....super
@yasodha karthik Thank you very much for your feedback. Ya sure. New method.Glad you liked it.🧡💚❤💞
It looks yummy
@Helen Torayno Thank you x💝
🤔💬 What is Corn Flour?
Do you mean, Corn Starch?
I'd really like to try this recipe.
It looks great.
I think she is using what in the U.S.is called corn starch: in the video, it has the look of corn starch, and corn starch is a good thickener. (maybe elsewhere it's called corn flour.) I haven't made this recipe yet, but that's what I'm going to use. I hope this helps you.
@@purpleorchid5157
Thank You.
I'm gonna give it a go.
Have a wonderful day and Merry Christmas to you and yours.
Wow looks yummy and delicious 😋😋😋😋👌👍✌👏
@Vishi vani Thank you dear x 😍💛
Excellent
@Dr Irfan, Thank you for your excellent feedback. 😍
Hi , this halwa keep only fridge or outside also can ?? Plz reply
Keep outside only 3 hours and keep inside fridge for maximum 3 days for better taste. You can keep this outside maximum 30 hours keeping a good taste. Hope this helps.
This is the best 🥕 halwa I have seen , will try tomorrow sure
@Mahalakshmi M Thank you for your excellent feedback 😍💛
Gajar me bilkul pasand nahi magar ese dekungi bohoth testy lagathihe
@Suneth prasanna a must try, this yummy halwa. 😍❤️
Wow
Wow!! Can we add jaggery?
@SriRanjani I will recommend sugar. Jaggery can subside the carrot 🥕 flavour.😍❤️
can we put agar agar instead
@S. not really recommend to use agar agar. 😍
How to make halwa very thick plz answer me mam
@VKesarkar for this recipe to be thick reduce the amount of water used for making juice and sugar solution. When you use fully concentrated juice you will get thick halwa and use a 2 inch size small tray to make the halwa. Hope this helps 😍
Corn flower is the thickening agent here
உங்களுடைய கேரட் ஹல்வா செய்யும் முறை மிக மிக சுவை, இனிப்புக்கு சீனி போடுவதற்கு பதில் நாட்டு சக்கரை அல்லது பணங்கற்பட்டி அல்லது பணங்கற்கண்டு இவைகளில் ஏதாவது ஒன்றை சேர்க்கலாமா?
பதில் தாருங்கள்.
ஜமால் முகம்மது, ஆஸ்த்திரேலியா, நியூ சவுத் வேல்ஸ், இராணி வீதியில் இருந்து.
நன்றி.
நன்றி. நாட்டு சர்க்கரை ஓ.கே. அது எப்படி செல்கிறது என்பதை எனக்குத் தெரியப்படுத்துங்கள்!
@@NinaKitchen OK , SURE.
Wow looks so heavenly
@Jascinta Rebello, Thank you so much.💝💞
very good
Thank you Su geetha!
Something new way of doing it,nice
@Latha Shekar Thank you dear x 💛😍
Love it & very nice video
@Kevin chris Thank you 💝
First time seeing this recipe.. fantastic.. it came out very very well.. superb
@Sarika Sikhile Thank you dear x💝. Glad to hear that you like the recipe.💝💞
Easy and tasty verity
@Sundaramma gollapalli, Thank you dear.💛😍
ഞാൻ ഉണ്ടാക്കി. സൂപ്പർ 😍😘👏👏👏
@Suni Susan Thank you dear. Glad you liked the recipe x 💝
Wow super 👏👏👌
@Mahamood Haris Thank you.
Very nice recipe
@Pixie Dear Thank you 🙂💝
Nice i will do it
@Cecilia jesus Thank you.🙂💝
It is brown sugar? Super recipe
@Life Chart Thank you 😍
I like very much mam
Prasanna Thank you. Glad you like the recipe.
Delicious
@Kam Kam Thank you for your excellent feedback. Glad you liked the recipe!😍
Nice cooking
Thank you so much
Totally a newway for making carrot halwa.
Only after tasting it can say if it also tastes good.
@SujathaMukundan Thank you so much x. Let me know how it goes.
Thanks so much Sister
@Shrishail Hatti Thank you & you're welcome 😍
Thank you 🙏
Wow! So yummy. Nice viewing it. Thank you for uploading this sweet video.
@Swarna Latha glad you enjoyed watching it. Hope you will like the recipe too. Let me know how it goes.❤️❤️
Madam can u give proper measurements, n sugar syrup should b 1 string or just dissolve
@Radha Narayanan sugar syrup just dissolve sugar and boil until bubbles starts about 2-3minutes . Measurements are in the video please copy or visit Ninakitchens website and full recipe is there.
Lovely
@Sangita Thapa Thank you dear.💝
Are u adding maidha flour or wheat flour
@Sripriya Wheat flour x💛
what about the pulp?
I fed the pulp to my pets 😊
@Lucia❤️😍
Yeh konsi sugar hai colour alag hai
@Mandakini Sinalkar I mostly use unrefined cane sugar in home. It is o.k to use normal sugar.💛
Super nice
@Iva Knezevic Thank you so much
💝💞.
This is really good
Feels like more of a carrot Karachi halwa though!
@Nilam Srivastava Thank you 😍
I will try. Tnxs for recepie
@@catherinedemelo8651 you're welcome x😍.
That's looks yummy thanks for sharing your recipe i will try that
Thank you Liza. 💝🙂
Juicer very nice , name of the juicer and it's price please ?
Adipoli.adyamayitta ithrayum nannayittu carot halva kanunnathu.very nice.thankyou
@Lindy B. Thank you so much dear. Ithrayum nannayi appreciate cheyyunnavar nalla manasullavar.Thank you x💝💞.
Instead of ghee what other option
@Elezabeth this recipe' s main ingredient is ghee. There might be some other options, so far this recipe I only made with ghee. ❤😍
Super vidio ❤️❤️❤️
Thank you.
Thanks, looks very nice.
I have seen many carrot halwa recipes, but this is different adding wheat flour. Please tell me why can;t we add sugar directly to the carrot - wheat flour - corn flour solution and evaporate it out?
@Kunju Raman, Thank you. This method will give you a good result💝.
Wow i will try this
😍🙂
Nice recipe sister but one doubt can we make this carrot halwa without corn flour
@Jothi you can make halwa without cornflour, because of the juice we are using here, it is necessary to have something to hold the shape. Cornflour will help to get the shape for this halwa recipe. x💛
@@NinaKitchen thanks
@@jothijothi8885 you're welcome x💛😍
Wow yammy 😀 stay connected
Thank you 🙂
Corn flour must ano
@Surabhi Saradha yes please 😍
Wow looks yummy thanks for sharing can we use jaggery instead of sugar.
@Hemlata Kotian, sure. But taste will be different, carrot flavour will be subsided by adding jaggery whereas sugar give sweetness with the carrot flavour. Jaggery recipe also will be o.k. But personaly I won't prefer, any halwa can make with jaggery.💝💞
hemlata kotian Jaggery has the same glucose count as table sugar!
honey 1/3 of the sugar
சூப்பர்
Mam everything we have to do in medium flame
@Elakhya first 5 minutes of cooking low flame, Then can adjust between low to medium flame. But keep stirring 😍💛
Tnq so much for clearing my doubt , I am 11 years old 😍😍😍
@@elakhya0017 Hi dear always write to me if you need any help with recipes. 😍💛
Ok mam sure tnq
Super sister
@Thalapathy Rasigan Thank you bro😍
Very good recipe😍
@Kohinoor Yeasmin Thank you x💝
Tq for dis video
@Shankar Gaddam you are welcome .
Can we use gud instead of sugar?
@Ramaa s Sure,you can use gud, but won’t taste as good as like this recipe. Gud/jaggery has a prominent taste which can subside carrot taste. So I wouldn’t recommend x.😍
Wonderful👍
@Eleana D Souza. Thank you 💞💝.
Semma taste
@MalaviA Thank you dear for your excellent feedback 💛😍
Very nice
@Gopi Angamuthu Thank you so much 🙂💝
Thsnk you my freind.. very nice. Succes for you... Ok..
@Rachel Eveline Thank you ❤❤😍
Looks yum must be a long process should the sugar syrup be 1 thread consistency
@Maria Pinto, Glad to hear from you. Sugar (Syrup), as long as sugar completely dissolves in water and fully bubbles for a couple of minutes will be ready to use. Amount of ingredients need to be accurate and proportionate. One thread consistency can take a little bit more time, not necessary here. Thank you x🙂💝.
@@NinaKitchen kolam
@@JayaJaya-sz7bl Thank you 💚🧡❤
Can you tell the sugar qnty u ve used to prepare 1 kg carrot halwa
@Maria Siena Pereira you can use 250-300g depending on how sweet you like the halwa. 😍
Beautiful..cleverley done..✌✌🙏🙏
Thanks a lot 😊
Spr pls juicer name& prics
@Sheeba Varghese Thank you. I will share the product link .💛😍
It looks yummy 🤩
Thank you Sripriya 😍
Ee carrot halwa beetroot halwa oke ethra days kedakathe irikum
@Nabeel Binaskar, keep in fridge for maximum 24- 26 hours after it is cool down. 💝
@@NinaKitchen thank you for your reply
@@Unknownlife12 you're welcome.
Superb
@Pushpa Kosetty, Thank you x💝💞