Amazing Chestnut Tiramisu (tres leches tiramisu)

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  • เผยแพร่เมื่อ 12 ต.ค. 2024
  • ** For the recipe and all the juicy details, don’t forget to turn on the subtitles!**
    Hello, this is Joconde. In this video, I was inspired by the chestnut tiramisu highly praised on the show 'Culinary class wars' and I decided to create my own version. While it differs significantly from the original recipe, I used store-bought peeled chestnuts, which were featured in the show. Initially, I was doubtful about how well the store-bought chestnuts would work, but the result was fantastic. I made a chestnut paste and combined it with mascarpone cheese and whipped cream, resulting in a very flavorful cream. If you can't get store-bought chestnuts, you can simply roast or steam regular chestnuts. However, I personally found the store-bought chestnuts made for a better-tasting paste!
    Instead of using biscuits or cookies, as seen in the show, I opted for a sponge cake from a Tres Leches cake. Tres Leches cake is typically soaked in three types of milk, but for this recipe, I used a mix of espresso, milk, and sweetened condensed milk. This cake melts in your mouth! The rich and creamy flavors, combined with the chestnut cream, really elevate the nuttiness of the dish. When the tiramisu is left to chill in the fridge, the flavor becomes even more intense, giving you a truly indulgent experience with every bite. So, watch the video and enjoy the magic of chestnut tiramisu. Be warned, you may find yourself drooling!
    *Ingredients*
    ♥︎ Chestnut Paste
    200g store-bought chestnuts (or normal roasted or steamed chestnuts)
    160g water
    76g brown sugar
    10g rum
    ♥︎ Sponge sheet
    55g cake flour
    1g baking powder
    1/8 tsp salt
    1 egg yolk (approx. 20g) + 25g sugar
    30g milk
    1 egg white (approx. 35g) + 25g sugar
    2g vanilla bean paste
    ♥︎ Chestnut Cream
    130g chestnut paste
    120g mascarpone cheese
    10g icing sugar
    6g rum
    7g chestnut honey
    110g heavy cream
    8g sugar
    21g milk + 3.5g powdered gelatin
    ♥︎ Condensed Milk Coffee
    125g milk
    110g espresso
    50g sweetened condensed milk

ความคิดเห็น • 50

  • @queentabaking
    @queentabaking 13 ชั่วโมงที่ผ่านมา +4

    아카시아꿀만 제과에 쓸수있다고 생각했는데 고정관념을 깨주셨어요 밤크림이니까 밤꿀이 들어가도 어울릴 수 있네요😊 홀케이크로 고급지게 풀어내신것고 멋지세요

    • @Jocondesbaking
      @Jocondesbaking  12 ชั่วโมงที่ผ่านมา +2

      좋은 말씀 정말 감사해요 늘 연구해볼게요 😊

  • @emilywagner6354
    @emilywagner6354 วันที่ผ่านมา +4

    It looks very tasty! I've never tried chestnuts, so I have no idea what they taste like. But all of your recipes with chestnuts/paste look delicious!

  • @jesusislord3611
    @jesusislord3611 วันที่ผ่านมา +4

    Delicious Jaconde! Great recipe and the flavors are unique and must go very well together. I love chestnuts.🎉❤

  • @ballerinaseo7275
    @ballerinaseo7275 วันที่ผ่านมา +4

    흑백요리사버전 말구 좀 더고급형이 보고팠는데 감사합니다 ㅎ

    • @Jocondesbaking
      @Jocondesbaking  16 ชั่วโมงที่ผ่านมา

      감사해요~~ 그런데 단어귀에 저 돋보기 어떻게 붙여요? ㅋ

    • @ballerinaseo7275
      @ballerinaseo7275 8 ชั่วโมงที่ผ่านมา +1

      ​@@Jocondesbaking 저절로 저렇게됬어요 ㅎ 저도지금 알앗네여

    • @Jocondesbaking
      @Jocondesbaking  7 ชั่วโมงที่ผ่านมา

      @@ballerinaseo7275 ㅋㅋ

  • @담초마미-q3y
    @담초마미-q3y 16 ชั่วโมงที่ผ่านมา

    어쩜 이렇게 얌전하게도 잘 맹그시는지👍먹고싶네요.밤티라미수^^

    • @Jocondesbaking
      @Jocondesbaking  15 ชั่วโมงที่ผ่านมา

      방문해 주셔서 감사합니다. 앗 담초마미님 이었어 ㅋㅋㅋ 항상 감사해요 !!

  • @DwimonicaKitchen77
    @DwimonicaKitchen77 15 ชั่วโมงที่ผ่านมา +2

    Delicious cheese cake chocolate thank you for sharing video so nyummy 😋 8:03

    • @Jocondesbaking
      @Jocondesbaking  15 ชั่วโมงที่ผ่านมา

      thank you for watching !

  • @freejsy
    @freejsy 19 ชั่วโมงที่ผ่านมา +2

    와...진짜 너무 이뽀용~~~^^

    • @Jocondesbaking
      @Jocondesbaking  17 ชั่วโมงที่ผ่านมา +1

      우와 감사합니다

  • @lizzie6078
    @lizzie6078 วันที่ผ่านมา +1

    Looks delicious❤

  • @leadingkitchenbysumaira
    @leadingkitchenbysumaira วันที่ผ่านมา +1

    Wow really amazing and yummy

  • @seokjinthusiast
    @seokjinthusiast วันที่ผ่านมา +1

    Soooo pretty! 🤎

  • @cottonecafe3188
    @cottonecafe3188 20 ชั่วโมงที่ผ่านมา +1

    ❤❤❤❤❤

  • @ikarahayuwuryaningrum105
    @ikarahayuwuryaningrum105 วันที่ผ่านมา +1

    Thank You

  • @karenhomick2108
    @karenhomick2108 วันที่ผ่านมา +2

    I enjoy watching everything you create. Thank you for sharing!

  • @vickyukraine3926
    @vickyukraine3926 วันที่ผ่านมา +1

    ❤❤❤

  • @medihakaya4593
    @medihakaya4593 วันที่ผ่านมา +2

    Wow! Beautiful. I love cakes with chestnuts

  • @チョン·ミヨン塩おにぎり
    @チョン·ミヨン塩おにぎり 14 ชั่วโมงที่ผ่านมา +1

    ❤❤❤❤❤❤❤❤❤❤❤❤

  • @cxr3049
    @cxr3049 16 ชั่วโมงที่ผ่านมา +1

    조꽁드님!! 설탕은 마스코바도 쓰신건가용~?🔎

    • @Jocondesbaking
      @Jocondesbaking  16 ชั่วโมงที่ผ่านมา

      아뇨 그냥 원당있죠 갈색설탕 사용했어요 😊 자막을 켜시면 재료 자세히 보실수있습니다 감사합니다 😊

    • @cxr3049
      @cxr3049 16 ชั่วโมงที่ผ่านมา

      @@Jocondesbaking 감사합니다💕

  • @Rocioventura16
    @Rocioventura16 วันที่ผ่านมา +1

    Que deli de hacer postres 🧁☺️ con muchos sabores 2:07

  • @ligiaoliveira2891
    @ligiaoliveira2891 วันที่ผ่านมา +1

    Legenda em português
    Por favor.
    Grata!

    • @Jocondesbaking
      @Jocondesbaking  20 ชั่วโมงที่ผ่านมา

      Yes you will get it today 😊

  • @janetlee8973
    @janetlee8973 8 ชั่วโมงที่ผ่านมา

    👏🏻👍🙏🏼

  • @nobodynothing00000
    @nobodynothing00000 วันที่ผ่านมา +1

    Does she have a store? I’m planning a trip to Korea next year

  • @cxr3049
    @cxr3049 16 ชั่วโมงที่ผ่านมา

    조꽁드님~ 하나만 더 여쭤봐도 될까요~~~? 집에 판젤라틴 밖에 없어서 2장으로 대체해도 될까요 💕💕💕💕🙏🏻

    • @Jocondesbaking
      @Jocondesbaking  15 ชั่วโมงที่ผ่านมา +1

      판 젤라틴이 한장에 2그람 짜리 인가요? 그렇다면 한장 반만 써주세요. 4그람 까지 하면 너무 젤라틴 질감이 느껴질것 같아요. 1과 1/2 장 을 아주 찬 물에 15분 동안 불린 후, 우유 10g 추가하여 전자레인지에 녹여 사용하세요. 맛있게 만들어 보세요 ~😄

    • @cxr3049
      @cxr3049 15 ชั่วโมงที่ผ่านมา

      @@Jocondesbaking 정말 감사합니다~~~~!!!!!!

  • @이나루-u2e
    @이나루-u2e วันที่ผ่านมา +3

    조꽁드 님 럼주가 럼레진이라는 이름으로 팔긴 하는 거 같긴한데 찐 럼주는 안파는거 같더라구요 죄송하지만 혹시 럼주는 어디서 구입하셨을까요??😢

    • @Jocondesbaking
      @Jocondesbaking  20 ชั่วโมงที่ผ่านมา +4

      안녕하세요 😊 동네 편의점이나 대형마트 주류코너에 ‘ 바카디 카르타 오로 골드럼 ’이라는게 있어요 그제품 찾아보세요 가장 손쉽게 구할수 있는 방법 이에요. 주류는 온라인으로는 살 수 없어서 직접 가셔야해요 그리고 저는 럼 레진은 안써봐서 대체하면 어떤지 잘 모르겠어요 😅

  • @조선화-t7g
    @조선화-t7g 20 ชั่วโมงที่ผ่านมา +1

    아이들과 힘께 먹고 싶은데 혹시 에스프레소를 대체 할 수 있는 재료가 있을까요?

    • @Jocondesbaking
      @Jocondesbaking  19 ชั่วโมงที่ผ่านมา

      저느무디카페인 커피로 대체하기는 해요 맛은 달라지지않아야 할것 같아서요 하지만 디카페인커피도 싫으시면 생크림(휘핑 하지않은)80g, 연유 70g , 우유 135g 정도 섞어서 해보세요 아이들은 좋아할거에요 원래 트레스 레체스 케이크는 생크림 아니고 무가당 연유를 쓰지만 구하기 번거로우면 생크림으로 해도 괜찮더라구요 😊

  • @monasalehsaleh6027
    @monasalehsaleh6027 5 ชั่วโมงที่ผ่านมา

    كيك روعه ماشاء الله تبارك الرحمن بس انا ممكن اعرف ما هو سائل الروم

  • @maria-4889
    @maria-4889 20 ชั่วโมงที่ผ่านมา +1

    Y la traducción al Español!

    • @mariacesuarezq.1756
      @mariacesuarezq.1756 16 ชั่วโมงที่ผ่านมา +1

      Si, por favor, necesitamos los subtitulos en español y las cantidades. Gracias.

  • @cuisinerim-fm9wf
    @cuisinerim-fm9wf วันที่ผ่านมา +1

    Toooooooop

  • @sabahrzini3848
    @sabahrzini3848 4 ชั่วโมงที่ผ่านมา

    السلام عليكم بما يمكننا ان نعوض الكستناء

  • @화이트모비딕
    @화이트모비딕 23 ชั่วโมงที่ผ่านมา +1

    음 구냥 보늬밤 써도 되겠지....

    • @Jocondesbaking
      @Jocondesbaking  20 ชั่วโมงที่ผ่านมา +1

      네네 됩니다 😊 그렇지만 보늬밤은 당도가있으니 조절하시면 됩니다

  • @paulodias7334
    @paulodias7334 วันที่ผ่านมา +1

    Bom dia, por gentileza será que é possível ter legenda em português?
    Obrigado.

    • @Jocondesbaking
      @Jocondesbaking  19 ชั่วโมงที่ผ่านมา

      네 그럼요 오늘 꼭 올릴게요 😊😊 기다려주셔서 감사합니다

  • @이나루-u2e
    @이나루-u2e วันที่ผ่านมา +1

    조꽁드 님 럼주가 럼레진이라는 이름으로 팔긴 하는 거 같긴한데 찐 럼주는 안파는거 같더라구요 죄송하지만 혹시 럼주는 어디서 구입하셨을까요??😢