ராகி மாவு வைத்து அடை | Healthy raagi adai or dosa | Traditional food recipes in tamil. Raagi recipe

Raagi is one of millet. It has different names in local languages. In India finger millet is commonly called by various names like ragi also Mandua/Mangal, Kodra, Mandia, Kezhvaragu in Tamil.
Finger millet is an excellent source of natural calcium which helps in strengthening bones for growing children and aging people. Regular consumption of finger millet is good for bone health and keeps diseases such as osteoporosis at bay and could reduce risk of fracture.
Here I shared raagi adai recipe is very easy to prepare and teasty. Everybody can make it. Just try this recipe and share your feedback.
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